- 3 Tb soy sauce
- 2 Tb brown sugar [white sugar ok]
- 1 Tb honey [ 2t sugar is also ok ]
- 2 Tb rice cooking wine or red wine [mirin works too]
- 1 Tb sesame oil
- 2 Tb minced garlic
- 1 tsp ground black pepper
- 2 tsp sesame seeds
- 1 Tb chopped spring onion
- 1 Tbs kiwi fruit per 0.5kg meat [or 3 Tbs onion puree]
- 0.5kg Thinly sliced beef (sirloin, top sirloin or any tender loin area)
- Onion
- Carrot
- Mushroom
- Capcicum
- Marinade meat minimum 30m
- Stirfry meat till charred
- Drain juice to side while cooking, dont overload it needs to sizzle
https://www.youtube.com/watch?app=desktop&v=WJfydiI7agM&feature=youtu.be