From d80fd8737b7a8336af0f2aa6ed400ff19d933254 Mon Sep 17 00:00:00 2001 From: supagu Date: Sat, 23 Dec 2023 21:18:37 +0000 Subject: [PATCH] deploy: a02e62b78c61d1228d24df28c09faa55d8fbdc40 --- 404.html | 2 +- .../_buildManifest.js | 0 .../_ssgManifest.js | 0 apple-pie.html | 2 +- apple-pie.txt | 2 +- apricot-lamb.html | 2 +- apricot-lamb.txt | 2 +- bacon-egg-pie-quiche.html | 2 +- bacon-egg-pie-quiche.txt | 2 +- banana-balls.html | 2 +- banana-balls.txt | 2 +- banana-bread-machine.html | 2 +- banana-bread-machine.txt | 2 +- banana-muffins.html | 2 +- banana-muffins.txt | 2 +- banana-walnut-cake.html | 2 +- banana-walnut-cake.txt | 2 +- bean-enchiladas.html | 2 +- bean-enchiladas.txt | 2 +- beef-broccoli-stirfry.html | 2 +- beef-broccoli-stirfry.txt | 2 +- beef-kofta-curry.html | 2 +- beef-kofta-curry.txt | 2 +- beef-mushroom-soup.html | 2 +- beef-mushroom-soup.txt | 2 +- beef-stew.html | 2 +- beef-stew.txt | 2 +- beef-stroganoff.html | 2 +- beef-stroganoff.txt | 2 +- bibimbap-stir-fry.html | 2 +- bibimbap-stir-fry.txt | 2 +- bread.html | 2 +- bread.txt | 4 ++-- bulgogi-korean-bbq-beef.html | 2 +- bulgogi-korean-bbq-beef.txt | 2 +- burritos-quesadillas.html | 2 +- burritos-quesadillas.txt | 4 ++-- butter-chicken.html | 2 +- butter-chicken.txt | 2 +- carbonara-pasta.html | 2 +- carbonara-pasta.txt | 4 ++-- carrot-oat-cake.html | 2 +- carrot-oat-cake.txt | 4 ++-- cashewnut-chicken-stirfry.html | 2 +- cashewnut-chicken-stirfry.txt | 4 ++-- cauliflower-soup.html | 2 +- cauliflower-soup.txt | 4 ++-- cheesy-beef-lentil-meatballs.html | 2 +- cheesy-beef-lentil-meatballs.txt | 4 ++-- cheesy-mushroom-chicken.html | 2 +- cheesy-mushroom-chicken.txt | 2 +- cheesy-tomato-chops.html | 2 +- cheesy-tomato-chops.txt | 2 +- chicken-broccolli-pasta-casserole.html | 2 +- chicken-broccolli-pasta-casserole.txt | 2 +- chicken-korma.html | 2 +- chicken-korma.txt | 2 +- chicken-lentil-soup.html | 2 +- chicken-lentil-soup.txt | 2 +- chicken-mushroom-onepot.html | 2 +- chicken-mushroom-onepot.txt | 2 +- chicken-spinach-curry.html | 2 +- chicken-spinach-curry.txt | 2 +- chicken-tikka-masala.html | 2 +- chicken-tikka-masala.txt | 2 +- chill-con-carne.html | 2 +- chill-con-carne.txt | 4 ++-- chilli-pork-lasagne.html | 2 +- chilli-pork-lasagne.txt | 4 ++-- chipotle-aioli-sauce.html | 2 +- chipotle-aioli-sauce.txt | 2 +- choc-chip-shortbread-biscuits.html | 2 +- choc-chip-shortbread-biscuits.txt | 4 ++-- corn-chicken-soup.html | 2 +- corn-chicken-soup.txt | 2 +- corned-silverside.html | 2 +- corned-silverside.txt | 4 ++-- cream-corn-fritters.html | 2 +- cream-corn-fritters.txt | 4 ++-- creamy-chicken-soup.html | 2 +- creamy-chicken-soup.txt | 4 ++-- creamy-pumpkin-potato-soup.html | 2 +- creamy-pumpkin-potato-soup.txt | 4 ++-- crumbed-fish.html | 2 +- crumbed-fish.txt | 2 +- curried-chicken-casserole.html | 2 +- curried-chicken-casserole.txt | 4 ++-- curried-sausages.html | 2 +- curried-sausages.txt | 2 +- dried-apricot-slice.html | 2 +- dried-apricot-slice.txt | 4 ++-- frankfurt-casserole.html | 2 +- frankfurt-casserole.txt | 4 ++-- fried-fish.html | 2 +- fried-fish.txt | 4 ++-- fruit-pudding.html | 2 +- fruit-pudding.txt | 4 ++-- garlic-aioli-sauce.html | 2 +- garlic-aioli-sauce.txt | 4 ++-- garlic-alfredo-sauce.html | 2 +- garlic-alfredo-sauce.txt | 2 +- garlic-bread.html | 2 +- garlic-bread.txt | 4 ++-- garlic-butter-prawns.html | 2 +- garlic-butter-prawns.txt | 4 ++-- garlic-naan-bread.html | 2 +- garlic-naan-bread.txt | 2 +- garlic-sesame-stirfry.html | 2 +- garlic-sesame-stirfry.txt | 4 ++-- gnocchi-veg-parmesan.html | 2 +- gnocchi-veg-parmesan.txt | 2 +- hot-drinks.html | 2 +- hot-drinks.txt | 4 ++-- index.html | 2 +- index.txt | 2 +- laksa.html | 2 +- laksa.txt | 4 ++-- lamb-chickpea-stuffed-capsicums.html | 2 +- lamb-chickpea-stuffed-capsicums.txt | 4 ++-- lamb-chickpea-veg-bake.html | 2 +- lamb-chickpea-veg-bake.txt | 2 +- lemon-custard-tart.html | 2 +- lemon-custard-tart.txt | 2 +- lemon-drizzle-cake.html | 2 +- lemon-drizzle-cake.txt | 4 ++-- lemon-honey-stirfry.html | 2 +- lemon-honey-stirfry.txt | 4 ++-- lemon-pasta.html | 2 +- lemon-pasta.txt | 2 +- lemon-walnut-carrot-cake.html | 2 +- lemon-walnut-carrot-cake.txt | 4 ++-- loaded-baked-potato.html | 2 +- loaded-baked-potato.txt | 2 +- manchurian-stirfry.html | 2 +- manchurian-stirfry.txt | 4 ++-- mexican-chicken-bake.html | 2 +- mexican-chicken-bake.txt | 4 ++-- microwave-custard.html | 2 +- microwave-custard.txt | 2 +- mongolian-stirfry.html | 2 +- mongolian-stirfry.txt | 4 ++-- mushroom-sauce.html | 2 +- mushroom-sauce.txt | 2 +- mushroom-soup.html | 2 +- mushroom-soup.txt | 2 +- nachos.html | 2 +- nachos.txt | 2 +- oatmeal-porridge.html | 2 +- oatmeal-porridge.txt | 4 ++-- oliebollen-berliner.html | 2 +- oliebollen-berliner.txt | 2 +- oven-fried-rice.html | 2 +- oven-fried-rice.txt | 4 ++-- pancakes.html | 2 +- pancakes.txt | 4 ++-- pea-ham-soup.html | 2 +- pea-ham-soup.txt | 2 +- peanut-satay-stirfry.html | 2 +- peanut-satay-stirfry.txt | 2 +- pierogi.html | 2 +- pierogi.txt | 4 ++-- pork-cabbage-stew.html | 2 +- pork-cabbage-stew.txt | 4 ++-- portuguese-chicken-bake.html | 2 +- portuguese-chicken-bake.txt | 2 +- potato-leek-soup.html | 2 +- potato-leek-soup.txt | 4 ++-- potato-salad.html | 2 +- potato-salad.txt | 4 ++-- potato-wedge-seasoning.html | 2 +- potato-wedge-seasoning.txt | 2 +- pud-thai-stirfry.html | 2 +- pud-thai-stirfry.txt | 4 ++-- pumpkin-scones.html | 2 +- pumpkin-scones.txt | 2 +- pumpkin-soup.html | 2 +- pumpkin-soup.txt | 4 ++-- quiche-easy.html | 2 +- quiche-easy.txt | 4 ++-- quinoa-baked-salad.html | 2 +- quinoa-baked-salad.txt | 4 ++-- ragout.html | 2 +- ragout.txt | 2 +- raisin-bread.html | 5 +++-- raisin-bread.txt | 6 +++--- red-braised-pork-belly.html | 2 +- red-braised-pork-belly.txt | 2 +- rice-pudding.html | 2 +- rice-pudding.txt | 4 ++-- rice.html | 2 +- rice.txt | 2 +- satay-chicken.html | 2 +- satay-chicken.txt | 2 +- sausage-spirals.html | 2 +- sausage-spirals.txt | 4 ++-- schnitzel.html | 2 +- schnitzel.txt | 2 +- seafood-salad.html | 2 +- seafood-salad.txt | 2 +- seafood-sauce.html | 2 +- seafood-sauce.txt | 4 ++-- shepherds-pie.html | 2 +- shepherds-pie.txt | 2 +- shortbread-biscuits.html | 2 +- shortbread-biscuits.txt | 4 ++-- smokey-baked-beans-cajun-steak.html | 2 +- smokey-baked-beans-cajun-steak.txt | 4 ++-- spagetti.html | 2 +- spagetti.txt | 2 +- sri-lankan-chicken-curry.html | 2 +- sri-lankan-chicken-curry.txt | 2 +- sticky-date-pudding.html | 2 +- sticky-date-pudding.txt | 2 +- sushi.html | 2 +- sushi.txt | 2 +- sweet-sour-stirfry.html | 2 +- sweet-sour-stirfry.txt | 4 ++-- szechuan-stirfry.html | 2 +- szechuan-stirfry.txt | 2 +- tandoori-lamb-stew.html | 2 +- tandoori-lamb-stew.txt | 4 ++-- tartar-sauce.html | 2 +- tartar-sauce.txt | 4 ++-- thai-chicken-rice.html | 2 +- thai-chicken-rice.txt | 2 +- tomato-broccoli-bake.html | 2 +- tomato-broccoli-bake.txt | 4 ++-- tropical-lamb-curry.html | 2 +- tropical-lamb-curry.txt | 2 +- tuna-egg-mornay.html | 2 +- tuna-egg-mornay.txt | 2 +- tuna-pasta-bake.html | 2 +- tuna-pasta-bake.txt | 4 ++-- tuna-salad.html | 2 +- tuna-salad.txt | 4 ++-- turkish-bread.html | 2 +- turkish-bread.txt | 4 ++-- turkish-kebab-marinade.html | 2 +- turkish-kebab-marinade.txt | 4 ++-- tzatziki-sauce.html | 2 +- tzatziki-sauce.txt | 4 ++-- vietnamese-noodle-salad.html | 2 +- vietnamese-noodle-salad.txt | 4 ++-- white-sauce-vegtables.html | 2 +- white-sauce-vegtables.txt | 4 ++-- white-wine-sauce.html | 2 +- white-wine-sauce.txt | 4 ++-- wonton-soup.html | 2 +- wonton-soup.txt | 2 +- wrap-burger.html | 2 +- wrap-burger.txt | 4 ++-- yoghurt.html | 2 +- yoghurt.txt | 4 ++-- 253 files changed, 317 insertions(+), 316 deletions(-) rename _next/static/{2oHBY83_ZNLMR4jOkYbzu => uluA0IXHmWFtdGg92yOLh}/_buildManifest.js (100%) rename _next/static/{2oHBY83_ZNLMR4jOkYbzu => uluA0IXHmWFtdGg92yOLh}/_ssgManifest.js (100%) diff --git a/404.html b/404.html index 3f55d659..5f2a6112 100644 --- a/404.html +++ b/404.html @@ -1 +1 @@ -404: This page could not be found.The Great Cook Up

404

This page could not be found.

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404

This page could not be found.

\ No newline at end of file diff --git a/_next/static/2oHBY83_ZNLMR4jOkYbzu/_buildManifest.js b/_next/static/uluA0IXHmWFtdGg92yOLh/_buildManifest.js similarity index 100% rename from _next/static/2oHBY83_ZNLMR4jOkYbzu/_buildManifest.js rename to _next/static/uluA0IXHmWFtdGg92yOLh/_buildManifest.js diff --git a/_next/static/2oHBY83_ZNLMR4jOkYbzu/_ssgManifest.js b/_next/static/uluA0IXHmWFtdGg92yOLh/_ssgManifest.js similarity index 100% rename from _next/static/2oHBY83_ZNLMR4jOkYbzu/_ssgManifest.js rename to _next/static/uluA0IXHmWFtdGg92yOLh/_ssgManifest.js diff --git a/apple-pie.html b/apple-pie.html index 630fe9b4..fb1507f5 100644 --- a/apple-pie.html +++ b/apple-pie.html @@ -1 +1 @@ -The Great Cook Up
Back

Apple Pie

Serves 4

Ingredients

Ingredients

Method

  1. Preheat oven to 200c
  2. Medium heat add butter, apples, cinnamon, sugar, salt and lemon till apples are soft and juice cooked off ~8m
  3. Let the mix cool
  4. Lightly floured surface roll out puff pastry and divide for 4 rolls
  5. Spoon the apple mix leaving a border. roll up and crimp edges
  6. Add some cuts in the top with scissors or knife
  7. Brush with egg wash or milk and sprinkle with extra cinnamon + sugar
  8. Bake till golden brown about 25m

Notes

https://www.delish.com/cooking/recipe-ideas/recipes/a21006/mcdonalds-apple-pie-recipe-del0313/

Tags: Dessert

\ No newline at end of file +The Great Cook Up
Back

Apple Pie

Serves 4

Ingredients

Ingredients

Method

  1. Preheat oven to 200c
  2. Medium heat add butter, apples, cinnamon, sugar, salt and lemon till apples are soft and juice cooked off ~8m
  3. Let the mix cool
  4. Lightly floured surface roll out puff pastry and divide for 4 rolls
  5. Spoon the apple mix leaving a border. roll up and crimp edges
  6. Add some cuts in the top with scissors or knife
  7. Brush with egg wash or milk and sprinkle with extra cinnamon + sugar
  8. Bake till golden brown about 25m

Notes

https://www.delish.com/cooking/recipe-ideas/recipes/a21006/mcdonalds-apple-pie-recipe-del0313/

Tags: Dessert

\ No newline at end of file diff --git a/apple-pie.txt b/apple-pie.txt index 0593edbc..cb07d237 100644 --- a/apple-pie.txt +++ b/apple-pie.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","apple-pie","d"],{"children":["__PAGE__?{\"recipe\":\"apple-pie\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","apple-pie","d"],{"children":["__PAGE__?{\"recipe\":\"apple-pie\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","apple-pie","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"apple-pie\"}","styles":null}],"childPropSegment":["recipe","apple-pie","d"],"styles":null}]}]}],null] diff --git a/apricot-lamb.html b/apricot-lamb.html index 2fa28630..f6fa20eb 100644 --- a/apricot-lamb.html +++ b/apricot-lamb.html @@ -1 +1 @@ -The Great Cook Up
Back

Apricot Lamb

Serves 14

Ingredients

Method

  1. Dice lamb into ~1.5cm cubes. Dice onions, finely slice celery. Slice carrots. Drain chickpeas. Prep chicken stock. Dice apricots.
  2. Brown lamb medium-high and add to slow cooker.
  3. Medium heat the onion, celery, carrot, cumin, corriander, cinamon for about 5 minutes. Transfer to slow cooker.
  4. Add stock, lemon, honey tomato paste to slow cooker.
  5. Cook on high for ~3.5hrs
  6. Add chickpeas, apricots + corn kernels
  7. Cook for 30 minutes.

Serve with mint sauce

Notes

Origional recipe: https://www.taste.com.au/recipes/healthy-slow-cooker-apricot-lamb-recipe/srdkqd4f?r=healthy&h=Healthy

Tags: Slow Cooker

\ No newline at end of file +The Great Cook Up
Back

Apricot Lamb

Serves 14

Ingredients

Method

  1. Dice lamb into ~1.5cm cubes. Dice onions, finely slice celery. Slice carrots. Drain chickpeas. Prep chicken stock. Dice apricots.
  2. Brown lamb medium-high and add to slow cooker.
  3. Medium heat the onion, celery, carrot, cumin, corriander, cinamon for about 5 minutes. Transfer to slow cooker.
  4. Add stock, lemon, honey tomato paste to slow cooker.
  5. Cook on high for ~3.5hrs
  6. Add chickpeas, apricots + corn kernels
  7. Cook for 30 minutes.

Serve with mint sauce

Notes

Origional recipe: https://www.taste.com.au/recipes/healthy-slow-cooker-apricot-lamb-recipe/srdkqd4f?r=healthy&h=Healthy

Tags: Slow Cooker

\ No newline at end of file diff --git a/apricot-lamb.txt b/apricot-lamb.txt index 752f8296..7149245b 100644 --- a/apricot-lamb.txt +++ b/apricot-lamb.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","apricot-lamb","d"],{"children":["__PAGE__?{\"recipe\":\"apricot-lamb\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","apricot-lamb","d"],{"children":["__PAGE__?{\"recipe\":\"apricot-lamb\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","apricot-lamb","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"apricot-lamb\"}","styles":null}],"childPropSegment":["recipe","apricot-lamb","d"],"styles":null}]}]}],null] diff --git a/bacon-egg-pie-quiche.html b/bacon-egg-pie-quiche.html index 940e7a2c..aa60b6e9 100644 --- a/bacon-egg-pie-quiche.html +++ b/bacon-egg-pie-quiche.html @@ -1 +1 @@ -The Great Cook Up
Back

Bacon and Egg Pie/Quiche

Serves 8

Ingredients

Extras

Method

  1. Precook bacon and onion slightly
  2. Puff pastry as base and top
  3. Either dice and mix, or layer like a lasagnae
  4. Bake 180c 25-30m

Notes

\ No newline at end of file +The Great Cook Up
Back

Bacon and Egg Pie/Quiche

Serves 8

Ingredients

Extras

Method

  1. Precook bacon and onion slightly
  2. Puff pastry as base and top
  3. Either dice and mix, or layer like a lasagnae
  4. Bake 180c 25-30m

Notes

\ No newline at end of file diff --git a/bacon-egg-pie-quiche.txt b/bacon-egg-pie-quiche.txt index 3e940fa9..787e8c87 100644 --- a/bacon-egg-pie-quiche.txt +++ b/bacon-egg-pie-quiche.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","bacon-egg-pie-quiche","d"],{"children":["__PAGE__?{\"recipe\":\"bacon-egg-pie-quiche\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","bacon-egg-pie-quiche","d"],{"children":["__PAGE__?{\"recipe\":\"bacon-egg-pie-quiche\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","bacon-egg-pie-quiche","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"bacon-egg-pie-quiche\"}","styles":null}],"childPropSegment":["recipe","bacon-egg-pie-quiche","d"],"styles":null}]}]}],null] diff --git a/banana-balls.html b/banana-balls.html index 14e4f2f1..c4eee10c 100644 --- a/banana-balls.html +++ b/banana-balls.html @@ -1 +1 @@ -The Great Cook Up
Back

Banana Balls

Makes 10 balls

Ingredients

Extras

Method

  1. Blend banana and sugar till smooth
  2. Add remaining ingredients
  3. Use 2 oil diped spoons to shape into balls and deep fry 180C for about 3min in saucepan ~1L oil

Notes

https://www.youtube.com/watch?v=epb4leDpIS4

https://www.youtube.com/watch?v=g-Ezz5zm8UM

Tags: Dessert

\ No newline at end of file +The Great Cook Up
Back

Banana Balls

Makes 10 balls

Ingredients

Extras

Method

  1. Blend banana and sugar till smooth
  2. Add remaining ingredients
  3. Use 2 oil diped spoons to shape into balls and deep fry 180C for about 3min in saucepan ~1L oil

Notes

https://www.youtube.com/watch?v=epb4leDpIS4

https://www.youtube.com/watch?v=g-Ezz5zm8UM

Tags: Dessert

\ No newline at end of file diff --git a/banana-balls.txt b/banana-balls.txt index 58ba2eb5..689bc3e7 100644 --- a/banana-balls.txt +++ b/banana-balls.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","banana-balls","d"],{"children":["__PAGE__?{\"recipe\":\"banana-balls\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","banana-balls","d"],{"children":["__PAGE__?{\"recipe\":\"banana-balls\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","banana-balls","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"banana-balls\"}","styles":null}],"childPropSegment":["recipe","banana-balls","d"],"styles":null}]}]}],null] diff --git a/banana-bread-machine.html b/banana-bread-machine.html index 982e3699..ce8bfd08 100644 --- a/banana-bread-machine.html +++ b/banana-bread-machine.html @@ -1,4 +1,4 @@ The Great Cook Up
Back

Banana Bread Machine

serves 8

Ingredients

Method

  1. Make mashed banana/milk mix in pyrex measuring cup
  2. Add all ingridients to bowl, and give a quick stir
  3. Add to bread machine

Machine Settings

  • 02 Basic Rapid/Cake setting
  • light crust -
  • 15 Cook only - 45 mins, remove the mixer

Notes

https://www.breadmachinediva.com/banana-bread-recipe-for-the-bread-machine/

Tags: Bread Machine, Dessert

\ No newline at end of file +
  • 15 Cook only - 45 mins, remove the mixer

    • Notes

    https://www.breadmachinediva.com/banana-bread-recipe-for-the-bread-machine/

    Tags: Bread Machine, Dessert

    \ No newline at end of file diff --git a/banana-bread-machine.txt b/banana-bread-machine.txt index ba660220..e5b45ffc 100644 --- a/banana-bread-machine.txt +++ b/banana-bread-machine.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","banana-bread-machine","d"],{"children":["__PAGE__?{\"recipe\":\"banana-bread-machine\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","banana-bread-machine","d"],{"children":["__PAGE__?{\"recipe\":\"banana-bread-machine\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","banana-bread-machine","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"banana-bread-machine\"}","styles":null}],"childPropSegment":["recipe","banana-bread-machine","d"],"styles":null}]}]}],null] diff --git a/banana-muffins.html b/banana-muffins.html index f0b42b0b..9469174d 100644 --- a/banana-muffins.html +++ b/banana-muffins.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Banana Muffins

    serves 12

    Ingredients

    Extras

    Method

    1. Preheat oven to 220 C
    2. Spray or grease a muffin pan or use cupcake liners
    3. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl. Set aside.
    4. mash the bananas.
    5. whisk the melted butter, brown sugar, egg, vanilla extract, and milk.
    6. Mix in the bananas
    7. Add to the dry ingredients then beat or whisk until combined. If adding nuts or chocolate chips, fold them in now. Batter will be thick.
    8. Spoon the batter into muffin pan or liners, filling them all the way to the top. Bake for 5 minutes at 220C then reduce the oven temperature to 180C
    9. Bake for an additional 15 -18 minutes or until a toothpick inserted in the center comes out clean. The total time these muffins take in the oven is about 20 - 25 minutes, give or take. For mini muffins, bake 12-14 total minutes at 180C.
    10. Allow the muffins to cool for 5 minutes in the muffin pan, then transfer to a wire rack to continue cooling.
    11. Muffins stay fresh stored at room temperature for a few days or in the refrigerator for up to 1 week. You can freeze them :)

    Notes

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Banana Muffins

    serves 12

    Ingredients

    Extras

    Method

    1. Preheat oven to 220 C
    2. Spray or grease a muffin pan or use cupcake liners
    3. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl. Set aside.
    4. mash the bananas.
    5. whisk the melted butter, brown sugar, egg, vanilla extract, and milk.
    6. Mix in the bananas
    7. Add to the dry ingredients then beat or whisk until combined. If adding nuts or chocolate chips, fold them in now. Batter will be thick.
    8. Spoon the batter into muffin pan or liners, filling them all the way to the top. Bake for 5 minutes at 220C then reduce the oven temperature to 180C
    9. Bake for an additional 15 -18 minutes or until a toothpick inserted in the center comes out clean. The total time these muffins take in the oven is about 20 - 25 minutes, give or take. For mini muffins, bake 12-14 total minutes at 180C.
    10. Allow the muffins to cool for 5 minutes in the muffin pan, then transfer to a wire rack to continue cooling.
    11. Muffins stay fresh stored at room temperature for a few days or in the refrigerator for up to 1 week. You can freeze them :)

    Notes

    Tags: Dessert

    \ No newline at end of file diff --git a/banana-muffins.txt b/banana-muffins.txt index f727e0b5..114c06f6 100644 --- a/banana-muffins.txt +++ b/banana-muffins.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","banana-muffins","d"],{"children":["__PAGE__?{\"recipe\":\"banana-muffins\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","banana-muffins","d"],{"children":["__PAGE__?{\"recipe\":\"banana-muffins\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","banana-muffins","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"banana-muffins\"}","styles":null}],"childPropSegment":["recipe","banana-muffins","d"],"styles":null}]}]}],null] diff --git a/banana-walnut-cake.html b/banana-walnut-cake.html index ffbaf8d6..730644fd 100644 --- a/banana-walnut-cake.html +++ b/banana-walnut-cake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Banana Walnut Cake

    serves 8

    Ingredients

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~30m-40m @ 180c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    https://www.youtube.com/watch?v=jBZPXuKPWgw

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Banana Walnut Cake

    serves 8

    Ingredients

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~30m-40m @ 180c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    https://www.youtube.com/watch?v=jBZPXuKPWgw

    Tags: Dessert

    \ No newline at end of file diff --git a/banana-walnut-cake.txt b/banana-walnut-cake.txt index 24bab8af..b87f9fa2 100644 --- a/banana-walnut-cake.txt +++ b/banana-walnut-cake.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","banana-walnut-cake","d"],{"children":["__PAGE__?{\"recipe\":\"banana-walnut-cake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","banana-walnut-cake","d"],{"children":["__PAGE__?{\"recipe\":\"banana-walnut-cake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","banana-walnut-cake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"banana-walnut-cake\"}","styles":null}],"childPropSegment":["recipe","banana-walnut-cake","d"],"styles":null}]}]}],null] diff --git a/bean-enchiladas.html b/bean-enchiladas.html index 4a89fbec..188cd5c5 100644 --- a/bean-enchiladas.html +++ b/bean-enchiladas.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Bean Enchiladas

    Serves: 15

    Time: 1.5h prep + cook

    Ingredients

    Method

    1. Dice vegetables
    2. Brown onion and capy
    3. Add corn, beans, cumin, chilli, tomatoes and simmer for ~5min or till thickens. Turn off when done
    4. Preheat oven to 200C and grease some oven proof dishes (we used 3 dishes)
    5. Wrap the mixture from above into tortillas and place in baking dishes, spoon left overs over the top.
    6. Pour salsa over the top. Add the cheese over the top of that
    7. Bake for ~25min or till heated through ahd cheese browned

    Serve with some sour cream and avo

    Notes

    • Origional recipe: https://www.taste.com.au/recipes/vegetable-black-eye-bean-enchiladas/AiUK0meH
    \ No newline at end of file +The Great Cook Up
    Back

    Bean Enchiladas

    Serves: 15

    Time: 1.5h prep + cook

    Ingredients

    Method

    1. Dice vegetables
    2. Brown onion and capy
    3. Add corn, beans, cumin, chilli, tomatoes and simmer for ~5min or till thickens. Turn off when done
    4. Preheat oven to 200C and grease some oven proof dishes (we used 3 dishes)
    5. Wrap the mixture from above into tortillas and place in baking dishes, spoon left overs over the top.
    6. Pour salsa over the top. Add the cheese over the top of that
    7. Bake for ~25min or till heated through ahd cheese browned

    Serve with some sour cream and avo

    Notes

    • Origional recipe: https://www.taste.com.au/recipes/vegetable-black-eye-bean-enchiladas/AiUK0meH
    \ No newline at end of file diff --git a/bean-enchiladas.txt b/bean-enchiladas.txt index d43e4c27..daabe3c9 100644 --- a/bean-enchiladas.txt +++ b/bean-enchiladas.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","bean-enchiladas","d"],{"children":["__PAGE__?{\"recipe\":\"bean-enchiladas\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","bean-enchiladas","d"],{"children":["__PAGE__?{\"recipe\":\"bean-enchiladas\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","bean-enchiladas","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"bean-enchiladas\"}","styles":null}],"childPropSegment":["recipe","bean-enchiladas","d"],"styles":null}]}]}],null] diff --git a/beef-broccoli-stirfry.html b/beef-broccoli-stirfry.html index bc3c4ff3..e35ed057 100644 --- a/beef-broccoli-stirfry.html +++ b/beef-broccoli-stirfry.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Beef and Broccoli

    Serves 1

    Marinade

    • 200g of beef (I’m using chuck tender)
    • 1 Tb of Chinese cooking wine
    • 2 tsp of light soy sauce
    • 1 tsp of cornstarch
    • 1/2 tsp of black pepper
    • 1/4 tsp of baking soda
    • 1 tsp of oil

    Sauce

    • 1/2 Tb oyster sauce
    • 1/2 Tb hoisin
    • 1 Tb light soy sauce
    • 3 Tb water
    • 2 tsp cornstarch
    • 1 tsp sugar
    • 1 tsp pepper to taste

    Ingredients

    Extras

    Method

    1. Slice your beef into thin pieces. I am using chuck tender. Make sure you cut against the fiber. This way, your beef will be less chewy.
    2. Marinate it with 1 Tb of Chinese cooking wine, 2 tsp of light soy sauce, 1 tsp of cornstarch, some freshly ground pepper and 1/4 tsp of baking soda. This is what Chinese restaurants do to tenderize the beef- especially if they are using a tough cut of beef. Without baking soda, it’s gonna be a disaster.
    3. After it is well combined. We make the sauce. 1 Tb of light soy sauce, 1 Tb of oyster sauce, 2-3 Tb of water, 2 tsp of cornstarch, some black pepper
    4. Cut the broccoli into bite sizes. Blanch it in boiling water for 1 or 2 minutes. Don’t cover it or else the broccoli will lose its green color. Turn off the heat and put it into ice water for 3-5 minutes to stop the cooking process. Take it out and shake off the excess water. Using this technique, the broccoli will stay fresh and crunchy.
    5. Next, fry the beef. Heat up about 1 Tb of oil. Give it a toss so the bottom is coated nicely.
    6. Add in the beef. Try to separate it so most of the beef touches the bottom of the wok. Let one side fry for 15-20 seconds. Use your spatula to flip it over and fry the other side for 15-20 seconds. You should also be able to smell the scent of the smoky beef. So good. Take it out and set it aside.
    7. In the same wok, add a little bit of oil. Put in some garlic and give it a stir. Pour the sauce into the hot wok. It will start thickening quickly. Then add in the broccoli. Mix it a little bit. Add the beef back into the wok. Coat it nicely. You are done.

    Notes

    • Use extra water if not using broccoli

    https://www.youtube.com/watch?v=9nzlWBw6HyQ&list=WL&index=17

    ![](./img/beef-broccoli-stirfry-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Beef and Broccoli

    Serves 1

    Marinade

    • 200g of beef (I’m using chuck tender)
    • 1 Tb of Chinese cooking wine
    • 2 tsp of light soy sauce
    • 1 tsp of cornstarch
    • 1/2 tsp of black pepper
    • 1/4 tsp of baking soda
    • 1 tsp of oil

    Sauce

    • 1/2 Tb oyster sauce
    • 1/2 Tb hoisin
    • 1 Tb light soy sauce
    • 3 Tb water
    • 2 tsp cornstarch
    • 1 tsp sugar
    • 1 tsp pepper to taste

    Ingredients

    Extras

    Method

    1. Slice your beef into thin pieces. I am using chuck tender. Make sure you cut against the fiber. This way, your beef will be less chewy.
    2. Marinate it with 1 Tb of Chinese cooking wine, 2 tsp of light soy sauce, 1 tsp of cornstarch, some freshly ground pepper and 1/4 tsp of baking soda. This is what Chinese restaurants do to tenderize the beef- especially if they are using a tough cut of beef. Without baking soda, it’s gonna be a disaster.
    3. After it is well combined. We make the sauce. 1 Tb of light soy sauce, 1 Tb of oyster sauce, 2-3 Tb of water, 2 tsp of cornstarch, some black pepper
    4. Cut the broccoli into bite sizes. Blanch it in boiling water for 1 or 2 minutes. Don’t cover it or else the broccoli will lose its green color. Turn off the heat and put it into ice water for 3-5 minutes to stop the cooking process. Take it out and shake off the excess water. Using this technique, the broccoli will stay fresh and crunchy.
    5. Next, fry the beef. Heat up about 1 Tb of oil. Give it a toss so the bottom is coated nicely.
    6. Add in the beef. Try to separate it so most of the beef touches the bottom of the wok. Let one side fry for 15-20 seconds. Use your spatula to flip it over and fry the other side for 15-20 seconds. You should also be able to smell the scent of the smoky beef. So good. Take it out and set it aside.
    7. In the same wok, add a little bit of oil. Put in some garlic and give it a stir. Pour the sauce into the hot wok. It will start thickening quickly. Then add in the broccoli. Mix it a little bit. Add the beef back into the wok. Coat it nicely. You are done.

    Notes

    • Use extra water if not using broccoli

    https://www.youtube.com/watch?v=9nzlWBw6HyQ&list=WL&index=17

    ![](./img/beef-broccoli-stirfry-1.jpg)

    \ No newline at end of file diff --git a/beef-broccoli-stirfry.txt b/beef-broccoli-stirfry.txt index 853a1b15..d2618072 100644 --- a/beef-broccoli-stirfry.txt +++ b/beef-broccoli-stirfry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","beef-broccoli-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"beef-broccoli-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","beef-broccoli-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"beef-broccoli-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","beef-broccoli-stirfry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"beef-broccoli-stirfry\"}","styles":null}],"childPropSegment":["recipe","beef-broccoli-stirfry","d"],"styles":null}]}]}],null] diff --git a/beef-kofta-curry.html b/beef-kofta-curry.html index 94b2bb68..7af0381d 100644 --- a/beef-kofta-curry.html +++ b/beef-kofta-curry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Beef Kofta Curry

    Serves: 6

    Time to make: 30min

    Ingredients

    Method

    1. Dice tomatoes & spring onions & chilli, add ginger, honey, tumeric, curry paste and cocounut milk into blender then blend.
    2. Mix lentils, garam masala, mince, pepper and salt. Brown in wok.
    3. Add paste from #1 into wok.
    4. Bring to boil then simmer.

    Notes

    • Original: Jamie's 15 minute meals, p66
    \ No newline at end of file +

    Method

    1. Dice tomatoes & spring onions & chilli, add ginger, honey, tumeric, curry paste and cocounut milk into blender then blend.
    2. Mix lentils, garam masala, mince, pepper and salt. Brown in wok.
    3. Add paste from #1 into wok.
    4. Bring to boil then simmer.

    Notes

    \ No newline at end of file diff --git a/beef-kofta-curry.txt b/beef-kofta-curry.txt index b05ca774..00bdbbf2 100644 --- a/beef-kofta-curry.txt +++ b/beef-kofta-curry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","beef-kofta-curry","d"],{"children":["__PAGE__?{\"recipe\":\"beef-kofta-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","beef-kofta-curry","d"],{"children":["__PAGE__?{\"recipe\":\"beef-kofta-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","beef-kofta-curry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"beef-kofta-curry\"}","styles":null}],"childPropSegment":["recipe","beef-kofta-curry","d"],"styles":null}]}]}],null] diff --git a/beef-mushroom-soup.html b/beef-mushroom-soup.html index 18998b4d..c4318f5b 100644 --- a/beef-mushroom-soup.html +++ b/beef-mushroom-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Beef and Mushroom Soup

    Serves 10?

    Time: 30min prep + 2hr cook

    Ingredients

    Method

    1. Thinly slice leek (pale section only). Dice shiitake mushrooms. Cut carrot into mathsticks (maybe grate next time?). Splice up spring onions
    2. Brown beef in seasame oil, then remove
    3. Heat remaning seasme oil, add leek, chilli, garlic, ginger and cook for around 2 min or till soft.
    4. Add beef and shiitake mushrooms, cook for ~1min
    5. Add stock + water, bring to boil then reduce to low simmer
    6. Cook for 2hrs or till beef tender
    7. Shred beef using 2 forks on a breadboard
    8. Add beef, soy sauce, carrots, bean sprouts, spring onion, mushroom pieces. Cook for ~5min

    Notes

    Original: https://www.taste.com.au/recipes/korean-style-beef-mushroom-soup/62jgss9j

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Beef and Mushroom Soup

    Serves 10?

    Time: 30min prep + 2hr cook

    Ingredients

    Method

    1. Thinly slice leek (pale section only). Dice shiitake mushrooms. Cut carrot into mathsticks (maybe grate next time?). Splice up spring onions
    2. Brown beef in seasame oil, then remove
    3. Heat remaning seasme oil, add leek, chilli, garlic, ginger and cook for around 2 min or till soft.
    4. Add beef and shiitake mushrooms, cook for ~1min
    5. Add stock + water, bring to boil then reduce to low simmer
    6. Cook for 2hrs or till beef tender
    7. Shred beef using 2 forks on a breadboard
    8. Add beef, soy sauce, carrots, bean sprouts, spring onion, mushroom pieces. Cook for ~5min

    Notes

    Original: https://www.taste.com.au/recipes/korean-style-beef-mushroom-soup/62jgss9j

    Tags: Soup

    \ No newline at end of file diff --git a/beef-mushroom-soup.txt b/beef-mushroom-soup.txt index c7a729ff..be84b2eb 100644 --- a/beef-mushroom-soup.txt +++ b/beef-mushroom-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","beef-mushroom-soup","d"],{"children":["__PAGE__?{\"recipe\":\"beef-mushroom-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","beef-mushroom-soup","d"],{"children":["__PAGE__?{\"recipe\":\"beef-mushroom-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","beef-mushroom-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"beef-mushroom-soup\"}","styles":null}],"childPropSegment":["recipe","beef-mushroom-soup","d"],"styles":null}]}]}],null] diff --git a/beef-stew.html b/beef-stew.html index f2f92a9e..def9ac72 100644 --- a/beef-stew.html +++ b/beef-stew.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Beef Stew

    Serves 4

    Ingredients

    Method

    1. Peel and cube ingredients
    2. Fry oil garlic and vegetables in pan
    3. Sear beef cubes seperately
    4. Dump everything in the pressure cooker
    5. Add stock (beef/chicken) about 1 litre of water
    6. Cook use stew setting, takes about 40-60 mins

    Notes

    Tags: Pressure Cooker

    \ No newline at end of file +The Great Cook Up
    Back

    Beef Stew

    Serves 4

    Ingredients

    Method

    1. Peel and cube ingredients
    2. Fry oil garlic and vegetables in pan
    3. Sear beef cubes seperately
    4. Dump everything in the pressure cooker
    5. Add stock (beef/chicken) about 1 litre of water
    6. Cook use stew setting, takes about 40-60 mins

    Notes

    Tags: Pressure Cooker

    \ No newline at end of file diff --git a/beef-stew.txt b/beef-stew.txt index 390d8ade..c8b6af62 100644 --- a/beef-stew.txt +++ b/beef-stew.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","beef-stew","d"],{"children":["__PAGE__?{\"recipe\":\"beef-stew\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","beef-stew","d"],{"children":["__PAGE__?{\"recipe\":\"beef-stew\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","beef-stew","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"beef-stew\"}","styles":null}],"childPropSegment":["recipe","beef-stew","d"],"styles":null}]}]}],null] diff --git a/beef-stroganoff.html b/beef-stroganoff.html index 073470cf..bb1c6834 100644 --- a/beef-stroganoff.html +++ b/beef-stroganoff.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Beef Stroganoff

    serves 4

    Ingredients

    Optional Extras

    Method

    1. salt + allspice as marinade for 1hr
    2. saute beef w oil on high heat
    3. remove beef
    4. butter + onion + mush till soft and golden
    5. deglaze pan with wine, reduce by 50%
    6. stir in flour and cook 1-2m
    7. add stock
    8. medium low heat then add mustard
    9. stir in cream, yogurt or milk
    10. add beef
    11. simmer for 15-20m
    12. serve on french fries, mash, rice, pasta or noodles
    \ No newline at end of file +The Great Cook Up
    Back

    Beef Stroganoff

    serves 4

    Ingredients

    Optional Extras

    Method

    1. salt + allspice as marinade for 1hr
    2. saute beef w oil on high heat
    3. remove beef
    4. butter + onion + mush till soft and golden
    5. deglaze pan with wine, reduce by 50%
    6. stir in flour and cook 1-2m
    7. add stock
    8. medium low heat then add mustard
    9. stir in cream, yogurt or milk
    10. add beef
    11. simmer for 15-20m
    12. serve on french fries, mash, rice, pasta or noodles
    \ No newline at end of file diff --git a/beef-stroganoff.txt b/beef-stroganoff.txt index 67652ed4..7857bdc5 100644 --- a/beef-stroganoff.txt +++ b/beef-stroganoff.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","beef-stroganoff","d"],{"children":["__PAGE__?{\"recipe\":\"beef-stroganoff\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","beef-stroganoff","d"],{"children":["__PAGE__?{\"recipe\":\"beef-stroganoff\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","beef-stroganoff","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"beef-stroganoff\"}","styles":null}],"childPropSegment":["recipe","beef-stroganoff","d"],"styles":null}]}]}],null] diff --git a/bibimbap-stir-fry.html b/bibimbap-stir-fry.html index e5031e6f..f5d028dd 100644 --- a/bibimbap-stir-fry.html +++ b/bibimbap-stir-fry.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Bibimbap - Korean Rice Bowl

    Serves 2-4

    Marinade

    • 500g thin sliced beef
    • 3 Tb soy
    • 2 tsp ginger paste
    • 2 tsp garlic paste
    • 2 tsp brown sugar
    • 2 tsp warm water

    Ingredients

    Method

    1. Slice your beef into thin pieces. Marinade
    2. Cook other veg + rice/noodles
    3. Consume

    Notes

    A more advanced recipie here:

    https://www.recipetineats.com/bibimbap/

    \ No newline at end of file +The Great Cook Up
    Back

    Bibimbap - Korean Rice Bowl

    Serves 2-4

    Marinade

    • 500g thin sliced beef
    • 3 Tb soy
    • 2 tsp ginger paste
    • 2 tsp garlic paste
    • 2 tsp brown sugar
    • 2 tsp warm water

    Ingredients

    Method

    1. Slice your beef into thin pieces. Marinade
    2. Cook other veg + rice/noodles
    3. Consume

    Notes

    A more advanced recipie here:

    https://www.recipetineats.com/bibimbap/

    \ No newline at end of file diff --git a/bibimbap-stir-fry.txt b/bibimbap-stir-fry.txt index 4dc8e61d..111887cc 100644 --- a/bibimbap-stir-fry.txt +++ b/bibimbap-stir-fry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","bibimbap-stir-fry","d"],{"children":["__PAGE__?{\"recipe\":\"bibimbap-stir-fry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","bibimbap-stir-fry","d"],{"children":["__PAGE__?{\"recipe\":\"bibimbap-stir-fry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","bibimbap-stir-fry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"bibimbap-stir-fry\"}","styles":null}],"childPropSegment":["recipe","bibimbap-stir-fry","d"],"styles":null}]}]}],null] diff --git a/bread.html b/bread.html index 21cbdaa8..2e794680 100644 --- a/bread.html +++ b/bread.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Bread - Machine

    Ingredients

    Method

    1. stick in bread machine

    Notes

    Bread - No Knead

    Ingredients

    Method

    1. 6hr first rise till tripple size
    2. fold dough
    3. place in pan, rise 1hr
    4. butter on crust to soften
    5. 210c preheated for 30-40m

    Notes

    Tags: Bread Machine

    \ No newline at end of file +The Great Cook Up
    Back

    Bread - Machine

    Ingredients

    Method

    1. stick in bread machine

    Notes

    Bread - No Knead

    Ingredients

    Method

    1. 6hr first rise till tripple size
    2. fold dough
    3. place in pan, rise 1hr
    4. butter on crust to soften
    5. 210c preheated for 30-40m

    Notes

    Tags: Bread Machine

    \ No newline at end of file diff --git a/bread.txt b/bread.txt index fd8d6f15..14a18f88 100644 --- a/bread.txt +++ b/bread.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","bread","d"],{"children":["__PAGE__?{\"recipe\":\"bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","bread","d"],{"children":["__PAGE__?{\"recipe\":\"bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","bread","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"bread\"}","styles":null}],"childPropSegment":["recipe","bread","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Bread - Machine\n\n","depth":1,"text":"Bread - Machine","tokens":[{"type":"text","raw":"Bread - Machine","text":"Bread - Machine"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 3 cups bread flour\n* 2Tb yeast\n* 1 x 320ml jug water","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3 cups bread flour\n","task":false,"checked":"$undefined","loose":false,"text":"3 cups bread flour","tokens":[{"type":"text","raw":"3 cups bread flour","text":"3 cups bread flour","tokens":[{"type":"text","raw":"3 cups bread flour","text":"3 cups bread flour"}]}]},{"type":"list_item","raw":"* 2Tb yeast\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb yeast","tokens":[{"type":"text","raw":"2Tb yeast","text":"2Tb yeast","tokens":[{"type":"text","raw":"2Tb yeast","text":"2Tb yeast"}]}]},{"type":"list_item","raw":"* 1 x 320ml jug water","task":false,"checked":"$undefined","loose":false,"text":"1 x 320ml jug water","tokens":[{"type":"text","raw":"1 x 320ml jug water","text":"1 x 320ml jug water","tokens":[{"type":"text","raw":"1 x 320ml jug water","text":"1 x 320ml jug water"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. stick in bread machine","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. stick in bread machine","task":false,"checked":"$undefined","loose":false,"text":"stick in bread machine","tokens":[{"type":"text","raw":"stick in bread machine","text":"stick in bread machine","tokens":[{"type":"text","raw":"stick in bread machine","text":"stick in bread machine"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"heading","raw":"# Bread - No Knead\n\n","depth":1,"text":"Bread - No Knead","tokens":[{"type":"text","raw":"Bread - No Knead","text":"Bread - No Knead"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1Tb yeast\n* 1Tb sugar\n* 3.5 cups flour\n* 400ml warm water or milk\n* 1.5tsp salt\n* 1Tb oil","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1Tb yeast\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb yeast","tokens":[{"type":"text","raw":"1Tb yeast","text":"1Tb yeast","tokens":[{"type":"text","raw":"1Tb yeast","text":"1Tb yeast"}]}]},{"type":"list_item","raw":"* 1Tb sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb sugar","tokens":[{"type":"text","raw":"1Tb sugar","text":"1Tb sugar","tokens":[{"type":"text","raw":"1Tb sugar","text":"1Tb sugar"}]}]},{"type":"list_item","raw":"* 3.5 cups flour\n","task":false,"checked":"$undefined","loose":false,"text":"3.5 cups flour","tokens":[{"type":"text","raw":"3.5 cups flour","text":"3.5 cups flour","tokens":[{"type":"text","raw":"3.5 cups flour","text":"3.5 cups flour"}]}]},{"type":"list_item","raw":"* 400ml warm water or milk\n","task":false,"checked":"$undefined","loose":false,"text":"400ml warm water or milk","tokens":[{"type":"text","raw":"400ml warm water or milk","text":"400ml warm water or milk","tokens":[{"type":"text","raw":"400ml warm water or milk","text":"400ml warm water or milk"}]}]},{"type":"list_item","raw":"* 1.5tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1.5tsp salt","tokens":[{"type":"text","raw":"1.5tsp salt","text":"1.5tsp salt","tokens":[{"type":"text","raw":"1.5tsp salt","text":"1.5tsp salt"}]}]},{"type":"list_item","raw":"* 1Tb oil","task":false,"checked":"$undefined","loose":false,"text":"1Tb oil","tokens":[{"type":"text","raw":"1Tb oil","text":"1Tb oil","tokens":[{"type":"text","raw":"1Tb oil","text":"1Tb oil"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. 6hr first rise till tripple size\n2. fold dough\n3. place in pan, rise 1hr\n4. butter on crust to soften\n5. 210c preheated for 30-40m","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. 6hr first rise till tripple size\n","task":false,"checked":"$undefined","loose":false,"text":"6hr first rise till tripple size","tokens":[{"type":"text","raw":"6hr first rise till tripple size","text":"6hr first rise till tripple size","tokens":[{"type":"text","raw":"6hr first rise till tripple size","text":"6hr first rise till tripple size"}]}]},{"type":"list_item","raw":"2. fold dough\n","task":false,"checked":"$undefined","loose":false,"text":"fold dough","tokens":[{"type":"text","raw":"fold dough","text":"fold dough","tokens":[{"type":"text","raw":"fold dough","text":"fold dough"}]}]},{"type":"list_item","raw":"3. place in pan, rise 1hr\n","task":false,"checked":"$undefined","loose":false,"text":"place in pan, rise 1hr","tokens":[{"type":"text","raw":"place in pan, rise 1hr","text":"place in pan, rise 1hr","tokens":[{"type":"text","raw":"place in pan, rise 1hr","text":"place in pan, rise 1hr"}]}]},{"type":"list_item","raw":"4. butter on crust to soften\n","task":false,"checked":"$undefined","loose":false,"text":"butter on crust to soften","tokens":[{"type":"text","raw":"butter on crust to soften","text":"butter on crust to soften","tokens":[{"type":"text","raw":"butter on crust to soften","text":"butter on crust to soften"}]}]},{"type":"list_item","raw":"5. 210c preheated for 30-40m","task":false,"checked":"$undefined","loose":false,"text":"210c preheated for 30-40m","tokens":[{"type":"text","raw":"210c preheated for 30-40m","text":"210c preheated for 30-40m","tokens":[{"type":"text","raw":"210c preheated for 30-40m","text":"210c preheated for 30-40m"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Bread Machine","text":"Tags: Bread Machine","tokens":[{"type":"text","raw":"Tags: Bread Machine","text":"Tags: Bread Machine"}]}]}] +7:null diff --git a/bulgogi-korean-bbq-beef.html b/bulgogi-korean-bbq-beef.html index f38f03f1..c526061e 100644 --- a/bulgogi-korean-bbq-beef.html +++ b/bulgogi-korean-bbq-beef.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Bulgogi - Korean BBQ Beef

    Marinade

    • 3 Tb soy sauce
    • 2 Tb brown sugar [white sugar ok]
    • 1 Tb honey [ 2t sugar is also ok ]
    • 2 Tb rice cooking wine or red wine [mirin works too]
    • 1 Tb sesame oil
    • 2 Tb minced garlic
    • 1 tsp ground black pepper
    • 2 tsp sesame seeds
    • 1 Tb chopped spring onion
    • 1 Tbs kiwi fruit per 0.5kg meat [or 3 Tbs onion puree]

    Ingredients

    Method

    1. Marinade meat minimum 30m
    2. Stirfry meat till charred
    3. Drain juice to side while cooking, dont overload it needs to sizzle

    Notes

    https://www.youtube.com/watch?app=desktop&v=WJfydiI7agM&feature=youtu.be

    https://kimchimari.com/bulgogi-korean-beef-bbq/#Ingredients

    \ No newline at end of file +The Great Cook Up
    Back

    Bulgogi - Korean BBQ Beef

    Marinade

    • 3 Tb soy sauce
    • 2 Tb brown sugar [white sugar ok]
    • 1 Tb honey [ 2t sugar is also ok ]
    • 2 Tb rice cooking wine or red wine [mirin works too]
    • 1 Tb sesame oil
    • 2 Tb minced garlic
    • 1 tsp ground black pepper
    • 2 tsp sesame seeds
    • 1 Tb chopped spring onion
    • 1 Tbs kiwi fruit per 0.5kg meat [or 3 Tbs onion puree]

    Ingredients

    Method

    1. Marinade meat minimum 30m
    2. Stirfry meat till charred
    3. Drain juice to side while cooking, dont overload it needs to sizzle

    Notes

    https://www.youtube.com/watch?app=desktop&v=WJfydiI7agM&feature=youtu.be

    https://kimchimari.com/bulgogi-korean-beef-bbq/#Ingredients

    \ No newline at end of file diff --git a/bulgogi-korean-bbq-beef.txt b/bulgogi-korean-bbq-beef.txt index 849104b6..48e84d35 100644 --- a/bulgogi-korean-bbq-beef.txt +++ b/bulgogi-korean-bbq-beef.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","bulgogi-korean-bbq-beef","d"],{"children":["__PAGE__?{\"recipe\":\"bulgogi-korean-bbq-beef\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","bulgogi-korean-bbq-beef","d"],{"children":["__PAGE__?{\"recipe\":\"bulgogi-korean-bbq-beef\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","bulgogi-korean-bbq-beef","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"bulgogi-korean-bbq-beef\"}","styles":null}],"childPropSegment":["recipe","bulgogi-korean-bbq-beef","d"],"styles":null}]}]}],null] diff --git a/burritos-quesadillas.html b/burritos-quesadillas.html index ae331bae..42ce2b0d 100644 --- a/burritos-quesadillas.html +++ b/burritos-quesadillas.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Burritos and Quesadillas

    Makes 6-8

    Can store in the freezer

    Beef, turkey, pork mince or chicken breast

    Seasoning

    • 1 tsp each onion powder, dried oregano, salt
    • 2 tsp each dried cumin powder, paprika
    • 1/4 tsp black pepper
    • 3/4 tsp cayenne pepper (optional, adjust to taste)

    Ingredients

    Extras

    Method

    1. Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.
    2. Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.
    3. Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.
    4. Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.
    5. Gently warm tortillas in microwave (makes them pliable), lay on work surface. -Place rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.
    6. Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.

    Notes

    To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen

    https://www.recipetineats.com/chicken-burrito/

    https://www.recipetineats.com/quesadilla/

    \ No newline at end of file +Place rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.
  • Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.

    • Notes

    To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen

    https://www.recipetineats.com/chicken-burrito/

    https://www.recipetineats.com/quesadilla/

    \ No newline at end of file diff --git a/burritos-quesadillas.txt b/burritos-quesadillas.txt index 51ceaa18..d157ab1a 100644 --- a/burritos-quesadillas.txt +++ b/burritos-quesadillas.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","burritos-quesadillas","d"],{"children":["__PAGE__?{\"recipe\":\"burritos-quesadillas\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Burritos and Quesadillas\n\n","depth":1,"text":"Burritos and Quesadillas","tokens":[{"type":"text","raw":"Burritos and Quesadillas","text":"Burritos and Quesadillas"}]},{"type":"paragraph","raw":"Makes 6-8","text":"Makes 6-8","tokens":[{"type":"text","raw":"Makes 6-8","text":"Makes 6-8"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Can store in the freezer","text":"Can store in the freezer","tokens":[{"type":"text","raw":"Can store in the freezer","text":"Can store in the freezer"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Beef, turkey, pork mince or chicken breast","text":"Beef, turkey, pork mince or chicken breast","tokens":[{"type":"text","raw":"Beef, turkey, pork mince or chicken breast","text":"Beef, turkey, pork mince or chicken breast"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Seasoning\n\n","depth":2,"text":"Seasoning","tokens":[{"type":"text","raw":"Seasoning","text":"Seasoning"}]},{"type":"list","raw":"* 1 tsp each onion powder, dried oregano, salt\n* 2 tsp each dried cumin powder, paprika\n* 1/4 tsp black pepper\n* 3/4 tsp cayenne pepper (optional, adjust to taste)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 tsp each onion powder, dried oregano, salt\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp each onion powder, dried oregano, salt","tokens":[{"type":"text","raw":"1 tsp each onion powder, dried oregano, salt","text":"1 tsp each onion powder, dried oregano, salt","tokens":[{"type":"text","raw":"1 tsp each onion powder, dried oregano, salt","text":"1 tsp each onion powder, dried oregano, salt"}]}]},{"type":"list_item","raw":"* 2 tsp each dried cumin powder, paprika\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp each dried cumin powder, paprika","tokens":[{"type":"text","raw":"2 tsp each dried cumin powder, paprika","text":"2 tsp each dried cumin powder, paprika","tokens":[{"type":"text","raw":"2 tsp each dried cumin powder, paprika","text":"2 tsp each dried cumin powder, paprika"}]}]},{"type":"list_item","raw":"* 1/4 tsp black pepper\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 tsp black pepper","tokens":[{"type":"text","raw":"1/4 tsp black pepper","text":"1/4 tsp black pepper","tokens":[{"type":"text","raw":"1/4 tsp black pepper","text":"1/4 tsp black pepper"}]}]},{"type":"list_item","raw":"* 3/4 tsp cayenne pepper (optional, adjust to taste)","task":false,"checked":"$undefined","loose":false,"text":"3/4 tsp cayenne pepper (optional, adjust to taste)","tokens":[{"type":"text","raw":"3/4 tsp cayenne pepper (optional, adjust to taste)","text":"3/4 tsp cayenne pepper (optional, adjust to taste)","tokens":[{"type":"text","raw":"3/4 tsp cayenne pepper (optional, adjust to taste)","text":"3/4 tsp cayenne pepper (optional, adjust to taste)"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 500g-600g chicken breast sliced in half horizontally or 500g mince beef\n* 2 tbsp olive oil\n* 1/2 onion chopped\n* 2 minced garlic cloves\n* 1 red capsicum/bell pepper\n* 400g refried beans\n* 1/4 cup water\n* 2 tbsp tomato paste/sauce","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500g-600g chicken breast sliced in half horizontally or 500g mince beef\n","task":false,"checked":"$undefined","loose":false,"text":"500g-600g chicken breast sliced in half horizontally or 500g mince beef","tokens":[{"type":"text","raw":"500g-600g chicken breast sliced in half horizontally or 500g mince beef","text":"500g-600g chicken breast sliced in half horizontally or 500g mince beef","tokens":[{"type":"text","raw":"500g-600g chicken breast sliced in half horizontally or 500g mince beef","text":"500g-600g chicken breast sliced in half horizontally or 500g mince beef"}]}]},{"type":"list_item","raw":"* 2 tbsp olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"2 tbsp olive oil","tokens":[{"type":"text","raw":"2 tbsp olive oil","text":"2 tbsp olive oil","tokens":[{"type":"text","raw":"2 tbsp olive oil","text":"2 tbsp olive oil"}]}]},{"type":"list_item","raw":"* 1/2 onion chopped\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 onion chopped","tokens":[{"type":"text","raw":"1/2 onion chopped","text":"1/2 onion chopped","tokens":[{"type":"text","raw":"1/2 onion chopped","text":"1/2 onion chopped"}]}]},{"type":"list_item","raw":"* 2 minced garlic cloves\n","task":false,"checked":"$undefined","loose":false,"text":"2 minced garlic cloves","tokens":[{"type":"text","raw":"2 minced garlic cloves","text":"2 minced garlic cloves","tokens":[{"type":"text","raw":"2 minced garlic cloves","text":"2 minced garlic cloves"}]}]},{"type":"list_item","raw":"* 1 red capsicum/bell pepper\n","task":false,"checked":"$undefined","loose":false,"text":"1 red capsicum/bell pepper","tokens":[{"type":"text","raw":"1 red capsicum/bell pepper","text":"1 red capsicum/bell pepper","tokens":[{"type":"text","raw":"1 red capsicum/bell pepper","text":"1 red capsicum/bell pepper"}]}]},{"type":"list_item","raw":"* 400g refried beans\n","task":false,"checked":"$undefined","loose":false,"text":"400g refried beans","tokens":[{"type":"text","raw":"400g refried beans","text":"400g refried beans","tokens":[{"type":"text","raw":"400g refried beans","text":"400g refried beans"}]}]},{"type":"list_item","raw":"* 1/4 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup water","tokens":[{"type":"text","raw":"1/4 cup water","text":"1/4 cup water","tokens":[{"type":"text","raw":"1/4 cup water","text":"1/4 cup water"}]}]},{"type":"list_item","raw":"* 2 tbsp tomato paste/sauce","task":false,"checked":"$undefined","loose":false,"text":"2 tbsp tomato paste/sauce","tokens":[{"type":"text","raw":"2 tbsp tomato paste/sauce","text":"2 tbsp tomato paste/sauce","tokens":[{"type":"text","raw":"2 tbsp tomato paste/sauce","text":"2 tbsp tomato paste/sauce"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* corn\n* cheese\n* refried beans\n* rice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* corn\n","task":false,"checked":"$undefined","loose":false,"text":"corn","tokens":[{"type":"text","raw":"corn","text":"corn","tokens":[{"type":"text","raw":"corn","text":"corn"}]}]},{"type":"list_item","raw":"* cheese\n","task":false,"checked":"$undefined","loose":false,"text":"cheese","tokens":[{"type":"text","raw":"cheese","text":"cheese","tokens":[{"type":"text","raw":"cheese","text":"cheese"}]}]},{"type":"list_item","raw":"* refried beans\n","task":false,"checked":"$undefined","loose":false,"text":"refried beans","tokens":[{"type":"text","raw":"refried beans","text":"refried beans","tokens":[{"type":"text","raw":"refried beans","text":"refried beans"}]}]},{"type":"list_item","raw":"* rice","task":false,"checked":"$undefined","loose":false,"text":"rice","tokens":[{"type":"text","raw":"rice","text":"rice","tokens":[{"type":"text","raw":"rice","text":"rice"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.\n2. Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.\n3. Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.\n4. Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.\n5. Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.\n6. Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.\n","task":false,"checked":"$undefined","loose":false,"text":"Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.","tokens":[{"type":"text","raw":"Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.","text":"Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.","tokens":[{"type":"text","raw":"Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat.","text":"Mix Seasoning ingredients. Drizzle 1 tbsp oil over meat, mix to coat. Sprinkle with Seasoning, toss to coat."}]}]},{"type":"list_item","raw":"2. Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.\n","task":false,"checked":"$undefined","loose":false,"text":"Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.","tokens":[{"type":"text","raw":"Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.","text":"Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.","tokens":[{"type":"text","raw":"Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.","text":"Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop."}]}]},{"type":"list_item","raw":"3. Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.\n","task":false,"checked":"$undefined","loose":false,"text":"Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.","tokens":[{"type":"text","raw":"Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.","text":"Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.","tokens":[{"type":"text","raw":"Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.","text":"Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent."}]}]},{"type":"list_item","raw":"4. Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.\n","task":false,"checked":"$undefined","loose":false,"text":"Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.","tokens":[{"type":"text","raw":"Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.","text":"Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.","tokens":[{"type":"text","raw":"Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.","text":"Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken."}]}]},{"type":"list_item","raw":"5. Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.\n","task":false,"checked":"$undefined","loose":false,"text":"Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.","tokens":[{"type":"text","raw":"Gently warm tortillas in microwave (makes them pliable), lay on work surface.\n\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.","text":"Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.","tokens":[{"type":"text","raw":"Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas.","text":"Gently warm tortillas in microwave (makes them pliable), lay on work surface.\nPlace rice on lower third, top with meat, corn, cheese then sprinkle with coriander. Fold up, burrito style, or fold in half for quesadillas."}]}]},{"type":"list_item","raw":"6. Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","task":false,"checked":"$undefined","loose":false,"text":"Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","tokens":[{"type":"text","raw":"Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","text":"Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","tokens":[{"type":"text","raw":"Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F.","text":"Toasting: Either pan fry over medium high heat (no oil) for 2 minutes each side to make tortilla crispy and melt cheese a bit OR wrap tightly in foil and bake in oven 10 minutes at 180°C/350°F."}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen","text":"To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen","tokens":[{"type":"text","raw":"To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen","text":"To reheat from freezer, thaw then oven for 15m at 180c or 40m from frozen"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"https://www.recipetineats.com/chicken-burrito/","text":"https://www.recipetineats.com/chicken-burrito/","tokens":[{"type":"link","raw":"https://www.recipetineats.com/chicken-burrito/","text":"https://www.recipetineats.com/chicken-burrito/","href":"https://www.recipetineats.com/chicken-burrito/","tokens":[{"type":"text","raw":"https://www.recipetineats.com/chicken-burrito/","text":"https://www.recipetineats.com/chicken-burrito/"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"https://www.recipetineats.com/quesadilla/\n","text":"https://www.recipetineats.com/quesadilla/","tokens":[{"type":"link","raw":"https://www.recipetineats.com/quesadilla/","text":"https://www.recipetineats.com/quesadilla/","href":"https://www.recipetineats.com/quesadilla/","tokens":[{"type":"text","raw":"https://www.recipetineats.com/quesadilla/","text":"https://www.recipetineats.com/quesadilla/"}]}]}]}] -7:null diff --git a/butter-chicken.html b/butter-chicken.html index 05cad7c7..92e8c2e5 100644 --- a/butter-chicken.html +++ b/butter-chicken.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Butter Chicken

    Serves: 16

    Time to make: 20min prep + 30min cook

    Ingredients

    Method

    1. Dice chicken. Defrost veg. Dice onion
    2. Brown chicken and put on in a bowl
    3. Brown onion
    4. Add vegtables, curry paste, ginger, cumin, garam masala. Cook till aromatic
    5. Add tomtato puree, chickpeas and chicken. Add about 250ml of water. Bring to boil. Simmer for 30minutes
    6. Serve with dollop of yoghurt nd rice, cocous or mashed potato

    Notes

    Original: https://www.taste.com.au/recipes/healthy-butter-chicken-recipe/87ryfxza

    \ No newline at end of file +The Great Cook Up
    Back

    Butter Chicken

    Serves: 16

    Time to make: 20min prep + 30min cook

    Ingredients

    Method

    1. Dice chicken. Defrost veg. Dice onion
    2. Brown chicken and put on in a bowl
    3. Brown onion
    4. Add vegtables, curry paste, ginger, cumin, garam masala. Cook till aromatic
    5. Add tomtato puree, chickpeas and chicken. Add about 250ml of water. Bring to boil. Simmer for 30minutes
    6. Serve with dollop of yoghurt nd rice, cocous or mashed potato

    Notes

    Original: https://www.taste.com.au/recipes/healthy-butter-chicken-recipe/87ryfxza

    \ No newline at end of file diff --git a/butter-chicken.txt b/butter-chicken.txt index 798b853b..dc226bc2 100644 --- a/butter-chicken.txt +++ b/butter-chicken.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","butter-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"butter-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","butter-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"butter-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","butter-chicken","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"butter-chicken\"}","styles":null}],"childPropSegment":["recipe","butter-chicken","d"],"styles":null}]}]}],null] diff --git a/carbonara-pasta.html b/carbonara-pasta.html index 11278487..872597f1 100644 --- a/carbonara-pasta.html +++ b/carbonara-pasta.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Carbonara

    Serves 4

    Ingredients

    Method

    1. Cook pasta in salted water (10g per litre)
    2. Fry bacon in deep pan with garlic/ginger
    3. To the side add eggs and greek yogurt and mix
    4. When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat
    5. Finally turn off heat and add the egg mix and allow to passive cook
    6. Top with cheese

    Notes

    Dont rinse pasta when cooked, allow it to cool a little to become sticky

    https://www.youtube.com/watch?v=3AAdKl1UYZs

    \ No newline at end of file +The Great Cook Up
    Back

    Carbonara

    Serves 4

    Ingredients

    Method

    1. Cook pasta in salted water (10g per litre)
    2. Fry bacon in deep pan with garlic/ginger
    3. To the side add eggs and greek yogurt and mix
    4. When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat
    5. Finally turn off heat and add the egg mix and allow to passive cook
    6. Top with cheese

    Notes

    Dont rinse pasta when cooked, allow it to cool a little to become sticky

    https://www.youtube.com/watch?v=3AAdKl1UYZs

    \ No newline at end of file diff --git a/carbonara-pasta.txt b/carbonara-pasta.txt index 14dfbe96..5e4a5d4e 100644 --- a/carbonara-pasta.txt +++ b/carbonara-pasta.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","carbonara-pasta","d"],{"children":["__PAGE__?{\"recipe\":\"carbonara-pasta\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","carbonara-pasta","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"carbonara-pasta\"}","styles":null}],"childPropSegment":["recipe","carbonara-pasta","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Carbonara\n\n","depth":1,"text":"Carbonara","tokens":[{"type":"text","raw":"Carbonara","text":"Carbonara"}]},{"type":"paragraph","raw":"Serves 4","text":"Serves 4","tokens":[{"type":"text","raw":"Serves 4","text":"Serves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* bacon\n* egg\n* spagetti\n* 1-2 onion\n* greek yogurt\n* starch water from the pasta cooking\n* oregano/italian herb mix etc","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* bacon\n","task":false,"checked":"$undefined","loose":false,"text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon"}]}]},{"type":"list_item","raw":"* egg\n","task":false,"checked":"$undefined","loose":false,"text":"egg","tokens":[{"type":"text","raw":"egg","text":"egg","tokens":[{"type":"text","raw":"egg","text":"egg"}]}]},{"type":"list_item","raw":"* spagetti\n","task":false,"checked":"$undefined","loose":false,"text":"spagetti","tokens":[{"type":"text","raw":"spagetti","text":"spagetti","tokens":[{"type":"text","raw":"spagetti","text":"spagetti"}]}]},{"type":"list_item","raw":"* 1-2 onion\n","task":false,"checked":"$undefined","loose":false,"text":"1-2 onion","tokens":[{"type":"text","raw":"1-2 onion","text":"1-2 onion","tokens":[{"type":"text","raw":"1-2 onion","text":"1-2 onion"}]}]},{"type":"list_item","raw":"* greek yogurt\n","task":false,"checked":"$undefined","loose":false,"text":"greek yogurt","tokens":[{"type":"text","raw":"greek yogurt","text":"greek yogurt","tokens":[{"type":"text","raw":"greek yogurt","text":"greek yogurt"}]}]},{"type":"list_item","raw":"* starch water from the pasta cooking\n","task":false,"checked":"$undefined","loose":false,"text":"starch water from the pasta cooking","tokens":[{"type":"text","raw":"starch water from the pasta cooking","text":"starch water from the pasta cooking","tokens":[{"type":"text","raw":"starch water from the pasta cooking","text":"starch water from the pasta cooking"}]}]},{"type":"list_item","raw":"* oregano/italian herb mix etc","task":false,"checked":"$undefined","loose":false,"text":"oregano/italian herb mix etc","tokens":[{"type":"text","raw":"oregano/italian herb mix etc","text":"oregano/italian herb mix etc","tokens":[{"type":"text","raw":"oregano/italian herb mix etc","text":"oregano/italian herb mix etc"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cook pasta in salted water (10g per litre)\n2. Fry bacon in deep pan with garlic/ginger\n3. To the side add eggs and greek yogurt and mix\n4. When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat\n5. Finally turn off heat and add the egg mix and allow to passive cook\n6. Top with cheese","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cook pasta in salted water (10g per litre)\n","task":false,"checked":"$undefined","loose":false,"text":"Cook pasta in salted water (10g per litre)","tokens":[{"type":"text","raw":"Cook pasta in salted water (10g per litre)","text":"Cook pasta in salted water (10g per litre)","tokens":[{"type":"text","raw":"Cook pasta in salted water (10g per litre)","text":"Cook pasta in salted water (10g per litre)"}]}]},{"type":"list_item","raw":"2. Fry bacon in deep pan with garlic/ginger\n","task":false,"checked":"$undefined","loose":false,"text":"Fry bacon in deep pan with garlic/ginger","tokens":[{"type":"text","raw":"Fry bacon in deep pan with garlic/ginger","text":"Fry bacon in deep pan with garlic/ginger","tokens":[{"type":"text","raw":"Fry bacon in deep pan with garlic/ginger","text":"Fry bacon in deep pan with garlic/ginger"}]}]},{"type":"list_item","raw":"3. To the side add eggs and greek yogurt and mix\n","task":false,"checked":"$undefined","loose":false,"text":"To the side add eggs and greek yogurt and mix","tokens":[{"type":"text","raw":"To the side add eggs and greek yogurt and mix","text":"To the side add eggs and greek yogurt and mix","tokens":[{"type":"text","raw":"To the side add eggs and greek yogurt and mix","text":"To the side add eggs and greek yogurt and mix"}]}]},{"type":"list_item","raw":"4. When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat\n","task":false,"checked":"$undefined","loose":false,"text":"When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat","tokens":[{"type":"text","raw":"When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat","text":"When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat","tokens":[{"type":"text","raw":"When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat","text":"When pasta is done, add to the bacon pan with the bacon fat and coat pasta in fat"}]}]},{"type":"list_item","raw":"5. Finally turn off heat and add the egg mix and allow to passive cook\n","task":false,"checked":"$undefined","loose":false,"text":"Finally turn off heat and add the egg mix and allow to passive cook","tokens":[{"type":"text","raw":"Finally turn off heat and add the egg mix and allow to passive cook","text":"Finally turn off heat and add the egg mix and allow to passive cook","tokens":[{"type":"text","raw":"Finally turn off heat and add the egg mix and allow to passive cook","text":"Finally turn off heat and add the egg mix and allow to passive cook"}]}]},{"type":"list_item","raw":"6. Top with cheese","task":false,"checked":"$undefined","loose":false,"text":"Top with cheese","tokens":[{"type":"text","raw":"Top with cheese","text":"Top with cheese","tokens":[{"type":"text","raw":"Top with cheese","text":"Top with cheese"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Dont rinse pasta when cooked, allow it to cool a little to become sticky","text":"Dont rinse pasta when cooked, allow it to cool a little to become sticky","tokens":[{"type":"text","raw":"Dont rinse pasta when cooked, allow it to cool a little to become sticky","text":"Dont rinse pasta when cooked, allow it to cool a little to become sticky"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"https://www.youtube.com/watch?v=3AAdKl1UYZs","text":"https://www.youtube.com/watch?v=3AAdKl1UYZs","tokens":[{"type":"link","raw":"https://www.youtube.com/watch?v=3AAdKl1UYZs","text":"https://www.youtube.com/watch?v=3AAdKl1UYZs","href":"https://www.youtube.com/watch?v=3AAdKl1UYZs","tokens":[{"type":"text","raw":"https://www.youtube.com/watch?v=3AAdKl1UYZs","text":"https://www.youtube.com/watch?v=3AAdKl1UYZs"}]}]}]}] -7:null diff --git a/carrot-oat-cake.html b/carrot-oat-cake.html index baa747b3..962a878b 100644 --- a/carrot-oat-cake.html +++ b/carrot-oat-cake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Carrot Oat Cake

    Serves 8

    Wet Ingredients

    Dry Ingredients

    Method

    1. Mix wet, add dry and use a stick mixer
    2. 180c ~60m cover with foil for first half

    Notes

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Carrot Oat Cake

    Serves 8

    Wet Ingredients

    Dry Ingredients

    Method

    1. Mix wet, add dry and use a stick mixer
    2. 180c ~60m cover with foil for first half

    Notes

    Tags: Dessert

    \ No newline at end of file diff --git a/carrot-oat-cake.txt b/carrot-oat-cake.txt index 99d6b03e..611c1a18 100644 --- a/carrot-oat-cake.txt +++ b/carrot-oat-cake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","carrot-oat-cake","d"],{"children":["__PAGE__?{\"recipe\":\"carrot-oat-cake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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carrot","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs"}]}]},{"type":"list_item","raw":"* 1/2 cup (120g) melted butter\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup (120g) melted butter","tokens":[{"type":"text","raw":"1/2 cup (120g) melted butter","text":"1/2 cup (120g) melted butter","tokens":[{"type":"text","raw":"1/2 cup (120g) melted butter","text":"1/2 cup (120g) melted butter"}]}]},{"type":"list_item","raw":"* 1 cup (285g) greek yogurt\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup (285g) greek yogurt","tokens":[{"type":"text","raw":"1 cup (285g) greek yogurt","text":"1 cup (285g) greek yogurt","tokens":[{"type":"text","raw":"1 cup (285g) greek yogurt","text":"1 cup (285g) greek yogurt"}]}]},{"type":"list_item","raw":"* 3/4 cup (255g) honey\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup (255g) honey","tokens":[{"type":"text","raw":"3/4 cup (255g) honey","text":"3/4 cup (255g) honey","tokens":[{"type":"text","raw":"3/4 cup (255g) honey","text":"3/4 cup (255g) honey"}]}]},{"type":"list_item","raw":"* 1tsp vanilla essence\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp vanilla essence","tokens":[{"type":"text","raw":"1tsp vanilla essence","text":"1tsp vanilla essence","tokens":[{"type":"text","raw":"1tsp vanilla essence","text":"1tsp vanilla essence"}]}]},{"type":"list_item","raw":"* 2 cups (200g or 2 carrots) grated carrot","task":false,"checked":"$undefined","loose":false,"text":"2 cups (200g or 2 carrots) grated carrot","tokens":[{"type":"text","raw":"2 cups (200g or 2 carrots) grated carrot","text":"2 cups (200g or 2 carrots) grated carrot","tokens":[{"type":"text","raw":"2 cups (200g or 2 carrots) grated carrot","text":"2 cups (200g or 2 carrots) grated carrot"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Dry Ingredients\n\n","depth":2,"text":"Dry Ingredients","tokens":[{"type":"text","raw":"Dry Ingredients","text":"Dry Ingredients"}]},{"type":"list","raw":"* 3/4-1 cup (65g) walnuts\n* 2tsp cinnamon\n* 1tsp baking soda\n* 1tsp baking powder\n* 1 cup (90g) quick oats\n* 1.5 cups (150g) oat flour/white flour","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3/4-1 cup (65g) walnuts\n","task":false,"checked":"$undefined","loose":false,"text":"3/4-1 cup (65g) walnuts","tokens":[{"type":"text","raw":"3/4-1 cup (65g) walnuts","text":"3/4-1 cup (65g) walnuts","tokens":[{"type":"text","raw":"3/4-1 cup (65g) walnuts","text":"3/4-1 cup (65g) walnuts"}]}]},{"type":"list_item","raw":"* 2tsp cinnamon\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp cinnamon","tokens":[{"type":"text","raw":"2tsp cinnamon","text":"2tsp cinnamon","tokens":[{"type":"text","raw":"2tsp cinnamon","text":"2tsp cinnamon"}]}]},{"type":"list_item","raw":"* 1tsp baking soda\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp baking soda","tokens":[{"type":"text","raw":"1tsp baking soda","text":"1tsp baking soda","tokens":[{"type":"text","raw":"1tsp baking soda","text":"1tsp baking soda"}]}]},{"type":"list_item","raw":"* 1tsp baking powder\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp baking powder","tokens":[{"type":"text","raw":"1tsp baking powder","text":"1tsp baking powder","tokens":[{"type":"text","raw":"1tsp baking powder","text":"1tsp baking powder"}]}]},{"type":"list_item","raw":"* 1 cup (90g) quick oats\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup (90g) quick oats","tokens":[{"type":"text","raw":"1 cup (90g) quick oats","text":"1 cup (90g) quick oats","tokens":[{"type":"text","raw":"1 cup (90g) quick oats","text":"1 cup (90g) quick oats"}]}]},{"type":"list_item","raw":"* 1.5 cups (150g) oat flour/white flour","task":false,"checked":"$undefined","loose":false,"text":"1.5 cups (150g) oat flour/white flour","tokens":[{"type":"text","raw":"1.5 cups (150g) oat flour/white flour","text":"1.5 cups (150g) oat flour/white flour","tokens":[{"type":"text","raw":"1.5 cups (150g) oat flour/white flour","text":"1.5 cups (150g) oat flour/white flour"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix wet, add dry and use a stick mixer\n2. 180c ~60m cover with foil for first half","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix wet, add dry and use a stick mixer\n","task":false,"checked":"$undefined","loose":false,"text":"Mix wet, add dry and use a stick mixer","tokens":[{"type":"text","raw":"Mix wet, add dry and use a stick mixer","text":"Mix wet, add dry and use a stick mixer","tokens":[{"type":"text","raw":"Mix wet, add dry and use a stick mixer","text":"Mix wet, add dry and use a stick mixer"}]}]},{"type":"list_item","raw":"2. 180c ~60m cover with foil for first half","task":false,"checked":"$undefined","loose":false,"text":"180c ~60m cover with foil for first half","tokens":[{"type":"text","raw":"180c ~60m cover with foil for first half","text":"180c ~60m cover with foil for first half","tokens":[{"type":"text","raw":"180c ~60m cover with foil for first half","text":"180c ~60m cover with foil for first half"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] +7:null diff --git a/cashewnut-chicken-stirfry.html b/cashewnut-chicken-stirfry.html index cef0d08f..848299db 100644 --- a/cashewnut-chicken-stirfry.html +++ b/cashewnut-chicken-stirfry.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Cashewnut Chicken

    serves 6

    Marinade

    • 1Tb chinese cooking wine
    • 1Tb soy sauce
    • 2tsp seasame oil
    • 500g chicken

    Ingredients

    Method

    1. Dice chicken and marinade
    2. Defrost frozen veg
    3. Mix the sauce ingredients together in a pot
    4. Brown chicken in wok. On the side, boil the sauce in the pot
    5. Add defrosted veg
    6. Add boiling sauce
    7. Boil for a bit then serve

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Cashewnut Chicken

    serves 6

    Marinade

    • 1Tb chinese cooking wine
    • 1Tb soy sauce
    • 2tsp seasame oil
    • 500g chicken

    Ingredients

    Method

    1. Dice chicken and marinade
    2. Defrost frozen veg
    3. Mix the sauce ingredients together in a pot
    4. Brown chicken in wok. On the side, boil the sauce in the pot
    5. Add defrosted veg
    6. Add boiling sauce
    7. Boil for a bit then serve

    Notes

    \ No newline at end of file diff --git a/cashewnut-chicken-stirfry.txt b/cashewnut-chicken-stirfry.txt index 633490d6..a3705ea2 100644 --- a/cashewnut-chicken-stirfry.txt +++ b/cashewnut-chicken-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cashewnut-chicken-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"cashewnut-chicken-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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wine\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb chinese cooking wine","tokens":[{"type":"text","raw":"1Tb chinese cooking wine","text":"1Tb chinese cooking wine","tokens":[{"type":"text","raw":"1Tb chinese cooking wine","text":"1Tb chinese cooking wine"}]}]},{"type":"list_item","raw":"* 1Tb soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce"}]}]},{"type":"list_item","raw":"* 2tsp seasame oil\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp seasame oil","tokens":[{"type":"text","raw":"2tsp seasame oil","text":"2tsp seasame oil","tokens":[{"type":"text","raw":"2tsp seasame oil","text":"2tsp seasame oil"}]}]},{"type":"list_item","raw":"* 500g chicken","task":false,"checked":"$undefined","loose":false,"text":"500g chicken","tokens":[{"type":"text","raw":"500g chicken","text":"500g chicken","tokens":[{"type":"text","raw":"500g chicken","text":"500g chicken"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2 tsp garlic powder (or mince)\n* 1/2tsp ginger powder (or mince)\n* 1cup chicken broth\n* 2Tb raw sugar (or the unhealthy version: 3Tb white sugar)\n* 2Tb soy sauce\n* 2Tb oyster sauce\n* 2Tb hoisin sauce\n* 2tsp cornstarch + 2tsp water slurry\n* 1/2cup cashew nuts\n* 1kg frozen veg","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 tsp garlic powder (or mince)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp garlic powder (or mince)","tokens":[{"type":"text","raw":"1/2 tsp garlic powder (or mince)","text":"1/2 tsp garlic powder (or mince)","tokens":[{"type":"text","raw":"1/2 tsp garlic powder (or mince)","text":"1/2 tsp garlic powder (or mince)"}]}]},{"type":"list_item","raw":"* 1/2tsp ginger powder (or mince)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp ginger powder (or mince)","tokens":[{"type":"text","raw":"1/2tsp ginger powder (or mince)","text":"1/2tsp ginger powder (or mince)","tokens":[{"type":"text","raw":"1/2tsp ginger powder (or mince)","text":"1/2tsp ginger powder (or mince)"}]}]},{"type":"list_item","raw":"* 1cup chicken broth\n","task":false,"checked":"$undefined","loose":false,"text":"1cup chicken broth","tokens":[{"type":"text","raw":"1cup chicken broth","text":"1cup chicken broth","tokens":[{"type":"text","raw":"1cup chicken broth","text":"1cup chicken broth"}]}]},{"type":"list_item","raw":"* 2Tb raw sugar (or the unhealthy version: 3Tb white sugar)\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb raw sugar (or the unhealthy version: 3Tb white sugar)","tokens":[{"type":"text","raw":"2Tb raw sugar (or the unhealthy version: 3Tb white sugar)","text":"2Tb raw sugar (or the unhealthy version: 3Tb white sugar)","tokens":[{"type":"text","raw":"2Tb raw sugar (or the unhealthy version: 3Tb white sugar)","text":"2Tb raw sugar (or the unhealthy version: 3Tb white sugar)"}]}]},{"type":"list_item","raw":"* 2Tb soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb soy sauce","tokens":[{"type":"text","raw":"2Tb soy sauce","text":"2Tb soy sauce","tokens":[{"type":"text","raw":"2Tb soy sauce","text":"2Tb soy sauce"}]}]},{"type":"list_item","raw":"* 2Tb oyster sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb oyster sauce","tokens":[{"type":"text","raw":"2Tb oyster sauce","text":"2Tb oyster sauce","tokens":[{"type":"text","raw":"2Tb oyster sauce","text":"2Tb oyster sauce"}]}]},{"type":"list_item","raw":"* 2Tb hoisin sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb hoisin sauce","tokens":[{"type":"text","raw":"2Tb hoisin sauce","text":"2Tb hoisin sauce","tokens":[{"type":"text","raw":"2Tb hoisin sauce","text":"2Tb hoisin sauce"}]}]},{"type":"list_item","raw":"* 2tsp cornstarch + 2tsp water slurry\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp cornstarch + 2tsp water slurry","tokens":[{"type":"text","raw":"2tsp cornstarch + 2tsp water slurry","text":"2tsp cornstarch + 2tsp water slurry","tokens":[{"type":"text","raw":"2tsp cornstarch + 2tsp water slurry","text":"2tsp cornstarch + 2tsp water slurry"}]}]},{"type":"list_item","raw":"* 1/2cup cashew nuts\n","task":false,"checked":"$undefined","loose":false,"text":"1/2cup cashew nuts","tokens":[{"type":"text","raw":"1/2cup cashew nuts","text":"1/2cup cashew nuts","tokens":[{"type":"text","raw":"1/2cup cashew nuts","text":"1/2cup cashew nuts"}]}]},{"type":"list_item","raw":"* 1kg frozen veg","task":false,"checked":"$undefined","loose":false,"text":"1kg frozen veg","tokens":[{"type":"text","raw":"1kg frozen veg","text":"1kg frozen veg","tokens":[{"type":"text","raw":"1kg frozen veg","text":"1kg frozen veg"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Dice chicken and marinade\n2. Defrost frozen veg\n3. Mix the sauce ingredients together in a pot\n4. Brown chicken in wok. On the side, boil the sauce in the pot\n5. Add defrosted veg\n6. Add boiling sauce\n7. Boil for a bit then serve","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Dice chicken and marinade\n","task":false,"checked":"$undefined","loose":false,"text":"Dice chicken and marinade","tokens":[{"type":"text","raw":"Dice chicken and marinade","text":"Dice chicken and marinade","tokens":[{"type":"text","raw":"Dice chicken and marinade","text":"Dice chicken and marinade"}]}]},{"type":"list_item","raw":"2. Defrost frozen veg\n","task":false,"checked":"$undefined","loose":false,"text":"Defrost frozen veg","tokens":[{"type":"text","raw":"Defrost frozen veg","text":"Defrost frozen veg","tokens":[{"type":"text","raw":"Defrost frozen veg","text":"Defrost frozen veg"}]}]},{"type":"list_item","raw":"3. Mix the sauce ingredients together in a pot\n","task":false,"checked":"$undefined","loose":false,"text":"Mix the sauce ingredients together in a pot","tokens":[{"type":"text","raw":"Mix the sauce ingredients together in a pot","text":"Mix the sauce ingredients together in a pot","tokens":[{"type":"text","raw":"Mix the sauce ingredients together in a pot","text":"Mix the sauce ingredients together in a pot"}]}]},{"type":"list_item","raw":"4. Brown chicken in wok. On the side, boil the sauce in the pot\n","task":false,"checked":"$undefined","loose":false,"text":"Brown chicken in wok. On the side, boil the sauce in the pot","tokens":[{"type":"text","raw":"Brown chicken in wok. On the side, boil the sauce in the pot","text":"Brown chicken in wok. On the side, boil the sauce in the pot","tokens":[{"type":"text","raw":"Brown chicken in wok. On the side, boil the sauce in the pot","text":"Brown chicken in wok. On the side, boil the sauce in the pot"}]}]},{"type":"list_item","raw":"5. Add defrosted veg\n","task":false,"checked":"$undefined","loose":false,"text":"Add defrosted veg","tokens":[{"type":"text","raw":"Add defrosted veg","text":"Add defrosted veg","tokens":[{"type":"text","raw":"Add defrosted veg","text":"Add defrosted veg"}]}]},{"type":"list_item","raw":"6. Add boiling sauce\n","task":false,"checked":"$undefined","loose":false,"text":"Add boiling sauce","tokens":[{"type":"text","raw":"Add boiling sauce","text":"Add boiling sauce","tokens":[{"type":"text","raw":"Add boiling sauce","text":"Add boiling sauce"}]}]},{"type":"list_item","raw":"7. Boil for a bit then serve","task":false,"checked":"$undefined","loose":false,"text":"Boil for a bit then serve","tokens":[{"type":"text","raw":"Boil for a bit then serve","text":"Boil for a bit then serve","tokens":[{"type":"text","raw":"Boil for a bit then serve","text":"Boil for a bit then serve"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] -7:null diff --git a/cauliflower-soup.html b/cauliflower-soup.html index afc358f6..03e5b51d 100644 --- a/cauliflower-soup.html +++ b/cauliflower-soup.html @@ -2,4 +2,4 @@
  • Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min
  • Fry onion, bacon, garlic and veg in wok. then put aside
  • Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender -
  • Remove from heat. Blend a little leaving chunky. Add remaining cauliflower

    • Notes

    Tastes very similar to potato and leek soup

    Original recipe also uses rosemary and chilli oil which might add more flavour

    Original: https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy

    Tags: Soup

    \ No newline at end of file +
  • Remove from heat. Blend a little leaving chunky. Add remaining cauliflower

    • Notes

    Tastes very similar to potato and leek soup

    Original recipe also uses rosemary and chilli oil which might add more flavour

    Original: https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy

    Tags: Soup

    \ No newline at end of file diff --git a/cauliflower-soup.txt b/cauliflower-soup.txt index 436bc00b..a14e868d 100644 --- a/cauliflower-soup.txt +++ b/cauliflower-soup.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cauliflower-soup","d"],{"children":["__PAGE__?{\"recipe\":\"cauliflower-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 whole cauliflower\n* 1 brown onion\n* 4 tsp garlic paste\n* 3-4 cups chicken stock\n* 400g can cannellini beans\n* 500g bacon\n* 1 cups mixed veg","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 whole cauliflower\n","task":false,"checked":"$undefined","loose":false,"text":"1 whole cauliflower","tokens":[{"type":"text","raw":"1 whole cauliflower","text":"1 whole cauliflower","tokens":[{"type":"text","raw":"1 whole cauliflower","text":"1 whole cauliflower"}]}]},{"type":"list_item","raw":"* 1 brown onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion"}]}]},{"type":"list_item","raw":"* 4 tsp garlic paste\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp garlic paste","tokens":[{"type":"text","raw":"4 tsp garlic paste","text":"4 tsp garlic paste","tokens":[{"type":"text","raw":"4 tsp garlic paste","text":"4 tsp garlic paste"}]}]},{"type":"list_item","raw":"* 3-4 cups chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"3-4 cups chicken stock","tokens":[{"type":"text","raw":"3-4 cups chicken stock","text":"3-4 cups chicken stock","tokens":[{"type":"text","raw":"3-4 cups chicken stock","text":"3-4 cups chicken stock"}]}]},{"type":"list_item","raw":"* 400g can cannellini beans\n","task":false,"checked":"$undefined","loose":false,"text":"400g can cannellini beans","tokens":[{"type":"text","raw":"400g can cannellini beans","text":"400g can cannellini beans","tokens":[{"type":"text","raw":"400g can cannellini beans","text":"400g can cannellini beans"}]}]},{"type":"list_item","raw":"* 500g bacon\n","task":false,"checked":"$undefined","loose":false,"text":"500g bacon","tokens":[{"type":"text","raw":"500g bacon","text":"500g bacon","tokens":[{"type":"text","raw":"500g bacon","text":"500g bacon"}]}]},{"type":"list_item","raw":"* 1 cups mixed veg","task":false,"checked":"$undefined","loose":false,"text":"1 cups mixed veg","tokens":[{"type":"text","raw":"1 cups mixed veg","text":"1 cups mixed veg","tokens":[{"type":"text","raw":"1 cups mixed veg","text":"1 cups mixed veg"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans\n\n2. Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min\n\n3. Fry onion, bacon, garlic and veg in wok. then put aside\n\n4. Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender\n\n5. Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","ordered":true,"start":1,"loose":true,"items":[{"type":"list_item","raw":"1. Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans\n\n","task":false,"checked":"$undefined","loose":true,"text":"Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans\n","tokens":[{"type":"text","raw":"Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans\n","text":"Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans","tokens":[{"type":"text","raw":"Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans","text":"Preheat over to 190deg. Cut cauliflower into small florets. Cut onion into slices. Drain and rinse beans"}]}]},{"type":"list_item","raw":"2. Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min\n\n","task":false,"checked":"$undefined","loose":true,"text":"Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min\n","tokens":[{"type":"text","raw":"Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min\n","text":"Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min","tokens":[{"type":"text","raw":"Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min","text":"Spray oven tray live oil. Put on cauliflower (leave 1/2 cup aside) and onion. Roast for 30min"}]}]},{"type":"list_item","raw":"3. Fry onion, bacon, garlic and veg in wok. then put aside\n\n","task":false,"checked":"$undefined","loose":true,"text":"Fry onion, bacon, garlic and veg in wok. then put aside\n","tokens":[{"type":"text","raw":"Fry onion, bacon, garlic and veg in wok. then put aside\n","text":"Fry onion, bacon, garlic and veg in wok. then put aside","tokens":[{"type":"text","raw":"Fry onion, bacon, garlic and veg in wok. then put aside","text":"Fry onion, bacon, garlic and veg in wok. then put aside"}]}]},{"type":"list_item","raw":"4. Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender\n\n","task":false,"checked":"$undefined","loose":true,"text":"Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender\n","tokens":[{"type":"text","raw":"Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender\n","text":"Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender","tokens":[{"type":"text","raw":"Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender","text":"Put roast veg into wok. Add stock beans. Bring to simmer. Cook for ~15min or till cauliflower tender"}]}]},{"type":"list_item","raw":"5. Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","task":false,"checked":"$undefined","loose":true,"text":"Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","tokens":[{"type":"text","raw":"Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","text":"Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","tokens":[{"type":"text","raw":"Remove from heat. Blend a little leaving chunky. Add remaining cauliflower","text":"Remove from heat. Blend a little leaving chunky. Add remaining cauliflower"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tastes very similar to potato and leek soup","text":"Tastes very similar to potato and leek soup","tokens":[{"type":"text","raw":"Tastes very similar to potato and leek soup","text":"Tastes very similar to potato and leek soup"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original recipe also uses rosemary and chilli oil which might add more flavour","text":"Original recipe also uses rosemary and chilli oil which might add more flavour","tokens":[{"type":"text","raw":"Original recipe also uses rosemary and chilli oil which might add more flavour","text":"Original recipe also uses rosemary and chilli oil which might add more flavour"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","text":"Original: https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","text":"https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","href":"https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy","text":"https://www.taste.com.au/recipes/vegan-roasted-cauliflower-soup-recipe/l41c24sa?r=healthy&h=Healthy"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Soup","text":"Tags: Soup","tokens":[{"type":"text","raw":"Tags: Soup","text":"Tags: Soup"}]}]}] +7:null diff --git a/cheesy-beef-lentil-meatballs.html b/cheesy-beef-lentil-meatballs.html index 40936c4e..f2a21190 100644 --- a/cheesy-beef-lentil-meatballs.html +++ b/cheesy-beef-lentil-meatballs.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Cheesy Beef and Lentil Meatballs

    Serves 10?

    Time: ?

    Ingredients

    Method

    1. Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.
    2. Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.
    3. Add woolworths essentials chunky pasta sauce to the wok.
    4. Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.

    Notes

    Original recipe is too slow and time consuming so I turned it into a chunky meat sauce. -Can have each serve with half a tub of brown rice.

    Original: https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9

    \ No newline at end of file +Can have each serve with half a tub of brown rice.

    Original: https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9

    \ No newline at end of file diff --git a/cheesy-beef-lentil-meatballs.txt b/cheesy-beef-lentil-meatballs.txt index f814ab9e..85f6621d 100644 --- a/cheesy-beef-lentil-meatballs.txt +++ b/cheesy-beef-lentil-meatballs.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cheesy-beef-lentil-meatballs","d"],{"children":["__PAGE__?{\"recipe\":\"cheesy-beef-lentil-meatballs\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 kilo lean beef mince\n* 800 g can brown lentils, (did not rinse and drain them like the recipe says)\n* 1 red onion, finely chopped\n* 2 zucchini, coarsely grated\n* 2/3 cup fresh basil leaves substituted for dried basil leaves\n* 50 g (2/4 cup) quinoa flakes\n* 4 tsp minced garlic\n* 2 eggs, lightly whisked (can leave this out if you want as not making meatballs)\n* 4 tsp dried oregano leaves\n* 4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce\n* 400 g cherry tomatoes, halved\n* 4 tsp balsamic vinegar\n* 80 g (2/3 cup) coarsely grated fresh mozzarella \n* 150 g greaak feta, crumbled","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 kilo lean beef mince\n","task":false,"checked":"$undefined","loose":false,"text":"1 kilo lean beef mince","tokens":[{"type":"text","raw":"1 kilo lean beef mince","text":"1 kilo lean beef mince","tokens":[{"type":"text","raw":"1 kilo lean beef mince","text":"1 kilo lean beef mince"}]}]},{"type":"list_item","raw":"* 800 g can brown lentils, (did not rinse and drain them like the recipe says)\n","task":false,"checked":"$undefined","loose":false,"text":"800 g can brown lentils, (did not rinse and drain them like the recipe says)","tokens":[{"type":"text","raw":"800 g can brown lentils, (did not rinse and drain them like the recipe says)","text":"800 g can brown lentils, (did not rinse and drain them like the recipe says)","tokens":[{"type":"text","raw":"800 g can brown lentils, (did not rinse and drain them like the recipe says)","text":"800 g can brown lentils, (did not rinse and drain them like the recipe says)"}]}]},{"type":"list_item","raw":"* 1 red onion, finely chopped\n","task":false,"checked":"$undefined","loose":false,"text":"1 red onion, finely chopped","tokens":[{"type":"text","raw":"1 red onion, finely chopped","text":"1 red onion, finely chopped","tokens":[{"type":"text","raw":"1 red onion, finely chopped","text":"1 red onion, finely chopped"}]}]},{"type":"list_item","raw":"* 2 zucchini, coarsely grated\n","task":false,"checked":"$undefined","loose":false,"text":"2 zucchini, coarsely grated","tokens":[{"type":"text","raw":"2 zucchini, coarsely grated","text":"2 zucchini, coarsely grated","tokens":[{"type":"text","raw":"2 zucchini, coarsely grated","text":"2 zucchini, coarsely grated"}]}]},{"type":"list_item","raw":"* 2/3 cup fresh basil leaves substituted for dried basil leaves\n","task":false,"checked":"$undefined","loose":false,"text":"2/3 cup fresh basil leaves substituted for dried basil leaves","tokens":[{"type":"text","raw":"2/3 cup fresh basil leaves substituted for dried basil leaves","text":"2/3 cup fresh basil leaves substituted for dried basil leaves","tokens":[{"type":"text","raw":"2/3 cup fresh basil leaves substituted for dried basil leaves","text":"2/3 cup fresh basil leaves substituted for dried basil leaves"}]}]},{"type":"list_item","raw":"* 50 g (2/4 cup) quinoa flakes\n","task":false,"checked":"$undefined","loose":false,"text":"50 g (2/4 cup) quinoa flakes","tokens":[{"type":"text","raw":"50 g (2/4 cup) quinoa flakes","text":"50 g (2/4 cup) quinoa flakes","tokens":[{"type":"text","raw":"50 g (2/4 cup) quinoa flakes","text":"50 g (2/4 cup) quinoa flakes"}]}]},{"type":"list_item","raw":"* 4 tsp minced garlic\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp minced garlic","tokens":[{"type":"text","raw":"4 tsp minced garlic","text":"4 tsp minced garlic","tokens":[{"type":"text","raw":"4 tsp minced garlic","text":"4 tsp minced garlic"}]}]},{"type":"list_item","raw":"* 2 eggs, lightly whisked (can leave this out if you want as not making meatballs)\n","task":false,"checked":"$undefined","loose":false,"text":"2 eggs, lightly whisked (can leave this out if you want as not making meatballs)","tokens":[{"type":"text","raw":"2 eggs, lightly whisked (can leave this out if you want as not making meatballs)","text":"2 eggs, lightly whisked (can leave this out if you want as not making meatballs)","tokens":[{"type":"text","raw":"2 eggs, lightly whisked (can leave this out if you want as not making meatballs)","text":"2 eggs, lightly whisked (can leave this out if you want as not making meatballs)"}]}]},{"type":"list_item","raw":"* 4 tsp dried oregano leaves\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp dried oregano leaves","tokens":[{"type":"text","raw":"4 tsp dried oregano leaves","text":"4 tsp dried oregano leaves","tokens":[{"type":"text","raw":"4 tsp dried oregano leaves","text":"4 tsp dried oregano leaves"}]}]},{"type":"list_item","raw":"* 4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce","tokens":[{"type":"text","raw":"4 tsp olive oil\n\n*4 cups woolworths essentials chunky pasta sauce","text":"4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce","tokens":[{"type":"text","raw":"4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce","text":"4 tsp olive oil\n*4 cups woolworths essentials chunky pasta sauce"}]}]},{"type":"list_item","raw":"* 400 g cherry tomatoes, halved\n","task":false,"checked":"$undefined","loose":false,"text":"400 g cherry tomatoes, halved","tokens":[{"type":"text","raw":"400 g cherry tomatoes, halved","text":"400 g cherry tomatoes, halved","tokens":[{"type":"text","raw":"400 g cherry tomatoes, halved","text":"400 g cherry tomatoes, halved"}]}]},{"type":"list_item","raw":"* 4 tsp balsamic vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp balsamic vinegar","tokens":[{"type":"text","raw":"4 tsp balsamic vinegar","text":"4 tsp balsamic vinegar","tokens":[{"type":"text","raw":"4 tsp balsamic vinegar","text":"4 tsp balsamic vinegar"}]}]},{"type":"list_item","raw":"* 80 g (2/3 cup) coarsely grated fresh mozzarella \n","task":false,"checked":"$undefined","loose":false,"text":"80 g (2/3 cup) coarsely grated fresh mozzarella ","tokens":[{"type":"text","raw":"80 g (2/3 cup) coarsely grated fresh mozzarella ","text":"80 g (2/3 cup) coarsely grated fresh mozzarella ","tokens":[{"type":"text","raw":"80 g (2/3 cup) coarsely grated fresh mozzarella ","text":"80 g (2/3 cup) coarsely grated fresh mozzarella "}]}]},{"type":"list_item","raw":"* 150 g greaak feta, crumbled","task":false,"checked":"$undefined","loose":false,"text":"150 g greaak feta, crumbled","tokens":[{"type":"text","raw":"150 g greaak feta, crumbled","text":"150 g greaak feta, crumbled","tokens":[{"type":"text","raw":"150 g greaak feta, crumbled","text":"150 g greaak feta, crumbled"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.\n2. Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.\n3. Add woolworths essentials chunky pasta sauce to the wok.\n4. Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.\n","task":false,"checked":"$undefined","loose":false,"text":"Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.","tokens":[{"type":"text","raw":"Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.","text":"Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.","tokens":[{"type":"text","raw":"Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined.","text":"Place the mince, lentils, onion, zucchini, basil, quinoa flakes, garlic, egg (if you want) and oregano in a large bowl. Season well with salt and pepper. Use clean hands to mix well until combined."}]}]},{"type":"list_item","raw":"2. Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.\n","task":false,"checked":"$undefined","loose":false,"text":"Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.","tokens":[{"type":"text","raw":"Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.","text":"Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.","tokens":[{"type":"text","raw":"Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown.","text":"Heat the oil in a large wok over a medium-high heat. Cook the meat etc that was placed together in a large bowl until mince meat is brown."}]}]},{"type":"list_item","raw":"3. Add woolworths essentials chunky pasta sauce to the wok.\n","task":false,"checked":"$undefined","loose":false,"text":"Add woolworths essentials chunky pasta sauce to the wok.","tokens":[{"type":"text","raw":"Add woolworths essentials chunky pasta sauce to the wok.","text":"Add woolworths essentials chunky pasta sauce to the wok.","tokens":[{"type":"text","raw":"Add woolworths essentials chunky pasta sauce to the wok.","text":"Add woolworths essentials chunky pasta sauce to the wok."}]}]},{"type":"list_item","raw":"4. Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","task":false,"checked":"$undefined","loose":false,"text":"Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","tokens":[{"type":"text","raw":"Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","text":"Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","tokens":[{"type":"text","raw":"Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes.","text":"Combine tomato and vinegar in a bowl. Season. Add the tomato mixture to the wok. Add the mozarella and feta to the wok. Simmer for a few minutes."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original recipe is too slow and time consuming so I turned it into a chunky meat sauce.\nCan have each serve with half a tub of brown rice. ","text":"Original recipe is too slow and time consuming so I turned it into a chunky meat sauce.\nCan have each serve with half a tub of brown rice. ","tokens":[{"type":"text","raw":"Original recipe is too slow and time consuming so I turned it into a chunky meat sauce.\nCan have each serve with half a tub of brown rice. ","text":"Original recipe is too slow and time consuming so I turned it into a chunky meat sauce.\nCan have each serve with half a tub of brown rice. "}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","text":"Original: https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","text":"https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","href":"https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9","text":"https://www.taste.com.au/recipes/cheesy-beef-lentil-meatballs-recipe/wuid9tz9"}]}]}]}] -7:null diff --git a/cheesy-mushroom-chicken.html b/cheesy-mushroom-chicken.html index 0a7f230a..1f956c32 100644 --- a/cheesy-mushroom-chicken.html +++ b/cheesy-mushroom-chicken.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Cheesy Mushroom Chicken

    Serves: 6

    Time: 15 min prep + 20 min cook

    Ingredients

    Method

    1. Cut chicken into nice strips.
    2. Melt butter in frying pan.
    3. Brown chicken.
    4. Remove chicken and keep warm.
    5. Add flour to pan with left over butter and chicken juice. Stir ~1 min.
    6. Add milk, cream, cheese. Stir till cheese melts and sauce thickens.
    7. Add mushrooms, cook for ~5 min.
    8. Add chicken back to pan and serve.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p28

    Serving suggestion: With salad, steamed veg or over mashed potato.

    \ No newline at end of file +The Great Cook Up
    Back

    Cheesy Mushroom Chicken

    Serves: 6

    Time: 15 min prep + 20 min cook

    Ingredients

    Method

    1. Cut chicken into nice strips.
    2. Melt butter in frying pan.
    3. Brown chicken.
    4. Remove chicken and keep warm.
    5. Add flour to pan with left over butter and chicken juice. Stir ~1 min.
    6. Add milk, cream, cheese. Stir till cheese melts and sauce thickens.
    7. Add mushrooms, cook for ~5 min.
    8. Add chicken back to pan and serve.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p28

    Serving suggestion: With salad, steamed veg or over mashed potato.

    \ No newline at end of file diff --git a/cheesy-mushroom-chicken.txt b/cheesy-mushroom-chicken.txt index 4dc7355c..8a2c394d 100644 --- a/cheesy-mushroom-chicken.txt +++ b/cheesy-mushroom-chicken.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cheesy-mushroom-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"cheesy-mushroom-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","cheesy-mushroom-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"cheesy-mushroom-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","cheesy-mushroom-chicken","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"cheesy-mushroom-chicken\"}","styles":null}],"childPropSegment":["recipe","cheesy-mushroom-chicken","d"],"styles":null}]}]}],null] diff --git a/cheesy-tomato-chops.html b/cheesy-tomato-chops.html index 4c345dcc..8a91aa6a 100644 --- a/cheesy-tomato-chops.html +++ b/cheesy-tomato-chops.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Cheesy Tomato Chops

    Serves: 6

    Time: 10min prep + 15min initial cook + 30min bake

    Ingredients

    Method

    1. Power chops with plain flour, fry till browned all over
    2. Cook pasta with frozen veg
    3. Grease ovenproof dish, add in pasta, soy sauce, pasta sauce, mix. Add on chops and cover in cheese. (Next time I want to mix cheese in with the pasta here)
    4. Bake on 180 for 30mins

    Notes

    Original: Womans weekly menu planner No.7 Series 2. p16

    \ No newline at end of file +The Great Cook Up
    Back

    Cheesy Tomato Chops

    Serves: 6

    Time: 10min prep + 15min initial cook + 30min bake

    Ingredients

    Method

    1. Power chops with plain flour, fry till browned all over
    2. Cook pasta with frozen veg
    3. Grease ovenproof dish, add in pasta, soy sauce, pasta sauce, mix. Add on chops and cover in cheese. (Next time I want to mix cheese in with the pasta here)
    4. Bake on 180 for 30mins

    Notes

    Original: Womans weekly menu planner No.7 Series 2. p16

    \ No newline at end of file diff --git a/cheesy-tomato-chops.txt b/cheesy-tomato-chops.txt index 48afe11c..949f5f31 100644 --- a/cheesy-tomato-chops.txt +++ b/cheesy-tomato-chops.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cheesy-tomato-chops","d"],{"children":["__PAGE__?{\"recipe\":\"cheesy-tomato-chops\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","cheesy-tomato-chops","d"],{"children":["__PAGE__?{\"recipe\":\"cheesy-tomato-chops\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","cheesy-tomato-chops","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"cheesy-tomato-chops\"}","styles":null}],"childPropSegment":["recipe","cheesy-tomato-chops","d"],"styles":null}]}]}],null] diff --git a/chicken-broccolli-pasta-casserole.html b/chicken-broccolli-pasta-casserole.html index 21f4c6e7..6bb3fa2f 100644 --- a/chicken-broccolli-pasta-casserole.html +++ b/chicken-broccolli-pasta-casserole.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chicken Broccolli Pasta Casserole

    Serves 18

    Ingredients

    Method

    1. Dice and brown chicken, season in garlic powder and paprika
    2. Pour pasta into casserole dish and pour over chicken stock & frozen veg. Cook for 15 minutes @ 190 degress
    3. Mix cachews, milk, garlic powder, paprika, cornflour, salt & papper
    4. Add chicken and sauce, mix in. Cook for 15 minutes
    5. Mix again and cook for another 15 minutes
    6. Mix again, cover in cheese. Cook for 20 minutues

    Notes

    Needs more liquids - try 10cups chicken stock and 4cups milk. This will help reduce the need to constantly mix (i.e. step 5 might be eliminated)

    Original: https://www.jaroflemons.com/healthy-chicken-broccoli-pasta-casserole/

    ![](./img/chicken-broccolli-pasta-casserole-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Chicken Broccolli Pasta Casserole

    Serves 18

    Ingredients

    Method

    1. Dice and brown chicken, season in garlic powder and paprika
    2. Pour pasta into casserole dish and pour over chicken stock & frozen veg. Cook for 15 minutes @ 190 degress
    3. Mix cachews, milk, garlic powder, paprika, cornflour, salt & papper
    4. Add chicken and sauce, mix in. Cook for 15 minutes
    5. Mix again and cook for another 15 minutes
    6. Mix again, cover in cheese. Cook for 20 minutues

    Notes

    Needs more liquids - try 10cups chicken stock and 4cups milk. This will help reduce the need to constantly mix (i.e. step 5 might be eliminated)

    Original: https://www.jaroflemons.com/healthy-chicken-broccoli-pasta-casserole/

    ![](./img/chicken-broccolli-pasta-casserole-1.jpg)

    \ No newline at end of file diff --git a/chicken-broccolli-pasta-casserole.txt b/chicken-broccolli-pasta-casserole.txt index 726c3bda..467fda1d 100644 --- a/chicken-broccolli-pasta-casserole.txt +++ b/chicken-broccolli-pasta-casserole.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-broccolli-pasta-casserole","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-broccolli-pasta-casserole\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-broccolli-pasta-casserole","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-broccolli-pasta-casserole\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-broccolli-pasta-casserole","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-broccolli-pasta-casserole\"}","styles":null}],"childPropSegment":["recipe","chicken-broccolli-pasta-casserole","d"],"styles":null}]}]}],null] diff --git a/chicken-korma.html b/chicken-korma.html index b69eefe6..3ccc23dc 100644 --- a/chicken-korma.html +++ b/chicken-korma.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chicken Korma

    Serves 4

    Spice Mix

    • 1 cup greek yogurt
    • 1/2tsp tumeric powder
    • 1tsp corriander powder
    • 2tsp garm masala
    • 1tsp chilli powder
    • 1tsp salt
    • 1/2tsp cinnamon

    Onion Paste

    • 2 white onions
    • 10x cashew nuts
    • water

    Ingredients

    Method

    1. Medium heat oil, garlic ginger and pepper
    2. High heat, add chicken to seal outside
    3. Medium heat add spice mix and onion paste
    4. Simer till oil separates ~10m
    5. Add water to thin, simmer 10-15m
    6. Corriander or spring onion for color

    Notes

    Should be fine to combine spice mix and onion paste for easy prep

    \ No newline at end of file +The Great Cook Up
    Back

    Chicken Korma

    Serves 4

    Spice Mix

    • 1 cup greek yogurt
    • 1/2tsp tumeric powder
    • 1tsp corriander powder
    • 2tsp garm masala
    • 1tsp chilli powder
    • 1tsp salt
    • 1/2tsp cinnamon

    Onion Paste

    • 2 white onions
    • 10x cashew nuts
    • water

    Ingredients

    Method

    1. Medium heat oil, garlic ginger and pepper
    2. High heat, add chicken to seal outside
    3. Medium heat add spice mix and onion paste
    4. Simer till oil separates ~10m
    5. Add water to thin, simmer 10-15m
    6. Corriander or spring onion for color

    Notes

    Should be fine to combine spice mix and onion paste for easy prep

    \ No newline at end of file diff --git a/chicken-korma.txt b/chicken-korma.txt index b73e4d78..a80d310b 100644 --- a/chicken-korma.txt +++ b/chicken-korma.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-korma","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-korma\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-korma","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-korma\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-korma","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-korma\"}","styles":null}],"childPropSegment":["recipe","chicken-korma","d"],"styles":null}]}]}],null] diff --git a/chicken-lentil-soup.html b/chicken-lentil-soup.html index 21def37f..f8e23050 100644 --- a/chicken-lentil-soup.html +++ b/chicken-lentil-soup.html @@ -1,4 +1,4 @@ The Great Cook Up
    Back

    Chicken Lentil Soup

    Serves: 14

    Time: 30min prep + 1hr cook

    Ingredients

    Method

    1. Dice and brown chicken
    2. Dice and brown onion, frozen veg, garlic paste, oregano, basil, bay leaf
    3. Combine chicken with other mixture
    4. Add crushed tomato, lentils, vinegar, stock and water
    5. Simmer for 1hr, stir occasionally. Add salt and paper + extra vinegar to flavour
    6. Add spinach and cook until wilts

    Notes

    Original: https://www.allrecipes.com/recipe/13978/lentil-soup/

    ![](./img/chicken-lentil-soup-1.jpg)

    ![](./img/chicken-lentil-soup-2.jpg)

    Tags: Soup

    \ No newline at end of file +

    Method

    1. Dice and brown chicken
    2. Dice and brown onion, frozen veg, garlic paste, oregano, basil, bay leaf
    3. Combine chicken with other mixture
    4. Add crushed tomato, lentils, vinegar, stock and water
    5. Simmer for 1hr, stir occasionally. Add salt and paper + extra vinegar to flavour
    6. Add spinach and cook until wilts

    Notes

    Original: https://www.allrecipes.com/recipe/13978/lentil-soup/

    ![](./img/chicken-lentil-soup-1.jpg)

    ![](./img/chicken-lentil-soup-2.jpg)

    Tags: Soup

    \ No newline at end of file diff --git a/chicken-lentil-soup.txt b/chicken-lentil-soup.txt index 9ef9f84c..17e1a5fd 100644 --- a/chicken-lentil-soup.txt +++ b/chicken-lentil-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-lentil-soup","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-lentil-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-lentil-soup","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-lentil-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-lentil-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-lentil-soup\"}","styles":null}],"childPropSegment":["recipe","chicken-lentil-soup","d"],"styles":null}]}]}],null] diff --git a/chicken-mushroom-onepot.html b/chicken-mushroom-onepot.html index 823c1779..86c98937 100644 --- a/chicken-mushroom-onepot.html +++ b/chicken-mushroom-onepot.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chicken and Mushroom One-pot

    Serves: 16

    Time: 1.5hr prep and cook

    Ingredients

    Method

    1. Cut up chicken, mushrooms, celery, onions. Defrost frozen veg. Prepare chicken stock
    2. Brown chicken in large wok then remove
    3. Brown mushrooms for ~5min or till golden. Add celery, onion, garlic and frozen veg. Cook ~5min or till soft, stir occasionally.
    4. Add tomato paste, vinegar and cook for ~2min, constantly stirring.
    5. Add tomato, stock, chilli, parsly, thyme, chicken. Bring to boil. Simmer ~15min.

    Serve with couscous, rice or mashed potato

    Notes

    Original: https://www.taste.com.au/recipes/low-cal-chicken-mushroom-one-pot/clnk7ezq

    ![](./img/chicken-mushroom-onepot-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Chicken and Mushroom One-pot

    Serves: 16

    Time: 1.5hr prep and cook

    Ingredients

    Method

    1. Cut up chicken, mushrooms, celery, onions. Defrost frozen veg. Prepare chicken stock
    2. Brown chicken in large wok then remove
    3. Brown mushrooms for ~5min or till golden. Add celery, onion, garlic and frozen veg. Cook ~5min or till soft, stir occasionally.
    4. Add tomato paste, vinegar and cook for ~2min, constantly stirring.
    5. Add tomato, stock, chilli, parsly, thyme, chicken. Bring to boil. Simmer ~15min.

    Serve with couscous, rice or mashed potato

    Notes

    Original: https://www.taste.com.au/recipes/low-cal-chicken-mushroom-one-pot/clnk7ezq

    ![](./img/chicken-mushroom-onepot-1.jpg)

    \ No newline at end of file diff --git a/chicken-mushroom-onepot.txt b/chicken-mushroom-onepot.txt index 17e765e2..590712e0 100644 --- a/chicken-mushroom-onepot.txt +++ b/chicken-mushroom-onepot.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-mushroom-onepot","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-mushroom-onepot\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-mushroom-onepot","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-mushroom-onepot\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-mushroom-onepot","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-mushroom-onepot\"}","styles":null}],"childPropSegment":["recipe","chicken-mushroom-onepot","d"],"styles":null}]}]}],null] diff --git a/chicken-spinach-curry.html b/chicken-spinach-curry.html index 0cf7d8b5..e2de36d6 100644 --- a/chicken-spinach-curry.html +++ b/chicken-spinach-curry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Chicken Spinach Curry

    Serves: 12

    Time: 30min prep + 45min cook

    Ingredients

    Method

    1. Dice chicken and onion. Defrost frozen veg. Cut spinach up. Mix sauce ingredients.
    2. Brown chicken then remove from wok.
    3. Brown onion.
    4. Throw in everything except the spinach. Simmer for 15min. stirring occasionaly.
    5. Add spinach, stir till wilted, then simmer for another 5min with lid off.

    Notes

    Original: https://www.taste.com.au/recipes/chicken-spinach-curry/e9968e7e-96bd-4330-a7c8-3c97ec7522da

    \ No newline at end of file +

    Method

    1. Dice chicken and onion. Defrost frozen veg. Cut spinach up. Mix sauce ingredients.
    2. Brown chicken then remove from wok.
    3. Brown onion.
    4. Throw in everything except the spinach. Simmer for 15min. stirring occasionaly.
    5. Add spinach, stir till wilted, then simmer for another 5min with lid off.

    Notes

    Original: https://www.taste.com.au/recipes/chicken-spinach-curry/e9968e7e-96bd-4330-a7c8-3c97ec7522da

    \ No newline at end of file diff --git a/chicken-spinach-curry.txt b/chicken-spinach-curry.txt index 74624edb..0f3df026 100644 --- a/chicken-spinach-curry.txt +++ b/chicken-spinach-curry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-spinach-curry","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-spinach-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-spinach-curry","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-spinach-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-spinach-curry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-spinach-curry\"}","styles":null}],"childPropSegment":["recipe","chicken-spinach-curry","d"],"styles":null}]}]}],null] diff --git a/chicken-tikka-masala.html b/chicken-tikka-masala.html index 82c9a929..47accfbb 100644 --- a/chicken-tikka-masala.html +++ b/chicken-tikka-masala.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chicken Tikka Masala

    Serves 8

    Ingredients - Marinade

    Ingredients 1

    Ingredients 2

    Ingredients 3

    Method

    1. marinade
    2. 1, 2, 3
    3. Add meat

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Chicken Tikka Masala

    Serves 8

    Ingredients - Marinade

    Ingredients 1

    Ingredients 2

    Ingredients 3

    Method

    1. marinade
    2. 1, 2, 3
    3. Add meat

    Notes

    \ No newline at end of file diff --git a/chicken-tikka-masala.txt b/chicken-tikka-masala.txt index a6d38657..d145de47 100644 --- a/chicken-tikka-masala.txt +++ b/chicken-tikka-masala.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chicken-tikka-masala","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-tikka-masala\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chicken-tikka-masala","d"],{"children":["__PAGE__?{\"recipe\":\"chicken-tikka-masala\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chicken-tikka-masala","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chicken-tikka-masala\"}","styles":null}],"childPropSegment":["recipe","chicken-tikka-masala","d"],"styles":null}]}]}],null] diff --git a/chill-con-carne.html b/chill-con-carne.html index ddb3fcb5..3c2bdcac 100644 --- a/chill-con-carne.html +++ b/chill-con-carne.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chilli Con Carne

    Serves 4

    Ingredients

    Sauce Ingredients

    Extras

    Method

    1. Mix sauce and put to side
    2. Fry meat, garlic, veg etc
    3. Add sauce
    4. Simmer 15-20m

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Chilli Con Carne

    Serves 4

    Ingredients

    Sauce Ingredients

    Extras

    Method

    1. Mix sauce and put to side
    2. Fry meat, garlic, veg etc
    3. Add sauce
    4. Simmer 15-20m

    Notes

    \ No newline at end of file diff --git a/chill-con-carne.txt b/chill-con-carne.txt index b186a9da..8f3a613c 100644 --- a/chill-con-carne.txt +++ b/chill-con-carne.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chill-con-carne","d"],{"children":["__PAGE__?{\"recipe\":\"chill-con-carne\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chill-con-carne","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chill-con-carne\"}","styles":null}],"childPropSegment":["recipe","chill-con-carne","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 7:null +9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Chilli Con Carne\n\n","depth":1,"text":"Chilli Con Carne","tokens":[{"type":"text","raw":"Chilli Con Carne","text":"Chilli Con Carne"}]},{"type":"paragraph","raw":"Serves 4","text":"Serves 4","tokens":[{"type":"text","raw":"Serves 4","text":"Serves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 brown onion\n* 1 red capcicum\n* 1/2 - 1 cup mixed frozen veg\n* 2 Tb minced garlic\n* 1 kg beef mince\n* 1 can diced tomato\n* 1 can kidney beans","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 brown onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion"}]}]},{"type":"list_item","raw":"* 1 red capcicum\n","task":false,"checked":"$undefined","loose":false,"text":"1 red capcicum","tokens":[{"type":"text","raw":"1 red capcicum","text":"1 red capcicum","tokens":[{"type":"text","raw":"1 red capcicum","text":"1 red capcicum"}]}]},{"type":"list_item","raw":"* 1/2 - 1 cup mixed frozen veg\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 - 1 cup mixed frozen veg","tokens":[{"type":"text","raw":"1/2 - 1 cup mixed frozen veg","text":"1/2 - 1 cup mixed frozen veg","tokens":[{"type":"text","raw":"1/2 - 1 cup mixed frozen veg","text":"1/2 - 1 cup mixed frozen veg"}]}]},{"type":"list_item","raw":"* 2 Tb minced garlic\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb minced garlic","tokens":[{"type":"text","raw":"2 Tb minced garlic","text":"2 Tb minced garlic","tokens":[{"type":"text","raw":"2 Tb minced garlic","text":"2 Tb minced garlic"}]}]},{"type":"list_item","raw":"* 1 kg beef mince\n","task":false,"checked":"$undefined","loose":false,"text":"1 kg beef mince","tokens":[{"type":"text","raw":"1 kg beef mince","text":"1 kg beef mince","tokens":[{"type":"text","raw":"1 kg beef mince","text":"1 kg beef mince"}]}]},{"type":"list_item","raw":"* 1 can diced tomato\n","task":false,"checked":"$undefined","loose":false,"text":"1 can diced tomato","tokens":[{"type":"text","raw":"1 can diced tomato","text":"1 can diced tomato","tokens":[{"type":"text","raw":"1 can diced tomato","text":"1 can diced tomato"}]}]},{"type":"list_item","raw":"* 1 can kidney beans","task":false,"checked":"$undefined","loose":false,"text":"1 can kidney beans","tokens":[{"type":"text","raw":"1 can kidney beans","text":"1 can kidney beans","tokens":[{"type":"text","raw":"1 can kidney beans","text":"1 can kidney beans"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Sauce Ingredients\n\n","depth":2,"text":"Sauce Ingredients","tokens":[{"type":"text","raw":"Sauce Ingredients","text":"Sauce Ingredients"}]},{"type":"list","raw":"* 1/2 tsp salt\n* 1/2 tsp black pepper\n* 1/2 tsp cayenne pepper\n* 2 tsp cummin\n* 1 Tb BBQ or tomato sauce\n* 1 tsp cinnamon\n* 2 Tb chicken stock\n* 2 Tb beef stock\n* 1/2 tsp chilli flakes (optional for spice)\n* 2 Tb worstershire sauce\n* 1 cup water","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp salt","tokens":[{"type":"text","raw":"1/2 tsp salt","text":"1/2 tsp salt","tokens":[{"type":"text","raw":"1/2 tsp salt","text":"1/2 tsp salt"}]}]},{"type":"list_item","raw":"* 1/2 tsp black pepper\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp black pepper","tokens":[{"type":"text","raw":"1/2 tsp black pepper","text":"1/2 tsp black pepper","tokens":[{"type":"text","raw":"1/2 tsp black pepper","text":"1/2 tsp black pepper"}]}]},{"type":"list_item","raw":"* 1/2 tsp cayenne pepper\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp cayenne pepper","tokens":[{"type":"text","raw":"1/2 tsp cayenne pepper","text":"1/2 tsp cayenne pepper","tokens":[{"type":"text","raw":"1/2 tsp cayenne pepper","text":"1/2 tsp cayenne pepper"}]}]},{"type":"list_item","raw":"* 2 tsp cummin\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp cummin","tokens":[{"type":"text","raw":"2 tsp cummin","text":"2 tsp cummin","tokens":[{"type":"text","raw":"2 tsp cummin","text":"2 tsp cummin"}]}]},{"type":"list_item","raw":"* 1 Tb BBQ or tomato sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tb BBQ or tomato sauce","tokens":[{"type":"text","raw":"1 Tb BBQ or tomato sauce","text":"1 Tb BBQ or tomato sauce","tokens":[{"type":"text","raw":"1 Tb BBQ or tomato sauce","text":"1 Tb BBQ or tomato sauce"}]}]},{"type":"list_item","raw":"* 1 tsp cinnamon\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp cinnamon","tokens":[{"type":"text","raw":"1 tsp cinnamon","text":"1 tsp cinnamon","tokens":[{"type":"text","raw":"1 tsp cinnamon","text":"1 tsp cinnamon"}]}]},{"type":"list_item","raw":"* 2 Tb chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb chicken stock","tokens":[{"type":"text","raw":"2 Tb chicken stock","text":"2 Tb chicken stock","tokens":[{"type":"text","raw":"2 Tb chicken stock","text":"2 Tb chicken stock"}]}]},{"type":"list_item","raw":"* 2 Tb beef stock\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb beef stock","tokens":[{"type":"text","raw":"2 Tb beef stock","text":"2 Tb beef stock","tokens":[{"type":"text","raw":"2 Tb beef stock","text":"2 Tb beef stock"}]}]},{"type":"list_item","raw":"* 1/2 tsp chilli flakes (optional for spice)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp chilli flakes (optional for spice)","tokens":[{"type":"text","raw":"1/2 tsp chilli flakes (optional for spice)","text":"1/2 tsp chilli flakes (optional for spice)","tokens":[{"type":"text","raw":"1/2 tsp chilli flakes (optional for spice)","text":"1/2 tsp chilli flakes (optional for spice)"}]}]},{"type":"list_item","raw":"* 2 Tb worstershire sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb worstershire sauce","tokens":[{"type":"text","raw":"2 Tb worstershire sauce","text":"2 Tb worstershire sauce","tokens":[{"type":"text","raw":"2 Tb worstershire sauce","text":"2 Tb worstershire sauce"}]}]},{"type":"list_item","raw":"* 1 cup water","task":false,"checked":"$undefined","loose":false,"text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 100ml red wine\n* pineapple\n* serve with rice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 100ml red wine\n","task":false,"checked":"$undefined","loose":false,"text":"100ml red wine","tokens":[{"type":"text","raw":"100ml red wine","text":"100ml red wine","tokens":[{"type":"text","raw":"100ml red wine","text":"100ml red wine"}]}]},{"type":"list_item","raw":"* pineapple\n","task":false,"checked":"$undefined","loose":false,"text":"pineapple","tokens":[{"type":"text","raw":"pineapple","text":"pineapple","tokens":[{"type":"text","raw":"pineapple","text":"pineapple"}]}]},{"type":"list_item","raw":"* serve with rice","task":false,"checked":"$undefined","loose":false,"text":"serve with rice","tokens":[{"type":"text","raw":"serve with rice","text":"serve with rice","tokens":[{"type":"text","raw":"serve with rice","text":"serve with rice"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix sauce and put to side\n2. Fry meat, garlic, veg etc\n3. Add sauce\n4. Simmer 15-20m","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix sauce and put to side\n","task":false,"checked":"$undefined","loose":false,"text":"Mix sauce and put to side","tokens":[{"type":"text","raw":"Mix sauce and put to side","text":"Mix sauce and put to side","tokens":[{"type":"text","raw":"Mix sauce and put to side","text":"Mix sauce and put to side"}]}]},{"type":"list_item","raw":"2. Fry meat, garlic, veg etc\n","task":false,"checked":"$undefined","loose":false,"text":"Fry meat, garlic, veg etc","tokens":[{"type":"text","raw":"Fry meat, garlic, veg etc","text":"Fry meat, garlic, veg etc","tokens":[{"type":"text","raw":"Fry meat, garlic, veg etc","text":"Fry meat, garlic, veg etc"}]}]},{"type":"list_item","raw":"3. Add sauce\n","task":false,"checked":"$undefined","loose":false,"text":"Add sauce","tokens":[{"type":"text","raw":"Add sauce","text":"Add sauce","tokens":[{"type":"text","raw":"Add sauce","text":"Add sauce"}]}]},{"type":"list_item","raw":"4. Simmer 15-20m","task":false,"checked":"$undefined","loose":false,"text":"Simmer 15-20m","tokens":[{"type":"text","raw":"Simmer 15-20m","text":"Simmer 15-20m","tokens":[{"type":"text","raw":"Simmer 15-20m","text":"Simmer 15-20m"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] diff --git a/chilli-pork-lasagne.html b/chilli-pork-lasagne.html index a7ba8cc0..6884b32b 100644 --- a/chilli-pork-lasagne.html +++ b/chilli-pork-lasagne.html @@ -3,4 +3,4 @@
  • Tomato sauce: Mix all ingredients in a bowl
  • Drain lasagne sheets. Grease baking dishes in butter
  • Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese. -
  • Bake for 30min

    • Notes

    Original: https://www.bbc.co.uk/food/recipes/express_lasagne_51375

    ![](./img/chilli-pork-lasagne-1.jpg)

    \ No newline at end of file +
  • Bake for 30min

    • Notes

    Original: https://www.bbc.co.uk/food/recipes/express_lasagne_51375

    ![](./img/chilli-pork-lasagne-1.jpg)

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wholemeal (fresh is perferable!)\n* 200g cheddar cheese gratted\n* oil & butter for greasing","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500g lasagne sheets - wholemeal (fresh is perferable!)\n","task":false,"checked":"$undefined","loose":false,"text":"500g lasagne sheets - wholemeal (fresh is perferable!)","tokens":[{"type":"text","raw":"500g lasagne sheets - wholemeal (fresh is perferable!)","text":"500g lasagne sheets - wholemeal (fresh is perferable!)","tokens":[{"type":"text","raw":"500g lasagne sheets - wholemeal (fresh is perferable!)","text":"500g lasagne sheets - wholemeal (fresh is perferable!)"}]}]},{"type":"list_item","raw":"* 200g cheddar cheese gratted\n","task":false,"checked":"$undefined","loose":false,"text":"200g cheddar cheese gratted","tokens":[{"type":"text","raw":"200g cheddar cheese gratted","text":"200g cheddar cheese gratted","tokens":[{"type":"text","raw":"200g cheddar cheese gratted","text":"200g cheddar cheese gratted"}]}]},{"type":"list_item","raw":"* oil & butter for greasing","task":false,"checked":"$undefined","loose":false,"text":"oil & butter for greasing","tokens":[{"type":"text","raw":"oil & butter for greasing","text":"oil & butter for greasing","tokens":[{"type":"text","raw":"oil & butter for greasing","text":"oil & butter for greasing"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"### For pork and spinach sauce\n\n","depth":3,"text":"For pork and spinach sauce","tokens":[{"type":"text","raw":"For pork and spinach sauce","text":"For pork and spinach sauce"}]},{"type":"list","raw":"* 1kg pork mince (original recipe suggest pork sausage meat)\n* 500g frozen veg - defrested in boilding water and microwaved\n* 500g sliced champinions\n* 240g baby spinach - finely diced\n* 400ml creme fraiche\n* 2Tbs garlic\n* 2Tbs chilli","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1kg pork mince (original recipe suggest pork sausage meat)\n","task":false,"checked":"$undefined","loose":false,"text":"1kg pork mince (original recipe suggest pork sausage meat)","tokens":[{"type":"text","raw":"1kg pork mince (original recipe suggest pork sausage meat)","text":"1kg pork mince (original recipe suggest pork sausage meat)","tokens":[{"type":"text","raw":"1kg pork mince (original recipe suggest pork sausage meat)","text":"1kg pork mince (original recipe suggest pork sausage meat)"}]}]},{"type":"list_item","raw":"* 500g frozen veg - defrested in boilding water and microwaved\n","task":false,"checked":"$undefined","loose":false,"text":"500g frozen veg - defrested in boilding water and microwaved","tokens":[{"type":"text","raw":"500g frozen veg - defrested in boilding water and microwaved","text":"500g frozen veg - defrested in boilding water and microwaved","tokens":[{"type":"text","raw":"500g frozen veg - defrested in boilding water and microwaved","text":"500g frozen veg - defrested in boilding water and microwaved"}]}]},{"type":"list_item","raw":"* 500g sliced champinions\n","task":false,"checked":"$undefined","loose":false,"text":"500g sliced champinions","tokens":[{"type":"text","raw":"500g sliced champinions","text":"500g sliced champinions","tokens":[{"type":"text","raw":"500g sliced champinions","text":"500g sliced champinions"}]}]},{"type":"list_item","raw":"* 240g baby spinach - finely diced\n","task":false,"checked":"$undefined","loose":false,"text":"240g baby spinach - finely diced","tokens":[{"type":"text","raw":"240g baby spinach - finely diced","text":"240g baby spinach - finely diced","tokens":[{"type":"text","raw":"240g baby spinach - finely diced","text":"240g baby spinach - finely diced"}]}]},{"type":"list_item","raw":"* 400ml creme fraiche\n","task":false,"checked":"$undefined","loose":false,"text":"400ml creme fraiche","tokens":[{"type":"text","raw":"400ml creme fraiche","text":"400ml creme fraiche","tokens":[{"type":"text","raw":"400ml creme fraiche","text":"400ml creme fraiche"}]}]},{"type":"list_item","raw":"* 2Tbs garlic\n","task":false,"checked":"$undefined","loose":false,"text":"2Tbs garlic","tokens":[{"type":"text","raw":"2Tbs garlic","text":"2Tbs garlic","tokens":[{"type":"text","raw":"2Tbs garlic","text":"2Tbs garlic"}]}]},{"type":"list_item","raw":"* 2Tbs chilli","task":false,"checked":"$undefined","loose":false,"text":"2Tbs chilli","tokens":[{"type":"text","raw":"2Tbs chilli","text":"2Tbs chilli","tokens":[{"type":"text","raw":"2Tbs chilli","text":"2Tbs chilli"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"### For tomato sauce\n\n","depth":3,"text":"For tomato sauce","tokens":[{"type":"text","raw":"For tomato sauce","text":"For tomato sauce"}]},{"type":"list","raw":"* 2x 700g tomato puree\n* 2Tbs tomato paste\n* 1Tbs thyme\n* 1Tbs sage\n* 2tsp sugar","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2x 700g tomato puree\n","task":false,"checked":"$undefined","loose":false,"text":"2x 700g tomato puree","tokens":[{"type":"text","raw":"2x 700g tomato puree","text":"2x 700g tomato puree","tokens":[{"type":"text","raw":"2x 700g tomato puree","text":"2x 700g tomato puree"}]}]},{"type":"list_item","raw":"* 2Tbs tomato paste\n","task":false,"checked":"$undefined","loose":false,"text":"2Tbs tomato paste","tokens":[{"type":"text","raw":"2Tbs tomato paste","text":"2Tbs tomato paste","tokens":[{"type":"text","raw":"2Tbs tomato paste","text":"2Tbs tomato paste"}]}]},{"type":"list_item","raw":"* 1Tbs thyme\n","task":false,"checked":"$undefined","loose":false,"text":"1Tbs thyme","tokens":[{"type":"text","raw":"1Tbs thyme","text":"1Tbs thyme","tokens":[{"type":"text","raw":"1Tbs thyme","text":"1Tbs thyme"}]}]},{"type":"list_item","raw":"* 1Tbs sage\n","task":false,"checked":"$undefined","loose":false,"text":"1Tbs sage","tokens":[{"type":"text","raw":"1Tbs sage","text":"1Tbs sage","tokens":[{"type":"text","raw":"1Tbs sage","text":"1Tbs sage"}]}]},{"type":"list_item","raw":"* 2tsp sugar","task":false,"checked":"$undefined","loose":false,"text":"2tsp sugar","tokens":[{"type":"text","raw":"2tsp sugar","text":"2tsp sugar","tokens":[{"type":"text","raw":"2tsp sugar","text":"2tsp sugar"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.\n\n2. Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.\n\n3. Tomato sauce: Mix all ingredients in a bowl\n\n4. Drain lasagne sheets. Grease baking dishes in butter\n\n5. Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.\n\n6. Bake for 30min","ordered":true,"start":1,"loose":true,"items":[{"type":"list_item","raw":"1. Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.\n\n","task":false,"checked":"$undefined","loose":true,"text":"Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.\n","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.\n","text":"Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach.","text":"Preheat oven to 200 degrees. Soak lasagne sheets in boiling water (if using dried sheets). Microwave frozen veg in boiling water. Finely dice baby spinach."}]}]},{"type":"list_item","raw":"2. Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.\n\n","task":false,"checked":"$undefined","loose":true,"text":"Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.\n","tokens":[{"type":"text","raw":"Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.\n","text":"Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.","tokens":[{"type":"text","raw":"Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside.","text":"Pork and spinach sauce: brown pork mince. add chilli, garlic, mushrooms, frozen veg and fry for about 5min. Add spinach and creme fraiche. Season with salt and pepper. Bring to boil and cook for about 5min. Set aside."}]}]},{"type":"list_item","raw":"3. Tomato sauce: Mix all ingredients in a bowl\n\n","task":false,"checked":"$undefined","loose":true,"text":"Tomato sauce: Mix all ingredients in a bowl\n","tokens":[{"type":"text","raw":"Tomato sauce: Mix all ingredients in a bowl\n","text":"Tomato sauce: Mix all ingredients in a bowl","tokens":[{"type":"text","raw":"Tomato sauce: Mix all ingredients in a bowl","text":"Tomato sauce: Mix all ingredients in a bowl"}]}]},{"type":"list_item","raw":"4. Drain lasagne sheets. Grease baking dishes in butter\n\n","task":false,"checked":"$undefined","loose":true,"text":"Drain lasagne sheets. Grease baking dishes in butter\n","tokens":[{"type":"text","raw":"Drain lasagne sheets. Grease baking dishes in butter\n","text":"Drain lasagne sheets. Grease baking dishes in butter","tokens":[{"type":"text","raw":"Drain lasagne sheets. Grease baking dishes in butter","text":"Drain lasagne sheets. Grease baking dishes in butter"}]}]},{"type":"list_item","raw":"5. Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.\n\n","task":false,"checked":"$undefined","loose":true,"text":"Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.\n","tokens":[{"type":"text","raw":"Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.\n","text":"Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.","tokens":[{"type":"text","raw":"Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese.","text":"Spoon 1/3 of pork sauce into baking dish. Spoon 1/3 of tomato sauce. Using 1/2 the lasagne, cover in a layer of lasagne. Repeat until all sauce used. Top with grated cheese."}]}]},{"type":"list_item","raw":"6. Bake for 30min","task":false,"checked":"$undefined","loose":true,"text":"Bake for 30min","tokens":[{"type":"text","raw":"Bake for 30min","text":"Bake for 30min","tokens":[{"type":"text","raw":"Bake for 30min","text":"Bake for 30min"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.bbc.co.uk/food/recipes/express_lasagne_51375","text":"Original: https://www.bbc.co.uk/food/recipes/express_lasagne_51375","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.bbc.co.uk/food/recipes/express_lasagne_51375","text":"https://www.bbc.co.uk/food/recipes/express_lasagne_51375","href":"https://www.bbc.co.uk/food/recipes/express_lasagne_51375","tokens":[{"type":"text","raw":"https://www.bbc.co.uk/food/recipes/express_lasagne_51375","text":"https://www.bbc.co.uk/food/recipes/express_lasagne_51375"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/chilli-pork-lasagne-1.jpg)\n","text":"![](./img/chilli-pork-lasagne-1.jpg)","tokens":[{"type":"image","raw":"![](./img/chilli-pork-lasagne-1.jpg)","href":"./img/chilli-pork-lasagne-1.jpg","title":null,"text":""}]}]}] -7:null diff --git a/chipotle-aioli-sauce.html b/chipotle-aioli-sauce.html index 8559800b..5ede2c0e 100644 --- a/chipotle-aioli-sauce.html +++ b/chipotle-aioli-sauce.html @@ -6,4 +6,4 @@ 1Tb smokey paprika powder 1tsp garlic powder 1/2tsp dried parsley -pinch of salt

    Extras

    Method

    1. Mix it all. Keeps upto 3 days

    Notes

    Original: https://www.berlyskitchen.com/simple-chipotle-cream-sauce/

    https://www.youtube.com/watch?v=Jm0nYywud4A

    Tags; Sauce

    \ No newline at end of file +pinch of salt

    Extras

    Method

    1. Mix it all. Keeps upto 3 days

    Notes

    Original: https://www.berlyskitchen.com/simple-chipotle-cream-sauce/

    https://www.youtube.com/watch?v=Jm0nYywud4A

    Tags; Sauce

    \ No newline at end of file diff --git a/chipotle-aioli-sauce.txt b/chipotle-aioli-sauce.txt index c0a0d98a..fc2e36c0 100644 --- a/chipotle-aioli-sauce.txt +++ b/chipotle-aioli-sauce.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","chipotle-aioli-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"chipotle-aioli-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","chipotle-aioli-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"chipotle-aioli-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","chipotle-aioli-sauce","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"chipotle-aioli-sauce\"}","styles":null}],"childPropSegment":["recipe","chipotle-aioli-sauce","d"],"styles":null}]}]}],null] diff --git a/choc-chip-shortbread-biscuits.html b/choc-chip-shortbread-biscuits.html index 6927be08..7e5c3062 100644 --- a/choc-chip-shortbread-biscuits.html +++ b/choc-chip-shortbread-biscuits.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Choc Chip Shortbread Biscuits

    Makes 12

    Ingredients

    Extras

    Method

    1. Beat butter and sugar
    2. Add flour + choc
    3. Roll balls and use a flour coated for to gently flatten
    4. Bake 170c ~12-15m

    Notes

    These are insanely sweet! Only a few people can handle this much sugar!

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Choc Chip Shortbread Biscuits

    Makes 12

    Ingredients

    Extras

    Method

    1. Beat butter and sugar
    2. Add flour + choc
    3. Roll balls and use a flour coated for to gently flatten
    4. Bake 170c ~12-15m

    Notes

    These are insanely sweet! Only a few people can handle this much sugar!

    Tags: Dessert

    \ No newline at end of file diff --git a/choc-chip-shortbread-biscuits.txt b/choc-chip-shortbread-biscuits.txt index 7a38ad9f..f09ff197 100644 --- a/choc-chip-shortbread-biscuits.txt +++ b/choc-chip-shortbread-biscuits.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","choc-chip-shortbread-biscuits","d"],{"children":["__PAGE__?{\"recipe\":\"choc-chip-shortbread-biscuits\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Choc Chip Shortbread Biscuits\n\n","depth":1,"text":"Choc Chip Shortbread Biscuits","tokens":[{"type":"text","raw":"Choc Chip Shortbread Biscuits","text":"Choc Chip Shortbread Biscuits"}]},{"type":"paragraph","raw":"Makes 12","text":"Makes 12","tokens":[{"type":"text","raw":"Makes 12","text":"Makes 12"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2 cup butter\n* 1 cup sugar\n* 1/2 cup chocolate bits (cadbury melts) or macaamia nuts\n* 2 cups flour","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 cup butter\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup butter","tokens":[{"type":"text","raw":"1/2 cup butter","text":"1/2 cup butter","tokens":[{"type":"text","raw":"1/2 cup butter","text":"1/2 cup butter"}]}]},{"type":"list_item","raw":"* 1 cup sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup sugar","tokens":[{"type":"text","raw":"1 cup sugar","text":"1 cup sugar","tokens":[{"type":"text","raw":"1 cup sugar","text":"1 cup sugar"}]}]},{"type":"list_item","raw":"* 1/2 cup chocolate bits (cadbury melts) or macaamia nuts\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup chocolate bits (cadbury melts) or macaamia nuts","tokens":[{"type":"text","raw":"1/2 cup chocolate bits (cadbury melts) or macaamia nuts","text":"1/2 cup chocolate bits (cadbury melts) or macaamia nuts","tokens":[{"type":"text","raw":"1/2 cup chocolate bits (cadbury melts) or macaamia nuts","text":"1/2 cup chocolate bits (cadbury melts) or macaamia nuts"}]}]},{"type":"list_item","raw":"* 2 cups flour","task":false,"checked":"$undefined","loose":false,"text":"2 cups flour","tokens":[{"type":"text","raw":"2 cups flour","text":"2 cups flour","tokens":[{"type":"text","raw":"2 cups flour","text":"2 cups flour"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 3Tb condensed milk","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3Tb condensed milk","task":false,"checked":"$undefined","loose":false,"text":"3Tb condensed milk","tokens":[{"type":"text","raw":"3Tb condensed milk","text":"3Tb condensed milk","tokens":[{"type":"text","raw":"3Tb condensed milk","text":"3Tb condensed milk"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Beat butter and sugar\n2. Add flour + choc\n3. Roll balls and use a flour coated for to gently flatten\n4. Bake 170c ~12-15m","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Beat butter and sugar\n","task":false,"checked":"$undefined","loose":false,"text":"Beat butter and sugar","tokens":[{"type":"text","raw":"Beat butter and sugar","text":"Beat butter and sugar","tokens":[{"type":"text","raw":"Beat butter and sugar","text":"Beat butter and sugar"}]}]},{"type":"list_item","raw":"2. Add flour + choc\n","task":false,"checked":"$undefined","loose":false,"text":"Add flour + choc","tokens":[{"type":"text","raw":"Add flour + choc","text":"Add flour + choc","tokens":[{"type":"text","raw":"Add flour + choc","text":"Add flour + choc"}]}]},{"type":"list_item","raw":"3. Roll balls and use a flour coated for to gently flatten\n","task":false,"checked":"$undefined","loose":false,"text":"Roll balls and use a flour coated for to gently flatten","tokens":[{"type":"text","raw":"Roll balls and use a flour coated for to gently flatten","text":"Roll balls and use a flour coated for to gently flatten","tokens":[{"type":"text","raw":"Roll balls and use a flour coated for to gently flatten","text":"Roll balls and use a flour coated for to gently flatten"}]}]},{"type":"list_item","raw":"4. Bake 170c ~12-15m","task":false,"checked":"$undefined","loose":false,"text":"Bake 170c ~12-15m","tokens":[{"type":"text","raw":"Bake 170c ~12-15m","text":"Bake 170c ~12-15m","tokens":[{"type":"text","raw":"Bake 170c ~12-15m","text":"Bake 170c ~12-15m"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"These are insanely sweet! Only a few people can handle this much sugar!","text":"These are insanely sweet! Only a few people can handle this much sugar!","tokens":[{"type":"text","raw":"These are insanely sweet! Only a few people can handle this much sugar!","text":"These are insanely sweet! Only a few people can handle this much sugar!"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] +7:null diff --git a/corn-chicken-soup.html b/corn-chicken-soup.html index 61e10d45..f1e58420 100644 --- a/corn-chicken-soup.html +++ b/corn-chicken-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chinese Corn Soup with Chicken

    serves 4

    Ingredients

    Extras

    Method

    1. Bring to boil - stock, creamed corn, soy, wine, ginger, garlic, cornflour
    2. When boilding, bring temp down to simmer, let thicken
    3. Add extras, chicken
    4. Turn off, add egg and mix through till it ribbons

    Notes

    Original: https://www.recipetineats.com/chinese-chicken-corn-soup/

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Chinese Corn Soup with Chicken

    serves 4

    Ingredients

    Extras

    Method

    1. Bring to boil - stock, creamed corn, soy, wine, ginger, garlic, cornflour
    2. When boilding, bring temp down to simmer, let thicken
    3. Add extras, chicken
    4. Turn off, add egg and mix through till it ribbons

    Notes

    Original: https://www.recipetineats.com/chinese-chicken-corn-soup/

    Tags: Soup

    \ No newline at end of file diff --git a/corn-chicken-soup.txt b/corn-chicken-soup.txt index 8efc6d6d..caab1a29 100644 --- a/corn-chicken-soup.txt +++ b/corn-chicken-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","corn-chicken-soup","d"],{"children":["__PAGE__?{\"recipe\":\"corn-chicken-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","corn-chicken-soup","d"],{"children":["__PAGE__?{\"recipe\":\"corn-chicken-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","corn-chicken-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"corn-chicken-soup\"}","styles":null}],"childPropSegment":["recipe","corn-chicken-soup","d"],"styles":null}]}]}],null] diff --git a/corned-silverside.html b/corned-silverside.html index d84895a4..f274cf65 100644 --- a/corned-silverside.html +++ b/corned-silverside.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Corned Silverside

    Ingredients

    Extras

    Method

    1. Boil 2-4hr or 1.5-2hr in pressure cooker with quick release
    2. Let sit in the warm water ~30m
    3. If fork goes in easy, its ready

    Notes

    Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal

    Tags: Pressure Cooker

    \ No newline at end of file +The Great Cook Up
    Back

    Corned Silverside

    Ingredients

    Extras

    Method

    1. Boil 2-4hr or 1.5-2hr in pressure cooker with quick release
    2. Let sit in the warm water ~30m
    3. If fork goes in easy, its ready

    Notes

    Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal

    Tags: Pressure Cooker

    \ No newline at end of file diff --git a/corned-silverside.txt b/corned-silverside.txt index 9ddd696a..96e5f67f 100644 --- a/corned-silverside.txt +++ b/corned-silverside.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","corned-silverside","d"],{"children":["__PAGE__?{\"recipe\":\"corned-silverside\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Corned Silverside\n\n","depth":1,"text":"Corned Silverside","tokens":[{"type":"text","raw":"Corned Silverside","text":"Corned Silverside"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1.5 kg silverside\n* 1.5 cup vinegar\n* 4 Tb brown sugar\n* 2 tsp salt\n* 1/2 Tb whole peppercorns\n* water to cover","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1.5 kg silverside\n","task":false,"checked":"$undefined","loose":false,"text":"1.5 kg silverside","tokens":[{"type":"text","raw":"1.5 kg silverside","text":"1.5 kg silverside","tokens":[{"type":"text","raw":"1.5 kg silverside","text":"1.5 kg silverside"}]}]},{"type":"list_item","raw":"* 1.5 cup vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"1.5 cup vinegar","tokens":[{"type":"text","raw":"1.5 cup vinegar","text":"1.5 cup vinegar","tokens":[{"type":"text","raw":"1.5 cup vinegar","text":"1.5 cup vinegar"}]}]},{"type":"list_item","raw":"* 4 Tb brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"4 Tb brown sugar","tokens":[{"type":"text","raw":"4 Tb brown sugar","text":"4 Tb brown sugar","tokens":[{"type":"text","raw":"4 Tb brown sugar","text":"4 Tb brown sugar"}]}]},{"type":"list_item","raw":"* 2 tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp salt","tokens":[{"type":"text","raw":"2 tsp salt","text":"2 tsp salt","tokens":[{"type":"text","raw":"2 tsp salt","text":"2 tsp salt"}]}]},{"type":"list_item","raw":"* 1/2 Tb whole peppercorns\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 Tb whole peppercorns","tokens":[{"type":"text","raw":"1/2 Tb whole peppercorns","text":"1/2 Tb whole peppercorns","tokens":[{"type":"text","raw":"1/2 Tb whole peppercorns","text":"1/2 Tb whole peppercorns"}]}]},{"type":"list_item","raw":"* water to cover","task":false,"checked":"$undefined","loose":false,"text":"water to cover","tokens":[{"type":"text","raw":"water to cover","text":"water to cover","tokens":[{"type":"text","raw":"water to cover","text":"water to cover"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 1 garlic clove\n* 2 bay leaves\n* onion","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 garlic clove\n","task":false,"checked":"$undefined","loose":false,"text":"1 garlic clove","tokens":[{"type":"text","raw":"1 garlic clove","text":"1 garlic clove","tokens":[{"type":"text","raw":"1 garlic clove","text":"1 garlic clove"}]}]},{"type":"list_item","raw":"* 2 bay leaves\n","task":false,"checked":"$undefined","loose":false,"text":"2 bay leaves","tokens":[{"type":"text","raw":"2 bay leaves","text":"2 bay leaves","tokens":[{"type":"text","raw":"2 bay leaves","text":"2 bay leaves"}]}]},{"type":"list_item","raw":"* onion","task":false,"checked":"$undefined","loose":false,"text":"onion","tokens":[{"type":"text","raw":"onion","text":"onion","tokens":[{"type":"text","raw":"onion","text":"onion"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Boil 2-4hr or 1.5-2hr in pressure cooker with quick release\n2. Let sit in the warm water ~30m\n3. If fork goes in easy, its ready","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Boil 2-4hr or 1.5-2hr in pressure cooker with quick release\n","task":false,"checked":"$undefined","loose":false,"text":"Boil 2-4hr or 1.5-2hr in pressure cooker with quick release","tokens":[{"type":"text","raw":"Boil 2-4hr or 1.5-2hr in pressure cooker with quick release","text":"Boil 2-4hr or 1.5-2hr in pressure cooker with quick release","tokens":[{"type":"text","raw":"Boil 2-4hr or 1.5-2hr in pressure cooker with quick release","text":"Boil 2-4hr or 1.5-2hr in pressure cooker with quick release"}]}]},{"type":"list_item","raw":"2. Let sit in the warm water ~30m\n","task":false,"checked":"$undefined","loose":false,"text":"Let sit in the warm water ~30m","tokens":[{"type":"text","raw":"Let sit in the warm water ~30m","text":"Let sit in the warm water ~30m","tokens":[{"type":"text","raw":"Let sit in the warm water ~30m","text":"Let sit in the warm water ~30m"}]}]},{"type":"list_item","raw":"3. If fork goes in easy, its ready","task":false,"checked":"$undefined","loose":false,"text":"If fork goes in easy, its ready","tokens":[{"type":"text","raw":"If fork goes in easy, its ready","text":"If fork goes in easy, its ready","tokens":[{"type":"text","raw":"If fork goes in easy, its ready","text":"If fork goes in easy, its ready"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal","text":"Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal","tokens":[{"type":"text","raw":"Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal","text":"Throw in half onions, chunky carrots, spud, cabbage 1hr before finished for a meal"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker","tokens":[{"type":"text","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker"}]}]}] -7:null diff --git a/cream-corn-fritters.html b/cream-corn-fritters.html index a3299745..7bab3681 100644 --- a/cream-corn-fritters.html +++ b/cream-corn-fritters.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Cream Corn Fritters

    Makes 8

    Ingredients

    Extras

    Method

    1. Fry like a pancake

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Cream Corn Fritters

    Makes 8

    Ingredients

    Extras

    Method

    1. Fry like a pancake

    Notes

    \ No newline at end of file diff --git a/cream-corn-fritters.txt b/cream-corn-fritters.txt index 47693102..366e4615 100644 --- a/cream-corn-fritters.txt +++ b/cream-corn-fritters.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","cream-corn-fritters","d"],{"children":["__PAGE__?{\"recipe\":\"cream-corn-fritters\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Cream Corn Fritters\n\n","depth":1,"text":"Cream Corn Fritters","tokens":[{"type":"text","raw":"Cream Corn Fritters","text":"Cream Corn Fritters"}]},{"type":"paragraph","raw":"Makes 8","text":"Makes 8","tokens":[{"type":"text","raw":"Makes 8","text":"Makes 8"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 400g creamed corn\n* 1 egg\n* 1 cup SR flour\n* dash salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 400g creamed corn\n","task":false,"checked":"$undefined","loose":false,"text":"400g creamed corn","tokens":[{"type":"text","raw":"400g creamed corn","text":"400g creamed corn","tokens":[{"type":"text","raw":"400g creamed corn","text":"400g creamed corn"}]}]},{"type":"list_item","raw":"* 1 egg\n","task":false,"checked":"$undefined","loose":false,"text":"1 egg","tokens":[{"type":"text","raw":"1 egg","text":"1 egg","tokens":[{"type":"text","raw":"1 egg","text":"1 egg"}]}]},{"type":"list_item","raw":"* 1 cup SR flour\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup SR flour","tokens":[{"type":"text","raw":"1 cup SR flour","text":"1 cup SR flour","tokens":[{"type":"text","raw":"1 cup SR flour","text":"1 cup SR flour"}]}]},{"type":"list_item","raw":"* dash salt","task":false,"checked":"$undefined","loose":false,"text":"dash salt","tokens":[{"type":"text","raw":"dash salt","text":"dash salt","tokens":[{"type":"text","raw":"dash salt","text":"dash salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* mixed veg\n* bacon\n* cheese","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* mixed veg\n","task":false,"checked":"$undefined","loose":false,"text":"mixed veg","tokens":[{"type":"text","raw":"mixed veg","text":"mixed veg","tokens":[{"type":"text","raw":"mixed veg","text":"mixed veg"}]}]},{"type":"list_item","raw":"* bacon\n","task":false,"checked":"$undefined","loose":false,"text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon"}]}]},{"type":"list_item","raw":"* cheese","task":false,"checked":"$undefined","loose":false,"text":"cheese","tokens":[{"type":"text","raw":"cheese","text":"cheese","tokens":[{"type":"text","raw":"cheese","text":"cheese"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Fry like a pancake","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Fry like a pancake","task":false,"checked":"$undefined","loose":false,"text":"Fry like a pancake","tokens":[{"type":"text","raw":"Fry like a pancake","text":"Fry like a pancake","tokens":[{"type":"text","raw":"Fry like a pancake","text":"Fry like a pancake"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] +7:null diff --git a/creamy-chicken-soup.html b/creamy-chicken-soup.html index 8c0d1bd9..4324aba2 100644 --- a/creamy-chicken-soup.html +++ b/creamy-chicken-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Chinese Corn Soup with Chicken

    serves 6

    Ingredients

    Extras

    Method

    1. In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes.
    2. Add the garlic and cook until it becomes fragrant, about 30 seconds.
    3. Add the flour and cook, stirring constantly for about 1 minute.
    4. Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.
    5. Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes.
    6. Stir in the cream and season with salt and pepper to taste.

    Notes

    https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Chinese Corn Soup with Chicken

    serves 6

    Ingredients

    Extras

    Method

    1. In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes.
    2. Add the garlic and cook until it becomes fragrant, about 30 seconds.
    3. Add the flour and cook, stirring constantly for about 1 minute.
    4. Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.
    5. Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes.
    6. Stir in the cream and season with salt and pepper to taste.

    Notes

    https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup

    Tags: Soup

    \ No newline at end of file diff --git a/creamy-chicken-soup.txt b/creamy-chicken-soup.txt index 30d9c90f..ba48a526 100644 --- a/creamy-chicken-soup.txt +++ b/creamy-chicken-soup.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","creamy-chicken-soup","d"],{"children":["__PAGE__?{\"recipe\":\"creamy-chicken-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Chinese Corn Soup with Chicken\n\n","depth":1,"text":"Chinese Corn Soup with Chicken","tokens":[{"type":"text","raw":"Chinese Corn Soup with Chicken","text":"Chinese Corn Soup with Chicken"}]},{"type":"paragraph","raw":"serves 6","text":"serves 6","tokens":[{"type":"text","raw":"serves 6","text":"serves 6"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2 Tbs butter\n* 1 onion diced\n* 2-4 celery sticks sliced\n* 2-4 carrots sliced\n* 2 garlic cloves\n* 3 Tbs flour\n* 2-4 potatos, peeled and diced\n* 4 cups chicken broth\n* 6 bonless chicken thigh\n* 2 cup broccoli\n* 1 cup green peas\n* 1/4 cup cream\n* salt and pepper","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 Tbs butter\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbs butter","tokens":[{"type":"text","raw":"2 Tbs butter","text":"2 Tbs butter","tokens":[{"type":"text","raw":"2 Tbs butter","text":"2 Tbs butter"}]}]},{"type":"list_item","raw":"* 1 onion diced\n","task":false,"checked":"$undefined","loose":false,"text":"1 onion diced","tokens":[{"type":"text","raw":"1 onion diced","text":"1 onion diced","tokens":[{"type":"text","raw":"1 onion diced","text":"1 onion diced"}]}]},{"type":"list_item","raw":"* 2-4 celery sticks sliced\n","task":false,"checked":"$undefined","loose":false,"text":"2-4 celery sticks sliced","tokens":[{"type":"text","raw":"2-4 celery sticks sliced","text":"2-4 celery sticks sliced","tokens":[{"type":"text","raw":"2-4 celery sticks sliced","text":"2-4 celery sticks sliced"}]}]},{"type":"list_item","raw":"* 2-4 carrots sliced\n","task":false,"checked":"$undefined","loose":false,"text":"2-4 carrots sliced","tokens":[{"type":"text","raw":"2-4 carrots sliced","text":"2-4 carrots sliced","tokens":[{"type":"text","raw":"2-4 carrots sliced","text":"2-4 carrots sliced"}]}]},{"type":"list_item","raw":"* 2 garlic cloves\n","task":false,"checked":"$undefined","loose":false,"text":"2 garlic cloves","tokens":[{"type":"text","raw":"2 garlic cloves","text":"2 garlic cloves","tokens":[{"type":"text","raw":"2 garlic cloves","text":"2 garlic cloves"}]}]},{"type":"list_item","raw":"* 3 Tbs flour\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tbs flour","tokens":[{"type":"text","raw":"3 Tbs flour","text":"3 Tbs flour","tokens":[{"type":"text","raw":"3 Tbs flour","text":"3 Tbs flour"}]}]},{"type":"list_item","raw":"* 2-4 potatos, peeled and diced\n","task":false,"checked":"$undefined","loose":false,"text":"2-4 potatos, peeled and diced","tokens":[{"type":"text","raw":"2-4 potatos, peeled and diced","text":"2-4 potatos, peeled and diced","tokens":[{"type":"text","raw":"2-4 potatos, peeled and diced","text":"2-4 potatos, peeled and diced"}]}]},{"type":"list_item","raw":"* 4 cups chicken broth\n","task":false,"checked":"$undefined","loose":false,"text":"4 cups chicken broth","tokens":[{"type":"text","raw":"4 cups chicken broth","text":"4 cups chicken broth","tokens":[{"type":"text","raw":"4 cups chicken broth","text":"4 cups chicken broth"}]}]},{"type":"list_item","raw":"* 6 bonless chicken thigh\n","task":false,"checked":"$undefined","loose":false,"text":"6 bonless chicken thigh","tokens":[{"type":"text","raw":"6 bonless chicken thigh","text":"6 bonless chicken thigh","tokens":[{"type":"text","raw":"6 bonless chicken thigh","text":"6 bonless chicken thigh"}]}]},{"type":"list_item","raw":"* 2 cup broccoli\n","task":false,"checked":"$undefined","loose":false,"text":"2 cup broccoli","tokens":[{"type":"text","raw":"2 cup broccoli","text":"2 cup broccoli","tokens":[{"type":"text","raw":"2 cup broccoli","text":"2 cup broccoli"}]}]},{"type":"list_item","raw":"* 1 cup green peas\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup green peas","tokens":[{"type":"text","raw":"1 cup green peas","text":"1 cup green peas","tokens":[{"type":"text","raw":"1 cup green peas","text":"1 cup green peas"}]}]},{"type":"list_item","raw":"* 1/4 cup cream\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup cream","tokens":[{"type":"text","raw":"1/4 cup cream","text":"1/4 cup cream","tokens":[{"type":"text","raw":"1/4 cup cream","text":"1/4 cup cream"}]}]},{"type":"list_item","raw":"* salt and pepper","task":false,"checked":"$undefined","loose":false,"text":"salt and pepper","tokens":[{"type":"text","raw":"salt and pepper","text":"salt and pepper","tokens":[{"type":"text","raw":"salt and pepper","text":"salt and pepper"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* veggies you like","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* veggies you like","task":false,"checked":"$undefined","loose":false,"text":"veggies you like","tokens":[{"type":"text","raw":"veggies you like","text":"veggies you like","tokens":[{"type":"text","raw":"veggies you like","text":"veggies you like"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. \n2. Add the garlic and cook until it becomes fragrant, about 30 seconds. \n3. Add the flour and cook, stirring constantly for about 1 minute. \n4. Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.\n5. Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. \n6. Stir in the cream and season with salt and pepper to taste.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. \n","task":false,"checked":"$undefined","loose":false,"text":"In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. ","tokens":[{"type":"text","raw":"In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. ","text":"In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. ","tokens":[{"type":"text","raw":"In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. ","text":"In a large pot, melt the butter over medium-high heat. Add the onion, celery, and carrots. Cook, stirring occasionally, until the vegetables begin to soften, about 3 to 4 minutes. "}]}]},{"type":"list_item","raw":"2. Add the garlic and cook until it becomes fragrant, about 30 seconds. \n","task":false,"checked":"$undefined","loose":false,"text":"Add the garlic and cook until it becomes fragrant, about 30 seconds. ","tokens":[{"type":"text","raw":"Add the garlic and cook until it becomes fragrant, about 30 seconds. ","text":"Add the garlic and cook until it becomes fragrant, about 30 seconds. ","tokens":[{"type":"text","raw":"Add the garlic and cook until it becomes fragrant, about 30 seconds. ","text":"Add the garlic and cook until it becomes fragrant, about 30 seconds. "}]}]},{"type":"list_item","raw":"3. Add the flour and cook, stirring constantly for about 1 minute. \n","task":false,"checked":"$undefined","loose":false,"text":"Add the flour and cook, stirring constantly for about 1 minute. ","tokens":[{"type":"text","raw":"Add the flour and cook, stirring constantly for about 1 minute. ","text":"Add the flour and cook, stirring constantly for about 1 minute. ","tokens":[{"type":"text","raw":"Add the flour and cook, stirring constantly for about 1 minute. ","text":"Add the flour and cook, stirring constantly for about 1 minute. "}]}]},{"type":"list_item","raw":"4. Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.\n","task":false,"checked":"$undefined","loose":false,"text":"Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.","tokens":[{"type":"text","raw":"Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.","text":"Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.","tokens":[{"type":"text","raw":"Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes.","text":"Add the potatoes, broth, chicken thighs, and thyme sprig. Mix well. Cover the soup and bring it to a boil. Reduce the heat to medium and simmer the soup until the chicken has reached an internal temperature of 165ºF, about 10 to 15 minutes."}]}]},{"type":"list_item","raw":"5. Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. \n","task":false,"checked":"$undefined","loose":false,"text":"Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. ","tokens":[{"type":"text","raw":"Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. ","text":"Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. ","tokens":[{"type":"text","raw":"Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. ","text":"Once the chicken is cooked through, carefully remove it from the pot and roughly chop it before returning it to the soup. Remove and discard the thyme sprig from the pot. Add the broccoli and peas and cook until they are bright green and tender, about 2 to 3 minutes. "}]}]},{"type":"list_item","raw":"6. Stir in the cream and season with salt and pepper to taste.","task":false,"checked":"$undefined","loose":false,"text":"Stir in the cream and season with salt and pepper to taste.","tokens":[{"type":"text","raw":"Stir in the cream and season with salt and pepper to taste.","text":"Stir in the cream and season with salt and pepper to taste.","tokens":[{"type":"text","raw":"Stir in the cream and season with salt and pepper to taste.","text":"Stir in the cream and season with salt and pepper to taste."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","text":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","tokens":[{"type":"link","raw":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","text":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","href":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","tokens":[{"type":"text","raw":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup","text":"https://www.healthymealplans.com/recipe-details/creamy-chicken-and-vegetable-soup"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Soup","text":"Tags: Soup","tokens":[{"type":"text","raw":"Tags: Soup","text":"Tags: Soup"}]}]}] +7:null diff --git a/creamy-pumpkin-potato-soup.html b/creamy-pumpkin-potato-soup.html index 7789aedc..9502bb35 100644 --- a/creamy-pumpkin-potato-soup.html +++ b/creamy-pumpkin-potato-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Creamy Pumpkin and Potato Soup

    Serves: 6

    Time: 15min prep + 45min cook

    Ingredients

    Method

    1. Put chicken stock, lentils, pumpkin and potato in sauce pan.
    2. Simmer for 45min
    3. Add a dolop of light sour cream
    4. Stick blend

    Notes

    From Raelene

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Creamy Pumpkin and Potato Soup

    Serves: 6

    Time: 15min prep + 45min cook

    Ingredients

    Method

    1. Put chicken stock, lentils, pumpkin and potato in sauce pan.
    2. Simmer for 45min
    3. Add a dolop of light sour cream
    4. Stick blend

    Notes

    From Raelene

    Tags: Soup

    \ No newline at end of file diff --git a/creamy-pumpkin-potato-soup.txt b/creamy-pumpkin-potato-soup.txt index 59ad5c65..49a1521c 100644 --- a/creamy-pumpkin-potato-soup.txt +++ b/creamy-pumpkin-potato-soup.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","creamy-pumpkin-potato-soup","d"],{"children":["__PAGE__?{\"recipe\":\"creamy-pumpkin-potato-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Creamy Pumpkin and Potato Soup\n\n","depth":1,"text":"Creamy Pumpkin and Potato Soup","tokens":[{"type":"text","raw":"Creamy Pumpkin and Potato Soup","text":"Creamy Pumpkin and Potato Soup"}]},{"type":"paragraph","raw":"Serves: 6","text":"Serves: 6","tokens":[{"type":"text","raw":"Serves: 6","text":"Serves: 6"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: 15min prep + 45min cook","text":"Time: 15min prep + 45min cook","tokens":[{"type":"text","raw":"Time: 15min prep + 45min cook","text":"Time: 15min prep + 45min cook"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 500g pumpkin, diced (Half a Butternut)\n* 2 potatoes, diced\n* 4 cups chicken stock\n* 3/4 cup red lentils\n* dolop of light sour cream\n* salt and pepper to taste","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500g pumpkin, diced (Half a Butternut)\n","task":false,"checked":"$undefined","loose":false,"text":"500g pumpkin, diced (Half a Butternut)","tokens":[{"type":"text","raw":"500g pumpkin, diced (Half a Butternut)","text":"500g pumpkin, diced (Half a Butternut)","tokens":[{"type":"text","raw":"500g pumpkin, diced (Half a Butternut)","text":"500g pumpkin, diced (Half a Butternut)"}]}]},{"type":"list_item","raw":"* 2 potatoes, diced\n","task":false,"checked":"$undefined","loose":false,"text":"2 potatoes, diced","tokens":[{"type":"text","raw":"2 potatoes, diced","text":"2 potatoes, diced","tokens":[{"type":"text","raw":"2 potatoes, diced","text":"2 potatoes, diced"}]}]},{"type":"list_item","raw":"* 4 cups chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock"}]}]},{"type":"list_item","raw":"* 3/4 cup red lentils\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup red lentils","tokens":[{"type":"text","raw":"3/4 cup red lentils","text":"3/4 cup red lentils","tokens":[{"type":"text","raw":"3/4 cup red lentils","text":"3/4 cup red lentils"}]}]},{"type":"list_item","raw":"* dolop of light sour cream\n","task":false,"checked":"$undefined","loose":false,"text":"dolop of light sour cream","tokens":[{"type":"text","raw":"dolop of light sour cream","text":"dolop of light sour cream","tokens":[{"type":"text","raw":"dolop of light sour cream","text":"dolop of light sour cream"}]}]},{"type":"list_item","raw":"* salt and pepper to taste","task":false,"checked":"$undefined","loose":false,"text":"salt and pepper to taste","tokens":[{"type":"text","raw":"salt and pepper to taste","text":"salt and pepper to taste","tokens":[{"type":"text","raw":"salt and pepper to taste","text":"salt and pepper to taste"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Put chicken stock, lentils, pumpkin and potato in sauce pan.\n2. Simmer for 45min\n3. Add a dolop of light sour cream\n4. Stick blend","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Put chicken stock, lentils, pumpkin and potato in sauce pan.\n","task":false,"checked":"$undefined","loose":false,"text":"Put chicken stock, lentils, pumpkin and potato in sauce pan.","tokens":[{"type":"text","raw":"Put chicken stock, lentils, pumpkin and potato in sauce pan.","text":"Put chicken stock, lentils, pumpkin and potato in sauce pan.","tokens":[{"type":"text","raw":"Put chicken stock, lentils, pumpkin and potato in sauce pan.","text":"Put chicken stock, lentils, pumpkin and potato in sauce pan."}]}]},{"type":"list_item","raw":"2. Simmer for 45min\n","task":false,"checked":"$undefined","loose":false,"text":"Simmer for 45min","tokens":[{"type":"text","raw":"Simmer for 45min","text":"Simmer for 45min","tokens":[{"type":"text","raw":"Simmer for 45min","text":"Simmer for 45min"}]}]},{"type":"list_item","raw":"3. Add a dolop of light sour cream\n","task":false,"checked":"$undefined","loose":false,"text":"Add a dolop of light sour cream","tokens":[{"type":"text","raw":"Add a dolop of light sour cream","text":"Add a dolop of light sour cream","tokens":[{"type":"text","raw":"Add a dolop of light sour cream","text":"Add a dolop of light sour cream"}]}]},{"type":"list_item","raw":"4. Stick blend","task":false,"checked":"$undefined","loose":false,"text":"Stick blend","tokens":[{"type":"text","raw":"Stick blend","text":"Stick blend","tokens":[{"type":"text","raw":"Stick blend","text":"Stick blend"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"From Raelene","text":"From Raelene","tokens":[{"type":"text","raw":"From Raelene","text":"From Raelene"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Soup","text":"Tags: Soup","tokens":[{"type":"text","raw":"Tags: Soup","text":"Tags: Soup"}]}]}] -7:null diff --git a/crumbed-fish.html b/crumbed-fish.html index d2ffaba5..87b701be 100644 --- a/crumbed-fish.html +++ b/crumbed-fish.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Crumbed Fish

    Dad's recipie

    Ingredients

    Extras

    Method

    1. Fry in oil

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Crumbed Fish

    Dad's recipie

    Ingredients

    Extras

    Method

    1. Fry in oil

    Notes

    \ No newline at end of file diff --git a/crumbed-fish.txt b/crumbed-fish.txt index 51b3a002..46ec6ac5 100644 --- a/crumbed-fish.txt +++ b/crumbed-fish.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","crumbed-fish","d"],{"children":["__PAGE__?{\"recipe\":\"crumbed-fish\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","crumbed-fish","d"],{"children":["__PAGE__?{\"recipe\":\"crumbed-fish\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","crumbed-fish","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"crumbed-fish\"}","styles":null}],"childPropSegment":["recipe","crumbed-fish","d"],"styles":null}]}]}],null] diff --git a/curried-chicken-casserole.html b/curried-chicken-casserole.html index dff07b77..2cfad741 100644 --- a/curried-chicken-casserole.html +++ b/curried-chicken-casserole.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Curried Chicken Casserole

    Serves: 4 -Time: 15min prep + 1hr cook

    Ingredients

    Method

    1. Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.
    2. Melt butter in frying pan.
    3. Add onion, chicken. Cook till lightly browned.
    4. Add chicken and onion to oven proof dish. Add in bowl of soup mix.
    5. Cover and bake for ~1hr.
    6. Put rice on to cook.
    7. Remove from oven and add sour cream and mix in.
    8. Add rice and mix in.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p42

    \ No newline at end of file +Time: 15min prep + 1hr cook

    Ingredients

    Method

    1. Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.
    2. Melt butter in frying pan.
    3. Add onion, chicken. Cook till lightly browned.
    4. Add chicken and onion to oven proof dish. Add in bowl of soup mix.
    5. Cover and bake for ~1hr.
    6. Put rice on to cook.
    7. Remove from oven and add sour cream and mix in.
    8. Add rice and mix in.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p42

    \ No newline at end of file diff --git a/curried-chicken-casserole.txt b/curried-chicken-casserole.txt index f0349ed8..48f97bf9 100644 --- a/curried-chicken-casserole.txt +++ b/curried-chicken-casserole.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","curried-chicken-casserole","d"],{"children":["__PAGE__?{\"recipe\":\"curried-chicken-casserole\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","curried-chicken-casserole","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"curried-chicken-casserole\"}","styles":null}],"childPropSegment":["recipe","curried-chicken-casserole","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Curried Chicken Casserole\n\n","depth":1,"text":"Curried Chicken Casserole","tokens":[{"type":"text","raw":"Curried Chicken Casserole","text":"Curried Chicken Casserole"}]},{"type":"paragraph","raw":"Serves: 4\nTime: 15min prep + 1hr cook","text":"Serves: 4\nTime: 15min prep + 1hr cook","tokens":[{"type":"text","raw":"Serves: 4\nTime: 15min prep + 1hr cook","text":"Serves: 4\nTime: 15min prep + 1hr cook"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 8 chicken drumsticks (~1kg)\n* 30g butter/margarine\n* 1 brown onion \n* 70g packet curry and rice soup mix\n* 2 cup water\n* 1/4 cup sultanas\n* 2 Tbl sour cream\n* 1 cup rice (optional)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 8 chicken drumsticks (~1kg)\n","task":false,"checked":"$undefined","loose":false,"text":"8 chicken drumsticks (~1kg)","tokens":[{"type":"text","raw":"8 chicken drumsticks (~1kg)","text":"8 chicken drumsticks (~1kg)","tokens":[{"type":"text","raw":"8 chicken drumsticks (~1kg)","text":"8 chicken drumsticks (~1kg)"}]}]},{"type":"list_item","raw":"* 30g butter/margarine\n","task":false,"checked":"$undefined","loose":false,"text":"30g butter/margarine","tokens":[{"type":"text","raw":"30g butter/margarine","text":"30g butter/margarine","tokens":[{"type":"text","raw":"30g butter/margarine","text":"30g butter/margarine"}]}]},{"type":"list_item","raw":"* 1 brown onion \n","task":false,"checked":"$undefined","loose":false,"text":"1 brown onion ","tokens":[{"type":"text","raw":"1 brown onion ","text":"1 brown onion ","tokens":[{"type":"text","raw":"1 brown onion ","text":"1 brown onion "}]}]},{"type":"list_item","raw":"* 70g packet curry and rice soup mix\n","task":false,"checked":"$undefined","loose":false,"text":"70g packet curry and rice soup mix","tokens":[{"type":"text","raw":"70g packet curry and rice soup mix","text":"70g packet curry and rice soup mix","tokens":[{"type":"text","raw":"70g packet curry and rice soup mix","text":"70g packet curry and rice soup mix"}]}]},{"type":"list_item","raw":"* 2 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"2 cup water","tokens":[{"type":"text","raw":"2 cup water","text":"2 cup water","tokens":[{"type":"text","raw":"2 cup water","text":"2 cup water"}]}]},{"type":"list_item","raw":"* 1/4 cup sultanas\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup sultanas","tokens":[{"type":"text","raw":"1/4 cup sultanas","text":"1/4 cup sultanas","tokens":[{"type":"text","raw":"1/4 cup sultanas","text":"1/4 cup sultanas"}]}]},{"type":"list_item","raw":"* 2 Tbl sour cream\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbl sour cream","tokens":[{"type":"text","raw":"2 Tbl sour cream","text":"2 Tbl sour cream","tokens":[{"type":"text","raw":"2 Tbl sour cream","text":"2 Tbl sour cream"}]}]},{"type":"list_item","raw":"* 1 cup rice (optional)","task":false,"checked":"$undefined","loose":false,"text":"1 cup rice (optional)","tokens":[{"type":"text","raw":"1 cup rice (optional)","text":"1 cup rice (optional)","tokens":[{"type":"text","raw":"1 cup rice (optional)","text":"1 cup rice (optional)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.\n2. Melt butter in frying pan. \n3. Add onion, chicken. Cook till lightly browned.\n4. Add chicken and onion to oven proof dish. Add in bowl of soup mix.\n5. Cover and bake for ~1hr.\n6. Put rice on to cook.\n6. Remove from oven and add sour cream and mix in.\n7. Add rice and mix in.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.\n","task":false,"checked":"$undefined","loose":false,"text":"Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.","tokens":[{"type":"text","raw":"Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.","text":"Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.","tokens":[{"type":"text","raw":"Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.","text":"Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees."}]}]},{"type":"list_item","raw":"2. Melt butter in frying pan. \n","task":false,"checked":"$undefined","loose":false,"text":"Melt butter in frying pan. ","tokens":[{"type":"text","raw":"Melt butter in frying pan. ","text":"Melt butter in frying pan. ","tokens":[{"type":"text","raw":"Melt butter in frying pan. ","text":"Melt butter in frying pan. "}]}]},{"type":"list_item","raw":"3. Add onion, chicken. Cook till lightly browned.\n","task":false,"checked":"$undefined","loose":false,"text":"Add onion, chicken. Cook till lightly browned.","tokens":[{"type":"text","raw":"Add onion, chicken. Cook till lightly browned.","text":"Add onion, chicken. Cook till lightly browned.","tokens":[{"type":"text","raw":"Add onion, chicken. Cook till lightly browned.","text":"Add onion, chicken. Cook till lightly browned."}]}]},{"type":"list_item","raw":"4. Add chicken and onion to oven proof dish. Add in bowl of soup mix.\n","task":false,"checked":"$undefined","loose":false,"text":"Add chicken and onion to oven proof dish. Add in bowl of soup mix.","tokens":[{"type":"text","raw":"Add chicken and onion to oven proof dish. Add in bowl of soup mix.","text":"Add chicken and onion to oven proof dish. Add in bowl of soup mix.","tokens":[{"type":"text","raw":"Add chicken and onion to oven proof dish. Add in bowl of soup mix.","text":"Add chicken and onion to oven proof dish. Add in bowl of soup mix."}]}]},{"type":"list_item","raw":"5. Cover and bake for ~1hr.\n","task":false,"checked":"$undefined","loose":false,"text":"Cover and bake for ~1hr.","tokens":[{"type":"text","raw":"Cover and bake for ~1hr.","text":"Cover and bake for ~1hr.","tokens":[{"type":"text","raw":"Cover and bake for ~1hr.","text":"Cover and bake for ~1hr."}]}]},{"type":"list_item","raw":"6. Put rice on to cook.\n","task":false,"checked":"$undefined","loose":false,"text":"Put rice on to cook.","tokens":[{"type":"text","raw":"Put rice on to cook.","text":"Put rice on to cook.","tokens":[{"type":"text","raw":"Put rice on to cook.","text":"Put rice on to cook."}]}]},{"type":"list_item","raw":"6. Remove from oven and add sour cream and mix in.\n","task":false,"checked":"$undefined","loose":false,"text":"Remove from oven and add sour cream and mix in.","tokens":[{"type":"text","raw":"Remove from oven and add sour cream and mix in.","text":"Remove from oven and add sour cream and mix in.","tokens":[{"type":"text","raw":"Remove from oven and add sour cream and mix in.","text":"Remove from oven and add sour cream and mix in."}]}]},{"type":"list_item","raw":"7. Add rice and mix in.","task":false,"checked":"$undefined","loose":false,"text":"Add rice and mix in.","tokens":[{"type":"text","raw":"Add rice and mix in.","text":"Add rice and mix in.","tokens":[{"type":"text","raw":"Add rice and mix in.","text":"Add rice and mix in."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: Womans weekly menu planner No.? Series ?. p42","text":"Original: Womans weekly menu planner No.? Series ?. p42","tokens":[{"type":"text","raw":"Original: Womans weekly menu planner No.? Series ?. p42","text":"Original: Womans weekly menu planner No.? Series ?. p42"}]}]}] +7:null diff --git a/curried-sausages.html b/curried-sausages.html index cfaac5fc..7be0025b 100644 --- a/curried-sausages.html +++ b/curried-sausages.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Curried Sausages

    Serves 4 Prep 10m -Cook 30-40m

    Ingredients

    Extras

    Method

    1. Set rice machine going...
    2. Medium-high heat, cook sausages, turning to brown all over then remove and chop, keep seperate.
    3. Cook potato, carrot, cellery and extra veggies till brown and soft about 20-30m.
    4. Add garlic and onion. Cook for 2m until translucent.
    5. Add curry powder + flour and stir for 30s.
    6. Pour in chicken stock, sugar and pepper, mixing constantly.
    7. Add sausages and peas, bring to simmer and cook for 5-10m or until sauce thickens.
    8. Serve over mashed potato, rice, pasta or noodles. For low carb, try mashed cauliflower!

    Notes

    Original: https://www.recipetineats.com/curried-sausages/

    \ No newline at end of file +Cook 30-40m

    Ingredients

    Extras

    Method

    1. Set rice machine going...
    2. Medium-high heat, cook sausages, turning to brown all over then remove and chop, keep seperate.
    3. Cook potato, carrot, cellery and extra veggies till brown and soft about 20-30m.
    4. Add garlic and onion. Cook for 2m until translucent.
    5. Add curry powder + flour and stir for 30s.
    6. Pour in chicken stock, sugar and pepper, mixing constantly.
    7. Add sausages and peas, bring to simmer and cook for 5-10m or until sauce thickens.
    8. Serve over mashed potato, rice, pasta or noodles. For low carb, try mashed cauliflower!

    Notes

    Original: https://www.recipetineats.com/curried-sausages/

    \ No newline at end of file diff --git a/curried-sausages.txt b/curried-sausages.txt index 659d73fd..ff09ffad 100644 --- a/curried-sausages.txt +++ b/curried-sausages.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","curried-sausages","d"],{"children":["__PAGE__?{\"recipe\":\"curried-sausages\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","curried-sausages","d"],{"children":["__PAGE__?{\"recipe\":\"curried-sausages\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","curried-sausages","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"curried-sausages\"}","styles":null}],"childPropSegment":["recipe","curried-sausages","d"],"styles":null}]}]}],null] diff --git a/dried-apricot-slice.html b/dried-apricot-slice.html index cb2d8eaa..47c56e36 100644 --- a/dried-apricot-slice.html +++ b/dried-apricot-slice.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Dried Apricot Slice

    Serves:

    Time:

    Ingredients

    Method

    1. Cream butter and sugar together; then gradually beat in eggs.
    2. Add sifted flour, salt, apricots, coconut, milk and vanilla.
    3. Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.
    4. Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.

    Notes

    From Raelene

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Dried Apricot Slice

    Serves:

    Time:

    Ingredients

    Method

    1. Cream butter and sugar together; then gradually beat in eggs.
    2. Add sifted flour, salt, apricots, coconut, milk and vanilla.
    3. Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.
    4. Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.

    Notes

    From Raelene

    Tags: Dessert

    \ No newline at end of file diff --git a/dried-apricot-slice.txt b/dried-apricot-slice.txt index 3f4781e6..cedf7225 100644 --- a/dried-apricot-slice.txt +++ b/dried-apricot-slice.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","dried-apricot-slice","d"],{"children":["__PAGE__?{\"recipe\":\"dried-apricot-slice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","dried-apricot-slice","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"dried-apricot-slice\"}","styles":null}],"childPropSegment":["recipe","dried-apricot-slice","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Dried Apricot Slice\n\n","depth":1,"text":"Dried Apricot Slice","tokens":[{"type":"text","raw":"Dried Apricot Slice","text":"Dried Apricot Slice"}]},{"type":"paragraph","raw":"Serves: ","text":"Serves: ","tokens":[{"type":"text","raw":"Serves: ","text":"Serves: "}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: ","text":"Time: ","tokens":[{"type":"text","raw":"Time: ","text":"Time: "}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 125g butter (softened)\n* 1 cup caster sugar\n* 2 eggs\n* 1 cup plain flour\n* pinch salt\n* 1 cup chopped dried apricots\n* ¾ cup coconut\n* ¾ cup milk\n* vanilla","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 125g butter (softened)\n","task":false,"checked":"$undefined","loose":false,"text":"125g butter (softened)","tokens":[{"type":"text","raw":"125g butter (softened)","text":"125g butter (softened)","tokens":[{"type":"text","raw":"125g butter (softened)","text":"125g butter (softened)"}]}]},{"type":"list_item","raw":"* 1 cup caster sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup caster sugar","tokens":[{"type":"text","raw":"1 cup caster sugar","text":"1 cup caster sugar","tokens":[{"type":"text","raw":"1 cup caster sugar","text":"1 cup caster sugar"}]}]},{"type":"list_item","raw":"* 2 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs"}]}]},{"type":"list_item","raw":"* 1 cup plain flour\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup plain flour","tokens":[{"type":"text","raw":"1 cup plain flour","text":"1 cup plain flour","tokens":[{"type":"text","raw":"1 cup plain flour","text":"1 cup plain flour"}]}]},{"type":"list_item","raw":"* pinch salt\n","task":false,"checked":"$undefined","loose":false,"text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt"}]}]},{"type":"list_item","raw":"* 1 cup chopped dried apricots\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup chopped dried apricots","tokens":[{"type":"text","raw":"1 cup chopped dried apricots","text":"1 cup chopped dried apricots","tokens":[{"type":"text","raw":"1 cup chopped dried apricots","text":"1 cup chopped dried apricots"}]}]},{"type":"list_item","raw":"* ¾ cup coconut\n","task":false,"checked":"$undefined","loose":false,"text":"¾ cup coconut","tokens":[{"type":"text","raw":"¾ cup coconut","text":"¾ cup coconut","tokens":[{"type":"text","raw":"¾ cup coconut","text":"¾ cup coconut"}]}]},{"type":"list_item","raw":"* ¾ cup milk\n","task":false,"checked":"$undefined","loose":false,"text":"¾ cup milk","tokens":[{"type":"text","raw":"¾ cup milk","text":"¾ cup milk","tokens":[{"type":"text","raw":"¾ cup milk","text":"¾ cup milk"}]}]},{"type":"list_item","raw":"* vanilla","task":false,"checked":"$undefined","loose":false,"text":"vanilla","tokens":[{"type":"text","raw":"vanilla","text":"vanilla","tokens":[{"type":"text","raw":"vanilla","text":"vanilla"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cream butter and sugar together; then gradually beat in eggs. \n2. Add sifted flour, salt, apricots, coconut, milk and vanilla. \n3. Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.\n4. Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cream butter and sugar together; then gradually beat in eggs. \n","task":false,"checked":"$undefined","loose":false,"text":"Cream butter and sugar together; then gradually beat in eggs. ","tokens":[{"type":"text","raw":"Cream butter and sugar together; then gradually beat in eggs. ","text":"Cream butter and sugar together; then gradually beat in eggs. ","tokens":[{"type":"text","raw":"Cream butter and sugar together; then gradually beat in eggs. ","text":"Cream butter and sugar together; then gradually beat in eggs. "}]}]},{"type":"list_item","raw":"2. Add sifted flour, salt, apricots, coconut, milk and vanilla. \n","task":false,"checked":"$undefined","loose":false,"text":"Add sifted flour, salt, apricots, coconut, milk and vanilla. ","tokens":[{"type":"text","raw":"Add sifted flour, salt, apricots, coconut, milk and vanilla. ","text":"Add sifted flour, salt, apricots, coconut, milk and vanilla. ","tokens":[{"type":"text","raw":"Add sifted flour, salt, apricots, coconut, milk and vanilla. ","text":"Add sifted flour, salt, apricots, coconut, milk and vanilla. "}]}]},{"type":"list_item","raw":"3. Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.\n","task":false,"checked":"$undefined","loose":false,"text":"Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.","tokens":[{"type":"text","raw":"Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.","text":"Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.","tokens":[{"type":"text","raw":"Bake in 27.5 cm x 18cm tin for ½ hour at 180 C.","text":"Bake in 27.5 cm x 18cm tin for ½ hour at 180 C."}]}]},{"type":"list_item","raw":"4. Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","task":false,"checked":"$undefined","loose":false,"text":"Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","tokens":[{"type":"text","raw":"Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","text":"Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","tokens":[{"type":"text","raw":"Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers.","text":"Ice with a lemon icing, sprinkled with chopped nuts or coconut and cut into fingers."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"From Raelene","text":"From Raelene","tokens":[{"type":"text","raw":"From Raelene","text":"From Raelene"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] -7:null diff --git a/frankfurt-casserole.html b/frankfurt-casserole.html index 5169b4aa..82154575 100644 --- a/frankfurt-casserole.html +++ b/frankfurt-casserole.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Frankfurt Casserole

    Serves: 6

    Time: 15 min prep + 20 min cook

    Ingredients

    Method

    1. Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)
    2. Melt butter, add flour.
    3. Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.
    4. Pop in the Noisettes as these take ~15 mins as per packet instructions.
    5. Mix noisettes in to sauce veg mix.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p14

    \ No newline at end of file +The Great Cook Up
    Back

    Frankfurt Casserole

    Serves: 6

    Time: 15 min prep + 20 min cook

    Ingredients

    Method

    1. Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)
    2. Melt butter, add flour.
    3. Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.
    4. Pop in the Noisettes as these take ~15 mins as per packet instructions.
    5. Mix noisettes in to sauce veg mix.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p14

    \ No newline at end of file diff --git a/frankfurt-casserole.txt b/frankfurt-casserole.txt index bea23c31..969b1b7d 100644 --- a/frankfurt-casserole.txt +++ b/frankfurt-casserole.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","frankfurt-casserole","d"],{"children":["__PAGE__?{\"recipe\":\"frankfurt-casserole\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","frankfurt-casserole","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"frankfurt-casserole\"}","styles":null}],"childPropSegment":["recipe","frankfurt-casserole","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Frankfurt Casserole\n\n","depth":1,"text":"Frankfurt Casserole","tokens":[{"type":"text","raw":"Frankfurt Casserole","text":"Frankfurt Casserole"}]},{"type":"paragraph","raw":"Serves: 6","text":"Serves: 6","tokens":[{"type":"text","raw":"Serves: 6","text":"Serves: 6"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: 15 min prep + 20 min cook","text":"Time: 15 min prep + 20 min cook","tokens":[{"type":"text","raw":"Time: 15 min prep + 20 min cook","text":"Time: 15 min prep + 20 min cook"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 375g packet of Pommes Noisettes\n* 30g marg/butter\n* 2 Tbl plain flour\n* 425g tomato juice (We used diced tomato, alternate sauces might also be good)\n* 500g chunk frozen veg (We didn't defrest these but it might be better)\n* 1 sachet beef cup-a-soup (2 sachets might be better?)\n* 1/2 cup water (we ended up with 1 cup due to the frozen veg)\n* 500g frankfurts, sliced","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 375g packet of Pommes Noisettes\n","task":false,"checked":"$undefined","loose":false,"text":"375g packet of Pommes Noisettes","tokens":[{"type":"text","raw":"375g packet of Pommes Noisettes","text":"375g packet of Pommes Noisettes","tokens":[{"type":"text","raw":"375g packet of Pommes Noisettes","text":"375g packet of Pommes Noisettes"}]}]},{"type":"list_item","raw":"* 30g marg/butter\n","task":false,"checked":"$undefined","loose":false,"text":"30g marg/butter","tokens":[{"type":"text","raw":"30g marg/butter","text":"30g marg/butter","tokens":[{"type":"text","raw":"30g marg/butter","text":"30g marg/butter"}]}]},{"type":"list_item","raw":"* 2 Tbl plain flour\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbl plain flour","tokens":[{"type":"text","raw":"2 Tbl plain flour","text":"2 Tbl plain flour","tokens":[{"type":"text","raw":"2 Tbl plain flour","text":"2 Tbl plain flour"}]}]},{"type":"list_item","raw":"* 425g tomato juice (We used diced tomato, alternate sauces might also be good)\n","task":false,"checked":"$undefined","loose":false,"text":"425g tomato juice (We used diced tomato, alternate sauces might also be good)","tokens":[{"type":"text","raw":"425g tomato juice (We used diced tomato, alternate sauces might also be good)","text":"425g tomato juice (We used diced tomato, alternate sauces might also be good)","tokens":[{"type":"text","raw":"425g tomato juice (We used diced tomato, alternate sauces might also be good)","text":"425g tomato juice (We used diced tomato, alternate sauces might also be good)"}]}]},{"type":"list_item","raw":"* 500g chunk frozen veg (We didn't defrest these but it might be better)\n","task":false,"checked":"$undefined","loose":false,"text":"500g chunk frozen veg (We didn't defrest these but it might be better)","tokens":[{"type":"text","raw":"500g chunk frozen veg (We didn't defrest these but it might be better)","text":"500g chunk frozen veg (We didn't defrest these but it might be better)","tokens":[{"type":"text","raw":"500g chunk frozen veg (We didn't defrest these but it might be better)","text":"500g chunk frozen veg (We didn't defrest these but it might be better)"}]}]},{"type":"list_item","raw":"* 1 sachet beef cup-a-soup (2 sachets might be better?)\n","task":false,"checked":"$undefined","loose":false,"text":"1 sachet beef cup-a-soup (2 sachets might be better?)","tokens":[{"type":"text","raw":"1 sachet beef cup-a-soup (2 sachets might be better?)","text":"1 sachet beef cup-a-soup (2 sachets might be better?)","tokens":[{"type":"text","raw":"1 sachet beef cup-a-soup (2 sachets might be better?)","text":"1 sachet beef cup-a-soup (2 sachets might be better?)"}]}]},{"type":"list_item","raw":"* 1/2 cup water (we ended up with 1 cup due to the frozen veg)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup water (we ended up with 1 cup due to the frozen veg)","tokens":[{"type":"text","raw":"1/2 cup water (we ended up with 1 cup due to the frozen veg)","text":"1/2 cup water (we ended up with 1 cup due to the frozen veg)","tokens":[{"type":"text","raw":"1/2 cup water (we ended up with 1 cup due to the frozen veg)","text":"1/2 cup water (we ended up with 1 cup due to the frozen veg)"}]}]},{"type":"list_item","raw":"* 500g frankfurts, sliced","task":false,"checked":"$undefined","loose":false,"text":"500g frankfurts, sliced","tokens":[{"type":"text","raw":"500g frankfurts, sliced","text":"500g frankfurts, sliced","tokens":[{"type":"text","raw":"500g frankfurts, sliced","text":"500g frankfurts, sliced"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)\n2. Melt butter, add flour.\n3. Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.\n4. Pop in the Noisettes as these take ~15 mins as per packet instructions.\n5. Mix noisettes in to sauce veg mix.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)\n","task":false,"checked":"$undefined","loose":false,"text":"Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)","tokens":[{"type":"text","raw":"Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)","text":"Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)","tokens":[{"type":"text","raw":"Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)","text":"Slice frankfurts. Preheat oven to 230 degrees. Defrost veg? Prepare noisettes on baking tray with baking paper (Maybe sprinkle chippy/chicken salt over)"}]}]},{"type":"list_item","raw":"2. Melt butter, add flour.\n","task":false,"checked":"$undefined","loose":false,"text":"Melt butter, add flour.","tokens":[{"type":"text","raw":"Melt butter, add flour.","text":"Melt butter, add flour.","tokens":[{"type":"text","raw":"Melt butter, add flour.","text":"Melt butter, add flour."}]}]},{"type":"list_item","raw":"3. Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.\n","task":false,"checked":"$undefined","loose":false,"text":"Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.","tokens":[{"type":"text","raw":"Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.","text":"Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.","tokens":[{"type":"text","raw":"Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min.","text":"Add tomato juice, vegetables, soup mix, water, frankfurts. Bring to boil, then simmer for 20 min."}]}]},{"type":"list_item","raw":"4. Pop in the Noisettes as these take ~15 mins as per packet instructions.\n","task":false,"checked":"$undefined","loose":false,"text":"Pop in the Noisettes as these take ~15 mins as per packet instructions.","tokens":[{"type":"text","raw":"Pop in the Noisettes as these take ~15 mins as per packet instructions.","text":"Pop in the Noisettes as these take ~15 mins as per packet instructions.","tokens":[{"type":"text","raw":"Pop in the Noisettes as these take ~15 mins as per packet instructions.","text":"Pop in the Noisettes as these take ~15 mins as per packet instructions."}]}]},{"type":"list_item","raw":"5. Mix noisettes in to sauce veg mix.","task":false,"checked":"$undefined","loose":false,"text":"Mix noisettes in to sauce veg mix.","tokens":[{"type":"text","raw":"Mix noisettes in to sauce veg mix.","text":"Mix noisettes in to sauce veg mix.","tokens":[{"type":"text","raw":"Mix noisettes in to sauce veg mix.","text":"Mix noisettes in to sauce veg mix."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: Womans weekly menu planner No.? Series ?. p14\n","text":"Original: Womans weekly menu planner No.? Series ?. p14","tokens":[{"type":"text","raw":"Original: Womans weekly menu planner No.? Series ?. p14","text":"Original: Womans weekly menu planner No.? Series ?. p14"}]}]}] -7:null diff --git a/fried-fish.html b/fried-fish.html index 32bcd77b..70c60f80 100644 --- a/fried-fish.html +++ b/fried-fish.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Fried Fish

    Ingredients

    Method

    1. High heat generous oil, butter and garlic.
    2. Add fish and fry till edges brown.
    3. Add garlic powder, salt, pepper, squeeze plenty of lemon.

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Fried Fish

    Ingredients

    Method

    1. High heat generous oil, butter and garlic.
    2. Add fish and fry till edges brown.
    3. Add garlic powder, salt, pepper, squeeze plenty of lemon.

    Notes

    \ No newline at end of file diff --git a/fried-fish.txt b/fried-fish.txt index b6f2c0c0..863d666c 100644 --- a/fried-fish.txt +++ b/fried-fish.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","fried-fish","d"],{"children":["__PAGE__?{\"recipe\":\"fried-fish\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","fried-fish","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"fried-fish\"}","styles":null}],"childPropSegment":["recipe","fried-fish","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Fried Fish\n\n\n","depth":1,"text":"Fried Fish","tokens":[{"type":"text","raw":"Fried Fish","text":"Fried Fish"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* whiting/filted fish\n* garlic\n* butter\n* pepper\n* salt\n* garlic powder\n* lemon","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* whiting/filted fish\n","task":false,"checked":"$undefined","loose":false,"text":"whiting/filted fish","tokens":[{"type":"text","raw":"whiting/filted fish","text":"whiting/filted fish","tokens":[{"type":"text","raw":"whiting/filted fish","text":"whiting/filted fish"}]}]},{"type":"list_item","raw":"* garlic\n","task":false,"checked":"$undefined","loose":false,"text":"garlic","tokens":[{"type":"text","raw":"garlic","text":"garlic","tokens":[{"type":"text","raw":"garlic","text":"garlic"}]}]},{"type":"list_item","raw":"* butter\n","task":false,"checked":"$undefined","loose":false,"text":"butter","tokens":[{"type":"text","raw":"butter","text":"butter","tokens":[{"type":"text","raw":"butter","text":"butter"}]}]},{"type":"list_item","raw":"* pepper\n","task":false,"checked":"$undefined","loose":false,"text":"pepper","tokens":[{"type":"text","raw":"pepper","text":"pepper","tokens":[{"type":"text","raw":"pepper","text":"pepper"}]}]},{"type":"list_item","raw":"* salt\n","task":false,"checked":"$undefined","loose":false,"text":"salt","tokens":[{"type":"text","raw":"salt","text":"salt","tokens":[{"type":"text","raw":"salt","text":"salt"}]}]},{"type":"list_item","raw":"* garlic powder\n","task":false,"checked":"$undefined","loose":false,"text":"garlic powder","tokens":[{"type":"text","raw":"garlic powder","text":"garlic powder","tokens":[{"type":"text","raw":"garlic powder","text":"garlic powder"}]}]},{"type":"list_item","raw":"* lemon","task":false,"checked":"$undefined","loose":false,"text":"lemon","tokens":[{"type":"text","raw":"lemon","text":"lemon","tokens":[{"type":"text","raw":"lemon","text":"lemon"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. High heat generous oil, butter and garlic.\n2. Add fish and fry till edges brown.\n3. Add garlic powder, salt, pepper, squeeze plenty of lemon.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. High heat generous oil, butter and garlic.\n","task":false,"checked":"$undefined","loose":false,"text":"High heat generous oil, butter and garlic.","tokens":[{"type":"text","raw":"High heat generous oil, butter and garlic.","text":"High heat generous oil, butter and garlic.","tokens":[{"type":"text","raw":"High heat generous oil, butter and garlic.","text":"High heat generous oil, butter and garlic."}]}]},{"type":"list_item","raw":"2. Add fish and fry till edges brown.\n","task":false,"checked":"$undefined","loose":false,"text":"Add fish and fry till edges brown.","tokens":[{"type":"text","raw":"Add fish and fry till edges brown.","text":"Add fish and fry till edges brown.","tokens":[{"type":"text","raw":"Add fish and fry till edges brown.","text":"Add fish and fry till edges brown."}]}]},{"type":"list_item","raw":"3. Add garlic powder, salt, pepper, squeeze plenty of lemon.","task":false,"checked":"$undefined","loose":false,"text":"Add garlic powder, salt, pepper, squeeze plenty of lemon.","tokens":[{"type":"text","raw":"Add garlic powder, salt, pepper, squeeze plenty of lemon.","text":"Add garlic powder, salt, pepper, squeeze plenty of lemon.","tokens":[{"type":"text","raw":"Add garlic powder, salt, pepper, squeeze plenty of lemon.","text":"Add garlic powder, salt, pepper, squeeze plenty of lemon."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] +7:null diff --git a/fruit-pudding.html b/fruit-pudding.html index c40be318..7a648449 100644 --- a/fruit-pudding.html +++ b/fruit-pudding.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Fruit Pudding

    serves 6

    Ingredients

    Method

    1. cream butter + sugar
    2. add eggs + flour
    3. add fruit to bottom of dish or precook with sugar + butter to make like a pudding
    4. cook 40m @ 180c

    Notes

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Fruit Pudding

    serves 6

    Ingredients

    Method

    1. cream butter + sugar
    2. add eggs + flour
    3. add fruit to bottom of dish or precook with sugar + butter to make like a pudding
    4. cook 40m @ 180c

    Notes

    Tags: Dessert

    \ No newline at end of file diff --git a/fruit-pudding.txt b/fruit-pudding.txt index 37d124a8..890ab1bb 100644 --- a/fruit-pudding.txt +++ b/fruit-pudding.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","fruit-pudding","d"],{"children":["__PAGE__?{\"recipe\":\"fruit-pudding\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","fruit-pudding","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"fruit-pudding\"}","styles":null}],"childPropSegment":["recipe","fruit-pudding","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Fruit Pudding\n\n","depth":1,"text":"Fruit Pudding","tokens":[{"type":"text","raw":"Fruit Pudding","text":"Fruit Pudding"}]},{"type":"paragraph","raw":"serves 6","text":"serves 6","tokens":[{"type":"text","raw":"serves 6","text":"serves 6"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2 cup (125g) margarine or butter\n* 1/2 cup sugar (125g) sugar\n* 2 eggs\n* 1 cup (125g) sr flour\n* 500g apple/fruit\n* add milk/flour as needed","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 cup (125g) margarine or butter\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup (125g) margarine or butter","tokens":[{"type":"text","raw":"1/2 cup (125g) margarine or butter","text":"1/2 cup (125g) margarine or butter","tokens":[{"type":"text","raw":"1/2 cup (125g) margarine or butter","text":"1/2 cup (125g) margarine or butter"}]}]},{"type":"list_item","raw":"* 1/2 cup sugar (125g) sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup sugar (125g) sugar","tokens":[{"type":"text","raw":"1/2 cup sugar (125g) sugar","text":"1/2 cup sugar (125g) sugar","tokens":[{"type":"text","raw":"1/2 cup sugar (125g) sugar","text":"1/2 cup sugar (125g) sugar"}]}]},{"type":"list_item","raw":"* 2 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs"}]}]},{"type":"list_item","raw":"* 1 cup (125g) sr flour\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup (125g) sr flour","tokens":[{"type":"text","raw":"1 cup (125g) sr flour","text":"1 cup (125g) sr flour","tokens":[{"type":"text","raw":"1 cup (125g) sr flour","text":"1 cup (125g) sr flour"}]}]},{"type":"list_item","raw":"* 500g apple/fruit\n","task":false,"checked":"$undefined","loose":false,"text":"500g apple/fruit","tokens":[{"type":"text","raw":"500g apple/fruit","text":"500g apple/fruit","tokens":[{"type":"text","raw":"500g apple/fruit","text":"500g apple/fruit"}]}]},{"type":"list_item","raw":"* add milk/flour as needed","task":false,"checked":"$undefined","loose":false,"text":"add milk/flour as needed","tokens":[{"type":"text","raw":"add milk/flour as needed","text":"add milk/flour as needed","tokens":[{"type":"text","raw":"add milk/flour as needed","text":"add milk/flour as needed"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. cream butter + sugar\n2. add eggs + flour\n3. add fruit to bottom of dish or precook with sugar + butter to make like a pudding\n1. cook 40m @ 180c","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. cream butter + sugar\n","task":false,"checked":"$undefined","loose":false,"text":"cream butter + sugar","tokens":[{"type":"text","raw":"cream butter + sugar","text":"cream butter + sugar","tokens":[{"type":"text","raw":"cream butter + sugar","text":"cream butter + sugar"}]}]},{"type":"list_item","raw":"2. add eggs + flour\n","task":false,"checked":"$undefined","loose":false,"text":"add eggs + flour","tokens":[{"type":"text","raw":"add eggs + flour","text":"add eggs + flour","tokens":[{"type":"text","raw":"add eggs + flour","text":"add eggs + flour"}]}]},{"type":"list_item","raw":"3. add fruit to bottom of dish or precook with sugar + butter to make like a pudding\n","task":false,"checked":"$undefined","loose":false,"text":"add fruit to bottom of dish or precook with sugar + butter to make like a pudding","tokens":[{"type":"text","raw":"add fruit to bottom of dish or precook with sugar + butter to make like a pudding","text":"add fruit to bottom of dish or precook with sugar + butter to make like a pudding","tokens":[{"type":"text","raw":"add fruit to bottom of dish or precook with sugar + butter to make like a pudding","text":"add fruit to bottom of dish or precook with sugar + butter to make like a pudding"}]}]},{"type":"list_item","raw":"1. cook 40m @ 180c","task":false,"checked":"$undefined","loose":false,"text":"cook 40m @ 180c","tokens":[{"type":"text","raw":"cook 40m @ 180c","text":"cook 40m @ 180c","tokens":[{"type":"text","raw":"cook 40m @ 180c","text":"cook 40m @ 180c"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] +7:null diff --git a/garlic-aioli-sauce.html b/garlic-aioli-sauce.html index 74bc6d1d..25f47658 100644 --- a/garlic-aioli-sauce.html +++ b/garlic-aioli-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Aioli Sauce

    1 cup

    For use chicken shnitz, wedges, fries, wraps or burgers

    Ingredients

    Method

    Notes

    Original: https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Aioli Sauce

    1 cup

    For use chicken shnitz, wedges, fries, wraps or burgers

    Ingredients

    Method

    Notes

    Original: https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/

    \ No newline at end of file diff --git a/garlic-aioli-sauce.txt b/garlic-aioli-sauce.txt index 6c645f0b..905579af 100644 --- a/garlic-aioli-sauce.txt +++ b/garlic-aioli-sauce.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-aioli-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-aioli-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","garlic-aioli-sauce","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"garlic-aioli-sauce\"}","styles":null}],"childPropSegment":["recipe","garlic-aioli-sauce","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Garlic Aioli Sauce\n\n","depth":1,"text":"Garlic Aioli Sauce","tokens":[{"type":"text","raw":"Garlic Aioli Sauce","text":"Garlic Aioli Sauce"}]},{"type":"paragraph","raw":"1 cup","text":"1 cup","tokens":[{"type":"text","raw":"1 cup","text":"1 cup"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"For use chicken shnitz, wedges, fries, wraps or burgers","text":"For use chicken shnitz, wedges, fries, wraps or burgers","tokens":[{"type":"text","raw":"For use chicken shnitz, wedges, fries, wraps or burgers","text":"For use chicken shnitz, wedges, fries, wraps or burgers"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup mayonnaise\n* 2Tb minced garlic\n* pinch of salt\n* 1tsp tomato paste/sauce\n* 1-2Tb sherry vinegar/lemon juice etc\n* 1/2tsp smoked paprika\n* 1/4tsp chipotle powder\n* cayenne to taste","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup mayonnaise\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup mayonnaise","tokens":[{"type":"text","raw":"1 cup mayonnaise","text":"1 cup mayonnaise","tokens":[{"type":"text","raw":"1 cup mayonnaise","text":"1 cup mayonnaise"}]}]},{"type":"list_item","raw":"* 2Tb minced garlic\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb minced garlic","tokens":[{"type":"text","raw":"2Tb minced garlic","text":"2Tb minced garlic","tokens":[{"type":"text","raw":"2Tb minced garlic","text":"2Tb minced garlic"}]}]},{"type":"list_item","raw":"* pinch of salt\n","task":false,"checked":"$undefined","loose":false,"text":"pinch of salt","tokens":[{"type":"text","raw":"pinch of salt","text":"pinch of salt","tokens":[{"type":"text","raw":"pinch of salt","text":"pinch of salt"}]}]},{"type":"list_item","raw":"* 1tsp tomato paste/sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp tomato paste/sauce","tokens":[{"type":"text","raw":"1tsp tomato paste/sauce","text":"1tsp tomato paste/sauce","tokens":[{"type":"text","raw":"1tsp tomato paste/sauce","text":"1tsp tomato paste/sauce"}]}]},{"type":"list_item","raw":"* 1-2Tb sherry vinegar/lemon juice etc\n","task":false,"checked":"$undefined","loose":false,"text":"1-2Tb sherry vinegar/lemon juice etc","tokens":[{"type":"text","raw":"1-2Tb sherry vinegar/lemon juice etc","text":"1-2Tb sherry vinegar/lemon juice etc","tokens":[{"type":"text","raw":"1-2Tb sherry vinegar/lemon juice etc","text":"1-2Tb sherry vinegar/lemon juice etc"}]}]},{"type":"list_item","raw":"* 1/2tsp smoked paprika\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp smoked paprika","tokens":[{"type":"text","raw":"1/2tsp smoked paprika","text":"1/2tsp smoked paprika","tokens":[{"type":"text","raw":"1/2tsp smoked paprika","text":"1/2tsp smoked paprika"}]}]},{"type":"list_item","raw":"* 1/4tsp chipotle powder\n","task":false,"checked":"$undefined","loose":false,"text":"1/4tsp chipotle powder","tokens":[{"type":"text","raw":"1/4tsp chipotle powder","text":"1/4tsp chipotle powder","tokens":[{"type":"text","raw":"1/4tsp chipotle powder","text":"1/4tsp chipotle powder"}]}]},{"type":"list_item","raw":"* cayenne to taste","task":false,"checked":"$undefined","loose":false,"text":"cayenne to taste","tokens":[{"type":"text","raw":"cayenne to taste","text":"cayenne to taste","tokens":[{"type":"text","raw":"cayenne to taste","text":"cayenne to taste"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","text":"Original: https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","text":"https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","href":"https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","tokens":[{"type":"text","raw":"https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/","text":"https://www.allrecipes.com/recipe/230569/chef-johns-patatas-bravas/"}]}]}]}] -7:null diff --git a/garlic-alfredo-sauce.html b/garlic-alfredo-sauce.html index 8a6bda22..f3a4994a 100644 --- a/garlic-alfredo-sauce.html +++ b/garlic-alfredo-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Alfredo Sauce

    2.5 cups of sauce

    For use on pasta or chicken shnitz

    Ingredients

    Method

    1. Heat a sauce pan on medium-high heat. Melt butter, then add garlic and cook translucent and fragrant (about 1 minute). Whisk in flour and continue whisking to remove large clumps.
    2. Slowly whisk in the milk. Whisking often to make sure flour lumps are smooth, bring sauce to a low boil. Then reduce heat to low.
    3. Add dried herbs, mustard powder, parmesan, salt and pepper. Continue whisking until sauce is smooth and begins to thicken.
    4. If you’re saving the sauce for later, allow the sauce to completely cool.
    5. Keep in fridge and use within 5 days.

    Notes

    If you want to use heavy cream, then just eliminate the flour and replace the milk with heavy cream.

    Original: https://bestrecipebox.com/alfredo-sauce-recipe/

    Tags: Sauce

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Alfredo Sauce

    2.5 cups of sauce

    For use on pasta or chicken shnitz

    Ingredients

    Method

    1. Heat a sauce pan on medium-high heat. Melt butter, then add garlic and cook translucent and fragrant (about 1 minute). Whisk in flour and continue whisking to remove large clumps.
    2. Slowly whisk in the milk. Whisking often to make sure flour lumps are smooth, bring sauce to a low boil. Then reduce heat to low.
    3. Add dried herbs, mustard powder, parmesan, salt and pepper. Continue whisking until sauce is smooth and begins to thicken.
    4. If you’re saving the sauce for later, allow the sauce to completely cool.
    5. Keep in fridge and use within 5 days.

    Notes

    If you want to use heavy cream, then just eliminate the flour and replace the milk with heavy cream.

    Original: https://bestrecipebox.com/alfredo-sauce-recipe/

    Tags: Sauce

    \ No newline at end of file diff --git a/garlic-alfredo-sauce.txt b/garlic-alfredo-sauce.txt index cf099c4b..a435b0cd 100644 --- a/garlic-alfredo-sauce.txt +++ b/garlic-alfredo-sauce.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-alfredo-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-alfredo-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","garlic-alfredo-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-alfredo-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","garlic-alfredo-sauce","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"garlic-alfredo-sauce\"}","styles":null}],"childPropSegment":["recipe","garlic-alfredo-sauce","d"],"styles":null}]}]}],null] diff --git a/garlic-bread.html b/garlic-bread.html index ac3d3440..d0950ba4 100644 --- a/garlic-bread.html +++ b/garlic-bread.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Butter

    Serves 8

    Ingredients

    Method

    1. Cut a baguette into diagonal slices that are 1-inch thick
    2. Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined
    3. Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt
    4. Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)

    Notes

    If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter

    Original: https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Butter

    Serves 8

    Ingredients

    Method

    1. Cut a baguette into diagonal slices that are 1-inch thick
    2. Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined
    3. Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt
    4. Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)

    Notes

    If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter

    Original: https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/

    \ No newline at end of file diff --git a/garlic-bread.txt b/garlic-bread.txt index b3e2c5d3..85976eba 100644 --- a/garlic-bread.txt +++ b/garlic-bread.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-bread","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Garlic Butter\n\n","depth":1,"text":"Garlic Butter","tokens":[{"type":"text","raw":"Garlic Butter","text":"Garlic Butter"}]},{"type":"paragraph","raw":"Serves 8","text":"Serves 8","tokens":[{"type":"text","raw":"Serves 8","text":"Serves 8"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 baguette bread\n* 1/4 cup extra virgin olive oil\n* 1/4 cup margarine\n* 3-4 cloves garlic\n* 2 tbsp freshly chopped parsley or coriander\n* pinch salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 baguette bread\n","task":false,"checked":"$undefined","loose":false,"text":"1 baguette bread","tokens":[{"type":"text","raw":"1 baguette bread","text":"1 baguette bread","tokens":[{"type":"text","raw":"1 baguette bread","text":"1 baguette bread"}]}]},{"type":"list_item","raw":"* 1/4 cup extra virgin olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup extra virgin olive oil","tokens":[{"type":"text","raw":"1/4 cup extra virgin olive oil","text":"1/4 cup extra virgin olive oil","tokens":[{"type":"text","raw":"1/4 cup extra virgin olive oil","text":"1/4 cup extra virgin olive oil"}]}]},{"type":"list_item","raw":"* 1/4 cup margarine\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup margarine","tokens":[{"type":"text","raw":"1/4 cup margarine","text":"1/4 cup margarine","tokens":[{"type":"text","raw":"1/4 cup margarine","text":"1/4 cup margarine"}]}]},{"type":"list_item","raw":"* 3-4 cloves garlic\n","task":false,"checked":"$undefined","loose":false,"text":"3-4 cloves garlic","tokens":[{"type":"text","raw":"3-4 cloves garlic","text":"3-4 cloves garlic","tokens":[{"type":"text","raw":"3-4 cloves garlic","text":"3-4 cloves garlic"}]}]},{"type":"list_item","raw":"* 2 tbsp freshly chopped parsley or coriander\n","task":false,"checked":"$undefined","loose":false,"text":"2 tbsp freshly chopped parsley or coriander","tokens":[{"type":"text","raw":"2 tbsp freshly chopped parsley or coriander","text":"2 tbsp freshly chopped parsley or coriander","tokens":[{"type":"text","raw":"2 tbsp freshly chopped parsley or coriander","text":"2 tbsp freshly chopped parsley or coriander"}]}]},{"type":"list_item","raw":"* pinch salt","task":false,"checked":"$undefined","loose":false,"text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cut a baguette into diagonal slices that are 1-inch thick\n2. Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined\n3. Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt\n4. Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cut a baguette into diagonal slices that are 1-inch thick\n","task":false,"checked":"$undefined","loose":false,"text":"Cut a baguette into diagonal slices that are 1-inch thick","tokens":[{"type":"text","raw":"Cut a baguette into diagonal slices that are 1-inch thick","text":"Cut a baguette into diagonal slices that are 1-inch thick","tokens":[{"type":"text","raw":"Cut a baguette into diagonal slices that are 1-inch thick","text":"Cut a baguette into diagonal slices that are 1-inch thick"}]}]},{"type":"list_item","raw":"2. Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined\n","task":false,"checked":"$undefined","loose":false,"text":"Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined","tokens":[{"type":"text","raw":"Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined","text":"Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined","tokens":[{"type":"text","raw":"Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined","text":"Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined"}]}]},{"type":"list_item","raw":"3. Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt\n","task":false,"checked":"$undefined","loose":false,"text":"Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt","tokens":[{"type":"text","raw":"Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt","text":"Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt","tokens":[{"type":"text","raw":"Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt","text":"Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt"}]}]},{"type":"list_item","raw":"4. Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","task":false,"checked":"$undefined","loose":false,"text":"Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","tokens":[{"type":"text","raw":"Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","text":"Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","tokens":[{"type":"text","raw":"Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)","text":"Add into a preheated oven, bake option 250 C for exactly 3 minutes, remove from the oven and serve, enjoy! (or 200C for 8-10 mins)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter","text":"If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter","tokens":[{"type":"text","raw":"If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter","text":"If you want to use butter, replace margarine + oil mix with 1/2 cup of softened butter"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","text":"Original: https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","text":"https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","href":"https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","tokens":[{"type":"text","raw":"https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/","text":"https://www.spainonafork.com/restaurant-style-garlic-bread-in-under-10-minutes/"}]}]}]}] +7:null diff --git a/garlic-butter-prawns.html b/garlic-butter-prawns.html index 5c6e4bdb..61f08f30 100644 --- a/garlic-butter-prawns.html +++ b/garlic-butter-prawns.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Butter Prawns

    Ingredients

    Extras

    Method

    Notes

    Original: https://www.sbs.com.au/food/recipes/garlic-butter-prawns

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Butter Prawns

    Ingredients

    Extras

    Method

    Notes

    Original: https://www.sbs.com.au/food/recipes/garlic-butter-prawns

    \ No newline at end of file diff --git a/garlic-butter-prawns.txt b/garlic-butter-prawns.txt index edae1c97..ed1e0e97 100644 --- a/garlic-butter-prawns.txt +++ b/garlic-butter-prawns.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-butter-prawns","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-butter-prawns\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","garlic-butter-prawns","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"garlic-butter-prawns\"}","styles":null}],"childPropSegment":["recipe","garlic-butter-prawns","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Garlic Butter Prawns\n\n","depth":1,"text":"Garlic Butter Prawns","tokens":[{"type":"text","raw":"Garlic Butter Prawns","text":"Garlic Butter Prawns"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 500-600 g prawns\n* 50-100 g butter\n* 5-10 garlic cloves minced\n* 1 Tb cooking wine","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500-600 g prawns\n","task":false,"checked":"$undefined","loose":false,"text":"500-600 g prawns","tokens":[{"type":"text","raw":"500-600 g prawns","text":"500-600 g prawns","tokens":[{"type":"text","raw":"500-600 g prawns","text":"500-600 g prawns"}]}]},{"type":"list_item","raw":"* 50-100 g butter\n","task":false,"checked":"$undefined","loose":false,"text":"50-100 g butter","tokens":[{"type":"text","raw":"50-100 g butter","text":"50-100 g butter","tokens":[{"type":"text","raw":"50-100 g butter","text":"50-100 g butter"}]}]},{"type":"list_item","raw":"* 5-10 garlic cloves minced\n","task":false,"checked":"$undefined","loose":false,"text":"5-10 garlic cloves minced","tokens":[{"type":"text","raw":"5-10 garlic cloves minced","text":"5-10 garlic cloves minced","tokens":[{"type":"text","raw":"5-10 garlic cloves minced","text":"5-10 garlic cloves minced"}]}]},{"type":"list_item","raw":"* 1 Tb cooking wine","task":false,"checked":"$undefined","loose":false,"text":"1 Tb cooking wine","tokens":[{"type":"text","raw":"1 Tb cooking wine","text":"1 Tb cooking wine","tokens":[{"type":"text","raw":"1 Tb cooking wine","text":"1 Tb cooking wine"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 1 tsp fish sauce\n* sugar to sweeten\n* cornstarch to thicken sauce\n* veggies","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 tsp fish sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp fish sauce","tokens":[{"type":"text","raw":"1 tsp fish sauce","text":"1 tsp fish sauce","tokens":[{"type":"text","raw":"1 tsp fish sauce","text":"1 tsp fish sauce"}]}]},{"type":"list_item","raw":"* sugar to sweeten\n","task":false,"checked":"$undefined","loose":false,"text":"sugar to sweeten","tokens":[{"type":"text","raw":"sugar to sweeten","text":"sugar to sweeten","tokens":[{"type":"text","raw":"sugar to sweeten","text":"sugar to sweeten"}]}]},{"type":"list_item","raw":"* cornstarch to thicken sauce\n","task":false,"checked":"$undefined","loose":false,"text":"cornstarch to thicken sauce","tokens":[{"type":"text","raw":"cornstarch to thicken sauce","text":"cornstarch to thicken sauce","tokens":[{"type":"text","raw":"cornstarch to thicken sauce","text":"cornstarch to thicken sauce"}]}]},{"type":"list_item","raw":"* veggies","task":false,"checked":"$undefined","loose":false,"text":"veggies","tokens":[{"type":"text","raw":"veggies","text":"veggies","tokens":[{"type":"text","raw":"veggies","text":"veggies"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.sbs.com.au/food/recipes/garlic-butter-prawns\n","text":"Original: https://www.sbs.com.au/food/recipes/garlic-butter-prawns","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.sbs.com.au/food/recipes/garlic-butter-prawns","text":"https://www.sbs.com.au/food/recipes/garlic-butter-prawns","href":"https://www.sbs.com.au/food/recipes/garlic-butter-prawns","tokens":[{"type":"text","raw":"https://www.sbs.com.au/food/recipes/garlic-butter-prawns","text":"https://www.sbs.com.au/food/recipes/garlic-butter-prawns"}]}]}]}] -7:null diff --git a/garlic-naan-bread.html b/garlic-naan-bread.html index bb4e7ce2..50919588 100644 --- a/garlic-naan-bread.html +++ b/garlic-naan-bread.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Naan Bread

    Serves 6

    Garlic Butter

    • 1/2 cup melted butter
    • 4 cloves finely minced garlic

    Ingredients

    Method

    1. Mix ingredients including some garlic butter and knead for 4-6m
    2. Place in oil or garlic butter lined container, let rise for 1-2hr
    3. Cut into 6 and let proof for 15-20m
    4. Roll out on floured surface
    5. Cook in a very hot max heat, dry cast iron skillet for 2 to 3 minutes per side

    Notes

    Original: https://foodwishes.blogspot.com/2019/02/garlic-naan-now-100-tandoor-free.html

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Naan Bread

    Serves 6

    Garlic Butter

    • 1/2 cup melted butter
    • 4 cloves finely minced garlic

    Ingredients

    Method

    1. Mix ingredients including some garlic butter and knead for 4-6m
    2. Place in oil or garlic butter lined container, let rise for 1-2hr
    3. Cut into 6 and let proof for 15-20m
    4. Roll out on floured surface
    5. Cook in a very hot max heat, dry cast iron skillet for 2 to 3 minutes per side

    Notes

    Original: https://foodwishes.blogspot.com/2019/02/garlic-naan-now-100-tandoor-free.html

    \ No newline at end of file diff --git a/garlic-naan-bread.txt b/garlic-naan-bread.txt index 8e6d0a54..e08a3500 100644 --- a/garlic-naan-bread.txt +++ b/garlic-naan-bread.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-naan-bread","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-naan-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","garlic-naan-bread","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-naan-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","garlic-naan-bread","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"garlic-naan-bread\"}","styles":null}],"childPropSegment":["recipe","garlic-naan-bread","d"],"styles":null}]}]}],null] diff --git a/garlic-sesame-stirfry.html b/garlic-sesame-stirfry.html index c93d9bbd..eb4ff66c 100644 --- a/garlic-sesame-stirfry.html +++ b/garlic-sesame-stirfry.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Garlic Sesame

    ~1/4 cup

    Ingredients

    Extras

    Method

    1. Stirfry for a minute
    2. Serve on steamed or fried vegies

    Notes

    Original: https://www.food.com/recipe/garlic-sesame-sauce-338684

    \ No newline at end of file +The Great Cook Up
    Back

    Garlic Sesame

    ~1/4 cup

    Ingredients

    Extras

    Method

    1. Stirfry for a minute
    2. Serve on steamed or fried vegies

    Notes

    Original: https://www.food.com/recipe/garlic-sesame-sauce-338684

    \ No newline at end of file diff --git a/garlic-sesame-stirfry.txt b/garlic-sesame-stirfry.txt index 6e6d8637..b72e0e35 100644 --- a/garlic-sesame-stirfry.txt +++ b/garlic-sesame-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","garlic-sesame-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"garlic-sesame-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Garlic Sesame\n\n","depth":1,"text":"Garlic Sesame","tokens":[{"type":"text","raw":"Garlic Sesame","text":"Garlic Sesame"}]},{"type":"paragraph","raw":"~1/4 cup","text":"~1/4 cup","tokens":[{"type":"text","raw":"~1/4 cup","text":"~1/4 cup"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2tsp minced garlic (1 clove minced)\n* 1.5Tb sesame oil\n* 2 Tb soy sauce","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2tsp minced garlic (1 clove minced)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp minced garlic (1 clove minced)","tokens":[{"type":"text","raw":"1/2tsp minced garlic (1 clove minced)","text":"1/2tsp minced garlic (1 clove minced)","tokens":[{"type":"text","raw":"1/2tsp minced garlic (1 clove minced)","text":"1/2tsp minced garlic (1 clove minced)"}]}]},{"type":"list_item","raw":"* 1.5Tb sesame oil\n","task":false,"checked":"$undefined","loose":false,"text":"1.5Tb sesame oil","tokens":[{"type":"text","raw":"1.5Tb sesame oil","text":"1.5Tb sesame oil","tokens":[{"type":"text","raw":"1.5Tb sesame oil","text":"1.5Tb sesame oil"}]}]},{"type":"list_item","raw":"* 2 Tb soy sauce","task":false,"checked":"$undefined","loose":false,"text":"2 Tb soy sauce","tokens":[{"type":"text","raw":"2 Tb soy sauce","text":"2 Tb soy sauce","tokens":[{"type":"text","raw":"2 Tb soy sauce","text":"2 Tb soy sauce"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 1tsp sesame seeds\n* 1tsp honey or brown sugar","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1tsp sesame seeds\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp sesame seeds","tokens":[{"type":"text","raw":"1tsp sesame seeds","text":"1tsp sesame seeds","tokens":[{"type":"text","raw":"1tsp sesame seeds","text":"1tsp sesame seeds"}]}]},{"type":"list_item","raw":"* 1tsp honey or brown sugar","task":false,"checked":"$undefined","loose":false,"text":"1tsp honey or brown sugar","tokens":[{"type":"text","raw":"1tsp honey or brown sugar","text":"1tsp honey or brown sugar","tokens":[{"type":"text","raw":"1tsp honey or brown sugar","text":"1tsp honey or brown sugar"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Stirfry for a minute\n2. Serve on steamed or fried vegies","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Stirfry for a minute\n","task":false,"checked":"$undefined","loose":false,"text":"Stirfry for a minute","tokens":[{"type":"text","raw":"Stirfry for a minute","text":"Stirfry for a minute","tokens":[{"type":"text","raw":"Stirfry for a minute","text":"Stirfry for a minute"}]}]},{"type":"list_item","raw":"2. Serve on steamed or fried vegies","task":false,"checked":"$undefined","loose":false,"text":"Serve on steamed or fried vegies","tokens":[{"type":"text","raw":"Serve on steamed or fried vegies","text":"Serve on steamed or fried vegies","tokens":[{"type":"text","raw":"Serve on steamed or fried vegies","text":"Serve on steamed or fried vegies"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.food.com/recipe/garlic-sesame-sauce-338684","text":"Original: https://www.food.com/recipe/garlic-sesame-sauce-338684","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.food.com/recipe/garlic-sesame-sauce-338684","text":"https://www.food.com/recipe/garlic-sesame-sauce-338684","href":"https://www.food.com/recipe/garlic-sesame-sauce-338684","tokens":[{"type":"text","raw":"https://www.food.com/recipe/garlic-sesame-sauce-338684","text":"https://www.food.com/recipe/garlic-sesame-sauce-338684"}]}]}]}] +7:null diff --git a/gnocchi-veg-parmesan.html b/gnocchi-veg-parmesan.html index 8540663d..246c98bf 100644 --- a/gnocchi-veg-parmesan.html +++ b/gnocchi-veg-parmesan.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Gnocchi with Vegetables and Parmesan

    Serves 4 Prep 10 m -Cook 15 m

    Ingredients

    Extras

    Method

    1. Boil gnochhi, when floats cook for another 3 mins. Then drain.
    2. Hot frypan add generous oil, butter and gnocchi. Fry till golden brown.
    3. Add green peas (mircowave before adding if frozen) and pepper.
    4. Put to the side.
    5. Add oil, butter, garlic, onion and begin to brown.
    6. Add tomatoes and salt till juice simmers off.
    7. Add bay spinch till softens.
    8. Serve with slices of lemon and parmesan.

    Notes

    \ No newline at end of file +Cook 15 m

    Ingredients

    Extras

    Method

    1. Boil gnochhi, when floats cook for another 3 mins. Then drain.
    2. Hot frypan add generous oil, butter and gnocchi. Fry till golden brown.
    3. Add green peas (mircowave before adding if frozen) and pepper.
    4. Put to the side.
    5. Add oil, butter, garlic, onion and begin to brown.
    6. Add tomatoes and salt till juice simmers off.
    7. Add bay spinch till softens.
    8. Serve with slices of lemon and parmesan.

    Notes

    \ No newline at end of file diff --git a/gnocchi-veg-parmesan.txt b/gnocchi-veg-parmesan.txt index a721965c..831e9b2d 100644 --- a/gnocchi-veg-parmesan.txt +++ b/gnocchi-veg-parmesan.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","gnocchi-veg-parmesan","d"],{"children":["__PAGE__?{\"recipe\":\"gnocchi-veg-parmesan\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","gnocchi-veg-parmesan","d"],{"children":["__PAGE__?{\"recipe\":\"gnocchi-veg-parmesan\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","gnocchi-veg-parmesan","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"gnocchi-veg-parmesan\"}","styles":null}],"childPropSegment":["recipe","gnocchi-veg-parmesan","d"],"styles":null}]}]}],null] diff --git a/hot-drinks.html b/hot-drinks.html index 4d3fb0d3..34cfc201 100644 --- a/hot-drinks.html +++ b/hot-drinks.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Hot Drinks

    Cinamon Honey

    • sprinkle cinamon
    • small tsp honey
    • dash vanilla essence
    • 1 red date
    • 5 goji berries

    Notes

    Tags: Drink

    \ No newline at end of file +The Great Cook Up
    Back

    Hot Drinks

    Cinamon Honey

    • sprinkle cinamon
    • small tsp honey
    • dash vanilla essence
    • 1 red date
    • 5 goji berries

    Notes

    Tags: Drink

    \ No newline at end of file diff --git a/hot-drinks.txt b/hot-drinks.txt index f922e52a..e7ab6aba 100644 --- a/hot-drinks.txt +++ b/hot-drinks.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","hot-drinks","d"],{"children":["__PAGE__?{\"recipe\":\"hot-drinks\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Hot Drinks\n\n","depth":1,"text":"Hot Drinks","tokens":[{"type":"text","raw":"Hot Drinks","text":"Hot Drinks"}]},{"type":"heading","raw":"## Cinamon Honey\n","depth":2,"text":"Cinamon Honey","tokens":[{"type":"text","raw":"Cinamon Honey","text":"Cinamon Honey"}]},{"type":"list","raw":"* sprinkle cinamon\n* small tsp honey\n* dash vanilla essence\n* 1 red date\n* 5 goji berries","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* sprinkle cinamon\n","task":false,"checked":"$undefined","loose":false,"text":"sprinkle cinamon","tokens":[{"type":"text","raw":"sprinkle cinamon","text":"sprinkle cinamon","tokens":[{"type":"text","raw":"sprinkle cinamon","text":"sprinkle cinamon"}]}]},{"type":"list_item","raw":"* small tsp honey\n","task":false,"checked":"$undefined","loose":false,"text":"small tsp honey","tokens":[{"type":"text","raw":"small tsp honey","text":"small tsp honey","tokens":[{"type":"text","raw":"small tsp honey","text":"small tsp honey"}]}]},{"type":"list_item","raw":"* dash vanilla essence\n","task":false,"checked":"$undefined","loose":false,"text":"dash vanilla essence","tokens":[{"type":"text","raw":"dash vanilla essence","text":"dash vanilla essence","tokens":[{"type":"text","raw":"dash vanilla essence","text":"dash vanilla essence"}]}]},{"type":"list_item","raw":"* 1 red date\n","task":false,"checked":"$undefined","loose":false,"text":"1 red date","tokens":[{"type":"text","raw":"1 red date","text":"1 red date","tokens":[{"type":"text","raw":"1 red date","text":"1 red date"}]}]},{"type":"list_item","raw":"* 5 goji berries","task":false,"checked":"$undefined","loose":false,"text":"5 goji berries","tokens":[{"type":"text","raw":"5 goji berries","text":"5 goji berries","tokens":[{"type":"text","raw":"5 goji berries","text":"5 goji berries"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Drink","text":"Tags: Drink","tokens":[{"type":"text","raw":"Tags: Drink","text":"Tags: Drink"}]}]}] -7:null diff --git a/index.html b/index.html index f0ade9bb..f7575e97 100644 --- a/index.html +++ b/index.html @@ -1 +1 @@ -The Great Cook Up

    The Great Cook Up

    Apple Pie
    Dessert
    Apricot Lamb
    Slow Cooker
    Bacon Egg Pie Quiche
    Banana Balls
    Dessert
    Banana Bread Machine
    Bread MachineDessert
    Banana Muffins
    Dessert
    Banana Walnut Cake
    Dessert
    Bean Enchiladas
    Beef Broccoli Stirfry
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    Soup
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    Bulgogi Korean Bbq Beef
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    Cashewnut Chicken Stirfry
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    Soup
    Cheesy Beef Lentil Meatballs
    Cheesy Mushroom Chicken
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    Soup
    Chicken Mushroom Onepot
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    Dessert
    Corn Chicken Soup
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    Curried Chicken Casserole
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    Dessert
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    Hot Drinks
    Drink
    Laksa
    Lamb Chickpea Stuffed Capsicums
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    Pork Cabbage Stew
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    Potato Wedge Seasoning
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    Sauce
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    Tropical Lamb Curry
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    Tuna Pasta Bake
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    Turkish Kebab Marinade
    Tzatziki Sauce
    Sauce
    Vietnamese Noodle Salad
    White Sauce Vegtables
    White Wine Sauce
    Sauce
    Wonton Soup
    Soup
    Wrap Burger
    Yoghurt
    Pressure Cooker
    \ No newline at end of file +The Great Cook Up

    The Great Cook Up

    Apple Pie
    Dessert
    Apricot Lamb
    Slow Cooker
    Bacon Egg Pie Quiche
    Banana Balls
    Dessert
    Banana Bread Machine
    Bread MachineDessert
    Banana Muffins
    Dessert
    Banana Walnut Cake
    Dessert
    Bean Enchiladas
    Beef Broccoli Stirfry
    Beef Kofta Curry
    Beef Mushroom Soup
    Soup
    Beef Stew
    Pressure Cooker
    Beef Stroganoff
    Bibimbap Stir Fry
    Bread
    Bread Machine
    Bulgogi Korean Bbq Beef
    Burritos Quesadillas
    Butter Chicken
    Carbonara Pasta
    Carrot Oat Cake
    Dessert
    Cashewnut Chicken Stirfry
    Cauliflower Soup
    Soup
    Cheesy Beef Lentil Meatballs
    Cheesy Mushroom Chicken
    Cheesy Tomato Chops
    Chicken Broccolli Pasta Casserole
    Chicken Korma
    Chicken Lentil Soup
    Soup
    Chicken Mushroom Onepot
    Chicken Spinach Curry
    Chicken Tikka Masala
    Chill Con Carne
    Chilli Pork Lasagne
    Chipotle Aioli Sauce
    Choc Chip Shortbread Biscuits
    Dessert
    Corn Chicken Soup
    Soup
    Corned Silverside
    Pressure Cooker
    Cream Corn Fritters
    Creamy Chicken Soup
    Soup
    Creamy Pumpkin Potato Soup
    Soup
    Crumbed Fish
    Curried Chicken Casserole
    Curried Sausages
    Dried Apricot Slice
    Dessert
    Frankfurt Casserole
    Fried Fish
    Fruit Pudding
    Dessert
    Garlic Aioli Sauce
    Garlic Alfredo Sauce
    Sauce
    Garlic Bread
    Garlic Butter Prawns
    Garlic Naan Bread
    Garlic Sesame Stirfry
    Gnocchi Veg Parmesan
    Hot Drinks
    Drink
    Laksa
    Lamb Chickpea Stuffed Capsicums
    Lamb Chickpea Veg Bake
    Lemon Custard Tart
    Dessert
    Lemon Drizzle Cake
    Dessert
    Lemon Honey Stirfry
    Lemon Pasta
    Lemon Walnut Carrot Cake
    Dessert
    Loaded Baked Potato
    Manchurian Stirfry
    Mexican Chicken Bake
    Microwave Custard
    Dessert
    Mongolian Stirfry
    Mushroom Sauce
    Sauce
    Mushroom Soup
    Soup
    Nachos
    Oatmeal Porridge
    Oliebollen Berliner
    Dessert
    Oven Fried Rice
    Pancakes
    Pea Ham Soup
    Soup
    Peanut Satay Stirfry
    Pierogi
    Pork Cabbage Stew
    Portuguese Chicken Bake
    Potato Leek Soup
    Soup
    Potato Salad
    Potato Wedge Seasoning
    Pud Thai Stirfry
    Pumpkin Scones
    Pumpkin Soup
    Soup
    Quiche Easy
    Quinoa Baked Salad
    Ragout
    Raisin Bread
    Bread Machine
    Red Braised Pork Belly
    Rice Pudding
    Dessert
    Rice
    Satay Chicken
    Sausage Spirals
    Schnitzel
    Seafood Salad
    Seafood Sauce
    Sauce
    Shepherds Pie
    Shortbread Biscuits
    Dessert
    Smokey Baked Beans Cajun Steak
    Spagetti
    Sri Lankan Chicken Curry
    Slow Cooker
    Sticky Date Pudding
    Dessert
    Sushi
    Sweet Sour Stirfry
    Szechuan Stirfry
    Tandoori Lamb Stew
    Pressure Cooker
    Tartar Sauce
    Sauce
    Thai Chicken Rice
    Tomato Broccoli Bake
    Tropical Lamb Curry
    Tuna Egg Mornay
    Tuna Pasta Bake
    Tuna Salad
    Turkish Bread
    Turkish Kebab Marinade
    Tzatziki Sauce
    Sauce
    Vietnamese Noodle Salad
    White Sauce Vegtables
    White Wine Sauce
    Sauce
    Wonton Soup
    Soup
    Wrap Burger
    Yoghurt
    Pressure Cooker
    \ No newline at end of file diff --git a/index.txt b/index.txt index 6e0a56aa..5b2f844a 100644 --- a/index.txt +++ b/index.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":["__PAGE__",{}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":["__PAGE__",{}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__","styles":null}]}]}],null] diff --git a/laksa.html b/laksa.html index 0b65293a..50144921 100644 --- a/laksa.html +++ b/laksa.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Curry Laksa

    Serves: 4

    Ingredients

    Extra

    Method

    1. Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.
    2. Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked. -
    3. Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.

    Notes

    TODO: try add brown sugar to the curry paste at the start so that it cramelises

    Original: https://www.marionskitchen.com/easy-curry-laksa/

    \ No newline at end of file +
  • Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.

    • Notes

    TODO: try add brown sugar to the curry paste at the start so that it cramelises

    Original: https://www.marionskitchen.com/easy-curry-laksa/

    \ No newline at end of file diff --git a/laksa.txt b/laksa.txt index b6dbe571..fbf68fee 100644 --- a/laksa.txt +++ b/laksa.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","laksa","d"],{"children":["__PAGE__?{\"recipe\":\"laksa\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","laksa","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"laksa\"}","styles":null}],"childPropSegment":["recipe","laksa","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Curry Laksa\n\n","depth":1,"text":"Curry Laksa","tokens":[{"type":"text","raw":"Curry Laksa","text":"Curry Laksa"}]},{"type":"paragraph","raw":"Serves: 4","text":"Serves: 4","tokens":[{"type":"text","raw":"Serves: 4","text":"Serves: 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 300 g chicken thigh sliced\n* 2 Tbs thair red curry\n* 2 Tbs curry powder\n* 400 ml can coconut milk\n* 4 cups chicken stock\n* 2 Tbs fish sauce\n* 1 tsp sugar (brown)\n* 800 g noodles\n* bean shoots","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 300 g chicken thigh sliced\n","task":false,"checked":"$undefined","loose":false,"text":"300 g chicken thigh sliced","tokens":[{"type":"text","raw":"300 g chicken thigh sliced","text":"300 g chicken thigh sliced","tokens":[{"type":"text","raw":"300 g chicken thigh sliced","text":"300 g chicken thigh sliced"}]}]},{"type":"list_item","raw":"* 2 Tbs thair red curry\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbs thair red curry","tokens":[{"type":"text","raw":"2 Tbs thair red curry","text":"2 Tbs thair red curry","tokens":[{"type":"text","raw":"2 Tbs thair red curry","text":"2 Tbs thair red curry"}]}]},{"type":"list_item","raw":"* 2 Tbs curry powder\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbs curry powder","tokens":[{"type":"text","raw":"2 Tbs curry powder","text":"2 Tbs curry powder","tokens":[{"type":"text","raw":"2 Tbs curry powder","text":"2 Tbs curry powder"}]}]},{"type":"list_item","raw":"* 400 ml can coconut milk\n","task":false,"checked":"$undefined","loose":false,"text":"400 ml can coconut milk","tokens":[{"type":"text","raw":"400 ml can coconut milk","text":"400 ml can coconut milk","tokens":[{"type":"text","raw":"400 ml can coconut milk","text":"400 ml can coconut milk"}]}]},{"type":"list_item","raw":"* 4 cups chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock"}]}]},{"type":"list_item","raw":"* 2 Tbs fish sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbs fish sauce","tokens":[{"type":"text","raw":"2 Tbs fish sauce","text":"2 Tbs fish sauce","tokens":[{"type":"text","raw":"2 Tbs fish sauce","text":"2 Tbs fish sauce"}]}]},{"type":"list_item","raw":"* 1 tsp sugar (brown)\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp sugar (brown)","tokens":[{"type":"text","raw":"1 tsp sugar (brown)","text":"1 tsp sugar (brown)","tokens":[{"type":"text","raw":"1 tsp sugar (brown)","text":"1 tsp sugar (brown)"}]}]},{"type":"list_item","raw":"* 800 g noodles\n","task":false,"checked":"$undefined","loose":false,"text":"800 g noodles","tokens":[{"type":"text","raw":"800 g noodles","text":"800 g noodles","tokens":[{"type":"text","raw":"800 g noodles","text":"800 g noodles"}]}]},{"type":"list_item","raw":"* bean shoots","task":false,"checked":"$undefined","loose":false,"text":"bean shoots","tokens":[{"type":"text","raw":"bean shoots","text":"bean shoots","tokens":[{"type":"text","raw":"bean shoots","text":"bean shoots"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extra\n\n","depth":2,"text":"Extra","tokens":[{"type":"text","raw":"Extra","text":"Extra"}]},{"type":"list","raw":"* 400 g peeled prawns\n* boiled or fried eggs\n* 200 g fish balls\n* tofu puffs","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 400 g peeled prawns\n","task":false,"checked":"$undefined","loose":false,"text":"400 g peeled prawns","tokens":[{"type":"text","raw":"400 g peeled prawns","text":"400 g peeled prawns","tokens":[{"type":"text","raw":"400 g peeled prawns","text":"400 g peeled prawns"}]}]},{"type":"list_item","raw":"* boiled or fried eggs\n","task":false,"checked":"$undefined","loose":false,"text":"boiled or fried eggs","tokens":[{"type":"text","raw":"boiled or fried eggs","text":"boiled or fried eggs","tokens":[{"type":"text","raw":"boiled or fried eggs","text":"boiled or fried eggs"}]}]},{"type":"list_item","raw":"* 200 g fish balls\n","task":false,"checked":"$undefined","loose":false,"text":"200 g fish balls","tokens":[{"type":"text","raw":"200 g fish balls","text":"200 g fish balls","tokens":[{"type":"text","raw":"200 g fish balls","text":"200 g fish balls"}]}]},{"type":"list_item","raw":"* tofu puffs","task":false,"checked":"$undefined","loose":false,"text":"tofu puffs","tokens":[{"type":"text","raw":"tofu puffs","text":"tofu puffs","tokens":[{"type":"text","raw":"tofu puffs","text":"tofu puffs"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.\n\n2. Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.\n\n3. Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","ordered":true,"start":1,"loose":true,"items":[{"type":"list_item","raw":"1. Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.\n\n","task":false,"checked":"$undefined","loose":true,"text":"Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.\n","tokens":[{"type":"text","raw":"Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.\n","text":"Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.","tokens":[{"type":"text","raw":"Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes.","text":"Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk and chicken stock. Simmer for 5 minutes."}]}]},{"type":"list_item","raw":"2. Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.\n\n","task":false,"checked":"$undefined","loose":true,"text":"Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.\n","tokens":[{"type":"text","raw":"Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.\n","text":"Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.","tokens":[{"type":"text","raw":"Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked.","text":"Now add the prawns and fish balls (if using), along with the tofu puffs. Simmer for a another few minutes or until the prawns are cooked."}]}]},{"type":"list_item","raw":"3. Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","task":false,"checked":"$undefined","loose":true,"text":"Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","tokens":[{"type":"text","raw":"Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","text":"Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","tokens":[{"type":"text","raw":"Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves.","text":"Stir through the fish sauce and sugar and season to taste with extra if needed. Ladle your laksa over the noodles and top with bean shoots, egg and coriander leaves."}]}]}]},{"type":"space","raw":"\n\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"TODO: try add brown sugar to the curry paste at the start so that it cramelises","text":"TODO: try add brown sugar to the curry paste at the start so that it cramelises","tokens":[{"type":"text","raw":"TODO: try add brown sugar to the curry paste at the start so that it cramelises","text":"TODO: try add brown sugar to the curry paste at the start so that it cramelises"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.marionskitchen.com/easy-curry-laksa/\n","text":"Original: https://www.marionskitchen.com/easy-curry-laksa/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.marionskitchen.com/easy-curry-laksa/","text":"https://www.marionskitchen.com/easy-curry-laksa/","href":"https://www.marionskitchen.com/easy-curry-laksa/","tokens":[{"type":"text","raw":"https://www.marionskitchen.com/easy-curry-laksa/","text":"https://www.marionskitchen.com/easy-curry-laksa/"}]}]}]}] +7:null diff --git a/lamb-chickpea-stuffed-capsicums.html b/lamb-chickpea-stuffed-capsicums.html index a8468af9..ac8f1392 100644 --- a/lamb-chickpea-stuffed-capsicums.html +++ b/lamb-chickpea-stuffed-capsicums.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Lamb Chickpea Stuffed Capsicums

    Serves: 16 -Time: 20min prep + 60min cook

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.
    2. Finely chop onion, defrost frozen veg.
    3. Brown onion. Add garlic. Cook till aromatic
    4. Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.
    5. Add feta, stir in. Spread into cappy halves
    6. Lossly cover with foil, bake for 60min or till cappy tender

    Notes

    Sriracha for some extra kick post cook

    Original: https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev

    \ No newline at end of file +Time: 20min prep + 60min cook

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.
    2. Finely chop onion, defrost frozen veg.
    3. Brown onion. Add garlic. Cook till aromatic
    4. Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.
    5. Add feta, stir in. Spread into cappy halves
    6. Lossly cover with foil, bake for 60min or till cappy tender

    Notes

    Sriracha for some extra kick post cook

    Original: https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev

    \ No newline at end of file diff --git a/lamb-chickpea-stuffed-capsicums.txt b/lamb-chickpea-stuffed-capsicums.txt index baff029c..2b1b3b99 100644 --- a/lamb-chickpea-stuffed-capsicums.txt +++ b/lamb-chickpea-stuffed-capsicums.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lamb-chickpea-stuffed-capsicums","d"],{"children":["__PAGE__?{\"recipe\":\"lamb-chickpea-stuffed-capsicums\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 500g lamb mince\n* 500g small frozen veg\n* 4tsp garlic\n* 6tsp dukkah\n* 2tsp paprika\n* 1tsp chilliflakes\n* 4tbsp tomato paste\n* 1tsp parsley flakes\n* ~8 medium capsicums\n* 200g feta\n* 2 brown onion - diced","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500g lamb mince\n","task":false,"checked":"$undefined","loose":false,"text":"500g lamb mince","tokens":[{"type":"text","raw":"500g lamb mince","text":"500g lamb mince","tokens":[{"type":"text","raw":"500g lamb mince","text":"500g lamb mince"}]}]},{"type":"list_item","raw":"* 500g small frozen veg\n","task":false,"checked":"$undefined","loose":false,"text":"500g small frozen veg","tokens":[{"type":"text","raw":"500g small frozen veg","text":"500g small frozen veg","tokens":[{"type":"text","raw":"500g small frozen veg","text":"500g small frozen veg"}]}]},{"type":"list_item","raw":"* 4tsp garlic\n","task":false,"checked":"$undefined","loose":false,"text":"4tsp garlic","tokens":[{"type":"text","raw":"4tsp garlic","text":"4tsp garlic","tokens":[{"type":"text","raw":"4tsp garlic","text":"4tsp garlic"}]}]},{"type":"list_item","raw":"* 6tsp dukkah\n","task":false,"checked":"$undefined","loose":false,"text":"6tsp dukkah","tokens":[{"type":"text","raw":"6tsp dukkah","text":"6tsp dukkah","tokens":[{"type":"text","raw":"6tsp dukkah","text":"6tsp dukkah"}]}]},{"type":"list_item","raw":"* 2tsp paprika\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp paprika","tokens":[{"type":"text","raw":"2tsp paprika","text":"2tsp paprika","tokens":[{"type":"text","raw":"2tsp paprika","text":"2tsp paprika"}]}]},{"type":"list_item","raw":"* 1tsp chilliflakes\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp chilliflakes","tokens":[{"type":"text","raw":"1tsp chilliflakes","text":"1tsp chilliflakes","tokens":[{"type":"text","raw":"1tsp chilliflakes","text":"1tsp chilliflakes"}]}]},{"type":"list_item","raw":"* 4tbsp tomato paste\n","task":false,"checked":"$undefined","loose":false,"text":"4tbsp tomato paste","tokens":[{"type":"text","raw":"4tbsp tomato paste","text":"4tbsp tomato paste","tokens":[{"type":"text","raw":"4tbsp tomato paste","text":"4tbsp tomato paste"}]}]},{"type":"list_item","raw":"* 1tsp parsley flakes\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp parsley flakes","tokens":[{"type":"text","raw":"1tsp parsley flakes","text":"1tsp parsley flakes","tokens":[{"type":"text","raw":"1tsp parsley flakes","text":"1tsp parsley flakes"}]}]},{"type":"list_item","raw":"* ~8 medium capsicums\n","task":false,"checked":"$undefined","loose":false,"text":"~8 medium capsicums","tokens":[{"type":"text","raw":"~8 medium capsicums","text":"~8 medium capsicums","tokens":[{"type":"text","raw":"~8 medium capsicums","text":"~8 medium capsicums"}]}]},{"type":"list_item","raw":"* 200g feta\n","task":false,"checked":"$undefined","loose":false,"text":"200g feta","tokens":[{"type":"text","raw":"200g feta","text":"200g feta","tokens":[{"type":"text","raw":"200g feta","text":"200g feta"}]}]},{"type":"list_item","raw":"* 2 brown onion - diced","task":false,"checked":"$undefined","loose":false,"text":"2 brown onion - diced","tokens":[{"type":"text","raw":"2 brown onion - diced","text":"2 brown onion - diced","tokens":[{"type":"text","raw":"2 brown onion - diced","text":"2 brown onion - diced"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.\n2. Finely chop onion, defrost frozen veg.\n3. Brown onion. Add garlic. Cook till aromatic\n4. Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.\n5. Add feta, stir in. Spread into cappy halves\n6. Lossly cover with foil, bake for 60min or till cappy tender","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.\n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.","text":"Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up.","text":"Preheat oven to 200 degrees. Grease cooking pans (4 or 5?). Cut capys in half lengthwise. Remove seeds and membranes. Put capys in pans cut-side up."}]}]},{"type":"list_item","raw":"2. Finely chop onion, defrost frozen veg.\n","task":false,"checked":"$undefined","loose":false,"text":"Finely chop onion, defrost frozen veg.","tokens":[{"type":"text","raw":"Finely chop onion, defrost frozen veg.","text":"Finely chop onion, defrost frozen veg.","tokens":[{"type":"text","raw":"Finely chop onion, defrost frozen veg.","text":"Finely chop onion, defrost frozen veg."}]}]},{"type":"list_item","raw":"3. Brown onion. Add garlic. Cook till aromatic\n","task":false,"checked":"$undefined","loose":false,"text":"Brown onion. Add garlic. Cook till aromatic","tokens":[{"type":"text","raw":"Brown onion. Add garlic. Cook till aromatic","text":"Brown onion. Add garlic. Cook till aromatic","tokens":[{"type":"text","raw":"Brown onion. Add garlic. Cook till aromatic","text":"Brown onion. Add garlic. Cook till aromatic"}]}]},{"type":"list_item","raw":"4. Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.\n","task":false,"checked":"$undefined","loose":false,"text":"Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.","tokens":[{"type":"text","raw":"Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.","text":"Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.","tokens":[{"type":"text","raw":"Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper.","text":"Add dukah, paprika & chilli into onion mix. Add mince and cook till brown/colour change. Add frozen veg. Stir in tomato paste. Remove from heat. Add chickpeas. Season with salt and papper."}]}]},{"type":"list_item","raw":"5. Add feta, stir in. Spread into cappy halves\n","task":false,"checked":"$undefined","loose":false,"text":"Add feta, stir in. Spread into cappy halves","tokens":[{"type":"text","raw":"Add feta, stir in. Spread into cappy halves","text":"Add feta, stir in. Spread into cappy halves","tokens":[{"type":"text","raw":"Add feta, stir in. Spread into cappy halves","text":"Add feta, stir in. Spread into cappy halves"}]}]},{"type":"list_item","raw":"6. Lossly cover with foil, bake for 60min or till cappy tender","task":false,"checked":"$undefined","loose":false,"text":"Lossly cover with foil, bake for 60min or till cappy tender","tokens":[{"type":"text","raw":"Lossly cover with foil, bake for 60min or till cappy tender","text":"Lossly cover with foil, bake for 60min or till cappy tender","tokens":[{"type":"text","raw":"Lossly cover with foil, bake for 60min or till cappy tender","text":"Lossly cover with foil, bake for 60min or till cappy tender"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Sriracha for some extra kick post cook","text":"Sriracha for some extra kick post cook","tokens":[{"type":"text","raw":"Sriracha for some extra kick post cook","text":"Sriracha for some extra kick post cook"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev\n","text":"Original: https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev","text":"https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev","href":"https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev","text":"https://www.taste.com.au/recipes/lamb-chickpea-stuffed-capsicums-recipe/wx678yev"}]}]}]}] -7:null diff --git a/lamb-chickpea-veg-bake.html b/lamb-chickpea-veg-bake.html index b3893bb7..fc445396 100644 --- a/lamb-chickpea-veg-bake.html +++ b/lamb-chickpea-veg-bake.html @@ -4,4 +4,4 @@
  • Add mince, cook for ~5min or till browned. Add diced tomato, + chickpeas (drained) and water. Bring to boil then simmer on low for ~20min or till thick
  • Combine in a bowl: ricotta, eggs, yoghurt. Season with salt -
  • Add mince mixture into baking dishes, mix. Cover in ricotta sauce mix. Bake for ~30min

    • Notes

    Baking frozen veg didn't really add any 'value' so this could be skipped in favour of defrost and just add in step 2, saving some pain and time. If you follow the original recipe it used raw pumpkin so it would be better in that case.

    Original: https://www.taste.com.au/recipes/lamb-chickpea-pumpkin-bake/yeg46gzk

    ![](./img/lamb-chickpea-veg-bake-1.jpg)

    \ No newline at end of file +
  • Add mince mixture into baking dishes, mix. Cover in ricotta sauce mix. Bake for ~30min

    • Notes

    Baking frozen veg didn't really add any 'value' so this could be skipped in favour of defrost and just add in step 2, saving some pain and time. If you follow the original recipe it used raw pumpkin so it would be better in that case.

    Original: https://www.taste.com.au/recipes/lamb-chickpea-pumpkin-bake/yeg46gzk

    ![](./img/lamb-chickpea-veg-bake-1.jpg)

    \ No newline at end of file diff --git a/lamb-chickpea-veg-bake.txt b/lamb-chickpea-veg-bake.txt index 829570e5..cdfe4c20 100644 --- a/lamb-chickpea-veg-bake.txt +++ b/lamb-chickpea-veg-bake.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lamb-chickpea-veg-bake","d"],{"children":["__PAGE__?{\"recipe\":\"lamb-chickpea-veg-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","lamb-chickpea-veg-bake","d"],{"children":["__PAGE__?{\"recipe\":\"lamb-chickpea-veg-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","lamb-chickpea-veg-bake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"lamb-chickpea-veg-bake\"}","styles":null}],"childPropSegment":["recipe","lamb-chickpea-veg-bake","d"],"styles":null}]}]}],null] diff --git a/lemon-custard-tart.html b/lemon-custard-tart.html index ab1b9302..4a4b7d28 100644 --- a/lemon-custard-tart.html +++ b/lemon-custard-tart.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Lemon Custard Tart

    serves 10

    Ingredients

    Base

    Method

    1. Grind the biscuit add the butter and pat into pan
    2. Mix milk, sugar, vanilla and lemon zest, then heat over medium heat
    3. Mix eggs with the custard powder and salt
    4. When the milk is hot, lower the heat to low and add the egg mixture slowly while stirring
    5. Cook over low heat without stopping stirring until the mixture becomes thick
    6. Remove from the heat
    7. Add the lemon juice then pour over the base
    8. Put in the refrigerator for 2 to 4 hours

    Notes

    Next time try 3 eggs for a more solid cake. -If you skip the base, and make small serving, this makes a good warm lemon custard!

    Original: https://www.youtube.com/watch?v=kAPuHPq8F7o

    Tags: Dessert

    \ No newline at end of file +If you skip the base, and make small serving, this makes a good warm lemon custard!

    Original: https://www.youtube.com/watch?v=kAPuHPq8F7o

    Tags: Dessert

    \ No newline at end of file diff --git a/lemon-custard-tart.txt b/lemon-custard-tart.txt index 32c651a2..3eddf7e2 100644 --- a/lemon-custard-tart.txt +++ b/lemon-custard-tart.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lemon-custard-tart","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-custard-tart\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","lemon-custard-tart","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-custard-tart\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","lemon-custard-tart","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"lemon-custard-tart\"}","styles":null}],"childPropSegment":["recipe","lemon-custard-tart","d"],"styles":null}]}]}],null] diff --git a/lemon-drizzle-cake.html b/lemon-drizzle-cake.html index 72f98c9e..e74d05db 100644 --- a/lemon-drizzle-cake.html +++ b/lemon-drizzle-cake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Lemon Drizzle Cake

    serves 8

    Ingredients

    Drizzle Topping

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~30-40m @ 180c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    Original: https://www.youtube.com/watch?v=U5ax8vMlsXQ

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Lemon Drizzle Cake

    serves 8

    Ingredients

    Drizzle Topping

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~30-40m @ 180c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    Original: https://www.youtube.com/watch?v=U5ax8vMlsXQ

    Tags: Dessert

    \ No newline at end of file diff --git a/lemon-drizzle-cake.txt b/lemon-drizzle-cake.txt index bad52fd0..4788cb0c 100644 --- a/lemon-drizzle-cake.txt +++ b/lemon-drizzle-cake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lemon-drizzle-cake","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-drizzle-cake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Lemon Drizzle Cake\n\n","depth":1,"text":"Lemon Drizzle Cake","tokens":[{"type":"text","raw":"Lemon Drizzle Cake","text":"Lemon Drizzle Cake"}]},{"type":"paragraph","raw":"serves 8","text":"serves 8","tokens":[{"type":"text","raw":"serves 8","text":"serves 8"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 3/4 cup (200g) butter\n* 3-4 eggs\n* 100ml yogurt or 2Tb milk\n* 1/2 cup sugar\n* 2 Tb honey\n* 2 cups sr flour\n* 2 lemon zest\n* 1/2 tsp baking powder (opt if using sr flour)\n* 1/2 tsp salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3/4 cup (200g) butter\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup (200g) butter","tokens":[{"type":"text","raw":"3/4 cup (200g) butter","text":"3/4 cup (200g) butter","tokens":[{"type":"text","raw":"3/4 cup (200g) butter","text":"3/4 cup (200g) butter"}]}]},{"type":"list_item","raw":"* 3-4 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"3-4 eggs","tokens":[{"type":"text","raw":"3-4 eggs","text":"3-4 eggs","tokens":[{"type":"text","raw":"3-4 eggs","text":"3-4 eggs"}]}]},{"type":"list_item","raw":"* 100ml yogurt or 2Tb milk\n","task":false,"checked":"$undefined","loose":false,"text":"100ml yogurt or 2Tb milk","tokens":[{"type":"text","raw":"100ml yogurt or 2Tb milk","text":"100ml yogurt or 2Tb milk","tokens":[{"type":"text","raw":"100ml yogurt or 2Tb milk","text":"100ml yogurt or 2Tb milk"}]}]},{"type":"list_item","raw":"* 1/2 cup sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup sugar","tokens":[{"type":"text","raw":"1/2 cup sugar","text":"1/2 cup sugar","tokens":[{"type":"text","raw":"1/2 cup sugar","text":"1/2 cup sugar"}]}]},{"type":"list_item","raw":"* 2 Tb honey\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb honey","tokens":[{"type":"text","raw":"2 Tb honey","text":"2 Tb honey","tokens":[{"type":"text","raw":"2 Tb honey","text":"2 Tb honey"}]}]},{"type":"list_item","raw":"* 2 cups sr flour\n","task":false,"checked":"$undefined","loose":false,"text":"2 cups sr flour","tokens":[{"type":"text","raw":"2 cups sr flour","text":"2 cups sr flour","tokens":[{"type":"text","raw":"2 cups sr flour","text":"2 cups sr flour"}]}]},{"type":"list_item","raw":"* 2 lemon zest\n","task":false,"checked":"$undefined","loose":false,"text":"2 lemon zest","tokens":[{"type":"text","raw":"2 lemon zest","text":"2 lemon zest","tokens":[{"type":"text","raw":"2 lemon zest","text":"2 lemon zest"}]}]},{"type":"list_item","raw":"* 1/2 tsp baking powder (opt if using sr flour)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp baking powder (opt if using sr flour)","tokens":[{"type":"text","raw":"1/2 tsp baking powder (opt if using sr flour)","text":"1/2 tsp baking powder (opt if using sr flour)","tokens":[{"type":"text","raw":"1/2 tsp baking powder (opt if using sr flour)","text":"1/2 tsp baking powder (opt if using sr flour)"}]}]},{"type":"list_item","raw":"* 1/2 tsp salt","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp salt","tokens":[{"type":"text","raw":"1/2 tsp salt","text":"1/2 tsp salt","tokens":[{"type":"text","raw":"1/2 tsp salt","text":"1/2 tsp salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Drizzle Topping\n\n","depth":2,"text":"Drizzle Topping","tokens":[{"type":"text","raw":"Drizzle Topping","text":"Drizzle Topping"}]},{"type":"list","raw":"* 3 Tb sugar\n* 3 Tb boiling water\n* 1/2 lemon juice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3 Tb sugar\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tb sugar","tokens":[{"type":"text","raw":"3 Tb sugar","text":"3 Tb sugar","tokens":[{"type":"text","raw":"3 Tb sugar","text":"3 Tb sugar"}]}]},{"type":"list_item","raw":"* 3 Tb boiling water\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tb boiling water","tokens":[{"type":"text","raw":"3 Tb boiling water","text":"3 Tb boiling water","tokens":[{"type":"text","raw":"3 Tb boiling water","text":"3 Tb boiling water"}]}]},{"type":"list_item","raw":"* 1/2 lemon juice","task":false,"checked":"$undefined","loose":false,"text":"1/2 lemon juice","tokens":[{"type":"text","raw":"1/2 lemon juice","text":"1/2 lemon juice","tokens":[{"type":"text","raw":"1/2 lemon juice","text":"1/2 lemon juice"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. blend all together\n2. A shallow cake cooks quicker and evenly\n3. cook ~30-40m @ 180c\n4. cool in oven/tray ~10-15m, then tray","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. blend all together\n","task":false,"checked":"$undefined","loose":false,"text":"blend all together","tokens":[{"type":"text","raw":"blend all together","text":"blend all together","tokens":[{"type":"text","raw":"blend all together","text":"blend all together"}]}]},{"type":"list_item","raw":"2. A shallow cake cooks quicker and evenly\n","task":false,"checked":"$undefined","loose":false,"text":"A shallow cake cooks quicker and evenly","tokens":[{"type":"text","raw":"A shallow cake cooks quicker and evenly","text":"A shallow cake cooks quicker and evenly","tokens":[{"type":"text","raw":"A shallow cake cooks quicker and evenly","text":"A shallow cake cooks quicker and evenly"}]}]},{"type":"list_item","raw":"3. cook ~30-40m @ 180c\n","task":false,"checked":"$undefined","loose":false,"text":"cook ~30-40m @ 180c","tokens":[{"type":"text","raw":"cook ~30-40m @ 180c","text":"cook ~30-40m @ 180c","tokens":[{"type":"text","raw":"cook ~30-40m @ 180c","text":"cook ~30-40m @ 180c"}]}]},{"type":"list_item","raw":"4. cool in oven/tray ~10-15m, then tray","task":false,"checked":"$undefined","loose":false,"text":"cool in oven/tray ~10-15m, then tray","tokens":[{"type":"text","raw":"cool in oven/tray ~10-15m, then tray","text":"cool in oven/tray ~10-15m, then tray","tokens":[{"type":"text","raw":"cool in oven/tray ~10-15m, then tray","text":"cool in oven/tray ~10-15m, then tray"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.youtube.com/watch?v=U5ax8vMlsXQ","text":"Original: https://www.youtube.com/watch?v=U5ax8vMlsXQ","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.youtube.com/watch?v=U5ax8vMlsXQ","text":"https://www.youtube.com/watch?v=U5ax8vMlsXQ","href":"https://www.youtube.com/watch?v=U5ax8vMlsXQ","tokens":[{"type":"text","raw":"https://www.youtube.com/watch?v=U5ax8vMlsXQ","text":"https://www.youtube.com/watch?v=U5ax8vMlsXQ"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] -7:null diff --git a/lemon-honey-stirfry.html b/lemon-honey-stirfry.html index d3bf729c..067c8db3 100644 --- a/lemon-honey-stirfry.html +++ b/lemon-honey-stirfry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Lemon Honey

    ~1 cups -serves 2

    Ingredients

    Extras

    Method

    Notes

    good with chicken

    \ No newline at end of file +serves 2

    Ingredients

    Extras

    Method

    Notes

    good with chicken

    \ No newline at end of file diff --git a/lemon-honey-stirfry.txt b/lemon-honey-stirfry.txt index 1ecfb5c6..8fc4dfef 100644 --- a/lemon-honey-stirfry.txt +++ b/lemon-honey-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lemon-honey-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-honey-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Lemon Honey\n\n","depth":1,"text":"Lemon Honey","tokens":[{"type":"text","raw":"Lemon Honey","text":"Lemon Honey"}]},{"type":"paragraph","raw":"~1 cups \nserves 2","text":"~1 cups \nserves 2","tokens":[{"type":"text","raw":"~1 cups \nserves 2","text":"~1 cups \nserves 2"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 4Tb white sugar\n* 1/2tsp ginger\n* 1/2tsp salt\n* 1Tb soy sauce\n* 1/2 cup chicken stock\n* 1Tb cornstarch\n* 1/4 cup lemon juice\n* 1Tb lemon zest\n* 1tsp seasame oil","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 4Tb white sugar\n","task":false,"checked":"$undefined","loose":false,"text":"4Tb white sugar","tokens":[{"type":"text","raw":"4Tb white sugar","text":"4Tb white sugar","tokens":[{"type":"text","raw":"4Tb white sugar","text":"4Tb white sugar"}]}]},{"type":"list_item","raw":"* 1/2tsp ginger\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp ginger","tokens":[{"type":"text","raw":"1/2tsp ginger","text":"1/2tsp ginger","tokens":[{"type":"text","raw":"1/2tsp ginger","text":"1/2tsp ginger"}]}]},{"type":"list_item","raw":"* 1/2tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp salt","tokens":[{"type":"text","raw":"1/2tsp salt","text":"1/2tsp salt","tokens":[{"type":"text","raw":"1/2tsp salt","text":"1/2tsp salt"}]}]},{"type":"list_item","raw":"* 1Tb soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce"}]}]},{"type":"list_item","raw":"* 1/2 cup chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup chicken stock","tokens":[{"type":"text","raw":"1/2 cup chicken stock","text":"1/2 cup chicken stock","tokens":[{"type":"text","raw":"1/2 cup chicken stock","text":"1/2 cup chicken stock"}]}]},{"type":"list_item","raw":"* 1Tb cornstarch\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb cornstarch","tokens":[{"type":"text","raw":"1Tb cornstarch","text":"1Tb cornstarch","tokens":[{"type":"text","raw":"1Tb cornstarch","text":"1Tb cornstarch"}]}]},{"type":"list_item","raw":"* 1/4 cup lemon juice\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup lemon juice","tokens":[{"type":"text","raw":"1/4 cup lemon juice","text":"1/4 cup lemon juice","tokens":[{"type":"text","raw":"1/4 cup lemon juice","text":"1/4 cup lemon juice"}]}]},{"type":"list_item","raw":"* 1Tb lemon zest\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb lemon zest","tokens":[{"type":"text","raw":"1Tb lemon zest","text":"1Tb lemon zest","tokens":[{"type":"text","raw":"1Tb lemon zest","text":"1Tb lemon zest"}]}]},{"type":"list_item","raw":"* 1tsp seasame oil","task":false,"checked":"$undefined","loose":false,"text":"1tsp seasame oil","tokens":[{"type":"text","raw":"1tsp seasame oil","text":"1tsp seasame oil","tokens":[{"type":"text","raw":"1tsp seasame oil","text":"1tsp seasame oil"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* seasame seeds\n* 1/4 cup honey (no sugar)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* seasame seeds\n","task":false,"checked":"$undefined","loose":false,"text":"seasame seeds","tokens":[{"type":"text","raw":"seasame seeds","text":"seasame seeds","tokens":[{"type":"text","raw":"seasame seeds","text":"seasame seeds"}]}]},{"type":"list_item","raw":"* 1/4 cup honey (no sugar)","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup honey (no sugar)","tokens":[{"type":"text","raw":"1/4 cup honey (no sugar)","text":"1/4 cup honey (no sugar)","tokens":[{"type":"text","raw":"1/4 cup honey (no sugar)","text":"1/4 cup honey (no sugar)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"good with chicken","text":"good with chicken","tokens":[{"type":"text","raw":"good with chicken","text":"good with chicken"}]}]}] +7:null diff --git a/lemon-pasta.html b/lemon-pasta.html index 0ac9f4db..187b321e 100644 --- a/lemon-pasta.html +++ b/lemon-pasta.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Carbonara

    Serves 4

    Ingredients

    Extras

    Method

    1. To Large bowl, add garlic, lemon juice, oil and mix
    2. Add parsley, 1/4 cup of cheese, any milk, butter and mix
    3. add cooked pasta to sauce, dont drain for long, keep wet in its own starch as thickener
    4. Add remaining cheese, zest and 2Tb parsley and mix

    Notes

    Original: https://www.youtube.com/watch?v=PpgwqKT6SG0

    \ No newline at end of file +The Great Cook Up
    Back

    Carbonara

    Serves 4

    Ingredients

    Extras

    Method

    1. To Large bowl, add garlic, lemon juice, oil and mix
    2. Add parsley, 1/4 cup of cheese, any milk, butter and mix
    3. add cooked pasta to sauce, dont drain for long, keep wet in its own starch as thickener
    4. Add remaining cheese, zest and 2Tb parsley and mix

    Notes

    Original: https://www.youtube.com/watch?v=PpgwqKT6SG0

    \ No newline at end of file diff --git a/lemon-pasta.txt b/lemon-pasta.txt index 63747cea..abee5268 100644 --- a/lemon-pasta.txt +++ b/lemon-pasta.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lemon-pasta","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-pasta\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","lemon-pasta","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-pasta\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","lemon-pasta","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"lemon-pasta\"}","styles":null}],"childPropSegment":["recipe","lemon-pasta","d"],"styles":null}]}]}],null] diff --git a/lemon-walnut-carrot-cake.html b/lemon-walnut-carrot-cake.html index cf2bc7af..66f3ab44 100644 --- a/lemon-walnut-carrot-cake.html +++ b/lemon-walnut-carrot-cake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Lemon Walnut Carrot Cake

    serves 10

    Ingredients

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~60-70m @ 160c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    Original: https://www.bhg.com.au/lemon-and-walnut-carrot-cake

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Lemon Walnut Carrot Cake

    serves 10

    Ingredients

    Method

    1. blend all together
    2. A shallow cake cooks quicker and evenly
    3. cook ~60-70m @ 160c
    4. cool in oven/tray ~10-15m, then tray

    Notes

    Original: https://www.bhg.com.au/lemon-and-walnut-carrot-cake

    Tags: Dessert

    \ No newline at end of file diff --git a/lemon-walnut-carrot-cake.txt b/lemon-walnut-carrot-cake.txt index 17ee9c2e..6bc7637f 100644 --- a/lemon-walnut-carrot-cake.txt +++ b/lemon-walnut-carrot-cake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","lemon-walnut-carrot-cake","d"],{"children":["__PAGE__?{\"recipe\":\"lemon-walnut-carrot-cake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","lemon-walnut-carrot-cake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"lemon-walnut-carrot-cake\"}","styles":null}],"childPropSegment":["recipe","lemon-walnut-carrot-cake","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Lemon Walnut Carrot Cake\n\n","depth":1,"text":"Lemon Walnut Carrot Cake","tokens":[{"type":"text","raw":"Lemon Walnut Carrot Cake","text":"Lemon Walnut Carrot Cake"}]},{"type":"paragraph","raw":"serves 10","text":"serves 10","tokens":[{"type":"text","raw":"serves 10","text":"serves 10"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2 cups SR flour\n* 500 g (~5) carrots grated\n* 1/2 cup brown sugar\n* 100 g (1 cup) walnuts chopped\n* 3/4 cup light olive oil\n* 3 eggs\n* 3 lemon zest\n* 1/4 cup lemon juice\n* 1 tsp vanilla extract","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 cups SR flour\n","task":false,"checked":"$undefined","loose":false,"text":"2 cups SR flour","tokens":[{"type":"text","raw":"2 cups SR flour","text":"2 cups SR flour","tokens":[{"type":"text","raw":"2 cups SR flour","text":"2 cups SR flour"}]}]},{"type":"list_item","raw":"* 500 g (~5) carrots grated\n","task":false,"checked":"$undefined","loose":false,"text":"500 g (~5) carrots grated","tokens":[{"type":"text","raw":"500 g (~5) carrots grated","text":"500 g (~5) carrots grated","tokens":[{"type":"text","raw":"500 g (~5) carrots grated","text":"500 g (~5) carrots grated"}]}]},{"type":"list_item","raw":"* 1/2 cup brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup brown sugar","tokens":[{"type":"text","raw":"1/2 cup brown sugar","text":"1/2 cup brown sugar","tokens":[{"type":"text","raw":"1/2 cup brown sugar","text":"1/2 cup brown sugar"}]}]},{"type":"list_item","raw":"* 100 g (1 cup) walnuts chopped\n","task":false,"checked":"$undefined","loose":false,"text":"100 g (1 cup) walnuts chopped","tokens":[{"type":"text","raw":"100 g (1 cup) walnuts chopped","text":"100 g (1 cup) walnuts chopped","tokens":[{"type":"text","raw":"100 g (1 cup) walnuts chopped","text":"100 g (1 cup) walnuts chopped"}]}]},{"type":"list_item","raw":"* 3/4 cup light olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup light olive oil","tokens":[{"type":"text","raw":"3/4 cup light olive oil","text":"3/4 cup light olive oil","tokens":[{"type":"text","raw":"3/4 cup light olive oil","text":"3/4 cup light olive oil"}]}]},{"type":"list_item","raw":"* 3 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"3 eggs","tokens":[{"type":"text","raw":"3 eggs","text":"3 eggs","tokens":[{"type":"text","raw":"3 eggs","text":"3 eggs"}]}]},{"type":"list_item","raw":"* 3 lemon zest\n","task":false,"checked":"$undefined","loose":false,"text":"3 lemon zest","tokens":[{"type":"text","raw":"3 lemon zest","text":"3 lemon zest","tokens":[{"type":"text","raw":"3 lemon zest","text":"3 lemon zest"}]}]},{"type":"list_item","raw":"* 1/4 cup lemon juice\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup lemon juice","tokens":[{"type":"text","raw":"1/4 cup lemon juice","text":"1/4 cup lemon juice","tokens":[{"type":"text","raw":"1/4 cup lemon juice","text":"1/4 cup lemon juice"}]}]},{"type":"list_item","raw":"* 1 tsp vanilla extract","task":false,"checked":"$undefined","loose":false,"text":"1 tsp vanilla extract","tokens":[{"type":"text","raw":"1 tsp vanilla extract","text":"1 tsp vanilla extract","tokens":[{"type":"text","raw":"1 tsp vanilla extract","text":"1 tsp vanilla extract"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. blend all together\n2. A shallow cake cooks quicker and evenly\n3. cook ~60-70m @ 160c\n4. cool in oven/tray ~10-15m, then tray","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. blend all together\n","task":false,"checked":"$undefined","loose":false,"text":"blend all together","tokens":[{"type":"text","raw":"blend all together","text":"blend all together","tokens":[{"type":"text","raw":"blend all together","text":"blend all together"}]}]},{"type":"list_item","raw":"2. A shallow cake cooks quicker and evenly\n","task":false,"checked":"$undefined","loose":false,"text":"A shallow cake cooks quicker and evenly","tokens":[{"type":"text","raw":"A shallow cake cooks quicker and evenly","text":"A shallow cake cooks quicker and evenly","tokens":[{"type":"text","raw":"A shallow cake cooks quicker and evenly","text":"A shallow cake cooks quicker and evenly"}]}]},{"type":"list_item","raw":"3. cook ~60-70m @ 160c\n","task":false,"checked":"$undefined","loose":false,"text":"cook ~60-70m @ 160c","tokens":[{"type":"text","raw":"cook ~60-70m @ 160c","text":"cook ~60-70m @ 160c","tokens":[{"type":"text","raw":"cook ~60-70m @ 160c","text":"cook ~60-70m @ 160c"}]}]},{"type":"list_item","raw":"4. cool in oven/tray ~10-15m, then tray","task":false,"checked":"$undefined","loose":false,"text":"cool in oven/tray ~10-15m, then tray","tokens":[{"type":"text","raw":"cool in oven/tray ~10-15m, then tray","text":"cool in oven/tray ~10-15m, then tray","tokens":[{"type":"text","raw":"cool in oven/tray ~10-15m, then tray","text":"cool in oven/tray ~10-15m, then tray"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.bhg.com.au/lemon-and-walnut-carrot-cake","text":"Original: https://www.bhg.com.au/lemon-and-walnut-carrot-cake","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.bhg.com.au/lemon-and-walnut-carrot-cake","text":"https://www.bhg.com.au/lemon-and-walnut-carrot-cake","href":"https://www.bhg.com.au/lemon-and-walnut-carrot-cake","tokens":[{"type":"text","raw":"https://www.bhg.com.au/lemon-and-walnut-carrot-cake","text":"https://www.bhg.com.au/lemon-and-walnut-carrot-cake"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] +7:null diff --git a/loaded-baked-potato.html b/loaded-baked-potato.html index 12425412..f46a7571 100644 --- a/loaded-baked-potato.html +++ b/loaded-baked-potato.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Loaded Baked Potato

    Serves: 4 Prep: 10 m -Cook: 40-60 min

    Ingredients

    Method

    1. Coat potato in oil and sprinkle with salt.
    2. Cook potatos unwrapped in oven/airfrier for 45-60m depending on size.
    3. Dice bacon and onion. Cook till golden brown.
    4. 4 bean mix with oil and balsamic.
    \ No newline at end of file +Cook: 40-60 min

    Ingredients

    Method

    1. Coat potato in oil and sprinkle with salt.
    2. Cook potatos unwrapped in oven/airfrier for 45-60m depending on size.
    3. Dice bacon and onion. Cook till golden brown.
    4. 4 bean mix with oil and balsamic.
    \ No newline at end of file diff --git a/loaded-baked-potato.txt b/loaded-baked-potato.txt index 22163cfb..3c9fef2f 100644 --- a/loaded-baked-potato.txt +++ b/loaded-baked-potato.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","loaded-baked-potato","d"],{"children":["__PAGE__?{\"recipe\":\"loaded-baked-potato\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","loaded-baked-potato","d"],{"children":["__PAGE__?{\"recipe\":\"loaded-baked-potato\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","loaded-baked-potato","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"loaded-baked-potato\"}","styles":null}],"childPropSegment":["recipe","loaded-baked-potato","d"],"styles":null}]}]}],null] diff --git a/manchurian-stirfry.html b/manchurian-stirfry.html index d413562c..04cfd4c7 100644 --- a/manchurian-stirfry.html +++ b/manchurian-stirfry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Manchurian

    ~2 cups -serves 4

    Ingredients

    Method

    Notes

    good with chicken

    \ No newline at end of file +serves 4

    Ingredients

    Method

    Notes

    good with chicken

    \ No newline at end of file diff --git a/manchurian-stirfry.txt b/manchurian-stirfry.txt index 7539602c..de56ad62 100644 --- a/manchurian-stirfry.txt +++ b/manchurian-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","manchurian-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"manchurian-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","manchurian-stirfry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"manchurian-stirfry\"}","styles":null}],"childPropSegment":["recipe","manchurian-stirfry","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Manchurian\n\n","depth":1,"text":"Manchurian","tokens":[{"type":"text","raw":"Manchurian","text":"Manchurian"}]},{"type":"paragraph","raw":"~2 cups\nserves 4","text":"~2 cups\nserves 4","tokens":[{"type":"text","raw":"~2 cups\nserves 4","text":"~2 cups\nserves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2tsp garlic powder\n* 1/4 cup sugar\n* 1/4 cup cornstarch (Tb?)\n* 1 cup water\n* 1/4 cup soy sauce\n* 1/8 cup oyster sauce\n* 1/8 cup vinegar","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2tsp garlic powder\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp garlic powder","tokens":[{"type":"text","raw":"2tsp garlic powder","text":"2tsp garlic powder","tokens":[{"type":"text","raw":"2tsp garlic powder","text":"2tsp garlic powder"}]}]},{"type":"list_item","raw":"* 1/4 cup sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup sugar","tokens":[{"type":"text","raw":"1/4 cup sugar","text":"1/4 cup sugar","tokens":[{"type":"text","raw":"1/4 cup sugar","text":"1/4 cup sugar"}]}]},{"type":"list_item","raw":"* 1/4 cup cornstarch (Tb?)\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup cornstarch (Tb?)","tokens":[{"type":"text","raw":"1/4 cup cornstarch (Tb?)","text":"1/4 cup cornstarch (Tb?)","tokens":[{"type":"text","raw":"1/4 cup cornstarch (Tb?)","text":"1/4 cup cornstarch (Tb?)"}]}]},{"type":"list_item","raw":"* 1 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water"}]}]},{"type":"list_item","raw":"* 1/4 cup soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup soy sauce","tokens":[{"type":"text","raw":"1/4 cup soy sauce","text":"1/4 cup soy sauce","tokens":[{"type":"text","raw":"1/4 cup soy sauce","text":"1/4 cup soy sauce"}]}]},{"type":"list_item","raw":"* 1/8 cup oyster sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/8 cup oyster sauce","tokens":[{"type":"text","raw":"1/8 cup oyster sauce","text":"1/8 cup oyster sauce","tokens":[{"type":"text","raw":"1/8 cup oyster sauce","text":"1/8 cup oyster sauce"}]}]},{"type":"list_item","raw":"* 1/8 cup vinegar","task":false,"checked":"$undefined","loose":false,"text":"1/8 cup vinegar","tokens":[{"type":"text","raw":"1/8 cup vinegar","text":"1/8 cup vinegar","tokens":[{"type":"text","raw":"1/8 cup vinegar","text":"1/8 cup vinegar"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"good with chicken","text":"good with chicken","tokens":[{"type":"text","raw":"good with chicken","text":"good with chicken"}]}]}] +7:null diff --git a/mexican-chicken-bake.html b/mexican-chicken-bake.html index d743c592..6926a0ed 100644 --- a/mexican-chicken-bake.html +++ b/mexican-chicken-bake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Mexican Chicken Bake

    Serves: 12

    Time: 15min prep + 60min cook

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl
    2. Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil
    3. Bake for ~60min, turning every ~20min, or until golden brown and veg cooked
    4. Serve with a spoon of sour cream

    Notes

    Next time try adding ~500g frozen veg

    Original recipe has extra garnishes which are not needed as the recipe is packed with flavour

    Original: https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g

    ![](./img/mexican-chicken-bake-1.jpg)

    ![](./img/mexican-chicken-bake-2.jpg)

    ![](./img/mexican-chicken-bake-3.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Mexican Chicken Bake

    Serves: 12

    Time: 15min prep + 60min cook

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl
    2. Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil
    3. Bake for ~60min, turning every ~20min, or until golden brown and veg cooked
    4. Serve with a spoon of sour cream

    Notes

    Next time try adding ~500g frozen veg

    Original recipe has extra garnishes which are not needed as the recipe is packed with flavour

    Original: https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g

    ![](./img/mexican-chicken-bake-1.jpg)

    ![](./img/mexican-chicken-bake-2.jpg)

    ![](./img/mexican-chicken-bake-3.jpg)

    \ No newline at end of file diff --git a/mexican-chicken-bake.txt b/mexican-chicken-bake.txt index 071a6d6e..14e8922f 100644 --- a/mexican-chicken-bake.txt +++ b/mexican-chicken-bake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","mexican-chicken-bake","d"],{"children":["__PAGE__?{\"recipe\":\"mexican-chicken-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","mexican-chicken-bake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"mexican-chicken-bake\"}","styles":null}],"childPropSegment":["recipe","mexican-chicken-bake","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Mexican Chicken Bake\n\n","depth":1,"text":"Mexican Chicken Bake","tokens":[{"type":"text","raw":"Mexican Chicken Bake","text":"Mexican Chicken Bake"}]},{"type":"paragraph","raw":"Serves: 12","text":"Serves: 12","tokens":[{"type":"text","raw":"Serves: 12","text":"Serves: 12"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: 15min prep + 60min cook","text":"Time: 15min prep + 60min cook","tokens":[{"type":"text","raw":"Time: 15min prep + 60min cook","text":"Time: 15min prep + 60min cook"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1.5kg chicken tigh\n* 2tbs taco seasoning (did I use 4?)\n* 1kg pumpkin, cubed\n* 2 red onion, diced\n* 2 red capsicum, cubed\n* 400g (2 punnet) cherry tomato\n* 400g sour cream\n* 900g (4 tins) of tomato salsa","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1.5kg chicken tigh\n","task":false,"checked":"$undefined","loose":false,"text":"1.5kg chicken tigh","tokens":[{"type":"text","raw":"1.5kg chicken tigh","text":"1.5kg chicken tigh","tokens":[{"type":"text","raw":"1.5kg chicken tigh","text":"1.5kg chicken tigh"}]}]},{"type":"list_item","raw":"* 2tbs taco seasoning (did I use 4?)\n","task":false,"checked":"$undefined","loose":false,"text":"2tbs taco seasoning (did I use 4?)","tokens":[{"type":"text","raw":"2tbs taco seasoning (did I use 4?)","text":"2tbs taco seasoning (did I use 4?)","tokens":[{"type":"text","raw":"2tbs taco seasoning (did I use 4?)","text":"2tbs taco seasoning (did I use 4?)"}]}]},{"type":"list_item","raw":"* 1kg pumpkin, cubed\n","task":false,"checked":"$undefined","loose":false,"text":"1kg pumpkin, cubed","tokens":[{"type":"text","raw":"1kg pumpkin, cubed","text":"1kg pumpkin, cubed","tokens":[{"type":"text","raw":"1kg pumpkin, cubed","text":"1kg pumpkin, cubed"}]}]},{"type":"list_item","raw":"* 2 red onion, diced\n","task":false,"checked":"$undefined","loose":false,"text":"2 red onion, diced","tokens":[{"type":"text","raw":"2 red onion, diced","text":"2 red onion, diced","tokens":[{"type":"text","raw":"2 red onion, diced","text":"2 red onion, diced"}]}]},{"type":"list_item","raw":"* 2 red capsicum, cubed\n","task":false,"checked":"$undefined","loose":false,"text":"2 red capsicum, cubed","tokens":[{"type":"text","raw":"2 red capsicum, cubed","text":"2 red capsicum, cubed","tokens":[{"type":"text","raw":"2 red capsicum, cubed","text":"2 red capsicum, cubed"}]}]},{"type":"list_item","raw":"* 400g (2 punnet) cherry tomato\n","task":false,"checked":"$undefined","loose":false,"text":"400g (2 punnet) cherry tomato","tokens":[{"type":"text","raw":"400g (2 punnet) cherry tomato","text":"400g (2 punnet) cherry tomato","tokens":[{"type":"text","raw":"400g (2 punnet) cherry tomato","text":"400g (2 punnet) cherry tomato"}]}]},{"type":"list_item","raw":"* 400g sour cream\n","task":false,"checked":"$undefined","loose":false,"text":"400g sour cream","tokens":[{"type":"text","raw":"400g sour cream","text":"400g sour cream","tokens":[{"type":"text","raw":"400g sour cream","text":"400g sour cream"}]}]},{"type":"list_item","raw":"* 900g (4 tins) of tomato salsa","task":false,"checked":"$undefined","loose":false,"text":"900g (4 tins) of tomato salsa","tokens":[{"type":"text","raw":"900g (4 tins) of tomato salsa","text":"900g (4 tins) of tomato salsa","tokens":[{"type":"text","raw":"900g (4 tins) of tomato salsa","text":"900g (4 tins) of tomato salsa"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl\n2. Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil\n3. Bake for ~60min, turning every ~20min, or until golden brown and veg cooked\n4. Serve with a spoon of sour cream","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl\n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl","text":"Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl","text":"Preheat oven to 200 degrees. Line baking tray with baking paper. Combine chicken and taco seasoning in a large bowl"}]}]},{"type":"list_item","raw":"2. Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil\n","task":false,"checked":"$undefined","loose":false,"text":"Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil","tokens":[{"type":"text","raw":"Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil","text":"Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil","tokens":[{"type":"text","raw":"Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil","text":"Spoon salsa over base of tray. Add pumpkin, onion, capsicum and tomatoes over the salsa. Top with chicken mixture. Drizzle with oil"}]}]},{"type":"list_item","raw":"3. Bake for ~60min, turning every ~20min, or until golden brown and veg cooked\n","task":false,"checked":"$undefined","loose":false,"text":"Bake for ~60min, turning every ~20min, or until golden brown and veg cooked","tokens":[{"type":"text","raw":"Bake for ~60min, turning every ~20min, or until golden brown and veg cooked","text":"Bake for ~60min, turning every ~20min, or until golden brown and veg cooked","tokens":[{"type":"text","raw":"Bake for ~60min, turning every ~20min, or until golden brown and veg cooked","text":"Bake for ~60min, turning every ~20min, or until golden brown and veg cooked"}]}]},{"type":"list_item","raw":"4. Serve with a spoon of sour cream","task":false,"checked":"$undefined","loose":false,"text":"Serve with a spoon of sour cream","tokens":[{"type":"text","raw":"Serve with a spoon of sour cream","text":"Serve with a spoon of sour cream","tokens":[{"type":"text","raw":"Serve with a spoon of sour cream","text":"Serve with a spoon of sour cream"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Next time try adding ~500g frozen veg ","text":"Next time try adding ~500g frozen veg ","tokens":[{"type":"text","raw":"Next time try adding ~500g frozen veg ","text":"Next time try adding ~500g frozen veg "}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original recipe has extra garnishes which are not needed as the recipe is packed with flavour","text":"Original recipe has extra garnishes which are not needed as the recipe is packed with flavour","tokens":[{"type":"text","raw":"Original recipe has extra garnishes which are not needed as the recipe is packed with flavour","text":"Original recipe has extra garnishes which are not needed as the recipe is packed with flavour"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","text":"Original: https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","text":"https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","href":"https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g","text":"https://www.taste.com.au/recipes/mexican-style-chicken-tray-bake-recipe/663whe0g"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/mexican-chicken-bake-1.jpg)","text":"![](./img/mexican-chicken-bake-1.jpg)","tokens":[{"type":"image","raw":"![](./img/mexican-chicken-bake-1.jpg)","href":"./img/mexican-chicken-bake-1.jpg","title":null,"text":""}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/mexican-chicken-bake-2.jpg)","text":"![](./img/mexican-chicken-bake-2.jpg)","tokens":[{"type":"image","raw":"![](./img/mexican-chicken-bake-2.jpg)","href":"./img/mexican-chicken-bake-2.jpg","title":null,"text":""}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/mexican-chicken-bake-3.jpg)","text":"![](./img/mexican-chicken-bake-3.jpg)","tokens":[{"type":"image","raw":"![](./img/mexican-chicken-bake-3.jpg)","href":"./img/mexican-chicken-bake-3.jpg","title":null,"text":""}]}]}] -7:null diff --git a/microwave-custard.html b/microwave-custard.html index 228857c8..375e45a6 100644 --- a/microwave-custard.html +++ b/microwave-custard.html @@ -8,4 +8,4 @@
  • Beat in egg yolks with wire whisk.
  • Cook on MEDIUM for 60 to 90 seconds, stirring twice during cooking.
  • Stir in vanilla. -
  • Serve hot or chilled.

    • Notes

    From Raelene

    Tags: Dessert

    \ No newline at end of file +
  • Serve hot or chilled.

    • Notes

    From Raelene

    Tags: Dessert

    \ No newline at end of file diff --git a/microwave-custard.txt b/microwave-custard.txt index 78de6793..74de0ea5 100644 --- a/microwave-custard.txt +++ b/microwave-custard.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","microwave-custard","d"],{"children":["__PAGE__?{\"recipe\":\"microwave-custard\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","microwave-custard","d"],{"children":["__PAGE__?{\"recipe\":\"microwave-custard\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","microwave-custard","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"microwave-custard\"}","styles":null}],"childPropSegment":["recipe","microwave-custard","d"],"styles":null}]}]}],null] diff --git a/mongolian-stirfry.html b/mongolian-stirfry.html index 1e4a56e9..e2a86c40 100644 --- a/mongolian-stirfry.html +++ b/mongolian-stirfry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Mongolian

    ~2 cups -serves 2

    Ingredients

    Method

    Notes

    good with beef, rice and stacks of caramlized onions

    \ No newline at end of file +serves 2

    Ingredients

    Method

    Notes

    good with beef, rice and stacks of caramlized onions

    \ No newline at end of file diff --git a/mongolian-stirfry.txt b/mongolian-stirfry.txt index a6a027d0..d1b67469 100644 --- a/mongolian-stirfry.txt +++ b/mongolian-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","mongolian-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"mongolian-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","mongolian-stirfry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"mongolian-stirfry\"}","styles":null}],"childPropSegment":["recipe","mongolian-stirfry","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Mongolian\n\n","depth":1,"text":"Mongolian","tokens":[{"type":"text","raw":"Mongolian","text":"Mongolian"}]},{"type":"paragraph","raw":"~2 cups\nserves 2","text":"~2 cups\nserves 2","tokens":[{"type":"text","raw":"~2 cups\nserves 2","text":"~2 cups\nserves 2"}]},{"type":"space","raw":"\n \n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 3tsp cornstarch\n* 1/2tsp ginger powder\n* 1/2 garlic powder\n* 1/3 cup brown sugar\n* 1tsp maggi seasoning\n* 1/2 cup soy sauce\n* 1/2 cup water\n* 1/4 sup sweet chilli sauce\n* 2Tb vinegar\n* 1Tb hoisin sauce","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3tsp cornstarch\n","task":false,"checked":"$undefined","loose":false,"text":"3tsp cornstarch","tokens":[{"type":"text","raw":"3tsp cornstarch","text":"3tsp cornstarch","tokens":[{"type":"text","raw":"3tsp cornstarch","text":"3tsp cornstarch"}]}]},{"type":"list_item","raw":"* 1/2tsp ginger powder\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp ginger powder","tokens":[{"type":"text","raw":"1/2tsp ginger powder","text":"1/2tsp ginger powder","tokens":[{"type":"text","raw":"1/2tsp ginger powder","text":"1/2tsp ginger powder"}]}]},{"type":"list_item","raw":"* 1/2 garlic powder\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 garlic powder","tokens":[{"type":"text","raw":"1/2 garlic powder","text":"1/2 garlic powder","tokens":[{"type":"text","raw":"1/2 garlic powder","text":"1/2 garlic powder"}]}]},{"type":"list_item","raw":"* 1/3 cup brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/3 cup brown sugar","tokens":[{"type":"text","raw":"1/3 cup brown sugar","text":"1/3 cup brown sugar","tokens":[{"type":"text","raw":"1/3 cup brown sugar","text":"1/3 cup brown sugar"}]}]},{"type":"list_item","raw":"* 1tsp maggi seasoning\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp maggi seasoning","tokens":[{"type":"text","raw":"1tsp maggi seasoning","text":"1tsp maggi seasoning","tokens":[{"type":"text","raw":"1tsp maggi seasoning","text":"1tsp maggi seasoning"}]}]},{"type":"list_item","raw":"* 1/2 cup soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup soy sauce","tokens":[{"type":"text","raw":"1/2 cup soy sauce","text":"1/2 cup soy sauce","tokens":[{"type":"text","raw":"1/2 cup soy sauce","text":"1/2 cup soy sauce"}]}]},{"type":"list_item","raw":"* 1/2 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup water","tokens":[{"type":"text","raw":"1/2 cup water","text":"1/2 cup water","tokens":[{"type":"text","raw":"1/2 cup water","text":"1/2 cup water"}]}]},{"type":"list_item","raw":"* 1/4 sup sweet chilli sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 sup sweet chilli sauce","tokens":[{"type":"text","raw":"1/4 sup sweet chilli sauce","text":"1/4 sup sweet chilli sauce","tokens":[{"type":"text","raw":"1/4 sup sweet chilli sauce","text":"1/4 sup sweet chilli sauce"}]}]},{"type":"list_item","raw":"* 2Tb vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb vinegar","tokens":[{"type":"text","raw":"2Tb vinegar","text":"2Tb vinegar","tokens":[{"type":"text","raw":"2Tb vinegar","text":"2Tb vinegar"}]}]},{"type":"list_item","raw":"* 1Tb hoisin sauce","task":false,"checked":"$undefined","loose":false,"text":"1Tb hoisin sauce","tokens":[{"type":"text","raw":"1Tb hoisin sauce","text":"1Tb hoisin sauce","tokens":[{"type":"text","raw":"1Tb hoisin sauce","text":"1Tb hoisin sauce"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"good with beef, rice and stacks of caramlized onions\n","text":"good with beef, rice and stacks of caramlized onions","tokens":[{"type":"text","raw":"good with beef, rice and stacks of caramlized onions","text":"good with beef, rice and stacks of caramlized onions"}]}]}] +7:null diff --git a/mushroom-sauce.html b/mushroom-sauce.html index 169562d7..a5043f79 100644 --- a/mushroom-sauce.html +++ b/mushroom-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Mushroom Sauce

    For use on pasta or chicken shnitz potatoes etc

    Ingredients

    Extras

    Method

    1. Heat oil and melt butter in a skillet over medium high heat. Add mushrooms and leisurely cook until golden brown - takes about 4 to 5 minutes. No need to stir constantly
    2. Just before they're done, add the garlic and a pinch of salt and pepper. Cook until garlic is golden ~1m
    3. Add white wine, stir, scraping the bottom of the skillet, for 1 minute or until mostly evaporated
    4. Add broth, milk/cream and parmesan. Stir, then lower heat to medium so the sauce is simmering - do not boil rapidly, cream may split. Stir occasionally and simmer for 2 - 3 minutes until it thickens. It shouldn't be super thick
    5. Stir through thyme, adjust salt and pepper to taste. Remove from stove

    Notes

    If you want to use cream, then just eliminate the flour and replace the milk with heavy cream.

    Original: https://www.recipetineats.com/mushroom-sauce/

    Tags: Sauce

    \ No newline at end of file +The Great Cook Up
    Back

    Mushroom Sauce

    For use on pasta or chicken shnitz potatoes etc

    Ingredients

    Extras

    Method

    1. Heat oil and melt butter in a skillet over medium high heat. Add mushrooms and leisurely cook until golden brown - takes about 4 to 5 minutes. No need to stir constantly
    2. Just before they're done, add the garlic and a pinch of salt and pepper. Cook until garlic is golden ~1m
    3. Add white wine, stir, scraping the bottom of the skillet, for 1 minute or until mostly evaporated
    4. Add broth, milk/cream and parmesan. Stir, then lower heat to medium so the sauce is simmering - do not boil rapidly, cream may split. Stir occasionally and simmer for 2 - 3 minutes until it thickens. It shouldn't be super thick
    5. Stir through thyme, adjust salt and pepper to taste. Remove from stove

    Notes

    If you want to use cream, then just eliminate the flour and replace the milk with heavy cream.

    Original: https://www.recipetineats.com/mushroom-sauce/

    Tags: Sauce

    \ No newline at end of file diff --git a/mushroom-sauce.txt b/mushroom-sauce.txt index adbd45c5..b6b0a3bb 100644 --- a/mushroom-sauce.txt +++ b/mushroom-sauce.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","mushroom-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"mushroom-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","mushroom-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"mushroom-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","mushroom-sauce","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"mushroom-sauce\"}","styles":null}],"childPropSegment":["recipe","mushroom-sauce","d"],"styles":null}]}]}],null] diff --git a/mushroom-soup.html b/mushroom-soup.html index 6af576bc..69440eef 100644 --- a/mushroom-soup.html +++ b/mushroom-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Mushroom Soup

    serves 4

    Step 1

    • 2 diced onions
    • 500g mushrooms
    • 1tsp salt
    • 2Tb butter
    • 2tsp garlic paste

    Step 2

    • 500g beef strips
    • 1 cup frozen veg
    • 3 cups of stock

    Step 3

    • 1 cup (250ml) milk or cream
    • 1/2 cup sour cream

    Method

    1. Brown the first ingriedients
    2. Add the second lot and simmer as long as you can/want
    3. Add the milk and cream at the last minute

    Notes

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Mushroom Soup

    serves 4

    Step 1

    • 2 diced onions
    • 500g mushrooms
    • 1tsp salt
    • 2Tb butter
    • 2tsp garlic paste

    Step 2

    • 500g beef strips
    • 1 cup frozen veg
    • 3 cups of stock

    Step 3

    • 1 cup (250ml) milk or cream
    • 1/2 cup sour cream

    Method

    1. Brown the first ingriedients
    2. Add the second lot and simmer as long as you can/want
    3. Add the milk and cream at the last minute

    Notes

    Tags: Soup

    \ No newline at end of file diff --git a/mushroom-soup.txt b/mushroom-soup.txt index a31add5c..e219c6d2 100644 --- a/mushroom-soup.txt +++ b/mushroom-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","mushroom-soup","d"],{"children":["__PAGE__?{\"recipe\":\"mushroom-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","mushroom-soup","d"],{"children":["__PAGE__?{\"recipe\":\"mushroom-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","mushroom-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"mushroom-soup\"}","styles":null}],"childPropSegment":["recipe","mushroom-soup","d"],"styles":null}]}]}],null] diff --git a/nachos.html b/nachos.html index 8a3263cf..27a145bc 100644 --- a/nachos.html +++ b/nachos.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Nachos

    Serves: 24

    Time: 20min prep + 20min cook

    Ingredients

    Method

    1. Preheat oven to 200 degrees, cut tortillas into wedges and put on baking paper. Lightly coat in oil. Bake ~10mins, turning once or until golden and crisp
    2. Brown mince in saucepan
    3. Add onion, garlic, chilli, paprika, capsicum, zuchini, corridander in saucepan on medium heat with some oil till softened
    4. Add black beans, tomatoes, frozen veg, water, squirt of lime. Bring to boil then simmer for 10min or until thickened
    5. Serve bean mix with tortilla crisps. Top with optional yoghurt, fresh coriander, lime, paprika

    Notes

    Sauce can be cooked and frozen then just prepare corn wedges on the day you want to eat

    Should be amazing with some cheese on top

    Original: https://www.taste.com.au/recipes/healthy-vegetarian-nachos-recipe/baf2z4s1?r=healthy&h=Healthy

    ![](./img/nachos-1.jpg)

    ![](./img/nachos-2.jpg)

    \ No newline at end of file +

    Method

    1. Preheat oven to 200 degrees, cut tortillas into wedges and put on baking paper. Lightly coat in oil. Bake ~10mins, turning once or until golden and crisp
    2. Brown mince in saucepan
    3. Add onion, garlic, chilli, paprika, capsicum, zuchini, corridander in saucepan on medium heat with some oil till softened
    4. Add black beans, tomatoes, frozen veg, water, squirt of lime. Bring to boil then simmer for 10min or until thickened
    5. Serve bean mix with tortilla crisps. Top with optional yoghurt, fresh coriander, lime, paprika

    Notes

    Sauce can be cooked and frozen then just prepare corn wedges on the day you want to eat

    Should be amazing with some cheese on top

    Original: https://www.taste.com.au/recipes/healthy-vegetarian-nachos-recipe/baf2z4s1?r=healthy&h=Healthy

    ![](./img/nachos-1.jpg)

    ![](./img/nachos-2.jpg)

    \ No newline at end of file diff --git a/nachos.txt b/nachos.txt index 3a7bb4a9..3611d39d 100644 --- a/nachos.txt +++ b/nachos.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","nachos","d"],{"children":["__PAGE__?{\"recipe\":\"nachos\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","nachos","d"],{"children":["__PAGE__?{\"recipe\":\"nachos\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","nachos","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"nachos\"}","styles":null}],"childPropSegment":["recipe","nachos","d"],"styles":null}]}]}],null] diff --git a/oatmeal-porridge.html b/oatmeal-porridge.html index fa6afb5e..97067eaf 100644 --- a/oatmeal-porridge.html +++ b/oatmeal-porridge.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Oatmeal Porridge

    Ingredients

    Extras

    Method

    1. Add ingriedients to microwave safe container
    2. Leave overnight (optional)
    3. Microwave for 5 mins, stir, then another 5 mins

    Notes

    1 cup oats serves 2 people

    \ No newline at end of file +The Great Cook Up
    Back

    Oatmeal Porridge

    Ingredients

    Extras

    Method

    1. Add ingriedients to microwave safe container
    2. Leave overnight (optional)
    3. Microwave for 5 mins, stir, then another 5 mins

    Notes

    1 cup oats serves 2 people

    \ No newline at end of file diff --git a/oatmeal-porridge.txt b/oatmeal-porridge.txt index ff768b44..c61c0756 100644 --- a/oatmeal-porridge.txt +++ b/oatmeal-porridge.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","oatmeal-porridge","d"],{"children":["__PAGE__?{\"recipe\":\"oatmeal-porridge\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Oatmeal Porridge\n\n","depth":1,"text":"Oatmeal Porridge","tokens":[{"type":"text","raw":"Oatmeal Porridge","text":"Oatmeal Porridge"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup water\n* 1 cup milk\n* 1 cup water\n* 1 tsp vanilla essence\n* 1 Tb sugar","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water"}]}]},{"type":"list_item","raw":"* 1 cup milk\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup milk","tokens":[{"type":"text","raw":"1 cup milk","text":"1 cup milk","tokens":[{"type":"text","raw":"1 cup milk","text":"1 cup milk"}]}]},{"type":"list_item","raw":"* 1 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water","tokens":[{"type":"text","raw":"1 cup water","text":"1 cup water"}]}]},{"type":"list_item","raw":"* 1 tsp vanilla essence\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp vanilla essence","tokens":[{"type":"text","raw":"1 tsp vanilla essence","text":"1 tsp vanilla essence","tokens":[{"type":"text","raw":"1 tsp vanilla essence","text":"1 tsp vanilla essence"}]}]},{"type":"list_item","raw":"* 1 Tb sugar","task":false,"checked":"$undefined","loose":false,"text":"1 Tb sugar","tokens":[{"type":"text","raw":"1 Tb sugar","text":"1 Tb sugar","tokens":[{"type":"text","raw":"1 Tb sugar","text":"1 Tb sugar"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 1 Tb honey or strawberry jam\n* 1 tsp cinnamon\n* 1 Tb butter","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 Tb honey or strawberry jam\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tb honey or strawberry jam","tokens":[{"type":"text","raw":"1 Tb honey or strawberry jam","text":"1 Tb honey or strawberry jam","tokens":[{"type":"text","raw":"1 Tb honey or strawberry jam","text":"1 Tb honey or strawberry jam"}]}]},{"type":"list_item","raw":"* 1 tsp cinnamon\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp cinnamon","tokens":[{"type":"text","raw":"1 tsp cinnamon","text":"1 tsp cinnamon","tokens":[{"type":"text","raw":"1 tsp cinnamon","text":"1 tsp cinnamon"}]}]},{"type":"list_item","raw":"* 1 Tb butter","task":false,"checked":"$undefined","loose":false,"text":"1 Tb butter","tokens":[{"type":"text","raw":"1 Tb butter","text":"1 Tb butter","tokens":[{"type":"text","raw":"1 Tb butter","text":"1 Tb butter"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Add ingriedients to microwave safe container\n2. Leave overnight (optional)\n3. Microwave for 5 mins, stir, then another 5 mins","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Add ingriedients to microwave safe container\n","task":false,"checked":"$undefined","loose":false,"text":"Add ingriedients to microwave safe container","tokens":[{"type":"text","raw":"Add ingriedients to microwave safe container","text":"Add ingriedients to microwave safe container","tokens":[{"type":"text","raw":"Add ingriedients to microwave safe container","text":"Add ingriedients to microwave safe container"}]}]},{"type":"list_item","raw":"2. Leave overnight (optional)\n","task":false,"checked":"$undefined","loose":false,"text":"Leave overnight (optional)","tokens":[{"type":"text","raw":"Leave overnight (optional)","text":"Leave overnight (optional)","tokens":[{"type":"text","raw":"Leave overnight (optional)","text":"Leave overnight (optional)"}]}]},{"type":"list_item","raw":"3. Microwave for 5 mins, stir, then another 5 mins","task":false,"checked":"$undefined","loose":false,"text":"Microwave for 5 mins, stir, then another 5 mins","tokens":[{"type":"text","raw":"Microwave for 5 mins, stir, then another 5 mins","text":"Microwave for 5 mins, stir, then another 5 mins","tokens":[{"type":"text","raw":"Microwave for 5 mins, stir, then another 5 mins","text":"Microwave for 5 mins, stir, then another 5 mins"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"1 cup oats serves 2 people\n","text":"1 cup oats serves 2 people","tokens":[{"type":"text","raw":"1 cup oats serves 2 people","text":"1 cup oats serves 2 people"}]}]}] +7:null diff --git a/oliebollen-berliner.html b/oliebollen-berliner.html index 1973a021..4f4cf838 100644 --- a/oliebollen-berliner.html +++ b/oliebollen-berliner.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Oliebollen/Berliner - Dutch Oil Balls

    Serves 10

    Ingredients

    Extras

    Method

    1. Warm milk and mix with sugar, yeast beaten egg and salt
    2. Add flour and mix
    3. Add extras
    4. Proof for 1hr if making oliebollen
    5. If making berliner kneed, reduce milk slightly, and cut into balls, rise 2hr
    6. Use 2 oil diped spoons to shape into balls and deep fry 180C for about 3min in saucepan ~1L oil

    Notes

    https://www.youtube.com/watch?v=t4RNm_BY-5E

    https://www.youtube.com/watch?v=kvWDaLH2qW8

    https://www.youtube.com/watch?app=desktop&v=Q2aveTL9Ix4

    ![](./img/oliebollen-1.jpg)

    ![](./img/oliebollen-2.jpg)

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Oliebollen/Berliner - Dutch Oil Balls

    Serves 10

    Ingredients

    Extras

    Method

    1. Warm milk and mix with sugar, yeast beaten egg and salt
    2. Add flour and mix
    3. Add extras
    4. Proof for 1hr if making oliebollen
    5. If making berliner kneed, reduce milk slightly, and cut into balls, rise 2hr
    6. Use 2 oil diped spoons to shape into balls and deep fry 180C for about 3min in saucepan ~1L oil

    Notes

    https://www.youtube.com/watch?v=t4RNm_BY-5E

    https://www.youtube.com/watch?v=kvWDaLH2qW8

    https://www.youtube.com/watch?app=desktop&v=Q2aveTL9Ix4

    ![](./img/oliebollen-1.jpg)

    ![](./img/oliebollen-2.jpg)

    Tags: Dessert

    \ No newline at end of file diff --git a/oliebollen-berliner.txt b/oliebollen-berliner.txt index 76843810..b7eeada6 100644 --- a/oliebollen-berliner.txt +++ b/oliebollen-berliner.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","oliebollen-berliner","d"],{"children":["__PAGE__?{\"recipe\":\"oliebollen-berliner\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","oliebollen-berliner","d"],{"children":["__PAGE__?{\"recipe\":\"oliebollen-berliner\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","oliebollen-berliner","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"oliebollen-berliner\"}","styles":null}],"childPropSegment":["recipe","oliebollen-berliner","d"],"styles":null}]}]}],null] diff --git a/oven-fried-rice.html b/oven-fried-rice.html index 0eed6167..409d93fb 100644 --- a/oven-fried-rice.html +++ b/oven-fried-rice.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Oven Fried Rice

    Serves 18

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min
    2. Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes
    3. Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set
    4. Stir in egg. Ready to serve

    Notes

    Sriracha for some extra kick post cook. And some extra soy sauce too!

    \ No newline at end of file +The Great Cook Up
    Back

    Oven Fried Rice

    Serves 18

    Ingredients

    Method

    1. Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min
    2. Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes
    3. Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set
    4. Stir in egg. Ready to serve

    Notes

    Sriracha for some extra kick post cook. And some extra soy sauce too!

    \ No newline at end of file diff --git a/oven-fried-rice.txt b/oven-fried-rice.txt index e13ea9fd..a66228f2 100644 --- a/oven-fried-rice.txt +++ b/oven-fried-rice.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","oven-fried-rice","d"],{"children":["__PAGE__?{\"recipe\":\"oven-fried-rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","oven-fried-rice","d"],{"children":["__PAGE__?{\"recipe\":\"oven-fried-rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","oven-fried-rice","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"oven-fried-rice\"}","styles":null}],"childPropSegment":["recipe","oven-fried-rice","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] +7:null 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Oven Fried Rice\n\n","depth":1,"text":"Oven Fried Rice","tokens":[{"type":"text","raw":"Oven Fried Rice","text":"Oven Fried Rice"}]},{"type":"paragraph","raw":"Serves 18","text":"Serves 18","tokens":[{"type":"text","raw":"Serves 18","text":"Serves 18"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 600g (3 cups) brown rice\n* 4tsp garlic\n* 4tsp ginger\n* 1250ml (5 cups) boiling water\n* 4tsp vegetable oil\n* 500g mixed carrot and peas - frozen veg defrosted\n* 400g diced ham\n* 1 bunch of spring onions/green shallots\n* 1 bunch celery\n* 4tbsp soy sauce\n* 6 eggs","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 600g (3 cups) brown rice\n","task":false,"checked":"$undefined","loose":false,"text":"600g (3 cups) brown rice","tokens":[{"type":"text","raw":"600g (3 cups) brown rice","text":"600g (3 cups) brown rice","tokens":[{"type":"text","raw":"600g (3 cups) brown rice","text":"600g (3 cups) brown rice"}]}]},{"type":"list_item","raw":"* 4tsp garlic\n","task":false,"checked":"$undefined","loose":false,"text":"4tsp garlic","tokens":[{"type":"text","raw":"4tsp garlic","text":"4tsp garlic","tokens":[{"type":"text","raw":"4tsp garlic","text":"4tsp garlic"}]}]},{"type":"list_item","raw":"* 4tsp ginger\n","task":false,"checked":"$undefined","loose":false,"text":"4tsp ginger","tokens":[{"type":"text","raw":"4tsp ginger","text":"4tsp ginger","tokens":[{"type":"text","raw":"4tsp ginger","text":"4tsp ginger"}]}]},{"type":"list_item","raw":"* 1250ml (5 cups) boiling water\n","task":false,"checked":"$undefined","loose":false,"text":"1250ml (5 cups) boiling water","tokens":[{"type":"text","raw":"1250ml (5 cups) boiling water","text":"1250ml (5 cups) boiling water","tokens":[{"type":"text","raw":"1250ml (5 cups) boiling water","text":"1250ml (5 cups) boiling water"}]}]},{"type":"list_item","raw":"* 4tsp vegetable oil\n","task":false,"checked":"$undefined","loose":false,"text":"4tsp vegetable oil","tokens":[{"type":"text","raw":"4tsp vegetable oil","text":"4tsp vegetable oil","tokens":[{"type":"text","raw":"4tsp vegetable oil","text":"4tsp vegetable oil"}]}]},{"type":"list_item","raw":"* 500g mixed carrot and peas - frozen veg defrosted\n","task":false,"checked":"$undefined","loose":false,"text":"500g mixed carrot and peas - frozen veg defrosted","tokens":[{"type":"text","raw":"500g mixed carrot and peas - frozen veg defrosted","text":"500g mixed carrot and peas - frozen veg defrosted","tokens":[{"type":"text","raw":"500g mixed carrot and peas - frozen veg defrosted","text":"500g mixed carrot and peas - frozen veg defrosted"}]}]},{"type":"list_item","raw":"* 400g diced ham\n","task":false,"checked":"$undefined","loose":false,"text":"400g diced ham","tokens":[{"type":"text","raw":"400g diced ham","text":"400g diced ham","tokens":[{"type":"text","raw":"400g diced ham","text":"400g diced ham"}]}]},{"type":"list_item","raw":"* 1 bunch of spring onions/green shallots\n","task":false,"checked":"$undefined","loose":false,"text":"1 bunch of spring onions/green shallots","tokens":[{"type":"text","raw":"1 bunch of spring onions/green shallots","text":"1 bunch of spring onions/green shallots","tokens":[{"type":"text","raw":"1 bunch of spring onions/green shallots","text":"1 bunch of spring onions/green shallots"}]}]},{"type":"list_item","raw":"* 1 bunch celery\n","task":false,"checked":"$undefined","loose":false,"text":"1 bunch celery","tokens":[{"type":"text","raw":"1 bunch celery","text":"1 bunch celery","tokens":[{"type":"text","raw":"1 bunch celery","text":"1 bunch celery"}]}]},{"type":"list_item","raw":"* 4tbsp soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"4tbsp soy sauce","tokens":[{"type":"text","raw":"4tbsp soy sauce","text":"4tbsp soy sauce","tokens":[{"type":"text","raw":"4tbsp soy sauce","text":"4tbsp soy sauce"}]}]},{"type":"list_item","raw":"* 6 eggs","task":false,"checked":"$undefined","loose":false,"text":"6 eggs","tokens":[{"type":"text","raw":"6 eggs","text":"6 eggs","tokens":[{"type":"text","raw":"6 eggs","text":"6 eggs"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min\n2. Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes\n3. Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set\n4. Stir in egg. Ready to serve","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min\n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min","text":"Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min","tokens":[{"type":"text","raw":"Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min","text":"Preheat oven to 200 degrees. Place 1 cup rice in to 3 different baking dishes around 30x20cm each. Add garlic + ginger. Add boiling water+ oil. Stir and cover tightly with foil and bake for 45min"}]}]},{"type":"list_item","raw":"2. Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes\n","task":false,"checked":"$undefined","loose":false,"text":"Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes","tokens":[{"type":"text","raw":"Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes","text":"Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes","tokens":[{"type":"text","raw":"Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes","text":"Defrost veg. Slice celery and spring onion. Carefully uncover the baking dishes and stir in veg, ham, celery, spring onion and soy sauce. Cover tightly and bake for another 10 minutes"}]}]},{"type":"list_item","raw":"3. Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set\n","task":false,"checked":"$undefined","loose":false,"text":"Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set","tokens":[{"type":"text","raw":"Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set","text":"Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set","tokens":[{"type":"text","raw":"Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set","text":"Remove and discard foil. Make 2 indentations per baking dish, break egg into each hole. Wisk lightly with fork. Bake for another 15min or till egg set"}]}]},{"type":"list_item","raw":"4. Stir in egg. Ready to serve","task":false,"checked":"$undefined","loose":false,"text":"Stir in egg. Ready to serve","tokens":[{"type":"text","raw":"Stir in egg. Ready to serve","text":"Stir in egg. Ready to serve","tokens":[{"type":"text","raw":"Stir in egg. Ready to serve","text":"Stir in egg. Ready to serve"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Sriracha for some extra kick post cook. And some extra soy sauce too!","text":"Sriracha for some extra kick post cook. And some extra soy sauce too!","tokens":[{"type":"text","raw":"Sriracha for some extra kick post cook. And some extra soy sauce too!","text":"Sriracha for some extra kick post cook. And some extra soy sauce too!"}]}]}] diff --git a/pancakes.html b/pancakes.html index ee0176b8..988014a0 100644 --- a/pancakes.html +++ b/pancakes.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Pancakes

    Makes 10

    Ingredients

    Extras

    Method

    1. Fry like a pancake
    2. Using 1000w/1200w setting on induction cook till bubble around edges
    3. Flip and keep cooking for another 30s or so till crispy

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Pancakes

    Makes 10

    Ingredients

    Extras

    Method

    1. Fry like a pancake
    2. Using 1000w/1200w setting on induction cook till bubble around edges
    3. Flip and keep cooking for another 30s or so till crispy

    Notes

    \ No newline at end of file diff --git a/pancakes.txt b/pancakes.txt index 423e7df0..d134ce11 100644 --- a/pancakes.txt +++ b/pancakes.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pancakes","d"],{"children":["__PAGE__?{\"recipe\":\"pancakes\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","pancakes","d"],{"children":["__PAGE__?{\"recipe\":\"pancakes\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","pancakes","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"pancakes\"}","styles":null}],"childPropSegment":["recipe","pancakes","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Pancakes\n\n","depth":1,"text":"Pancakes","tokens":[{"type":"text","raw":"Pancakes","text":"Pancakes"}]},{"type":"paragraph","raw":"Makes 10","text":"Makes 10","tokens":[{"type":"text","raw":"Makes 10","text":"Makes 10"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2-2.5 cups SR flour\n* 2.5 cups milk\n* 2 eggs\n* 2 tsp salt\n* 1-2 tsp vanilla essence\n* 1Tb melted butter","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2-2.5 cups SR flour\n","task":false,"checked":"$undefined","loose":false,"text":"2-2.5 cups SR flour","tokens":[{"type":"text","raw":"2-2.5 cups SR flour","text":"2-2.5 cups SR flour","tokens":[{"type":"text","raw":"2-2.5 cups SR flour","text":"2-2.5 cups SR flour"}]}]},{"type":"list_item","raw":"* 2.5 cups milk\n","task":false,"checked":"$undefined","loose":false,"text":"2.5 cups milk","tokens":[{"type":"text","raw":"2.5 cups milk","text":"2.5 cups milk","tokens":[{"type":"text","raw":"2.5 cups milk","text":"2.5 cups milk"}]}]},{"type":"list_item","raw":"* 2 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs","tokens":[{"type":"text","raw":"2 eggs","text":"2 eggs"}]}]},{"type":"list_item","raw":"* 2 tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp salt","tokens":[{"type":"text","raw":"2 tsp salt","text":"2 tsp salt","tokens":[{"type":"text","raw":"2 tsp salt","text":"2 tsp salt"}]}]},{"type":"list_item","raw":"* 1-2 tsp vanilla essence\n","task":false,"checked":"$undefined","loose":false,"text":"1-2 tsp vanilla essence","tokens":[{"type":"text","raw":"1-2 tsp vanilla essence","text":"1-2 tsp vanilla essence","tokens":[{"type":"text","raw":"1-2 tsp vanilla essence","text":"1-2 tsp vanilla essence"}]}]},{"type":"list_item","raw":"* 1Tb melted butter","task":false,"checked":"$undefined","loose":false,"text":"1Tb melted butter","tokens":[{"type":"text","raw":"1Tb melted butter","text":"1Tb melted butter","tokens":[{"type":"text","raw":"1Tb melted butter","text":"1Tb melted butter"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* 2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","task":false,"checked":"$undefined","loose":false,"text":"2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","tokens":[{"type":"text","raw":"2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","text":"2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","tokens":[{"type":"text","raw":"2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk","text":"2-3Tb lemon or vinegar to milk, sit for 5-10m to make butter milk"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Fry like a pancake\n2. Using 1000w/1200w setting on induction cook till bubble around edges\n3. Flip and keep cooking for another 30s or so till crispy","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Fry like a pancake\n","task":false,"checked":"$undefined","loose":false,"text":"Fry like a pancake","tokens":[{"type":"text","raw":"Fry like a pancake","text":"Fry like a pancake","tokens":[{"type":"text","raw":"Fry like a pancake","text":"Fry like a pancake"}]}]},{"type":"list_item","raw":"2. Using 1000w/1200w setting on induction cook till bubble around edges\n","task":false,"checked":"$undefined","loose":false,"text":"Using 1000w/1200w setting on induction cook till bubble around edges","tokens":[{"type":"text","raw":"Using 1000w/1200w setting on induction cook till bubble around edges","text":"Using 1000w/1200w setting on induction cook till bubble around edges","tokens":[{"type":"text","raw":"Using 1000w/1200w setting on induction cook till bubble around edges","text":"Using 1000w/1200w setting on induction cook till bubble around edges"}]}]},{"type":"list_item","raw":"3. Flip and keep cooking for another 30s or so till crispy","task":false,"checked":"$undefined","loose":false,"text":"Flip and keep cooking for another 30s or so till crispy","tokens":[{"type":"text","raw":"Flip and keep cooking for another 30s or so till crispy","text":"Flip and keep cooking for another 30s or so till crispy","tokens":[{"type":"text","raw":"Flip and keep cooking for another 30s or so till crispy","text":"Flip and keep cooking for another 30s or so till crispy"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] -7:null diff --git a/pea-ham-soup.html b/pea-ham-soup.html index 700c1039..d3f90338 100644 --- a/pea-ham-soup.html +++ b/pea-ham-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Pea and Ham Soup

    Serves: 8

    Ingredients

    Method

    1. Fry onion, veg, garlic and oil
    2. put all in pressure cooker
    3. cook 2hr

    Notes

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Pea and Ham Soup

    Serves: 8

    Ingredients

    Method

    1. Fry onion, veg, garlic and oil
    2. put all in pressure cooker
    3. cook 2hr

    Notes

    Tags: Soup

    \ No newline at end of file diff --git a/pea-ham-soup.txt b/pea-ham-soup.txt index ea066c62..d11f229c 100644 --- a/pea-ham-soup.txt +++ b/pea-ham-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pea-ham-soup","d"],{"children":["__PAGE__?{\"recipe\":\"pea-ham-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","pea-ham-soup","d"],{"children":["__PAGE__?{\"recipe\":\"pea-ham-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","pea-ham-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"pea-ham-soup\"}","styles":null}],"childPropSegment":["recipe","pea-ham-soup","d"],"styles":null}]}]}],null] diff --git a/peanut-satay-stirfry.html b/peanut-satay-stirfry.html index fdfd436c..51a939d2 100644 --- a/peanut-satay-stirfry.html +++ b/peanut-satay-stirfry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Peanut Satay

    ~1 cups -serves 2

    Ingredients

    Method

    Notes

    Chicken or beef

    \ No newline at end of file +serves 2

    Ingredients

    Method

    Notes

    Chicken or beef

    \ No newline at end of file diff --git a/peanut-satay-stirfry.txt b/peanut-satay-stirfry.txt index 9c226f9e..d8711100 100644 --- a/peanut-satay-stirfry.txt +++ b/peanut-satay-stirfry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","peanut-satay-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"peanut-satay-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","peanut-satay-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"peanut-satay-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","peanut-satay-stirfry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"peanut-satay-stirfry\"}","styles":null}],"childPropSegment":["recipe","peanut-satay-stirfry","d"],"styles":null}]}]}],null] diff --git a/pierogi.html b/pierogi.html index c8c1c9f4..da4cdcee 100644 --- a/pierogi.html +++ b/pierogi.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Pierogi Polish Dumplings

    Serves 4 Prep 5 min -Cook 10 min

    Ingredients

    Method

    1. Boil pierogi till floats, then simmer for 4 more mins.
    2. While boiling, cook onion, add bacon, then mushroom till golden brown.
    3. Serve with large dolop sour cream.

    Notes

    Original: https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/

    ![](./img/pierogi.jpg)

    \ No newline at end of file +Cook 10 min

    Ingredients

    Method

    1. Boil pierogi till floats, then simmer for 4 more mins.
    2. While boiling, cook onion, add bacon, then mushroom till golden brown.
    3. Serve with large dolop sour cream.

    Notes

    Original: https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/

    ![](./img/pierogi.jpg)

    \ No newline at end of file diff --git a/pierogi.txt b/pierogi.txt index 7cf24eb2..85bb300d 100644 --- a/pierogi.txt +++ b/pierogi.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pierogi","d"],{"children":["__PAGE__?{\"recipe\":\"pierogi\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","pierogi","d"],{"children":["__PAGE__?{\"recipe\":\"pierogi\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","pierogi","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"pierogi\"}","styles":null}],"childPropSegment":["recipe","pierogi","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Pierogi Polish Dumplings\n\n","depth":1,"text":"Pierogi Polish Dumplings","tokens":[{"type":"text","raw":"Pierogi Polish Dumplings","text":"Pierogi Polish Dumplings"}]},{"type":"paragraph","raw":"Serves 4 \nPrep 5 min \nCook 10 min ","text":"Serves 4 \nPrep 5 min \nCook 10 min ","tokens":[{"type":"text","raw":"Serves 4","text":"Serves 4"},{"type":"br","raw":" \n"},{"type":"text","raw":"Prep 5 min","text":"Prep 5 min"},{"type":"br","raw":" \n"},{"type":"text","raw":"Cook 10 min ","text":"Cook 10 min "}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 kg pierogi \n* 200-300 g bacon cubed\n* 1 red onion cubed\n* 200 g mushrooms sliced\n* 1 small tub sour cream","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 kg pierogi \n","task":false,"checked":"$undefined","loose":false,"text":"1 kg pierogi ","tokens":[{"type":"text","raw":"1 kg pierogi ","text":"1 kg pierogi ","tokens":[{"type":"text","raw":"1 kg pierogi ","text":"1 kg pierogi "}]}]},{"type":"list_item","raw":"* 200-300 g bacon cubed\n","task":false,"checked":"$undefined","loose":false,"text":"200-300 g bacon cubed","tokens":[{"type":"text","raw":"200-300 g bacon cubed","text":"200-300 g bacon cubed","tokens":[{"type":"text","raw":"200-300 g bacon cubed","text":"200-300 g bacon cubed"}]}]},{"type":"list_item","raw":"* 1 red onion cubed\n","task":false,"checked":"$undefined","loose":false,"text":"1 red onion cubed","tokens":[{"type":"text","raw":"1 red onion cubed","text":"1 red onion cubed","tokens":[{"type":"text","raw":"1 red onion cubed","text":"1 red onion cubed"}]}]},{"type":"list_item","raw":"* 200 g mushrooms sliced\n","task":false,"checked":"$undefined","loose":false,"text":"200 g mushrooms sliced","tokens":[{"type":"text","raw":"200 g mushrooms sliced","text":"200 g mushrooms sliced","tokens":[{"type":"text","raw":"200 g mushrooms sliced","text":"200 g mushrooms sliced"}]}]},{"type":"list_item","raw":"* 1 small tub sour cream","task":false,"checked":"$undefined","loose":false,"text":"1 small tub sour cream","tokens":[{"type":"text","raw":"1 small tub sour cream","text":"1 small tub sour cream","tokens":[{"type":"text","raw":"1 small tub sour cream","text":"1 small tub sour cream"}]}]}]},{"type":"space","raw":" \n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Boil pierogi till floats, then simmer for 4 more mins.\n2. While boiling, cook onion, add bacon, then mushroom till golden brown.\n3. Serve with large dolop sour cream.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Boil pierogi till floats, then simmer for 4 more mins.\n","task":false,"checked":"$undefined","loose":false,"text":"Boil pierogi till floats, then simmer for 4 more mins.","tokens":[{"type":"text","raw":"Boil pierogi till floats, then simmer for 4 more mins.","text":"Boil pierogi till floats, then simmer for 4 more mins.","tokens":[{"type":"text","raw":"Boil pierogi till floats, then simmer for 4 more mins.","text":"Boil pierogi till floats, then simmer for 4 more mins."}]}]},{"type":"list_item","raw":"2. While boiling, cook onion, add bacon, then mushroom till golden brown.\n","task":false,"checked":"$undefined","loose":false,"text":"While boiling, cook onion, add bacon, then mushroom till golden brown.","tokens":[{"type":"text","raw":"While boiling, cook onion, add bacon, then mushroom till golden brown.","text":"While boiling, cook onion, add bacon, then mushroom till golden brown.","tokens":[{"type":"text","raw":"While boiling, cook onion, add bacon, then mushroom till golden brown.","text":"While boiling, cook onion, add bacon, then mushroom till golden brown."}]}]},{"type":"list_item","raw":"3. Serve with large dolop sour cream.","task":false,"checked":"$undefined","loose":false,"text":"Serve with large dolop sour cream.","tokens":[{"type":"text","raw":"Serve with large dolop sour cream.","text":"Serve with large dolop sour cream.","tokens":[{"type":"text","raw":"Serve with large dolop sour cream.","text":"Serve with large dolop sour cream."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","text":"Original: https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","text":"https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","href":"https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","tokens":[{"type":"text","raw":"https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/","text":"https://www.allrecipes.com/recipe/109914/pierogi-polish-dumplings/"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/pierogi.jpg)","text":"![](./img/pierogi.jpg)","tokens":[{"type":"image","raw":"![](./img/pierogi.jpg)","href":"./img/pierogi.jpg","title":null,"text":""}]}]}] +7:null diff --git a/pork-cabbage-stew.html b/pork-cabbage-stew.html index afd3ee59..c0c0d275 100644 --- a/pork-cabbage-stew.html +++ b/pork-cabbage-stew.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Pork Cabbage Stew

    Ingredients

    Method

    1. oil and fry cabbage till soft, move to plate
    2. fry meat till golden brown in oil with aniseed high heat
    3. add ginger and spring onion, quick fry
    4. add cabbage, soy, salt and cooking wine. Quick stir med-hi heat
    5. add noodles and hot water cover cabbage and noodles
    6. add tofu
    7. simmer for 10 min
    8. add msg (opt) and white pepper (opt) to taste

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Pork Cabbage Stew

    Ingredients

    Method

    1. oil and fry cabbage till soft, move to plate
    2. fry meat till golden brown in oil with aniseed high heat
    3. add ginger and spring onion, quick fry
    4. add cabbage, soy, salt and cooking wine. Quick stir med-hi heat
    5. add noodles and hot water cover cabbage and noodles
    6. add tofu
    7. simmer for 10 min
    8. add msg (opt) and white pepper (opt) to taste

    Notes

    \ No newline at end of file diff --git a/pork-cabbage-stew.txt b/pork-cabbage-stew.txt index 2605550e..6ffbcbb4 100644 --- a/pork-cabbage-stew.txt +++ b/pork-cabbage-stew.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pork-cabbage-stew","d"],{"children":["__PAGE__?{\"recipe\":\"pork-cabbage-stew\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Pork Cabbage Stew\n\n","depth":1,"text":"Pork Cabbage Stew","tokens":[{"type":"text","raw":"Pork Cabbage Stew","text":"Pork Cabbage Stew"}]},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/4 Cabbage\n* 200 g Pork belly (pork neck) cubed\n* 120 g (1 bunch) Glass noodles soak in hot water for 6 mins\n* 2 Aniseed\n* 200g Tofu\n* ginger sliced\n* cooking oil\n* 1 spring onion\n* white pepper\n* 1 tsp salt\n* 3 TB soy sauce\n* 1 TB cooking wine\n* hot water to cover","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/4 Cabbage\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 Cabbage","tokens":[{"type":"text","raw":"1/4 Cabbage","text":"1/4 Cabbage","tokens":[{"type":"text","raw":"1/4 Cabbage","text":"1/4 Cabbage"}]}]},{"type":"list_item","raw":"* 200 g Pork belly (pork neck) cubed\n","task":false,"checked":"$undefined","loose":false,"text":"200 g Pork belly (pork neck) cubed","tokens":[{"type":"text","raw":"200 g Pork belly (pork neck) cubed","text":"200 g Pork belly (pork neck) cubed","tokens":[{"type":"text","raw":"200 g Pork belly (pork neck) cubed","text":"200 g Pork belly (pork neck) cubed"}]}]},{"type":"list_item","raw":"* 120 g (1 bunch) Glass noodles soak in hot water for 6 mins\n","task":false,"checked":"$undefined","loose":false,"text":"120 g (1 bunch) Glass noodles soak in hot water for 6 mins","tokens":[{"type":"text","raw":"120 g (1 bunch) Glass noodles soak in hot water for 6 mins","text":"120 g (1 bunch) Glass noodles soak in hot water for 6 mins","tokens":[{"type":"text","raw":"120 g (1 bunch) Glass noodles soak in hot water for 6 mins","text":"120 g (1 bunch) Glass noodles soak in hot water for 6 mins"}]}]},{"type":"list_item","raw":"* 2 Aniseed\n","task":false,"checked":"$undefined","loose":false,"text":"2 Aniseed","tokens":[{"type":"text","raw":"2 Aniseed","text":"2 Aniseed","tokens":[{"type":"text","raw":"2 Aniseed","text":"2 Aniseed"}]}]},{"type":"list_item","raw":"* 200g Tofu\n","task":false,"checked":"$undefined","loose":false,"text":"200g Tofu","tokens":[{"type":"text","raw":"200g Tofu","text":"200g Tofu","tokens":[{"type":"text","raw":"200g Tofu","text":"200g Tofu"}]}]},{"type":"list_item","raw":"* ginger sliced\n","task":false,"checked":"$undefined","loose":false,"text":"ginger sliced","tokens":[{"type":"text","raw":"ginger sliced","text":"ginger sliced","tokens":[{"type":"text","raw":"ginger sliced","text":"ginger sliced"}]}]},{"type":"list_item","raw":"* cooking oil\n","task":false,"checked":"$undefined","loose":false,"text":"cooking oil","tokens":[{"type":"text","raw":"cooking oil","text":"cooking oil","tokens":[{"type":"text","raw":"cooking oil","text":"cooking oil"}]}]},{"type":"list_item","raw":"* 1 spring onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 spring onion","tokens":[{"type":"text","raw":"1 spring onion","text":"1 spring onion","tokens":[{"type":"text","raw":"1 spring onion","text":"1 spring onion"}]}]},{"type":"list_item","raw":"* white pepper\n","task":false,"checked":"$undefined","loose":false,"text":"white pepper","tokens":[{"type":"text","raw":"white pepper","text":"white pepper","tokens":[{"type":"text","raw":"white pepper","text":"white pepper"}]}]},{"type":"list_item","raw":"* 1 tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp salt","tokens":[{"type":"text","raw":"1 tsp salt","text":"1 tsp salt","tokens":[{"type":"text","raw":"1 tsp salt","text":"1 tsp salt"}]}]},{"type":"list_item","raw":"* 3 TB soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"3 TB soy sauce","tokens":[{"type":"text","raw":"3 TB soy sauce","text":"3 TB soy sauce","tokens":[{"type":"text","raw":"3 TB soy sauce","text":"3 TB soy sauce"}]}]},{"type":"list_item","raw":"* 1 TB cooking wine\n","task":false,"checked":"$undefined","loose":false,"text":"1 TB cooking wine","tokens":[{"type":"text","raw":"1 TB cooking wine","text":"1 TB cooking wine","tokens":[{"type":"text","raw":"1 TB cooking wine","text":"1 TB cooking wine"}]}]},{"type":"list_item","raw":"* hot water to cover","task":false,"checked":"$undefined","loose":false,"text":"hot water to cover","tokens":[{"type":"text","raw":"hot water to cover","text":"hot water to cover","tokens":[{"type":"text","raw":"hot water to cover","text":"hot water to cover"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. oil and fry cabbage till soft, move to plate\n2. fry meat till golden brown in oil with aniseed high heat\n3. add ginger and spring onion, quick fry\n4. add cabbage, soy, salt and cooking wine. Quick stir med-hi heat\n5. add noodles and hot water cover cabbage and noodles\n6. add tofu\n7. simmer for 10 min\n8. add msg (opt) and white pepper (opt) to taste","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. oil and fry cabbage till soft, move to plate\n","task":false,"checked":"$undefined","loose":false,"text":"oil and fry cabbage till soft, move to plate","tokens":[{"type":"text","raw":"oil and fry cabbage till soft, move to plate","text":"oil and fry cabbage till soft, move to plate","tokens":[{"type":"text","raw":"oil and fry cabbage till soft, move to plate","text":"oil and fry cabbage till soft, move to plate"}]}]},{"type":"list_item","raw":"2. fry meat till golden brown in oil with aniseed high heat\n","task":false,"checked":"$undefined","loose":false,"text":"fry meat till golden brown in oil with aniseed high heat","tokens":[{"type":"text","raw":"fry meat till golden brown in oil with aniseed high heat","text":"fry meat till golden brown in oil with aniseed high heat","tokens":[{"type":"text","raw":"fry meat till golden brown in oil with aniseed high heat","text":"fry meat till golden brown in oil with aniseed high heat"}]}]},{"type":"list_item","raw":"3. add ginger and spring onion, quick fry\n","task":false,"checked":"$undefined","loose":false,"text":"add ginger and spring onion, quick fry","tokens":[{"type":"text","raw":"add ginger and spring onion, quick fry","text":"add ginger and spring onion, quick fry","tokens":[{"type":"text","raw":"add ginger and spring onion, quick fry","text":"add ginger and spring onion, quick fry"}]}]},{"type":"list_item","raw":"4. add cabbage, soy, salt and cooking wine. Quick stir med-hi heat\n","task":false,"checked":"$undefined","loose":false,"text":"add cabbage, soy, salt and cooking wine. Quick stir med-hi heat","tokens":[{"type":"text","raw":"add cabbage, soy, salt and cooking wine. Quick stir med-hi heat","text":"add cabbage, soy, salt and cooking wine. Quick stir med-hi heat","tokens":[{"type":"text","raw":"add cabbage, soy, salt and cooking wine. Quick stir med-hi heat","text":"add cabbage, soy, salt and cooking wine. Quick stir med-hi heat"}]}]},{"type":"list_item","raw":"5. add noodles and hot water cover cabbage and noodles\n","task":false,"checked":"$undefined","loose":false,"text":"add noodles and hot water cover cabbage and noodles","tokens":[{"type":"text","raw":"add noodles and hot water cover cabbage and noodles","text":"add noodles and hot water cover cabbage and noodles","tokens":[{"type":"text","raw":"add noodles and hot water cover cabbage and noodles","text":"add noodles and hot water cover cabbage and noodles"}]}]},{"type":"list_item","raw":"6. add tofu\n","task":false,"checked":"$undefined","loose":false,"text":"add tofu","tokens":[{"type":"text","raw":"add tofu","text":"add tofu","tokens":[{"type":"text","raw":"add tofu","text":"add tofu"}]}]},{"type":"list_item","raw":"7. simmer for 10 min\n","task":false,"checked":"$undefined","loose":false,"text":"simmer for 10 min","tokens":[{"type":"text","raw":"simmer for 10 min","text":"simmer for 10 min","tokens":[{"type":"text","raw":"simmer for 10 min","text":"simmer for 10 min"}]}]},{"type":"list_item","raw":"8. add msg (opt) and white pepper (opt) to taste","task":false,"checked":"$undefined","loose":false,"text":"add msg (opt) and white pepper (opt) to taste","tokens":[{"type":"text","raw":"add msg (opt) and white pepper (opt) to taste","text":"add msg (opt) and white pepper (opt) to taste","tokens":[{"type":"text","raw":"add msg (opt) and white pepper (opt) to taste","text":"add msg (opt) and white pepper (opt) to taste"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] -7:null diff --git a/portuguese-chicken-bake.html b/portuguese-chicken-bake.html index 0aa1fca0..4d5f68b2 100644 --- a/portuguese-chicken-bake.html +++ b/portuguese-chicken-bake.html @@ -5,4 +5,4 @@
  • Add oil, onion, garlic and remaining spice mix to frying pan for ~6min till soft
  • Add capy, corn, rice, tomatoes and stock. Bring to boil. Pour into baking dish
  • Add chicken on top and press into rice mix a little. Cover with foil. Bake for 25min -
  • Remove foil, bake for 30min

    • Notes

    I think a dolop of yoghourt/sour cream would go well with this

    Original: https://www.sunrice.com.au/rice-recipes/portuguese-chicken-bake/

    ![](./img/portuguese-chicken-bake-1.jpg)

    \ No newline at end of file +
  • Remove foil, bake for 30min

    • Notes

    I think a dolop of yoghourt/sour cream would go well with this

    Original: https://www.sunrice.com.au/rice-recipes/portuguese-chicken-bake/

    ![](./img/portuguese-chicken-bake-1.jpg)

    \ No newline at end of file diff --git a/portuguese-chicken-bake.txt b/portuguese-chicken-bake.txt index 7d00d5ae..0a01e12f 100644 --- a/portuguese-chicken-bake.txt +++ b/portuguese-chicken-bake.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","portuguese-chicken-bake","d"],{"children":["__PAGE__?{\"recipe\":\"portuguese-chicken-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","portuguese-chicken-bake","d"],{"children":["__PAGE__?{\"recipe\":\"portuguese-chicken-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","portuguese-chicken-bake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"portuguese-chicken-bake\"}","styles":null}],"childPropSegment":["recipe","portuguese-chicken-bake","d"],"styles":null}]}]}],null] diff --git a/potato-leek-soup.html b/potato-leek-soup.html index 6fce580b..fd4c3cfe 100644 --- a/potato-leek-soup.html +++ b/potato-leek-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Potato and Leek Soup

    Serves: 14

    Time: 20min prep + 60min cook

    Ingredients

    Method

    1. Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock
    2. Brown onion, garlic, bacon in large woke or pot
    3. Add potato and leek, cook for 5min or till leek softens
    4. Add stock and boil gently for 30min or till potato softens. Cool for 10min
    5. Blend smoothish
    6. On medium heat add cream. Stir and cook for 5min or till hot. Season with salt

    Serve with toast and chives

    Notes

    Origional: https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Potato and Leek Soup

    Serves: 14

    Time: 20min prep + 60min cook

    Ingredients

    Method

    1. Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock
    2. Brown onion, garlic, bacon in large woke or pot
    3. Add potato and leek, cook for 5min or till leek softens
    4. Add stock and boil gently for 30min or till potato softens. Cool for 10min
    5. Blend smoothish
    6. On medium heat add cream. Stir and cook for 5min or till hot. Season with salt

    Serve with toast and chives

    Notes

    Origional: https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5

    Tags: Soup

    \ No newline at end of file diff --git a/potato-leek-soup.txt b/potato-leek-soup.txt index 8753a2a1..c587782c 100644 --- a/potato-leek-soup.txt +++ b/potato-leek-soup.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","potato-leek-soup","d"],{"children":["__PAGE__?{\"recipe\":\"potato-leek-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2x brown onion\n* 2tsp garlic\n* 2kg potatos\n* 4 leeks, thinly sliced, pale section only\n* 2.5L veg stock\n* 300ml light sour cream\n* 500g bacon, diced","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2x brown onion\n","task":false,"checked":"$undefined","loose":false,"text":"2x brown onion","tokens":[{"type":"text","raw":"2x brown onion","text":"2x brown onion","tokens":[{"type":"text","raw":"2x brown onion","text":"2x brown onion"}]}]},{"type":"list_item","raw":"* 2tsp garlic\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp garlic","tokens":[{"type":"text","raw":"2tsp garlic","text":"2tsp garlic","tokens":[{"type":"text","raw":"2tsp garlic","text":"2tsp garlic"}]}]},{"type":"list_item","raw":"* 2kg potatos\n","task":false,"checked":"$undefined","loose":false,"text":"2kg potatos","tokens":[{"type":"text","raw":"2kg potatos","text":"2kg potatos","tokens":[{"type":"text","raw":"2kg potatos","text":"2kg potatos"}]}]},{"type":"list_item","raw":"* 4 leeks, thinly sliced, pale section only\n","task":false,"checked":"$undefined","loose":false,"text":"4 leeks, thinly sliced, pale section only","tokens":[{"type":"text","raw":"4 leeks, thinly sliced, pale section only","text":"4 leeks, thinly sliced, pale section only","tokens":[{"type":"text","raw":"4 leeks, thinly sliced, pale section only","text":"4 leeks, thinly sliced, pale section only"}]}]},{"type":"list_item","raw":"* 2.5L veg stock\n","task":false,"checked":"$undefined","loose":false,"text":"2.5L veg stock","tokens":[{"type":"text","raw":"2.5L veg stock","text":"2.5L veg stock","tokens":[{"type":"text","raw":"2.5L veg stock","text":"2.5L veg stock"}]}]},{"type":"list_item","raw":"* 300ml light sour cream\n","task":false,"checked":"$undefined","loose":false,"text":"300ml light sour cream","tokens":[{"type":"text","raw":"300ml light sour cream","text":"300ml light sour cream","tokens":[{"type":"text","raw":"300ml light sour cream","text":"300ml light sour cream"}]}]},{"type":"list_item","raw":"* 500g bacon, diced","task":false,"checked":"$undefined","loose":false,"text":"500g bacon, diced","tokens":[{"type":"text","raw":"500g bacon, diced","text":"500g bacon, diced","tokens":[{"type":"text","raw":"500g bacon, diced","text":"500g bacon, diced"}]}]}]},{"type":"space","raw":" \n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock\n2. Brown onion, garlic, bacon in large woke or pot\n3. Add potato and leek, cook for 5min or till leek softens\n4. Add stock and boil gently for 30min or till potato softens. Cool for 10min\n5. Blend smoothish\n6. On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock\n","task":false,"checked":"$undefined","loose":false,"text":"Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock","tokens":[{"type":"text","raw":"Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock","text":"Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock","tokens":[{"type":"text","raw":"Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock","text":"Dice bacon, onion. Peel and dice potatos. Thinly slice leek (pale part only). Prepare stock"}]}]},{"type":"list_item","raw":"2. Brown onion, garlic, bacon in large woke or pot\n","task":false,"checked":"$undefined","loose":false,"text":"Brown onion, garlic, bacon in large woke or pot","tokens":[{"type":"text","raw":"Brown onion, garlic, bacon in large woke or pot","text":"Brown onion, garlic, bacon in large woke or pot","tokens":[{"type":"text","raw":"Brown onion, garlic, bacon in large woke or pot","text":"Brown onion, garlic, bacon in large woke or pot"}]}]},{"type":"list_item","raw":"3. Add potato and leek, cook for 5min or till leek softens\n","task":false,"checked":"$undefined","loose":false,"text":"Add potato and leek, cook for 5min or till leek softens","tokens":[{"type":"text","raw":"Add potato and leek, cook for 5min or till leek softens","text":"Add potato and leek, cook for 5min or till leek softens","tokens":[{"type":"text","raw":"Add potato and leek, cook for 5min or till leek softens","text":"Add potato and leek, cook for 5min or till leek softens"}]}]},{"type":"list_item","raw":"4. Add stock and boil gently for 30min or till potato softens. Cool for 10min\n","task":false,"checked":"$undefined","loose":false,"text":"Add stock and boil gently for 30min or till potato softens. Cool for 10min","tokens":[{"type":"text","raw":"Add stock and boil gently for 30min or till potato softens. Cool for 10min","text":"Add stock and boil gently for 30min or till potato softens. Cool for 10min","tokens":[{"type":"text","raw":"Add stock and boil gently for 30min or till potato softens. Cool for 10min","text":"Add stock and boil gently for 30min or till potato softens. Cool for 10min"}]}]},{"type":"list_item","raw":"5. Blend smoothish\n","task":false,"checked":"$undefined","loose":false,"text":"Blend smoothish","tokens":[{"type":"text","raw":"Blend smoothish","text":"Blend smoothish","tokens":[{"type":"text","raw":"Blend smoothish","text":"Blend smoothish"}]}]},{"type":"list_item","raw":"6. On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","task":false,"checked":"$undefined","loose":false,"text":"On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","tokens":[{"type":"text","raw":"On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","text":"On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","tokens":[{"type":"text","raw":"On medium heat add cream. Stir and cook for 5min or till hot. Season with salt","text":"On medium heat add cream. Stir and cook for 5min or till hot. Season with salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Serve with toast and chives","text":"Serve with toast and chives","tokens":[{"type":"text","raw":"Serve with toast and chives","text":"Serve with toast and chives"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Origional: https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","text":"Origional: https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","tokens":[{"type":"text","raw":"Origional: ","text":"Origional: "},{"type":"link","raw":"https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","text":"https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","href":"https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5","text":"https://www.taste.com.au/recipes/potato-leek-soup-2/56c16a16-d92c-475c-92cc-4b8eecd6c0c5"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Soup","text":"Tags: Soup","tokens":[{"type":"text","raw":"Tags: Soup","text":"Tags: Soup"}]}]}] -7:null diff --git a/potato-salad.html b/potato-salad.html index a5c1d600..4b663b7c 100644 --- a/potato-salad.html +++ b/potato-salad.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Potato Salad

    Serves 6-8

    Makes 1 large bowl

    Ingredients

    Extras

    Method

    1. Peel, cut and boil potatoes till firm-soft
    2. Fry bacon lightly in butter and plenty of oil to make a flavoured slurry
    3. Add onions and capcicum and continue cooking lightly for 1 minute
    4. Mix ingridients
    5. Refrigerate
    6. Add extras sauce to make fresh before serving

    Notes

    ![](./img/potato-salad-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Potato Salad

    Serves 6-8

    Makes 1 large bowl

    Ingredients

    Extras

    Method

    1. Peel, cut and boil potatoes till firm-soft
    2. Fry bacon lightly in butter and plenty of oil to make a flavoured slurry
    3. Add onions and capcicum and continue cooking lightly for 1 minute
    4. Mix ingridients
    5. Refrigerate
    6. Add extras sauce to make fresh before serving

    Notes

    ![](./img/potato-salad-1.jpg)

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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Potato Salad\n\n","depth":1,"text":"Potato Salad","tokens":[{"type":"text","raw":"Potato Salad","text":"Potato Salad"}]},{"type":"paragraph","raw":"Serves 6-8","text":"Serves 6-8","tokens":[{"type":"text","raw":"Serves 6-8","text":"Serves 6-8"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Makes 1 large bowl","text":"Makes 1 large bowl","tokens":[{"type":"text","raw":"Makes 1 large bowl","text":"Makes 1 large bowl"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2kg bacon\n* 2kg potatoes cubed unpeeled\n* 1.5 bottles potato dressing\n* 1 capcicum\n* 2 red onion\n* 1/2 cup vinegar","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2kg bacon\n","task":false,"checked":"$undefined","loose":false,"text":"1/2kg bacon","tokens":[{"type":"text","raw":"1/2kg bacon","text":"1/2kg bacon","tokens":[{"type":"text","raw":"1/2kg bacon","text":"1/2kg bacon"}]}]},{"type":"list_item","raw":"* 2kg potatoes cubed unpeeled\n","task":false,"checked":"$undefined","loose":false,"text":"2kg potatoes cubed unpeeled","tokens":[{"type":"text","raw":"2kg potatoes cubed unpeeled","text":"2kg potatoes cubed unpeeled","tokens":[{"type":"text","raw":"2kg potatoes cubed unpeeled","text":"2kg potatoes cubed unpeeled"}]}]},{"type":"list_item","raw":"* 1.5 bottles potato dressing\n","task":false,"checked":"$undefined","loose":false,"text":"1.5 bottles potato dressing","tokens":[{"type":"text","raw":"1.5 bottles potato dressing","text":"1.5 bottles potato dressing","tokens":[{"type":"text","raw":"1.5 bottles potato dressing","text":"1.5 bottles potato dressing"}]}]},{"type":"list_item","raw":"* 1 capcicum\n","task":false,"checked":"$undefined","loose":false,"text":"1 capcicum","tokens":[{"type":"text","raw":"1 capcicum","text":"1 capcicum","tokens":[{"type":"text","raw":"1 capcicum","text":"1 capcicum"}]}]},{"type":"list_item","raw":"* 2 red onion\n","task":false,"checked":"$undefined","loose":false,"text":"2 red onion","tokens":[{"type":"text","raw":"2 red onion","text":"2 red onion","tokens":[{"type":"text","raw":"2 red onion","text":"2 red onion"}]}]},{"type":"list_item","raw":"* 1/2 cup vinegar","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup vinegar","tokens":[{"type":"text","raw":"1/2 cup vinegar","text":"1/2 cup vinegar","tokens":[{"type":"text","raw":"1/2 cup vinegar","text":"1/2 cup vinegar"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* mixed veg\n* spring onions/chives\n* mustard\n* celary","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* mixed veg\n","task":false,"checked":"$undefined","loose":false,"text":"mixed veg","tokens":[{"type":"text","raw":"mixed veg","text":"mixed veg","tokens":[{"type":"text","raw":"mixed veg","text":"mixed veg"}]}]},{"type":"list_item","raw":"* spring onions/chives\n","task":false,"checked":"$undefined","loose":false,"text":"spring onions/chives","tokens":[{"type":"text","raw":"spring onions/chives","text":"spring onions/chives","tokens":[{"type":"text","raw":"spring onions/chives","text":"spring onions/chives"}]}]},{"type":"list_item","raw":"* mustard\n","task":false,"checked":"$undefined","loose":false,"text":"mustard","tokens":[{"type":"text","raw":"mustard","text":"mustard","tokens":[{"type":"text","raw":"mustard","text":"mustard"}]}]},{"type":"list_item","raw":"* celary","task":false,"checked":"$undefined","loose":false,"text":"celary","tokens":[{"type":"text","raw":"celary","text":"celary","tokens":[{"type":"text","raw":"celary","text":"celary"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Peel, cut and boil potatoes till firm-soft\n2. Fry bacon lightly in butter and plenty of oil to make a flavoured slurry\n3. Add onions and capcicum and continue cooking lightly for 1 minute\n4. Mix ingridients\n5. Refrigerate\n6. Add extras sauce to make fresh before serving","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Peel, cut and boil potatoes till firm-soft\n","task":false,"checked":"$undefined","loose":false,"text":"Peel, cut and boil potatoes till firm-soft","tokens":[{"type":"text","raw":"Peel, cut and boil potatoes till firm-soft","text":"Peel, cut and boil potatoes till firm-soft","tokens":[{"type":"text","raw":"Peel, cut and boil potatoes till firm-soft","text":"Peel, cut and boil potatoes till firm-soft"}]}]},{"type":"list_item","raw":"2. Fry bacon lightly in butter and plenty of oil to make a flavoured slurry\n","task":false,"checked":"$undefined","loose":false,"text":"Fry bacon lightly in butter and plenty of oil to make a flavoured slurry","tokens":[{"type":"text","raw":"Fry bacon lightly in butter and plenty of oil to make a flavoured slurry","text":"Fry bacon lightly in butter and plenty of oil to make a flavoured slurry","tokens":[{"type":"text","raw":"Fry bacon lightly in butter and plenty of oil to make a flavoured slurry","text":"Fry bacon lightly in butter and plenty of oil to make a flavoured slurry"}]}]},{"type":"list_item","raw":"3. Add onions and capcicum and continue cooking lightly for 1 minute\n","task":false,"checked":"$undefined","loose":false,"text":"Add onions and capcicum and continue cooking lightly for 1 minute","tokens":[{"type":"text","raw":"Add onions and capcicum and continue cooking lightly for 1 minute","text":"Add onions and capcicum and continue cooking lightly for 1 minute","tokens":[{"type":"text","raw":"Add onions and capcicum and continue cooking lightly for 1 minute","text":"Add onions and capcicum and continue cooking lightly for 1 minute"}]}]},{"type":"list_item","raw":"4. Mix ingridients\n","task":false,"checked":"$undefined","loose":false,"text":"Mix ingridients","tokens":[{"type":"text","raw":"Mix ingridients","text":"Mix ingridients","tokens":[{"type":"text","raw":"Mix ingridients","text":"Mix ingridients"}]}]},{"type":"list_item","raw":"5. Refrigerate\n","task":false,"checked":"$undefined","loose":false,"text":"Refrigerate","tokens":[{"type":"text","raw":"Refrigerate","text":"Refrigerate","tokens":[{"type":"text","raw":"Refrigerate","text":"Refrigerate"}]}]},{"type":"list_item","raw":"6. Add extras sauce to make fresh before serving","task":false,"checked":"$undefined","loose":false,"text":"Add extras sauce to make fresh before serving","tokens":[{"type":"text","raw":"Add extras sauce to make fresh before serving","text":"Add extras sauce to make fresh before serving","tokens":[{"type":"text","raw":"Add extras sauce to make fresh before serving","text":"Add extras sauce to make fresh before serving"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"![](./img/potato-salad-1.jpg)","text":"![](./img/potato-salad-1.jpg)","tokens":[{"type":"image","raw":"![](./img/potato-salad-1.jpg)","href":"./img/potato-salad-1.jpg","title":null,"text":""}]}]}] +7:null diff --git a/potato-wedge-seasoning.html b/potato-wedge-seasoning.html index 086e0cec..796fffca 100644 --- a/potato-wedge-seasoning.html +++ b/potato-wedge-seasoning.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Potato Wedge Seasoning

    Base

    • garlic powder
    • onion powder

    Extras

    • chicken salt
    • yiros seasoning
    • schezuan spice
    • chipotle

    Method

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Potato Wedge Seasoning

    Base

    • garlic powder
    • onion powder

    Extras

    • chicken salt
    • yiros seasoning
    • schezuan spice
    • chipotle

    Method

    Notes

    \ No newline at end of file diff --git a/potato-wedge-seasoning.txt b/potato-wedge-seasoning.txt index c259b3ea..080218f6 100644 --- a/potato-wedge-seasoning.txt +++ b/potato-wedge-seasoning.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","potato-wedge-seasoning","d"],{"children":["__PAGE__?{\"recipe\":\"potato-wedge-seasoning\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","potato-wedge-seasoning","d"],{"children":["__PAGE__?{\"recipe\":\"potato-wedge-seasoning\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","potato-wedge-seasoning","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"potato-wedge-seasoning\"}","styles":null}],"childPropSegment":["recipe","potato-wedge-seasoning","d"],"styles":null}]}]}],null] diff --git a/pud-thai-stirfry.html b/pud-thai-stirfry.html index b73bf11b..e230f36f 100644 --- a/pud-thai-stirfry.html +++ b/pud-thai-stirfry.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Pud Thai

    ~1 cups serves 4

    Marinade

    • lemon juice
    • lime juice
    • salt

    Ingredients

    Method

    Notes

    good with chicken and shrimp/prawns -serve with rice noodles + lemon

    \ No newline at end of file +serve with rice noodles + lemon

    \ No newline at end of file diff --git a/pud-thai-stirfry.txt b/pud-thai-stirfry.txt index cb7933ad..720bc475 100644 --- a/pud-thai-stirfry.txt +++ b/pud-thai-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pud-thai-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"pud-thai-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Pud Thai\n\n","depth":1,"text":"Pud Thai","tokens":[{"type":"text","raw":"Pud Thai","text":"Pud Thai"}]},{"type":"paragraph","raw":"~1 cups\nserves 4","text":"~1 cups\nserves 4","tokens":[{"type":"text","raw":"~1 cups\nserves 4","text":"~1 cups\nserves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Marinade\n\n","depth":2,"text":"Marinade","tokens":[{"type":"text","raw":"Marinade","text":"Marinade"}]},{"type":"list","raw":"* lemon juice\n* lime juice\n* salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* lemon juice\n","task":false,"checked":"$undefined","loose":false,"text":"lemon juice","tokens":[{"type":"text","raw":"lemon juice","text":"lemon juice","tokens":[{"type":"text","raw":"lemon juice","text":"lemon juice"}]}]},{"type":"list_item","raw":"* lime juice\n","task":false,"checked":"$undefined","loose":false,"text":"lime juice","tokens":[{"type":"text","raw":"lime juice","text":"lime juice","tokens":[{"type":"text","raw":"lime juice","text":"lime juice"}]}]},{"type":"list_item","raw":"* salt","task":false,"checked":"$undefined","loose":false,"text":"salt","tokens":[{"type":"text","raw":"salt","text":"salt","tokens":[{"type":"text","raw":"salt","text":"salt"}]}]}]},{"type":"space","raw":"\n \n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1/2 tsp garlic powder\n* 1Tb soy sauce\n* 1Tb lime juice\n* 2Tb rice vinegar\n* 3-4Tb brown sugar\n* 2Tb fish sauce\n* 1-2Tb peanut oil or 1/2Tb peanut butter\n* 1tsp tamarid paste\n* 1/3 cup water\n* 1/2Tb chicken stock","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 tsp garlic powder\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp garlic powder","tokens":[{"type":"text","raw":"1/2 tsp garlic powder","text":"1/2 tsp garlic powder","tokens":[{"type":"text","raw":"1/2 tsp garlic powder","text":"1/2 tsp garlic powder"}]}]},{"type":"list_item","raw":"* 1Tb soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce","tokens":[{"type":"text","raw":"1Tb soy sauce","text":"1Tb soy sauce"}]}]},{"type":"list_item","raw":"* 1Tb lime juice\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb lime juice","tokens":[{"type":"text","raw":"1Tb lime juice","text":"1Tb lime juice","tokens":[{"type":"text","raw":"1Tb lime juice","text":"1Tb lime juice"}]}]},{"type":"list_item","raw":"* 2Tb rice vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb rice vinegar","tokens":[{"type":"text","raw":"2Tb rice vinegar","text":"2Tb rice vinegar","tokens":[{"type":"text","raw":"2Tb rice vinegar","text":"2Tb rice vinegar"}]}]},{"type":"list_item","raw":"* 3-4Tb brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"3-4Tb brown sugar","tokens":[{"type":"text","raw":"3-4Tb brown sugar","text":"3-4Tb brown sugar","tokens":[{"type":"text","raw":"3-4Tb brown sugar","text":"3-4Tb brown sugar"}]}]},{"type":"list_item","raw":"* 2Tb fish sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb fish sauce","tokens":[{"type":"text","raw":"2Tb fish sauce","text":"2Tb fish sauce","tokens":[{"type":"text","raw":"2Tb fish sauce","text":"2Tb fish sauce"}]}]},{"type":"list_item","raw":"* 1-2Tb peanut oil or 1/2Tb peanut butter\n","task":false,"checked":"$undefined","loose":false,"text":"1-2Tb peanut oil or 1/2Tb peanut butter","tokens":[{"type":"text","raw":"1-2Tb peanut oil or 1/2Tb peanut butter","text":"1-2Tb peanut oil or 1/2Tb peanut butter","tokens":[{"type":"text","raw":"1-2Tb peanut oil or 1/2Tb peanut butter","text":"1-2Tb peanut oil or 1/2Tb peanut butter"}]}]},{"type":"list_item","raw":"* 1tsp tamarid paste\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp tamarid paste","tokens":[{"type":"text","raw":"1tsp tamarid paste","text":"1tsp tamarid paste","tokens":[{"type":"text","raw":"1tsp tamarid paste","text":"1tsp tamarid paste"}]}]},{"type":"list_item","raw":"* 1/3 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1/3 cup water","tokens":[{"type":"text","raw":"1/3 cup water","text":"1/3 cup water","tokens":[{"type":"text","raw":"1/3 cup water","text":"1/3 cup water"}]}]},{"type":"list_item","raw":"* 1/2Tb chicken stock","task":false,"checked":"$undefined","loose":false,"text":"1/2Tb chicken stock","tokens":[{"type":"text","raw":"1/2Tb chicken stock","text":"1/2Tb chicken stock","tokens":[{"type":"text","raw":"1/2Tb chicken stock","text":"1/2Tb chicken stock"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"good with chicken and shrimp/prawns\nserve with rice noodles + lemon\n","text":"good with chicken and shrimp/prawns\nserve with rice noodles + lemon","tokens":[{"type":"text","raw":"good with chicken and shrimp/prawns\nserve with rice noodles + lemon","text":"good with chicken and shrimp/prawns\nserve with rice noodles + lemon"}]}]}] -7:null diff --git a/pumpkin-scones.html b/pumpkin-scones.html index b86f6951..d43f9e18 100644 --- a/pumpkin-scones.html +++ b/pumpkin-scones.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Pumpkin Scones

    Makes 12

    Ingredients

    Method

    1. cream butter and sugar, add egg and mix
    2. fold in pumpkin
    3. add flour + milk
    4. kneed well
    5. roll dough and cut to size
    6. bake 180c 15-20mins

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Pumpkin Scones

    Makes 12

    Ingredients

    Method

    1. cream butter and sugar, add egg and mix
    2. fold in pumpkin
    3. add flour + milk
    4. kneed well
    5. roll dough and cut to size
    6. bake 180c 15-20mins

    Notes

    \ No newline at end of file diff --git a/pumpkin-scones.txt b/pumpkin-scones.txt index 7419da53..8ef89c6e 100644 --- a/pumpkin-scones.txt +++ b/pumpkin-scones.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pumpkin-scones","d"],{"children":["__PAGE__?{\"recipe\":\"pumpkin-scones\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","pumpkin-scones","d"],{"children":["__PAGE__?{\"recipe\":\"pumpkin-scones\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","pumpkin-scones","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"pumpkin-scones\"}","styles":null}],"childPropSegment":["recipe","pumpkin-scones","d"],"styles":null}]}]}],null] diff --git a/pumpkin-soup.html b/pumpkin-soup.html index 4141395b..b3c38a6a 100644 --- a/pumpkin-soup.html +++ b/pumpkin-soup.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Pumpkin Soup

    Ingredients

    Extras

    Method

    1. Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.
    2. Add pumpkin, potato and stock and bring to the boil.
    3. Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.
    4. Remove from heat and cool slightly.
    5. Puree stick blender until smooth.
    6. Add yoghurt/cream to serve.

    Tips: If the soup is too thick add a little low-fat milk to make desired consistency.

    Notes

    Original: https://www.sbs.com.au/food/recipes/pumpkin-soup -https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/

    Tags: Soup

    \ No newline at end of file +https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/

    Tags: Soup

    \ No newline at end of file diff --git a/pumpkin-soup.txt b/pumpkin-soup.txt index 80c6d150..da7f2b01 100644 --- a/pumpkin-soup.txt +++ b/pumpkin-soup.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","pumpkin-soup","d"],{"children":["__PAGE__?{\"recipe\":\"pumpkin-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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butter","tokens":[{"type":"text","raw":"1 TB butter","text":"1 TB butter","tokens":[{"type":"text","raw":"1 TB butter","text":"1 TB butter"}]}]},{"type":"list_item","raw":"* 1 TB olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"1 TB olive oil","tokens":[{"type":"text","raw":"1 TB olive oil","text":"1 TB olive oil","tokens":[{"type":"text","raw":"1 TB olive oil","text":"1 TB olive oil"}]}]},{"type":"list_item","raw":"* 1 onion chopped\n","task":false,"checked":"$undefined","loose":false,"text":"1 onion chopped","tokens":[{"type":"text","raw":"1 onion chopped","text":"1 onion chopped","tokens":[{"type":"text","raw":"1 onion chopped","text":"1 onion chopped"}]}]},{"type":"list_item","raw":"* 2 garlic cloves\n","task":false,"checked":"$undefined","loose":false,"text":"2 garlic cloves","tokens":[{"type":"text","raw":"2 garlic cloves","text":"2 garlic cloves","tokens":[{"type":"text","raw":"2 garlic cloves","text":"2 garlic cloves"}]}]},{"type":"list_item","raw":"* 750g peeled cubed pumpkin\n","task":false,"checked":"$undefined","loose":false,"text":"750g peeled cubed pumpkin","tokens":[{"type":"text","raw":"750g peeled cubed pumpkin","text":"750g peeled cubed pumpkin","tokens":[{"type":"text","raw":"750g peeled cubed pumpkin","text":"750g peeled cubed pumpkin"}]}]},{"type":"list_item","raw":"* 4 cups chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock","tokens":[{"type":"text","raw":"4 cups chicken stock","text":"4 cups chicken stock"}]}]},{"type":"list_item","raw":"* salt pepper to taste","task":false,"checked":"$undefined","loose":false,"text":"salt pepper to taste","tokens":[{"type":"text","raw":"salt pepper to taste","text":"salt pepper to taste","tokens":[{"type":"text","raw":"salt pepper to taste","text":"salt pepper to taste"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* cream\n* yogurt\n* chives\n* potato","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* cream\n","task":false,"checked":"$undefined","loose":false,"text":"cream","tokens":[{"type":"text","raw":"cream","text":"cream","tokens":[{"type":"text","raw":"cream","text":"cream"}]}]},{"type":"list_item","raw":"* yogurt\n","task":false,"checked":"$undefined","loose":false,"text":"yogurt","tokens":[{"type":"text","raw":"yogurt","text":"yogurt","tokens":[{"type":"text","raw":"yogurt","text":"yogurt"}]}]},{"type":"list_item","raw":"* chives\n","task":false,"checked":"$undefined","loose":false,"text":"chives","tokens":[{"type":"text","raw":"chives","text":"chives","tokens":[{"type":"text","raw":"chives","text":"chives"}]}]},{"type":"list_item","raw":"* potato","task":false,"checked":"$undefined","loose":false,"text":"potato","tokens":[{"type":"text","raw":"potato","text":"potato","tokens":[{"type":"text","raw":"potato","text":"potato"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.\n2. Add pumpkin, potato and stock and bring to the boil.\n3. Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.\n4. Remove from heat and cool slightly.\n5. Puree stick blender until smooth.\n6. Add yoghurt/cream to serve.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.\n","task":false,"checked":"$undefined","loose":false,"text":"Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.","tokens":[{"type":"text","raw":"Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.","text":"Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.","tokens":[{"type":"text","raw":"Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent.","text":"Heat oil in a large pot and cook onion and garlic over low heat until onion is translucent."}]}]},{"type":"list_item","raw":"2. Add pumpkin, potato and stock and bring to the boil.\n","task":false,"checked":"$undefined","loose":false,"text":"Add pumpkin, potato and stock and bring to the boil.","tokens":[{"type":"text","raw":"Add pumpkin, potato and stock and bring to the boil.","text":"Add pumpkin, potato and stock and bring to the boil.","tokens":[{"type":"text","raw":"Add pumpkin, potato and stock and bring to the boil.","text":"Add pumpkin, potato and stock and bring to the boil."}]}]},{"type":"list_item","raw":"3. Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.\n","task":false,"checked":"$undefined","loose":false,"text":"Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.","tokens":[{"type":"text","raw":"Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.","text":"Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.","tokens":[{"type":"text","raw":"Reduce heat and simmer for 15-20 minutes or until pumpkin is tender.","text":"Reduce heat and simmer for 15-20 minutes or until pumpkin is tender."}]}]},{"type":"list_item","raw":"4. Remove from heat and cool slightly.\n","task":false,"checked":"$undefined","loose":false,"text":"Remove from heat and cool slightly.","tokens":[{"type":"text","raw":"Remove from heat and cool slightly.","text":"Remove from heat and cool slightly.","tokens":[{"type":"text","raw":"Remove from heat and cool slightly.","text":"Remove from heat and cool slightly."}]}]},{"type":"list_item","raw":"5. Puree stick blender until smooth.\n","task":false,"checked":"$undefined","loose":false,"text":"Puree stick blender until smooth.","tokens":[{"type":"text","raw":"Puree stick blender until smooth.","text":"Puree stick blender until smooth.","tokens":[{"type":"text","raw":"Puree stick blender until smooth.","text":"Puree stick blender until smooth."}]}]},{"type":"list_item","raw":"6. Add yoghurt/cream to serve.","task":false,"checked":"$undefined","loose":false,"text":"Add yoghurt/cream to serve.","tokens":[{"type":"text","raw":"Add yoghurt/cream to serve.","text":"Add yoghurt/cream to serve.","tokens":[{"type":"text","raw":"Add yoghurt/cream to serve.","text":"Add yoghurt/cream to serve."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tips: If the soup is too thick add a little low-fat milk to make desired consistency.","text":"Tips: If the soup is too thick add a little low-fat milk to make desired consistency.","tokens":[{"type":"text","raw":"Tips: If the soup is too thick add a little low-fat milk to make desired consistency.","text":"Tips: If the soup is too thick add a little low-fat milk to make desired consistency."}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.sbs.com.au/food/recipes/pumpkin-soup\nhttps://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","text":"Original: https://www.sbs.com.au/food/recipes/pumpkin-soup\nhttps://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.sbs.com.au/food/recipes/pumpkin-soup","text":"https://www.sbs.com.au/food/recipes/pumpkin-soup","href":"https://www.sbs.com.au/food/recipes/pumpkin-soup","tokens":[{"type":"text","raw":"https://www.sbs.com.au/food/recipes/pumpkin-soup","text":"https://www.sbs.com.au/food/recipes/pumpkin-soup"}]},{"type":"text","raw":"\n","text":"\n"},{"type":"link","raw":"https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","text":"https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","href":"https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","tokens":[{"type":"text","raw":"https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/","text":"https://www.healthier.qld.gov.au/food/recipes/pumpkin-soup/"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Soup","text":"Tags: Soup","tokens":[{"type":"text","raw":"Tags: Soup","text":"Tags: Soup"}]}]}] diff --git a/quiche-easy.html b/quiche-easy.html index 17d615a1..c43b1ef6 100644 --- a/quiche-easy.html +++ b/quiche-easy.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Quiche (Easy)

    Serves: 6

    Time: 20min prep + 45min cook

    Ingredients

    Method

    1. Dice onion, bacon
    2. Place all ingredients in a bowl and mix
    3. Pour into greased dish (25cm pie dish)
    4. Cook at 180deg for 45 min

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Quiche (Easy)

    Serves: 6

    Time: 20min prep + 45min cook

    Ingredients

    Method

    1. Dice onion, bacon
    2. Place all ingredients in a bowl and mix
    3. Pour into greased dish (25cm pie dish)
    4. Cook at 180deg for 45 min

    Notes

    \ No newline at end of file diff --git a/quiche-easy.txt b/quiche-easy.txt index 102b895c..1b437aa9 100644 --- a/quiche-easy.txt +++ b/quiche-easy.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","quiche-easy","d"],{"children":["__PAGE__?{\"recipe\":\"quiche-easy\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","quiche-easy","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"quiche-easy\"}","styles":null}],"childPropSegment":["recipe","quiche-easy","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Quiche (Easy)\n\n","depth":1,"text":"Quiche (Easy)","tokens":[{"type":"text","raw":"Quiche (Easy)","text":"Quiche (Easy)"}]},{"type":"paragraph","raw":"Serves: 6","text":"Serves: 6","tokens":[{"type":"text","raw":"Serves: 6","text":"Serves: 6"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: 20min prep + 45min cook","text":"Time: 20min prep + 45min cook","tokens":[{"type":"text","raw":"Time: 20min prep + 45min cook","text":"Time: 20min prep + 45min cook"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 3 eggs\n* 3 bacon rashers (~1/2 cup, less then 250g)\n* 3/4 cup pastry mix (less than 1 packet)\n* 1.5 cup milk\n* 1 onion, diced\n* 1.5 cups grated cheese (less than 250g)\n* Parsley, Chives, Chilli flakes?","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3 eggs\n","task":false,"checked":"$undefined","loose":false,"text":"3 eggs","tokens":[{"type":"text","raw":"3 eggs","text":"3 eggs","tokens":[{"type":"text","raw":"3 eggs","text":"3 eggs"}]}]},{"type":"list_item","raw":"* 3 bacon rashers (~1/2 cup, less then 250g)\n","task":false,"checked":"$undefined","loose":false,"text":"3 bacon rashers (~1/2 cup, less then 250g)","tokens":[{"type":"text","raw":"3 bacon rashers (~1/2 cup, less then 250g)","text":"3 bacon rashers (~1/2 cup, less then 250g)","tokens":[{"type":"text","raw":"3 bacon rashers (~1/2 cup, less then 250g)","text":"3 bacon rashers (~1/2 cup, less then 250g)"}]}]},{"type":"list_item","raw":"* 3/4 cup pastry mix (less than 1 packet)\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup pastry mix (less than 1 packet)","tokens":[{"type":"text","raw":"3/4 cup pastry mix (less than 1 packet)","text":"3/4 cup pastry mix (less than 1 packet)","tokens":[{"type":"text","raw":"3/4 cup pastry mix (less than 1 packet)","text":"3/4 cup pastry mix (less than 1 packet)"}]}]},{"type":"list_item","raw":"* 1.5 cup milk\n","task":false,"checked":"$undefined","loose":false,"text":"1.5 cup milk","tokens":[{"type":"text","raw":"1.5 cup milk","text":"1.5 cup milk","tokens":[{"type":"text","raw":"1.5 cup milk","text":"1.5 cup milk"}]}]},{"type":"list_item","raw":"* 1 onion, diced\n","task":false,"checked":"$undefined","loose":false,"text":"1 onion, diced","tokens":[{"type":"text","raw":"1 onion, diced","text":"1 onion, diced","tokens":[{"type":"text","raw":"1 onion, diced","text":"1 onion, diced"}]}]},{"type":"list_item","raw":"* 1.5 cups grated cheese (less than 250g)\n","task":false,"checked":"$undefined","loose":false,"text":"1.5 cups grated cheese (less than 250g)","tokens":[{"type":"text","raw":"1.5 cups grated cheese (less than 250g)","text":"1.5 cups grated cheese (less than 250g)","tokens":[{"type":"text","raw":"1.5 cups grated cheese (less than 250g)","text":"1.5 cups grated cheese (less than 250g)"}]}]},{"type":"list_item","raw":"* Parsley, Chives, Chilli flakes?","task":false,"checked":"$undefined","loose":false,"text":"Parsley, Chives, Chilli flakes?","tokens":[{"type":"text","raw":"Parsley, Chives, Chilli flakes?","text":"Parsley, Chives, Chilli flakes?","tokens":[{"type":"text","raw":"Parsley, Chives, Chilli flakes?","text":"Parsley, Chives, Chilli flakes?"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Dice onion, bacon\n2. Place all ingredients in a bowl and mix\n3. Pour into greased dish (25cm pie dish)\n4. Cook at 180deg for 45 min","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Dice onion, bacon\n","task":false,"checked":"$undefined","loose":false,"text":"Dice onion, bacon","tokens":[{"type":"text","raw":"Dice onion, bacon","text":"Dice onion, bacon","tokens":[{"type":"text","raw":"Dice onion, bacon","text":"Dice onion, bacon"}]}]},{"type":"list_item","raw":"2. Place all ingredients in a bowl and mix\n","task":false,"checked":"$undefined","loose":false,"text":"Place all ingredients in a bowl and mix","tokens":[{"type":"text","raw":"Place all ingredients in a bowl and mix","text":"Place all ingredients in a bowl and mix","tokens":[{"type":"text","raw":"Place all ingredients in a bowl and mix","text":"Place all ingredients in a bowl and mix"}]}]},{"type":"list_item","raw":"3. Pour into greased dish (25cm pie dish)\n","task":false,"checked":"$undefined","loose":false,"text":"Pour into greased dish (25cm pie dish)","tokens":[{"type":"text","raw":"Pour into greased dish (25cm pie dish)","text":"Pour into greased dish (25cm pie dish)","tokens":[{"type":"text","raw":"Pour into greased dish (25cm pie dish)","text":"Pour into greased dish (25cm pie dish)"}]}]},{"type":"list_item","raw":"4. Cook at 180deg for 45 min","task":false,"checked":"$undefined","loose":false,"text":"Cook at 180deg for 45 min","tokens":[{"type":"text","raw":"Cook at 180deg for 45 min","text":"Cook at 180deg for 45 min","tokens":[{"type":"text","raw":"Cook at 180deg for 45 min","text":"Cook at 180deg for 45 min"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] +7:null diff --git a/quinoa-baked-salad.html b/quinoa-baked-salad.html index 7bd36688..4a8173e7 100644 --- a/quinoa-baked-salad.html +++ b/quinoa-baked-salad.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Quinoa Baked Salad

    Serves 6 Prep 20 min -Cook 35 min

    Ingredients

    Dressing

    Method

    1. Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.
    2. Preheat oven to 200°C. Line a baking tray with baking paper.
    3. Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too).
    4. Add almonds and roast for a further 5 mins or until toasted.
    5. To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.
    6. Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.

    Notes

    Honey & Mustard dressing (optional from the shop)

    \ No newline at end of file +Cook 35 min

    Ingredients

    Dressing

    Method

    1. Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.
    2. Preheat oven to 200°C. Line a baking tray with baking paper.
    3. Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too).
    4. Add almonds and roast for a further 5 mins or until toasted.
    5. To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.
    6. Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.

    Notes

    Honey & Mustard dressing (optional from the shop)

    \ No newline at end of file diff --git a/quinoa-baked-salad.txt b/quinoa-baked-salad.txt index 05f3497b..7836435a 100644 --- a/quinoa-baked-salad.txt +++ b/quinoa-baked-salad.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","quinoa-baked-salad","d"],{"children":["__PAGE__?{\"recipe\":\"quinoa-baked-salad\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Quinoa Baked Salad\n\n","depth":1,"text":"Quinoa Baked Salad","tokens":[{"type":"text","raw":"Quinoa Baked Salad","text":"Quinoa Baked Salad"}]},{"type":"paragraph","raw":"Serves 6\nPrep 20 min\nCook 35 min","text":"Serves 6\nPrep 20 min\nCook 35 min","tokens":[{"type":"text","raw":"Serves 6\nPrep 20 min\nCook 35 min","text":"Serves 6\nPrep 20 min\nCook 35 min"}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 carrot, peeled, cut into matchsticks \n* ½ red onion, thinly sliced\n* 1 cup (190g) tricolour quinoa \n* 16 head cauliflower, cut into florets \n* 1 medium gold sweet potato, peeled, chopped\n* 1 red capsicum, seeded, thinly sliced\n* 1 tbs sunflower oil\n* 2 tsp curry powder\n* ½ cup (70g) slivered almonds\n* 400g can chickpeas, rinsed, drained\n* ½ cup (80g) currants \n* 2 celery sticks, thinly sliced \n* ½ cup flat-leaf parsley leaves \n* 60g pkt Coles Australian Baby Spinach","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 carrot, peeled, cut into matchsticks \n","task":false,"checked":"$undefined","loose":false,"text":"1 carrot, peeled, cut into matchsticks ","tokens":[{"type":"text","raw":"1 carrot, peeled, cut into matchsticks ","text":"1 carrot, peeled, cut into matchsticks ","tokens":[{"type":"text","raw":"1 carrot, peeled, cut into matchsticks ","text":"1 carrot, peeled, cut into matchsticks "}]}]},{"type":"list_item","raw":"* ½ red onion, thinly sliced\n","task":false,"checked":"$undefined","loose":false,"text":"½ red onion, thinly sliced","tokens":[{"type":"text","raw":"½ red onion, thinly sliced","text":"½ red onion, thinly sliced","tokens":[{"type":"text","raw":"½ red onion, thinly sliced","text":"½ red onion, thinly sliced"}]}]},{"type":"list_item","raw":"* 1 cup (190g) tricolour quinoa \n","task":false,"checked":"$undefined","loose":false,"text":"1 cup (190g) tricolour quinoa ","tokens":[{"type":"text","raw":"1 cup (190g) tricolour quinoa ","text":"1 cup (190g) tricolour quinoa ","tokens":[{"type":"text","raw":"1 cup (190g) tricolour quinoa ","text":"1 cup (190g) tricolour quinoa "}]}]},{"type":"list_item","raw":"* 16 head cauliflower, cut into florets \n","task":false,"checked":"$undefined","loose":false,"text":"16 head cauliflower, cut into florets ","tokens":[{"type":"text","raw":"16 head cauliflower, cut into florets ","text":"16 head cauliflower, cut into florets ","tokens":[{"type":"text","raw":"16 head cauliflower, cut into florets ","text":"16 head cauliflower, cut into florets "}]}]},{"type":"list_item","raw":"* 1 medium gold sweet potato, peeled, chopped\n","task":false,"checked":"$undefined","loose":false,"text":"1 medium gold sweet potato, peeled, chopped","tokens":[{"type":"text","raw":"1 medium gold sweet potato, peeled, chopped","text":"1 medium gold sweet potato, peeled, chopped","tokens":[{"type":"text","raw":"1 medium gold sweet potato, peeled, chopped","text":"1 medium gold sweet potato, peeled, chopped"}]}]},{"type":"list_item","raw":"* 1 red capsicum, seeded, thinly sliced\n","task":false,"checked":"$undefined","loose":false,"text":"1 red capsicum, seeded, thinly sliced","tokens":[{"type":"text","raw":"1 red capsicum, seeded, thinly sliced","text":"1 red capsicum, seeded, thinly sliced","tokens":[{"type":"text","raw":"1 red capsicum, seeded, thinly sliced","text":"1 red capsicum, seeded, thinly sliced"}]}]},{"type":"list_item","raw":"* 1 tbs sunflower oil\n","task":false,"checked":"$undefined","loose":false,"text":"1 tbs sunflower oil","tokens":[{"type":"text","raw":"1 tbs sunflower oil","text":"1 tbs sunflower oil","tokens":[{"type":"text","raw":"1 tbs sunflower oil","text":"1 tbs sunflower oil"}]}]},{"type":"list_item","raw":"* 2 tsp curry powder\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp curry powder","tokens":[{"type":"text","raw":"2 tsp curry powder","text":"2 tsp curry powder","tokens":[{"type":"text","raw":"2 tsp curry powder","text":"2 tsp curry powder"}]}]},{"type":"list_item","raw":"* ½ cup (70g) slivered almonds\n","task":false,"checked":"$undefined","loose":false,"text":"½ cup (70g) slivered almonds","tokens":[{"type":"text","raw":"½ cup (70g) slivered almonds","text":"½ cup (70g) slivered almonds","tokens":[{"type":"text","raw":"½ cup (70g) slivered almonds","text":"½ cup (70g) slivered almonds"}]}]},{"type":"list_item","raw":"* 400g can chickpeas, rinsed, drained\n","task":false,"checked":"$undefined","loose":false,"text":"400g can chickpeas, rinsed, drained","tokens":[{"type":"text","raw":"400g can chickpeas, rinsed, drained","text":"400g can chickpeas, rinsed, drained","tokens":[{"type":"text","raw":"400g can chickpeas, rinsed, drained","text":"400g can chickpeas, rinsed, drained"}]}]},{"type":"list_item","raw":"* ½ cup (80g) currants \n","task":false,"checked":"$undefined","loose":false,"text":"½ cup (80g) currants ","tokens":[{"type":"text","raw":"½ cup (80g) currants ","text":"½ cup (80g) currants ","tokens":[{"type":"text","raw":"½ cup (80g) currants ","text":"½ cup (80g) currants "}]}]},{"type":"list_item","raw":"* 2 celery sticks, thinly sliced \n","task":false,"checked":"$undefined","loose":false,"text":"2 celery sticks, thinly sliced ","tokens":[{"type":"text","raw":"2 celery sticks, thinly sliced ","text":"2 celery sticks, thinly sliced ","tokens":[{"type":"text","raw":"2 celery sticks, thinly sliced ","text":"2 celery sticks, thinly sliced "}]}]},{"type":"list_item","raw":"* ½ cup flat-leaf parsley leaves \n","task":false,"checked":"$undefined","loose":false,"text":"½ cup flat-leaf parsley leaves ","tokens":[{"type":"text","raw":"½ cup flat-leaf parsley leaves ","text":"½ cup flat-leaf parsley leaves ","tokens":[{"type":"text","raw":"½ cup flat-leaf parsley leaves ","text":"½ cup flat-leaf parsley leaves "}]}]},{"type":"list_item","raw":"* 60g pkt Coles Australian Baby Spinach","task":false,"checked":"$undefined","loose":false,"text":"60g pkt Coles Australian Baby Spinach","tokens":[{"type":"text","raw":"60g pkt Coles Australian Baby Spinach","text":"60g pkt Coles Australian Baby Spinach","tokens":[{"type":"text","raw":"60g pkt Coles Australian Baby Spinach","text":"60g pkt Coles Australian Baby Spinach"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Dressing\n\n","depth":2,"text":"Dressing","tokens":[{"type":"text","raw":"Dressing","text":"Dressing"}]},{"type":"list","raw":"* ¼ cup (60ml) lemon juice \n* 1 tbs wholegrain mustard \n* 2 tbs maple syrup\n* 1/4 cup (60ml) sunflower oil\n* Honey & Mustard dressing (optional from the shop)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* ¼ cup (60ml) lemon juice \n","task":false,"checked":"$undefined","loose":false,"text":"¼ cup (60ml) lemon juice ","tokens":[{"type":"text","raw":"¼ cup (60ml) lemon juice ","text":"¼ cup (60ml) lemon juice ","tokens":[{"type":"text","raw":"¼ cup (60ml) lemon juice ","text":"¼ cup (60ml) lemon juice "}]}]},{"type":"list_item","raw":"* 1 tbs wholegrain mustard \n","task":false,"checked":"$undefined","loose":false,"text":"1 tbs wholegrain mustard ","tokens":[{"type":"text","raw":"1 tbs wholegrain mustard ","text":"1 tbs wholegrain mustard ","tokens":[{"type":"text","raw":"1 tbs wholegrain mustard ","text":"1 tbs wholegrain mustard "}]}]},{"type":"list_item","raw":"* 2 tbs maple syrup\n","task":false,"checked":"$undefined","loose":false,"text":"2 tbs maple syrup","tokens":[{"type":"text","raw":"2 tbs maple syrup","text":"2 tbs maple syrup","tokens":[{"type":"text","raw":"2 tbs maple syrup","text":"2 tbs maple syrup"}]}]},{"type":"list_item","raw":"* 1/4 cup (60ml) sunflower oil\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup (60ml) sunflower oil","tokens":[{"type":"text","raw":"1/4 cup (60ml) sunflower oil","text":"1/4 cup (60ml) sunflower oil","tokens":[{"type":"text","raw":"1/4 cup (60ml) sunflower oil","text":"1/4 cup (60ml) sunflower oil"}]}]},{"type":"list_item","raw":"* Honey & Mustard dressing (optional from the shop)","task":false,"checked":"$undefined","loose":false,"text":"Honey & Mustard dressing (optional from the shop)","tokens":[{"type":"text","raw":"Honey & Mustard dressing (optional from the shop)","text":"Honey & Mustard dressing (optional from the shop)","tokens":[{"type":"text","raw":"Honey & Mustard dressing (optional from the shop)","text":"Honey & Mustard dressing (optional from the shop)"}]}]}]},{"type":"space","raw":" \n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.\n2. Preheat oven to 200°C. Line a baking tray with baking paper. \n3. Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). \n4. Add almonds and roast for a further 5 mins or until toasted.\n3. To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.\n4. Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.\n","task":false,"checked":"$undefined","loose":false,"text":"Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.","tokens":[{"type":"text","raw":"Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.","text":"Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.","tokens":[{"type":"text","raw":"Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left.","text":"Cook the quinoa in a saucepan of boiling water (~1 cup quinoa, 2 cup water) till no water left."}]}]},{"type":"list_item","raw":"2. Preheat oven to 200°C. Line a baking tray with baking paper. \n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to 200°C. Line a baking tray with baking paper. ","tokens":[{"type":"text","raw":"Preheat oven to 200°C. Line a baking tray with baking paper. ","text":"Preheat oven to 200°C. Line a baking tray with baking paper. ","tokens":[{"type":"text","raw":"Preheat oven to 200°C. Line a baking tray with baking paper. ","text":"Preheat oven to 200°C. Line a baking tray with baking paper. "}]}]},{"type":"list_item","raw":"3. Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). \n","task":false,"checked":"$undefined","loose":false,"text":"Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). ","tokens":[{"type":"text","raw":"Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). ","text":"Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). ","tokens":[{"type":"text","raw":"Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). ","text":"Toss the cauliflower, sweet potato, capsicum, oil and curry powder in a bowl to coat. Bake for 25-30 mins or until tender (preboil is an idea too). "}]}]},{"type":"list_item","raw":"4. Add almonds and roast for a further 5 mins or until toasted.\n","task":false,"checked":"$undefined","loose":false,"text":"Add almonds and roast for a further 5 mins or until toasted.","tokens":[{"type":"text","raw":"Add almonds and roast for a further 5 mins or until toasted.","text":"Add almonds and roast for a further 5 mins or until toasted.","tokens":[{"type":"text","raw":"Add almonds and roast for a further 5 mins or until toasted.","text":"Add almonds and roast for a further 5 mins or until toasted."}]}]},{"type":"list_item","raw":"3. To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.\n","task":false,"checked":"$undefined","loose":false,"text":"To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.","tokens":[{"type":"text","raw":"To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.","text":"To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.","tokens":[{"type":"text","raw":"To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake.","text":"To make lemon-mustard dressing, place the oil, lemon juice, mustard and maple syrup in a screw-top jar and shake."}]}]},{"type":"list_item","raw":"4. Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","task":false,"checked":"$undefined","loose":false,"text":"Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","tokens":[{"type":"text","raw":"Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","text":"Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","tokens":[{"type":"text","raw":"Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve.","text":"Combine quinoa, cauliflower mixture, chickpeas, currants, celery, parsley, spinach, onion and carrot in a serving bowl. Drizzle with dressing to serve."}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Honey & Mustard dressing (optional from the shop) ","text":"Honey & Mustard dressing (optional from the shop) ","tokens":[{"type":"text","raw":"Honey & Mustard dressing (optional from the shop) ","text":"Honey & Mustard dressing (optional from the shop) "}]}]}] -7:null diff --git a/ragout.html b/ragout.html index c22464c3..fe367c33 100644 --- a/ragout.html +++ b/ragout.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Ragout

    Serves 4

    Ingredients

    Extras

    Method

    1. Medium heat oil in pan.
    2. Add meat, salt, pepper till brown then remove.
    3. Cook garlic, oil, butter ~30s to release flavour.
    4. Add onion, cook for ~10m.
    5. Re-add meat.
    6. Add salt, pepper, flour, curry powder cook ~1-2m till thick.
    7. Add stock, water, milk, tomato, other spices.
    8. Add extras, and simmmer low ~10m till thick.

    Notes

    Store in the fridge, warm and use on bread as a spread. -Cut ingredients finely for a spread, chunky for a meal.

    Original: https://www.youtube.com/watch?v=U1x-ppcR5GA

    \ No newline at end of file +Cut ingredients finely for a spread, chunky for a meal.

    Original: https://www.youtube.com/watch?v=U1x-ppcR5GA

    \ No newline at end of file diff --git a/ragout.txt b/ragout.txt index 8c185c8c..68e83277 100644 --- a/ragout.txt +++ b/ragout.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","ragout","d"],{"children":["__PAGE__?{\"recipe\":\"ragout\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","ragout","d"],{"children":["__PAGE__?{\"recipe\":\"ragout\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","ragout","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"ragout\"}","styles":null}],"childPropSegment":["recipe","ragout","d"],"styles":null}]}]}],null] diff --git a/raisin-bread.html b/raisin-bread.html index eb2bb61f..30bfc7c7 100644 --- a/raisin-bread.html +++ b/raisin-bread.html @@ -1,2 +1,3 @@ -The Great Cook Up
    Back

    Raisin Bread

    Ingredients - Experiment 2

    Notes

    Taste good, comes out pretty dense compared to a normal load though. -Taste better fresh but still works great toasted!

    Tags: Bread Machine

    \ No newline at end of file +The Great Cook Up
    Back

    Raisin Bread

    Ingredients - Experiment 3

    Notes - Experiment 3

    Less dense than experiment #2. But not enough raisins. So next time try 1 cup raisins, and 2.5 cups flour. +Try powdering raisins in flour before hand.

    Ingredients - Experiment 2

    Notes - Experiment 2

    Taste good, comes out pretty dense compared to a normal load though. +Taste better fresh but still works great toasted!

    Tags: Bread Machine

    \ No newline at end of file diff --git a/raisin-bread.txt b/raisin-bread.txt index c7195d5b..9277b037 100644 --- a/raisin-bread.txt +++ b/raisin-bread.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","raisin-bread","d"],{"children":["__PAGE__?{\"recipe\":\"raisin-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","raisin-bread","d"],{"children":["__PAGE__?{\"recipe\":\"raisin-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","raisin-bread","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"raisin-bread\"}","styles":null}],"childPropSegment":["recipe","raisin-bread","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] -8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Raisin Bread\n\n","depth":1,"text":"Raisin Bread","tokens":[{"type":"text","raw":"Raisin Bread","text":"Raisin Bread"}]},{"type":"heading","raw":"## Ingredients - Experiment 2\n\n","depth":2,"text":"Ingredients - Experiment 2","tokens":[{"type":"text","raw":"Ingredients - Experiment 2","text":"Ingredients - Experiment 2"}]},{"type":"list","raw":"* 2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)\n* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n* sprinkle of salt\n* 300 ml water\n* 1 tsp yeat\n* 1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)\n","task":false,"checked":"$undefined","loose":false,"text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","tokens":[{"type":"text","raw":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","tokens":[{"type":"text","raw":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)"}]}]},{"type":"list_item","raw":"* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)"}]}]},{"type":"list_item","raw":"* sprinkle of salt\n","task":false,"checked":"$undefined","loose":false,"text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt"}]}]},{"type":"list_item","raw":"* 300 ml water\n","task":false,"checked":"$undefined","loose":false,"text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water"}]}]},{"type":"list_item","raw":"* 1 tsp yeat\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp yeat","tokens":[{"type":"text","raw":"1 tsp yeat","text":"1 tsp yeat","tokens":[{"type":"text","raw":"1 tsp yeat","text":"1 tsp yeat"}]}]},{"type":"list_item","raw":"* 1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)"}]}]},{"type":"list_item","raw":"* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","text":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","tokens":[{"type":"text","raw":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","text":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Bread Machine","text":"Tags: Bread Machine","tokens":[{"type":"text","raw":"Tags: Bread Machine","text":"Tags: Bread Machine"}]}]}] +8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Raisin Bread\n\n","depth":1,"text":"Raisin Bread","tokens":[{"type":"text","raw":"Raisin Bread","text":"Raisin Bread"}]},{"type":"heading","raw":"## Ingredients - Experiment 3\n\n","depth":2,"text":"Ingredients - Experiment 3","tokens":[{"type":"text","raw":"Ingredients - Experiment 3","text":"Ingredients - Experiment 3"}]},{"type":"list","raw":"* 2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)\n* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n* sprinkle of salt\n* 300 ml water\n* 1 tsp yeast\n* 1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)\n","task":false,"checked":"$undefined","loose":false,"text":"2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)","tokens":[{"type":"text","raw":"2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)","text":"2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)","tokens":[{"type":"text","raw":"2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)","text":"2 1/2 cup of flour (I used 1 cup wholemeal + 1 1/2 cup white)"}]}]},{"type":"list_item","raw":"* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)"}]}]},{"type":"list_item","raw":"* sprinkle of salt\n","task":false,"checked":"$undefined","loose":false,"text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt"}]}]},{"type":"list_item","raw":"* 300 ml water\n","task":false,"checked":"$undefined","loose":false,"text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water"}]}]},{"type":"list_item","raw":"* 1 tsp yeast\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp yeast","tokens":[{"type":"text","raw":"1 tsp yeast","text":"1 tsp yeast","tokens":[{"type":"text","raw":"1 tsp yeast","text":"1 tsp yeast"}]}]},{"type":"list_item","raw":"* 1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1/2 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)"}]}]},{"type":"list_item","raw":"* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes - Experiment 3\n\n","depth":2,"text":"Notes - Experiment 3","tokens":[{"type":"text","raw":"Notes - Experiment 3","text":"Notes - Experiment 3"}]},{"type":"paragraph","raw":"Less dense than experiment #2. But not enough raisins. So next time try 1 cup raisins, and 2.5 cups flour.\nTry powdering raisins in flour before hand.","text":"Less dense than experiment #2. But not enough raisins. So next time try 1 cup raisins, and 2.5 cups flour.\nTry powdering raisins in flour before hand.","tokens":[{"type":"text","raw":"Less dense than experiment #2. But not enough raisins. So next time try 1 cup raisins, and 2.5 cups flour.\nTry powdering raisins in flour before hand.","text":"Less dense than experiment #2. But not enough raisins. So next time try 1 cup raisins, and 2.5 cups flour.\nTry powdering raisins in flour before hand."}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients - Experiment 2\n\n","depth":2,"text":"Ingredients - Experiment 2","tokens":[{"type":"text","raw":"Ingredients - Experiment 2","text":"Ingredients - Experiment 2"}]},{"type":"list","raw":"* 2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)\n* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n* sprinkle of salt\n* 300 ml water\n* 1 tsp yeast\n* 1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)\n","task":false,"checked":"$undefined","loose":false,"text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","tokens":[{"type":"text","raw":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","tokens":[{"type":"text","raw":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)","text":"2 1/4 cup of flour (I used 1 cup wholemeal + 1 1/4 cup white)"}]}]},{"type":"list_item","raw":"* 1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","tokens":[{"type":"text","raw":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)","text":"1 tsp sugar OR cinammon suguar (OR try 1/2 tsp cinammon + 1/2 tsp sugar)"}]}]},{"type":"list_item","raw":"* sprinkle of salt\n","task":false,"checked":"$undefined","loose":false,"text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt","tokens":[{"type":"text","raw":"sprinkle of salt","text":"sprinkle of salt"}]}]},{"type":"list_item","raw":"* 300 ml water\n","task":false,"checked":"$undefined","loose":false,"text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water","tokens":[{"type":"text","raw":"300 ml water","text":"300 ml water"}]}]},{"type":"list_item","raw":"* 1 tsp yeast\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp yeast","tokens":[{"type":"text","raw":"1 tsp yeast","text":"1 tsp yeast","tokens":[{"type":"text","raw":"1 tsp yeast","text":"1 tsp yeast"}]}]},{"type":"list_item","raw":"* 1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","tokens":[{"type":"text","raw":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)","text":"1 cup raisins (maybe try 1/2 to reduce density of loaf?) - PUT IN THE DEISPENSER AND USE MENU 3 (Basic Raisin)"}]}]},{"type":"list_item","raw":"* 1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","task":false,"checked":"$undefined","loose":false,"text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","tokens":[{"type":"text","raw":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice","text":"1/2 tsp all spice + 1/2 tsp nutmeg - OR try 1 tsp mixed spice"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes - Experiment 2\n\n","depth":2,"text":"Notes - Experiment 2","tokens":[{"type":"text","raw":"Notes - Experiment 2","text":"Notes - Experiment 2"}]},{"type":"paragraph","raw":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","text":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","tokens":[{"type":"text","raw":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!","text":"Taste good, comes out pretty dense compared to a normal load though.\nTaste better fresh but still works great toasted!"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Bread Machine","text":"Tags: Bread Machine","tokens":[{"type":"text","raw":"Tags: Bread Machine","text":"Tags: Bread Machine"}]}]}] +7:null diff --git a/red-braised-pork-belly.html b/red-braised-pork-belly.html index 8cb1cc8c..0a026d90 100644 --- a/red-braised-pork-belly.html +++ b/red-braised-pork-belly.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Red Braised Pork Belly

    Serves 4

    Ingredients

    Method

    1. Cut pork belly into 2-3cm cubes
    2. Heat oil, medium-high
    3. Cook till light brown, then remove from pan
    4. Bring cooking wine to boil
    5. Add ginger, dark soy, salt and pork
    6. Simmer on low heat for ~40m (20m then stir)
    7. Add sugar cubes, high heat till it caramelises

    Notes

    Serve with rice and fried green veg (bok choy) or green salad

    \ No newline at end of file +The Great Cook Up
    Back

    Red Braised Pork Belly

    Serves 4

    Ingredients

    Method

    1. Cut pork belly into 2-3cm cubes
    2. Heat oil, medium-high
    3. Cook till light brown, then remove from pan
    4. Bring cooking wine to boil
    5. Add ginger, dark soy, salt and pork
    6. Simmer on low heat for ~40m (20m then stir)
    7. Add sugar cubes, high heat till it caramelises

    Notes

    Serve with rice and fried green veg (bok choy) or green salad

    \ No newline at end of file diff --git a/red-braised-pork-belly.txt b/red-braised-pork-belly.txt index c6f14663..de26035a 100644 --- a/red-braised-pork-belly.txt +++ b/red-braised-pork-belly.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","red-braised-pork-belly","d"],{"children":["__PAGE__?{\"recipe\":\"red-braised-pork-belly\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","red-braised-pork-belly","d"],{"children":["__PAGE__?{\"recipe\":\"red-braised-pork-belly\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","red-braised-pork-belly","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"red-braised-pork-belly\"}","styles":null}],"childPropSegment":["recipe","red-braised-pork-belly","d"],"styles":null}]}]}],null] diff --git a/rice-pudding.html b/rice-pudding.html index de6756ea..30332dcc 100644 --- a/rice-pudding.html +++ b/rice-pudding.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Rice Pudding

    Serves 2-3

    Ingredients

    Method

    1. Cook rice as usual.
    2. Throw in the pan and simmer till thick and creamy.
    3. Add milk sugar to taste.

    Notes

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Rice Pudding

    Serves 2-3

    Ingredients

    Method

    1. Cook rice as usual.
    2. Throw in the pan and simmer till thick and creamy.
    3. Add milk sugar to taste.

    Notes

    Tags: Dessert

    \ No newline at end of file diff --git a/rice-pudding.txt b/rice-pudding.txt index 391c7421..29fe7848 100644 --- a/rice-pudding.txt +++ b/rice-pudding.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","rice-pudding","d"],{"children":["__PAGE__?{\"recipe\":\"rice-pudding\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Rice Pudding\n\n","depth":1,"text":"Rice Pudding","tokens":[{"type":"text","raw":"Rice Pudding","text":"Rice Pudding"}]},{"type":"paragraph","raw":"Serves 2-3","text":"Serves 2-3","tokens":[{"type":"text","raw":"Serves 2-3","text":"Serves 2-3"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup rice\n* 3 Tb butter\n* 1/4 cup sugar\n* 1 cup full cream milk\n* 1 Tb vanilla essence\n* pinch salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup rice\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup rice","tokens":[{"type":"text","raw":"1 cup rice","text":"1 cup rice","tokens":[{"type":"text","raw":"1 cup rice","text":"1 cup rice"}]}]},{"type":"list_item","raw":"* 3 Tb butter\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tb butter","tokens":[{"type":"text","raw":"3 Tb butter","text":"3 Tb butter","tokens":[{"type":"text","raw":"3 Tb butter","text":"3 Tb butter"}]}]},{"type":"list_item","raw":"* 1/4 cup sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup sugar","tokens":[{"type":"text","raw":"1/4 cup sugar","text":"1/4 cup sugar","tokens":[{"type":"text","raw":"1/4 cup sugar","text":"1/4 cup sugar"}]}]},{"type":"list_item","raw":"* 1 cup full cream milk\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup full cream milk","tokens":[{"type":"text","raw":"1 cup full cream milk","text":"1 cup full cream milk","tokens":[{"type":"text","raw":"1 cup full cream milk","text":"1 cup full cream milk"}]}]},{"type":"list_item","raw":"* 1 Tb vanilla essence\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tb vanilla essence","tokens":[{"type":"text","raw":"1 Tb vanilla essence","text":"1 Tb vanilla essence","tokens":[{"type":"text","raw":"1 Tb vanilla essence","text":"1 Tb vanilla essence"}]}]},{"type":"list_item","raw":"* pinch salt","task":false,"checked":"$undefined","loose":false,"text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt","tokens":[{"type":"text","raw":"pinch salt","text":"pinch salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cook rice as usual.\n2. Throw in the pan and simmer till thick and creamy.\n3. Add milk sugar to taste.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cook rice as usual.\n","task":false,"checked":"$undefined","loose":false,"text":"Cook rice as usual.","tokens":[{"type":"text","raw":"Cook rice as usual.","text":"Cook rice as usual.","tokens":[{"type":"text","raw":"Cook rice as usual.","text":"Cook rice as usual."}]}]},{"type":"list_item","raw":"2. Throw in the pan and simmer till thick and creamy.\n","task":false,"checked":"$undefined","loose":false,"text":"Throw in the pan and simmer till thick and creamy.","tokens":[{"type":"text","raw":"Throw in the pan and simmer till thick and creamy.","text":"Throw in the pan and simmer till thick and creamy.","tokens":[{"type":"text","raw":"Throw in the pan and simmer till thick and creamy.","text":"Throw in the pan and simmer till thick and creamy."}]}]},{"type":"list_item","raw":"3. Add milk sugar to taste.","task":false,"checked":"$undefined","loose":false,"text":"Add milk sugar to taste.","tokens":[{"type":"text","raw":"Add milk sugar to taste.","text":"Add milk sugar to taste.","tokens":[{"type":"text","raw":"Add milk sugar to taste.","text":"Add milk sugar to taste."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] -7:null diff --git a/rice.html b/rice.html index f0113c5d..8cd94a16 100644 --- a/rice.html +++ b/rice.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Rice

    Add a pinch of salt for flavour.

    Can also cook in stock for flavoured rice.

    Pressure Cooker

    Min 1.5 cups

    1 rice : 1 water - a little dry

    1 rice : 1.25 water - should be spot on

    1 rice : 1.5 water - good

    1 rice : 1.75 water - soggy

    Rice Cooker/Boiling

    Rice cookers requires more water.

    1 rice : 2 water should be about normal

    Freezing/Instant Rice

    Cooked rice can be stored in the freezer for a few months. Put any left overs in a container and microwave for 2-3m depending on the amount.

    \ No newline at end of file +The Great Cook Up
    Back

    Rice

    Add a pinch of salt for flavour.

    Can also cook in stock for flavoured rice.

    Pressure Cooker

    Min 1.5 cups

    1 rice : 1 water - a little dry

    1 rice : 1.25 water - should be spot on

    1 rice : 1.5 water - good

    1 rice : 1.75 water - soggy

    Rice Cooker/Boiling

    Rice cookers requires more water.

    1 rice : 2 water should be about normal

    Freezing/Instant Rice

    Cooked rice can be stored in the freezer for a few months. Put any left overs in a container and microwave for 2-3m depending on the amount.

    \ No newline at end of file diff --git a/rice.txt b/rice.txt index 15bde672..c2cb26ad 100644 --- a/rice.txt +++ b/rice.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","rice","d"],{"children":["__PAGE__?{\"recipe\":\"rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","rice","d"],{"children":["__PAGE__?{\"recipe\":\"rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","rice","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"rice\"}","styles":null}],"childPropSegment":["recipe","rice","d"],"styles":null}]}]}],null] diff --git a/satay-chicken.html b/satay-chicken.html index 80c99c0e..303bdcb5 100644 --- a/satay-chicken.html +++ b/satay-chicken.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Satay Chicken

    Serves: 12

    Time to make: 1hr prep, 20min cook

    Ingredients

    Method

    1. Dice onion, capsicum and add garlic to a bowl. Dice chicken. Add soy sauce, curry powder, penut butter, worcestershire, sugar, chilli sauce into a jug together.
    2. Fry onion, capsicum and garlic on a little oil
    3. Add chicken and fry for a minute
    4. Add sauce + hot water
    5. Bring to boil then simmer for ~20min

    Notes

    This is double the original recipe

    Original: Rayelene

    \ No newline at end of file +

    Method

    1. Dice onion, capsicum and add garlic to a bowl. Dice chicken. Add soy sauce, curry powder, penut butter, worcestershire, sugar, chilli sauce into a jug together.
    2. Fry onion, capsicum and garlic on a little oil
    3. Add chicken and fry for a minute
    4. Add sauce + hot water
    5. Bring to boil then simmer for ~20min

    Notes

    This is double the original recipe

    Original: Rayelene

    \ No newline at end of file diff --git a/satay-chicken.txt b/satay-chicken.txt index 70933b63..bf36c8de 100644 --- a/satay-chicken.txt +++ b/satay-chicken.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","satay-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"satay-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","satay-chicken","d"],{"children":["__PAGE__?{\"recipe\":\"satay-chicken\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","satay-chicken","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"satay-chicken\"}","styles":null}],"childPropSegment":["recipe","satay-chicken","d"],"styles":null}]}]}],null] diff --git a/sausage-spirals.html b/sausage-spirals.html index a4047332..e03c59f0 100644 --- a/sausage-spirals.html +++ b/sausage-spirals.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Sausage Spirals

    Desc: Vinegary kinda licorice flavoured version of spag

    Serves: 4

    Time to make: 20min

    Ingredients

    Method

    1. Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper
    2. Dice sausages
    3. Cook pasta
    4. Cook sausages in large fry pan
    5. Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer
    6. Drain pasta and add to fry pan

    Notes

    Original: Jamie's 15 minute meals, p176

    \ No newline at end of file +The Great Cook Up
    Back

    Sausage Spirals

    Desc: Vinegary kinda licorice flavoured version of spag

    Serves: 4

    Time to make: 20min

    Ingredients

    Method

    1. Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper
    2. Dice sausages
    3. Cook pasta
    4. Cook sausages in large fry pan
    5. Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer
    6. Drain pasta and add to fry pan

    Notes

    Original: Jamie's 15 minute meals, p176

    \ No newline at end of file diff --git a/sausage-spirals.txt b/sausage-spirals.txt index 7378e5f7..5b6024e7 100644 --- a/sausage-spirals.txt +++ b/sausage-spirals.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","sausage-spirals","d"],{"children":["__PAGE__?{\"recipe\":\"sausage-spirals\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","sausage-spirals","d"],{"children":["__PAGE__?{\"recipe\":\"sausage-spirals\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","sausage-spirals","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"sausage-spirals\"}","styles":null}],"childPropSegment":["recipe","sausage-spirals","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Sausage Spirals\n\n","depth":1,"text":"Sausage Spirals","tokens":[{"type":"text","raw":"Sausage Spirals","text":"Sausage Spirals"}]},{"type":"paragraph","raw":"Desc: Vinegary kinda licorice flavoured version of spag","text":"Desc: Vinegary kinda licorice flavoured version of spag","tokens":[{"type":"text","raw":"Desc: Vinegary kinda licorice flavoured version of spag","text":"Desc: Vinegary kinda licorice flavoured version of spag"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Serves: 4","text":"Serves: 4","tokens":[{"type":"text","raw":"Serves: 4","text":"Serves: 4"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time to make: 20min","text":"Time to make: 20min","tokens":[{"type":"text","raw":"Time to make: 20min","text":"Time to make: 20min"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 4x sausages\n* 1 red onion\n* 1 heaped tsp fennel seeds\n* 4 jarred red peppers\n* 2 tsp rosemary\n* 4 tsp garlic\n* 320g wholemeal spirals\n* 3 tbsp balsamic vinegar\n* 350g pasatta\n* salt & pepper","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 4x sausages\n","task":false,"checked":"$undefined","loose":false,"text":"4x sausages","tokens":[{"type":"text","raw":"4x sausages","text":"4x sausages","tokens":[{"type":"text","raw":"4x sausages","text":"4x sausages"}]}]},{"type":"list_item","raw":"* 1 red onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 red onion","tokens":[{"type":"text","raw":"1 red onion","text":"1 red onion","tokens":[{"type":"text","raw":"1 red onion","text":"1 red onion"}]}]},{"type":"list_item","raw":"* 1 heaped tsp fennel seeds\n","task":false,"checked":"$undefined","loose":false,"text":"1 heaped tsp fennel seeds","tokens":[{"type":"text","raw":"1 heaped tsp fennel seeds","text":"1 heaped tsp fennel seeds","tokens":[{"type":"text","raw":"1 heaped tsp fennel seeds","text":"1 heaped tsp fennel seeds"}]}]},{"type":"list_item","raw":"* 4 jarred red peppers\n","task":false,"checked":"$undefined","loose":false,"text":"4 jarred red peppers","tokens":[{"type":"text","raw":"4 jarred red peppers","text":"4 jarred red peppers","tokens":[{"type":"text","raw":"4 jarred red peppers","text":"4 jarred red peppers"}]}]},{"type":"list_item","raw":"* 2 tsp rosemary\n","task":false,"checked":"$undefined","loose":false,"text":"2 tsp rosemary","tokens":[{"type":"text","raw":"2 tsp rosemary","text":"2 tsp rosemary","tokens":[{"type":"text","raw":"2 tsp rosemary","text":"2 tsp rosemary"}]}]},{"type":"list_item","raw":"* 4 tsp garlic\n","task":false,"checked":"$undefined","loose":false,"text":"4 tsp garlic","tokens":[{"type":"text","raw":"4 tsp garlic","text":"4 tsp garlic","tokens":[{"type":"text","raw":"4 tsp garlic","text":"4 tsp garlic"}]}]},{"type":"list_item","raw":"* 320g wholemeal spirals\n","task":false,"checked":"$undefined","loose":false,"text":"320g wholemeal spirals","tokens":[{"type":"text","raw":"320g wholemeal spirals","text":"320g wholemeal spirals","tokens":[{"type":"text","raw":"320g wholemeal spirals","text":"320g wholemeal spirals"}]}]},{"type":"list_item","raw":"* 3 tbsp balsamic vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"3 tbsp balsamic vinegar","tokens":[{"type":"text","raw":"3 tbsp balsamic vinegar","text":"3 tbsp balsamic vinegar","tokens":[{"type":"text","raw":"3 tbsp balsamic vinegar","text":"3 tbsp balsamic vinegar"}]}]},{"type":"list_item","raw":"* 350g pasatta\n","task":false,"checked":"$undefined","loose":false,"text":"350g pasatta","tokens":[{"type":"text","raw":"350g pasatta","text":"350g pasatta","tokens":[{"type":"text","raw":"350g pasatta","text":"350g pasatta"}]}]},{"type":"list_item","raw":"* salt & pepper","task":false,"checked":"$undefined","loose":false,"text":"salt & pepper","tokens":[{"type":"text","raw":"salt & pepper","text":"salt & pepper","tokens":[{"type":"text","raw":"salt & pepper","text":"salt & pepper"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper\n2. Dice sausages \n3. Cook pasta\n4. Cook sausages in large fry pan\n5. Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer\n6. Drain pasta and add to fry pan","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper\n","task":false,"checked":"$undefined","loose":false,"text":"Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper","tokens":[{"type":"text","raw":"Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper","text":"Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper","tokens":[{"type":"text","raw":"Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper","text":"Peel and cube onion, blend with: fennel seeds, peppers, resemary, salt and pepper"}]}]},{"type":"list_item","raw":"2. Dice sausages \n","task":false,"checked":"$undefined","loose":false,"text":"Dice sausages ","tokens":[{"type":"text","raw":"Dice sausages ","text":"Dice sausages ","tokens":[{"type":"text","raw":"Dice sausages ","text":"Dice sausages "}]}]},{"type":"list_item","raw":"3. Cook pasta\n","task":false,"checked":"$undefined","loose":false,"text":"Cook pasta","tokens":[{"type":"text","raw":"Cook pasta","text":"Cook pasta","tokens":[{"type":"text","raw":"Cook pasta","text":"Cook pasta"}]}]},{"type":"list_item","raw":"4. Cook sausages in large fry pan\n","task":false,"checked":"$undefined","loose":false,"text":"Cook sausages in large fry pan","tokens":[{"type":"text","raw":"Cook sausages in large fry pan","text":"Cook sausages in large fry pan","tokens":[{"type":"text","raw":"Cook sausages in large fry pan","text":"Cook sausages in large fry pan"}]}]},{"type":"list_item","raw":"5. Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer\n","task":false,"checked":"$undefined","loose":false,"text":"Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer","tokens":[{"type":"text","raw":"Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer","text":"Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer","tokens":[{"type":"text","raw":"Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer","text":"Add blended mixture to fry pan + pasatta, balsamic vinegar, then simmer"}]}]},{"type":"list_item","raw":"6. Drain pasta and add to fry pan","task":false,"checked":"$undefined","loose":false,"text":"Drain pasta and add to fry pan","tokens":[{"type":"text","raw":"Drain pasta and add to fry pan","text":"Drain pasta and add to fry pan","tokens":[{"type":"text","raw":"Drain pasta and add to fry pan","text":"Drain pasta and add to fry pan"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: Jamie's 15 minute meals, p176\n","text":"Original: Jamie's 15 minute meals, p176","tokens":[{"type":"text","raw":"Original: Jamie's 15 minute meals, p176","text":"Original: Jamie's 15 minute meals, p176"}]}]}] +7:null diff --git a/schnitzel.html b/schnitzel.html index 98e514bd..7c9f5185 100644 --- a/schnitzel.html +++ b/schnitzel.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Schnitzel

    Serves as many as you make

    Ingredients

    Extras

    Method

    1. Cut to fingers or butterfly if too thick
    2. Brine in water + salt 15-30m
    3. Dry off meat then use mallet to make even thickness if not making fingers
    4. Place on platter or plate, or throw into plastic bag and shake
    5. Sprinkle salt, pepper + flour over and pat into the meat
    6. Wipe off excess flour from plate
    7. Beat eggs and pour/brush over the meat, ensure even coating
    8. Bread crumb mix in a sparate plate/bowl
    9. Refridgerate for 10-20m to dry
    10. Fry in pan with 1-2cm of olive oil/butter mix, or airfry/bake

    Notes

    https://www.seriouseats.com/2014/04/chicken-schnitzel.html

    https://www.seriouseats.com/recipes/2014/04/chicken-schnitzel-recipe.html

    https://www.youtube.com/watch?v=27FBd1ns1MI&list=WL&index=60

    \ No newline at end of file +The Great Cook Up
    Back

    Schnitzel

    Serves as many as you make

    Ingredients

    Extras

    Method

    1. Cut to fingers or butterfly if too thick
    2. Brine in water + salt 15-30m
    3. Dry off meat then use mallet to make even thickness if not making fingers
    4. Place on platter or plate, or throw into plastic bag and shake
    5. Sprinkle salt, pepper + flour over and pat into the meat
    6. Wipe off excess flour from plate
    7. Beat eggs and pour/brush over the meat, ensure even coating
    8. Bread crumb mix in a sparate plate/bowl
    9. Refridgerate for 10-20m to dry
    10. Fry in pan with 1-2cm of olive oil/butter mix, or airfry/bake

    Notes

    https://www.seriouseats.com/2014/04/chicken-schnitzel.html

    https://www.seriouseats.com/recipes/2014/04/chicken-schnitzel-recipe.html

    https://www.youtube.com/watch?v=27FBd1ns1MI&list=WL&index=60

    \ No newline at end of file diff --git a/schnitzel.txt b/schnitzel.txt index db99f281..bb57e307 100644 --- a/schnitzel.txt +++ b/schnitzel.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","schnitzel","d"],{"children":["__PAGE__?{\"recipe\":\"schnitzel\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","schnitzel","d"],{"children":["__PAGE__?{\"recipe\":\"schnitzel\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","schnitzel","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"schnitzel\"}","styles":null}],"childPropSegment":["recipe","schnitzel","d"],"styles":null}]}]}],null] diff --git a/seafood-salad.html b/seafood-salad.html index 98120f5b..b47563d9 100644 --- a/seafood-salad.html +++ b/seafood-salad.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Seafood Salad

    Serves 10

    Ingredients

    Extras

    Method

    1. Cook pasta, drain, dont rinse, allow to cool to become sticky
    2. Dice ingredients
    3. Mix
    4. Best left overnight for pasta to absorb sauce

    Notes

    ![](./img/seafood-salad-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Seafood Salad

    Serves 10

    Ingredients

    Extras

    Method

    1. Cook pasta, drain, dont rinse, allow to cool to become sticky
    2. Dice ingredients
    3. Mix
    4. Best left overnight for pasta to absorb sauce

    Notes

    ![](./img/seafood-salad-1.jpg)

    \ No newline at end of file diff --git a/seafood-salad.txt b/seafood-salad.txt index 1712f8c2..595089ab 100644 --- a/seafood-salad.txt +++ b/seafood-salad.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","seafood-salad","d"],{"children":["__PAGE__?{\"recipe\":\"seafood-salad\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","seafood-salad","d"],{"children":["__PAGE__?{\"recipe\":\"seafood-salad\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","seafood-salad","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"seafood-salad\"}","styles":null}],"childPropSegment":["recipe","seafood-salad","d"],"styles":null}]}]}],null] diff --git a/seafood-sauce.html b/seafood-sauce.html index 4ca2a6c2..36b4ba7c 100644 --- a/seafood-sauce.html +++ b/seafood-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Seafood Sauce (Thousand Island)

    ~2 cups

    Ingredients

    Method

    1. Mix

    Notes

    Tags: Sauce

    \ No newline at end of file +The Great Cook Up
    Back

    Seafood Sauce (Thousand Island)

    ~2 cups

    Ingredients

    Method

    1. Mix

    Notes

    Tags: Sauce

    \ No newline at end of file diff --git a/seafood-sauce.txt b/seafood-sauce.txt index 28cea1bc..3354e4a0 100644 --- a/seafood-sauce.txt +++ b/seafood-sauce.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","seafood-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"seafood-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","seafood-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"seafood-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","seafood-sauce","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"seafood-sauce\"}","styles":null}],"childPropSegment":["recipe","seafood-sauce","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] +7:null 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Seafood Sauce (Thousand Island)\n\n","depth":1,"text":"Seafood Sauce (Thousand Island)","tokens":[{"type":"text","raw":"Seafood Sauce (Thousand Island)","text":"Seafood Sauce (Thousand Island)"}]},{"type":"paragraph","raw":"~2 cups","text":"~2 cups","tokens":[{"type":"text","raw":"~2 cups","text":"~2 cups"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 1/4 cup mayo\n* 2tsp djion mustard\n* 2tsp tomato sauce\n* 1/4tsp worstershire sauce\n* 1 lemon juice or vinegar\n* salt + pepper to taste\n* cayenne","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 1/4 cup mayo\n","task":false,"checked":"$undefined","loose":false,"text":"1 1/4 cup mayo","tokens":[{"type":"text","raw":"1 1/4 cup mayo","text":"1 1/4 cup mayo","tokens":[{"type":"text","raw":"1 1/4 cup mayo","text":"1 1/4 cup mayo"}]}]},{"type":"list_item","raw":"* 2tsp djion mustard\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp djion mustard","tokens":[{"type":"text","raw":"2tsp djion mustard","text":"2tsp djion mustard","tokens":[{"type":"text","raw":"2tsp djion mustard","text":"2tsp djion mustard"}]}]},{"type":"list_item","raw":"* 2tsp tomato sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp tomato sauce","tokens":[{"type":"text","raw":"2tsp tomato sauce","text":"2tsp tomato sauce","tokens":[{"type":"text","raw":"2tsp tomato sauce","text":"2tsp tomato sauce"}]}]},{"type":"list_item","raw":"* 1/4tsp worstershire sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/4tsp worstershire sauce","tokens":[{"type":"text","raw":"1/4tsp worstershire sauce","text":"1/4tsp worstershire sauce","tokens":[{"type":"text","raw":"1/4tsp worstershire sauce","text":"1/4tsp worstershire sauce"}]}]},{"type":"list_item","raw":"* 1 lemon juice or vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"1 lemon juice or vinegar","tokens":[{"type":"text","raw":"1 lemon juice or vinegar","text":"1 lemon juice or vinegar","tokens":[{"type":"text","raw":"1 lemon juice or vinegar","text":"1 lemon juice or vinegar"}]}]},{"type":"list_item","raw":"* salt + pepper to taste\n","task":false,"checked":"$undefined","loose":false,"text":"salt + pepper to taste","tokens":[{"type":"text","raw":"salt + pepper to taste","text":"salt + pepper to taste","tokens":[{"type":"text","raw":"salt + pepper to taste","text":"salt + pepper to taste"}]}]},{"type":"list_item","raw":"* cayenne","task":false,"checked":"$undefined","loose":false,"text":"cayenne","tokens":[{"type":"text","raw":"cayenne","text":"cayenne","tokens":[{"type":"text","raw":"cayenne","text":"cayenne"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix","task":false,"checked":"$undefined","loose":false,"text":"Mix","tokens":[{"type":"text","raw":"Mix","text":"Mix","tokens":[{"type":"text","raw":"Mix","text":"Mix"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Sauce","text":"Tags: Sauce","tokens":[{"type":"text","raw":"Tags: Sauce","text":"Tags: Sauce"}]}]}] diff --git a/shepherds-pie.html b/shepherds-pie.html index fa80133c..86c0ee6b 100644 --- a/shepherds-pie.html +++ b/shepherds-pie.html @@ -1,4 +1,4 @@ The Great Cook Up
    Back

    Shepherds Pie

    Serves 8

    Time: 15 min prep + 50 min cook

    Ingredients

    Mash ingridients

    Method

    1. Fry olive oil, onion, garlic, mince, veggies, tomatoes till brown
    2. Add water, stock, sauces and bring to boil
    3. Add flour, cook till thickens
    4. Throw it all in a pan, cover with mash and cheese, oven for 50 mins tilll golden brown

    Notes

    Original: https://www.stayathomemum.com.au/recipes/shepherds-pie/

    \ No newline at end of file +

    Mash ingridients

    Method

    1. Fry olive oil, onion, garlic, mince, veggies, tomatoes till brown
    2. Add water, stock, sauces and bring to boil
    3. Add flour, cook till thickens
    4. Throw it all in a pan, cover with mash and cheese, oven for 50 mins tilll golden brown

    Notes

    Original: https://www.stayathomemum.com.au/recipes/shepherds-pie/

    \ No newline at end of file diff --git a/shepherds-pie.txt b/shepherds-pie.txt index 495b94dc..6cf817c0 100644 --- a/shepherds-pie.txt +++ b/shepherds-pie.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","shepherds-pie","d"],{"children":["__PAGE__?{\"recipe\":\"shepherds-pie\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","shepherds-pie","d"],{"children":["__PAGE__?{\"recipe\":\"shepherds-pie\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","shepherds-pie","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"shepherds-pie\"}","styles":null}],"childPropSegment":["recipe","shepherds-pie","d"],"styles":null}]}]}],null] diff --git a/shortbread-biscuits.html b/shortbread-biscuits.html index c6316f6f..dabeb662 100644 --- a/shortbread-biscuits.html +++ b/shortbread-biscuits.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Shortbread Biscuits

    Makes 12

    Ingredients

    Method

    1. Mix, roll, cut, prick with fork for even cooking
    2. Baking tray
    3. Bake 160c ~20m

    Notes

    Tags: Dessert

    \ No newline at end of file +The Great Cook Up
    Back

    Shortbread Biscuits

    Makes 12

    Ingredients

    Method

    1. Mix, roll, cut, prick with fork for even cooking
    2. Baking tray
    3. Bake 160c ~20m

    Notes

    Tags: Dessert

    \ No newline at end of file diff --git a/shortbread-biscuits.txt b/shortbread-biscuits.txt index 29f58d54..b75d0c23 100644 --- a/shortbread-biscuits.txt +++ b/shortbread-biscuits.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","shortbread-biscuits","d"],{"children":["__PAGE__?{\"recipe\":\"shortbread-biscuits\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","shortbread-biscuits","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"shortbread-biscuits\"}","styles":null}],"childPropSegment":["recipe","shortbread-biscuits","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Shortbread Biscuits\n\n","depth":1,"text":"Shortbread Biscuits","tokens":[{"type":"text","raw":"Shortbread Biscuits","text":"Shortbread Biscuits"}]},{"type":"paragraph","raw":"Makes 12","text":"Makes 12","tokens":[{"type":"text","raw":"Makes 12","text":"Makes 12"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 375g flour\n* 250g butter\n* 125g caster sugar\n* pnch salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 375g flour\n","task":false,"checked":"$undefined","loose":false,"text":"375g flour","tokens":[{"type":"text","raw":"375g flour","text":"375g flour","tokens":[{"type":"text","raw":"375g flour","text":"375g flour"}]}]},{"type":"list_item","raw":"* 250g butter\n","task":false,"checked":"$undefined","loose":false,"text":"250g butter","tokens":[{"type":"text","raw":"250g butter","text":"250g butter","tokens":[{"type":"text","raw":"250g butter","text":"250g butter"}]}]},{"type":"list_item","raw":"* 125g caster sugar\n","task":false,"checked":"$undefined","loose":false,"text":"125g caster sugar","tokens":[{"type":"text","raw":"125g caster sugar","text":"125g caster sugar","tokens":[{"type":"text","raw":"125g caster sugar","text":"125g caster sugar"}]}]},{"type":"list_item","raw":"* pnch salt","task":false,"checked":"$undefined","loose":false,"text":"pnch salt","tokens":[{"type":"text","raw":"pnch salt","text":"pnch salt","tokens":[{"type":"text","raw":"pnch salt","text":"pnch salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix, roll, cut, prick with fork for even cooking\n2. Baking tray\n3. Bake 160c ~20m","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix, roll, cut, prick with fork for even cooking\n","task":false,"checked":"$undefined","loose":false,"text":"Mix, roll, cut, prick with fork for even cooking","tokens":[{"type":"text","raw":"Mix, roll, cut, prick with fork for even cooking","text":"Mix, roll, cut, prick with fork for even cooking","tokens":[{"type":"text","raw":"Mix, roll, cut, prick with fork for even cooking","text":"Mix, roll, cut, prick with fork for even cooking"}]}]},{"type":"list_item","raw":"2. Baking tray\n","task":false,"checked":"$undefined","loose":false,"text":"Baking tray","tokens":[{"type":"text","raw":"Baking tray","text":"Baking tray","tokens":[{"type":"text","raw":"Baking tray","text":"Baking tray"}]}]},{"type":"list_item","raw":"3. Bake 160c ~20m","task":false,"checked":"$undefined","loose":false,"text":"Bake 160c ~20m","tokens":[{"type":"text","raw":"Bake 160c ~20m","text":"Bake 160c ~20m","tokens":[{"type":"text","raw":"Bake 160c ~20m","text":"Bake 160c ~20m"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Dessert","text":"Tags: Dessert","tokens":[{"type":"text","raw":"Tags: Dessert","text":"Tags: Dessert"}]}]}] +7:null diff --git a/smokey-baked-beans-cajun-steak.html b/smokey-baked-beans-cajun-steak.html index 1ed51c2f..90692211 100644 --- a/smokey-baked-beans-cajun-steak.html +++ b/smokey-baked-beans-cajun-steak.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Smokey Bake Beans with Cajun Steak

    Serves: 4

    Time to make: 30min

    Ingredients

    Baked Beans

    Steak

    Method

    Baked Beans

    1. Preheat oven to max (~240)
    2. Add all ingredients except cheese in to a sauce pan
    3. Bring to boil and boil for ~5min
    4. Move to oven proof baking dish
    5. Add cheese on top
    6. Cook till bubbling & golden

    Steak

    1. Rub in flavours
    2. Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.

    Notes

    Original: Jamie's 15 minute meals, p84

    \ No newline at end of file +The Great Cook Up
    Back

    Smokey Bake Beans with Cajun Steak

    Serves: 4

    Time to make: 30min

    Ingredients

    Baked Beans

    Steak

    Method

    Baked Beans

    1. Preheat oven to max (~240)
    2. Add all ingredients except cheese in to a sauce pan
    3. Bring to boil and boil for ~5min
    4. Move to oven proof baking dish
    5. Add cheese on top
    6. Cook till bubbling & golden

    Steak

    1. Rub in flavours
    2. Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.

    Notes

    Original: Jamie's 15 minute meals, p84

    \ No newline at end of file diff --git a/smokey-baked-beans-cajun-steak.txt b/smokey-baked-beans-cajun-steak.txt index 8620943d..2d06ff9e 100644 --- a/smokey-baked-beans-cajun-steak.txt +++ b/smokey-baked-beans-cajun-steak.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","smokey-baked-beans-cajun-steak","d"],{"children":["__PAGE__?{\"recipe\":\"smokey-baked-beans-cajun-steak\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","smokey-baked-beans-cajun-steak","d"],{"children":["__PAGE__?{\"recipe\":\"smokey-baked-beans-cajun-steak\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","smokey-baked-beans-cajun-steak","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"smokey-baked-beans-cajun-steak\"}","styles":null}],"childPropSegment":["recipe","smokey-baked-beans-cajun-steak","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Smokey Bake Beans with Cajun Steak\n\n","depth":1,"text":"Smokey Bake Beans with Cajun Steak","tokens":[{"type":"text","raw":"Smokey Bake Beans with Cajun Steak","text":"Smokey Bake Beans with Cajun Steak"}]},{"type":"paragraph","raw":"Serves: 4","text":"Serves: 4","tokens":[{"type":"text","raw":"Serves: 4","text":"Serves: 4"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time to make: 30min","text":"Time to make: 30min","tokens":[{"type":"text","raw":"Time to make: 30min","text":"Time to make: 30min"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"heading","raw":"### Baked Beans\n\n","depth":3,"text":"Baked Beans","tokens":[{"type":"text","raw":"Baked Beans","text":"Baked Beans"}]},{"type":"list","raw":"* 2x 400g can mixed beans\n* 350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) \n* 1 tsp worcestershire sauce\n* 1 tsp sirracha / tabasco sauce\n* 2 Tbsp tomato sauce\n* 2 Tbsp HP sauce\n* 1 tsp honey\n* 1 heaped tsp mustard (I used american mustard)\n* 40g cheddar cheese","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2x 400g can mixed beans\n","task":false,"checked":"$undefined","loose":false,"text":"2x 400g can mixed beans","tokens":[{"type":"text","raw":"2x 400g can mixed beans","text":"2x 400g can mixed beans","tokens":[{"type":"text","raw":"2x 400g can mixed beans","text":"2x 400g can mixed beans"}]}]},{"type":"list_item","raw":"* 350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) \n","task":false,"checked":"$undefined","loose":false,"text":"350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) ","tokens":[{"type":"text","raw":"350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) ","text":"350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) ","tokens":[{"type":"text","raw":"350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) ","text":"350g pasta sauce (passata in origional recipe. I used half a 700g woolies pasta sauce) "}]}]},{"type":"list_item","raw":"* 1 tsp worcestershire sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp worcestershire sauce","tokens":[{"type":"text","raw":"1 tsp worcestershire sauce","text":"1 tsp worcestershire sauce","tokens":[{"type":"text","raw":"1 tsp worcestershire sauce","text":"1 tsp worcestershire sauce"}]}]},{"type":"list_item","raw":"* 1 tsp sirracha / tabasco sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp sirracha / tabasco sauce","tokens":[{"type":"text","raw":"1 tsp sirracha / tabasco sauce","text":"1 tsp sirracha / tabasco sauce","tokens":[{"type":"text","raw":"1 tsp sirracha / tabasco sauce","text":"1 tsp sirracha / tabasco sauce"}]}]},{"type":"list_item","raw":"* 2 Tbsp tomato sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbsp tomato sauce","tokens":[{"type":"text","raw":"2 Tbsp tomato sauce","text":"2 Tbsp tomato sauce","tokens":[{"type":"text","raw":"2 Tbsp tomato sauce","text":"2 Tbsp tomato sauce"}]}]},{"type":"list_item","raw":"* 2 Tbsp HP sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tbsp HP sauce","tokens":[{"type":"text","raw":"2 Tbsp HP sauce","text":"2 Tbsp HP sauce","tokens":[{"type":"text","raw":"2 Tbsp HP sauce","text":"2 Tbsp HP sauce"}]}]},{"type":"list_item","raw":"* 1 tsp honey\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp honey","tokens":[{"type":"text","raw":"1 tsp honey","text":"1 tsp honey","tokens":[{"type":"text","raw":"1 tsp honey","text":"1 tsp honey"}]}]},{"type":"list_item","raw":"* 1 heaped tsp mustard (I used american mustard)\n","task":false,"checked":"$undefined","loose":false,"text":"1 heaped tsp mustard (I used american mustard)","tokens":[{"type":"text","raw":"1 heaped tsp mustard (I used american mustard)","text":"1 heaped tsp mustard (I used american mustard)","tokens":[{"type":"text","raw":"1 heaped tsp mustard (I used american mustard)","text":"1 heaped tsp mustard (I used american mustard)"}]}]},{"type":"list_item","raw":"* 40g cheddar cheese","task":false,"checked":"$undefined","loose":false,"text":"40g cheddar cheese","tokens":[{"type":"text","raw":"40g cheddar cheese","text":"40g cheddar cheese","tokens":[{"type":"text","raw":"40g cheddar cheese","text":"40g cheddar cheese"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"#### Steak\n\n","depth":4,"text":"Steak","tokens":[{"type":"text","raw":"Steak","text":"Steak"}]},{"type":"list","raw":"* 2x 250g serloin steak\n* 1 tsp paprika\n* 1 tsp italian (origional recipie called for thyme)\n* pepper & salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2x 250g serloin steak\n","task":false,"checked":"$undefined","loose":false,"text":"2x 250g serloin steak","tokens":[{"type":"text","raw":"2x 250g serloin steak","text":"2x 250g serloin steak","tokens":[{"type":"text","raw":"2x 250g serloin steak","text":"2x 250g serloin steak"}]}]},{"type":"list_item","raw":"* 1 tsp paprika\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp paprika","tokens":[{"type":"text","raw":"1 tsp paprika","text":"1 tsp paprika","tokens":[{"type":"text","raw":"1 tsp paprika","text":"1 tsp paprika"}]}]},{"type":"list_item","raw":"* 1 tsp italian (origional recipie called for thyme)\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp italian (origional recipie called for thyme)","tokens":[{"type":"text","raw":"1 tsp italian (origional recipie called for thyme)","text":"1 tsp italian (origional recipie called for thyme)","tokens":[{"type":"text","raw":"1 tsp italian (origional recipie called for thyme)","text":"1 tsp italian (origional recipie called for thyme)"}]}]},{"type":"list_item","raw":"* pepper & salt","task":false,"checked":"$undefined","loose":false,"text":"pepper & salt","tokens":[{"type":"text","raw":"pepper & salt","text":"pepper & salt","tokens":[{"type":"text","raw":"pepper & salt","text":"pepper & salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"### Baked Beans\n\n","depth":3,"text":"Baked Beans","tokens":[{"type":"text","raw":"Baked Beans","text":"Baked Beans"}]},{"type":"list","raw":"0. Preheat oven to max (~240)\n1. Add all ingredients except cheese in to a sauce pan\n2. Bring to boil and boil for ~5min\n3. Move to oven proof baking dish\n4. Add cheese on top\n5. Cook till bubbling & golden","ordered":true,"start":0,"loose":false,"items":[{"type":"list_item","raw":"0. Preheat oven to max (~240)\n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to max (~240)","tokens":[{"type":"text","raw":"Preheat oven to max (~240)","text":"Preheat oven to max (~240)","tokens":[{"type":"text","raw":"Preheat oven to max (~240)","text":"Preheat oven to max (~240)"}]}]},{"type":"list_item","raw":"1. Add all ingredients except cheese in to a sauce pan\n","task":false,"checked":"$undefined","loose":false,"text":"Add all ingredients except cheese in to a sauce pan","tokens":[{"type":"text","raw":"Add all ingredients except cheese in to a sauce pan","text":"Add all ingredients except cheese in to a sauce pan","tokens":[{"type":"text","raw":"Add all ingredients except cheese in to a sauce pan","text":"Add all ingredients except cheese in to a sauce pan"}]}]},{"type":"list_item","raw":"2. Bring to boil and boil for ~5min\n","task":false,"checked":"$undefined","loose":false,"text":"Bring to boil and boil for ~5min","tokens":[{"type":"text","raw":"Bring to boil and boil for ~5min","text":"Bring to boil and boil for ~5min","tokens":[{"type":"text","raw":"Bring to boil and boil for ~5min","text":"Bring to boil and boil for ~5min"}]}]},{"type":"list_item","raw":"3. Move to oven proof baking dish\n","task":false,"checked":"$undefined","loose":false,"text":"Move to oven proof baking dish","tokens":[{"type":"text","raw":"Move to oven proof baking dish","text":"Move to oven proof baking dish","tokens":[{"type":"text","raw":"Move to oven proof baking dish","text":"Move to oven proof baking dish"}]}]},{"type":"list_item","raw":"4. Add cheese on top\n","task":false,"checked":"$undefined","loose":false,"text":"Add cheese on top","tokens":[{"type":"text","raw":"Add cheese on top","text":"Add cheese on top","tokens":[{"type":"text","raw":"Add cheese on top","text":"Add cheese on top"}]}]},{"type":"list_item","raw":"5. Cook till bubbling & golden","task":false,"checked":"$undefined","loose":false,"text":"Cook till bubbling & golden","tokens":[{"type":"text","raw":"Cook till bubbling & golden","text":"Cook till bubbling & golden","tokens":[{"type":"text","raw":"Cook till bubbling & golden","text":"Cook till bubbling & golden"}]}]}]},{"type":"space","raw":" \n\n"},{"type":"heading","raw":"### Steak\n\n","depth":3,"text":"Steak","tokens":[{"type":"text","raw":"Steak","text":"Steak"}]},{"type":"list","raw":"1. Rub in flavours\n2. Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Rub in flavours\n","task":false,"checked":"$undefined","loose":false,"text":"Rub in flavours","tokens":[{"type":"text","raw":"Rub in flavours","text":"Rub in flavours","tokens":[{"type":"text","raw":"Rub in flavours","text":"Rub in flavours"}]}]},{"type":"list_item","raw":"2. Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","task":false,"checked":"$undefined","loose":false,"text":"Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","tokens":[{"type":"text","raw":"Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","text":"Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","tokens":[{"type":"text","raw":"Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit.","text":"Cook on high (we had to use about medium on our induction plate) turning every 1 min. Cook till yout happy with hit."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: Jamie's 15 minute meals, p84\n","text":"Original: Jamie's 15 minute meals, p84","tokens":[{"type":"text","raw":"Original: Jamie's 15 minute meals, p84","text":"Original: Jamie's 15 minute meals, p84"}]}]}] -7:null diff --git a/spagetti.html b/spagetti.html index 68f566ad..e4625986 100644 --- a/spagetti.html +++ b/spagetti.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Spagetti

    Serves 4

    Ingredients

    Extras

    Method

    Notes

    Dont rinse pasta when cooked, allow it to cool a little to become sticky -Add pasta starch water to the sauce to help thicken and stick to the pasta

    \ No newline at end of file +Add pasta starch water to the sauce to help thicken and stick to the pasta

    \ No newline at end of file diff --git a/spagetti.txt b/spagetti.txt index 2761a278..45a824ca 100644 --- a/spagetti.txt +++ b/spagetti.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","spagetti","d"],{"children":["__PAGE__?{\"recipe\":\"spagetti\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","spagetti","d"],{"children":["__PAGE__?{\"recipe\":\"spagetti\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","spagetti","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"spagetti\"}","styles":null}],"childPropSegment":["recipe","spagetti","d"],"styles":null}]}]}],null] diff --git a/sri-lankan-chicken-curry.html b/sri-lankan-chicken-curry.html index 2c46cdf1..c2d593ff 100644 --- a/sri-lankan-chicken-curry.html +++ b/sri-lankan-chicken-curry.html @@ -3,4 +3,4 @@
  • Add ginger, cumin, coriander, turmeric, cinnamon. Cook for 2 min or till aromatic.
  • Add chicken stock, coconut milk, taarind, sugar and chilli. Bring to boil then transfer to slow cooker.
  • Add sweet potato, cauliflower to slow cooker and cook on high for 3.5hr. -
  • Add cornflour, add snow peas. Cook for 30min.

    • Notes

    Original: https://www.taste.com.au/recipes/slow-cooker-sri-lankan-chicken-curry-recipe/u8pnu1k9?r=healthy&h=Healthy

    Tags: Slow Cooker

    \ No newline at end of file +
  • Add cornflour, add snow peas. Cook for 30min.

    • Notes

    Original: https://www.taste.com.au/recipes/slow-cooker-sri-lankan-chicken-curry-recipe/u8pnu1k9?r=healthy&h=Healthy

    Tags: Slow Cooker

    \ No newline at end of file diff --git a/sri-lankan-chicken-curry.txt b/sri-lankan-chicken-curry.txt index 75fd394c..ae281811 100644 --- a/sri-lankan-chicken-curry.txt +++ b/sri-lankan-chicken-curry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","sri-lankan-chicken-curry","d"],{"children":["__PAGE__?{\"recipe\":\"sri-lankan-chicken-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","sri-lankan-chicken-curry","d"],{"children":["__PAGE__?{\"recipe\":\"sri-lankan-chicken-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","sri-lankan-chicken-curry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"sri-lankan-chicken-curry\"}","styles":null}],"childPropSegment":["recipe","sri-lankan-chicken-curry","d"],"styles":null}]}]}],null] diff --git a/sticky-date-pudding.html b/sticky-date-pudding.html index 22654cc9..a0384be7 100644 --- a/sticky-date-pudding.html +++ b/sticky-date-pudding.html @@ -3,4 +3,4 @@
  • Using electric beaters, beat the spread, brown sugar and eggs until smooth.
  • Stir in flour and the date mixture.
  • Pour into prepared tin. Bake for 20-25 minutes, until a skewer inserted into the centre of the pudding comes out clean. -
  • Cut into portions and serve warm, drizzled with a little maple syrup (½ - 1 Tablespoon per serve) and custard.

    • Notes

    TIP: The pudding (without maple syrup or custard) is suitable to freeze. Cut cooled pudding into individual portions and wrap each portion in plastic wrap and foil. Label, date and freeze for up to 3 months.

    From Raelene

    Ideal with "Microwave Custard"

    Tags: Dessert

    \ No newline at end of file +
  • Cut into portions and serve warm, drizzled with a little maple syrup (½ - 1 Tablespoon per serve) and custard.

    • Notes

    TIP: The pudding (without maple syrup or custard) is suitable to freeze. Cut cooled pudding into individual portions and wrap each portion in plastic wrap and foil. Label, date and freeze for up to 3 months.

    From Raelene

    Ideal with "Microwave Custard"

    Tags: Dessert

    \ No newline at end of file diff --git a/sticky-date-pudding.txt b/sticky-date-pudding.txt index 9bce9eb1..7cc0ee5a 100644 --- a/sticky-date-pudding.txt +++ b/sticky-date-pudding.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","sticky-date-pudding","d"],{"children":["__PAGE__?{\"recipe\":\"sticky-date-pudding\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","sticky-date-pudding","d"],{"children":["__PAGE__?{\"recipe\":\"sticky-date-pudding\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","sticky-date-pudding","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"sticky-date-pudding\"}","styles":null}],"childPropSegment":["recipe","sticky-date-pudding","d"],"styles":null}]}]}],null] diff --git a/sushi.html b/sushi.html index 559f67c8..5d37d3a9 100644 --- a/sushi.html +++ b/sushi.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Sushi

    Serves 4 (5 rolls) Prep 10 m -Cook -

    Rice

    • 2 cups sushi rice
    • 2 cups water
    • 4 tsp sushi seasoning or rice wine vinegar

    Japanese Mayonnaise

    • 3 Tb mayonnaise
    • 1 Tb rice wine vinegar
    • 1 tsp soy sauce

    Ingredients

    Method

    1. Use the bamboo sushi roller covered in plasticwrap.

    Notes

    Original: https://www.bbcgoodfood.com/recipes/simple-sushi

    \ No newline at end of file +Cook -

    Rice

    Japanese Mayonnaise

    Ingredients

    Method

    1. Use the bamboo sushi roller covered in plasticwrap.

    Notes

    Original: https://www.bbcgoodfood.com/recipes/simple-sushi

    \ No newline at end of file diff --git a/sushi.txt b/sushi.txt index 91b48d6b..37f02ae8 100644 --- a/sushi.txt +++ b/sushi.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","sushi","d"],{"children":["__PAGE__?{\"recipe\":\"sushi\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","sushi","d"],{"children":["__PAGE__?{\"recipe\":\"sushi\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","sushi","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"sushi\"}","styles":null}],"childPropSegment":["recipe","sushi","d"],"styles":null}]}]}],null] diff --git a/sweet-sour-stirfry.html b/sweet-sour-stirfry.html index f42f70f2..1d713681 100644 --- a/sweet-sour-stirfry.html +++ b/sweet-sour-stirfry.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Sweet and Sour

    ~2 cups serves 4

    Ingredients

    Method

    Notes

    Alt honey, raspberry or straberry jam -pork or chicken thigh

    \ No newline at end of file +pork or chicken thigh

    \ No newline at end of file diff --git a/sweet-sour-stirfry.txt b/sweet-sour-stirfry.txt index 4ed2f7e3..c74247f2 100644 --- a/sweet-sour-stirfry.txt +++ b/sweet-sour-stirfry.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","sweet-sour-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"sweet-sour-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Sweet and Sour\n\n","depth":1,"text":"Sweet and Sour","tokens":[{"type":"text","raw":"Sweet and Sour","text":"Sweet and Sour"}]},{"type":"paragraph","raw":"~2 cups \nserves 4","text":"~2 cups \nserves 4","tokens":[{"type":"text","raw":"~2 cups \nserves 4","text":"~2 cups \nserves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup pineapple juice\n* 3/4 cup brown sugar\n* 1/3 cup rice vinegar\n* 3Tb tomato sauce\n* 2Tb soy sauce\n* 1.5Tb cornstarch\n* 1/2tsp salt","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup pineapple juice\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup pineapple juice","tokens":[{"type":"text","raw":"1 cup pineapple juice","text":"1 cup pineapple juice","tokens":[{"type":"text","raw":"1 cup pineapple juice","text":"1 cup pineapple juice"}]}]},{"type":"list_item","raw":"* 3/4 cup brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"3/4 cup brown sugar","tokens":[{"type":"text","raw":"3/4 cup brown sugar","text":"3/4 cup brown sugar","tokens":[{"type":"text","raw":"3/4 cup brown sugar","text":"3/4 cup brown sugar"}]}]},{"type":"list_item","raw":"* 1/3 cup rice vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"1/3 cup rice vinegar","tokens":[{"type":"text","raw":"1/3 cup rice vinegar","text":"1/3 cup rice vinegar","tokens":[{"type":"text","raw":"1/3 cup rice vinegar","text":"1/3 cup rice vinegar"}]}]},{"type":"list_item","raw":"* 3Tb tomato sauce\n","task":false,"checked":"$undefined","loose":false,"text":"3Tb tomato sauce","tokens":[{"type":"text","raw":"3Tb tomato sauce","text":"3Tb tomato sauce","tokens":[{"type":"text","raw":"3Tb tomato sauce","text":"3Tb tomato sauce"}]}]},{"type":"list_item","raw":"* 2Tb soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb soy sauce","tokens":[{"type":"text","raw":"2Tb soy sauce","text":"2Tb soy sauce","tokens":[{"type":"text","raw":"2Tb soy sauce","text":"2Tb soy sauce"}]}]},{"type":"list_item","raw":"* 1.5Tb cornstarch\n","task":false,"checked":"$undefined","loose":false,"text":"1.5Tb cornstarch","tokens":[{"type":"text","raw":"1.5Tb cornstarch","text":"1.5Tb cornstarch","tokens":[{"type":"text","raw":"1.5Tb cornstarch","text":"1.5Tb cornstarch"}]}]},{"type":"list_item","raw":"* 1/2tsp salt","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp salt","tokens":[{"type":"text","raw":"1/2tsp salt","text":"1/2tsp salt","tokens":[{"type":"text","raw":"1/2tsp salt","text":"1/2tsp salt"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Alt honey, raspberry or straberry jam\npork or chicken thigh","text":"Alt honey, raspberry or straberry jam\npork or chicken thigh","tokens":[{"type":"text","raw":"Alt honey, raspberry or straberry jam\npork or chicken thigh","text":"Alt honey, raspberry or straberry jam\npork or chicken thigh"}]}]}] -7:null diff --git a/szechuan-stirfry.html b/szechuan-stirfry.html index 12b6fe0f..5f8564ff 100644 --- a/szechuan-stirfry.html +++ b/szechuan-stirfry.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Szechuan Chicken

    ~1.5 cups -serves 2

    Marinade

    • vinegar
    • soy sauce
    • bicarb soda

    Ingredients

    Method

    Notes

    good with chicken

    \ No newline at end of file +serves 2

    Marinade

    Ingredients

    Method

    Notes

    good with chicken

    \ No newline at end of file diff --git a/szechuan-stirfry.txt b/szechuan-stirfry.txt index 57984ff6..dec6e511 100644 --- a/szechuan-stirfry.txt +++ b/szechuan-stirfry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","szechuan-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"szechuan-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","szechuan-stirfry","d"],{"children":["__PAGE__?{\"recipe\":\"szechuan-stirfry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","szechuan-stirfry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"szechuan-stirfry\"}","styles":null}],"childPropSegment":["recipe","szechuan-stirfry","d"],"styles":null}]}]}],null] diff --git a/tandoori-lamb-stew.html b/tandoori-lamb-stew.html index 89a717bd..21ced4f6 100644 --- a/tandoori-lamb-stew.html +++ b/tandoori-lamb-stew.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tandoori Lamb Stew

    Serves 4

    Ingredients

    Method

    1. Peel and cube ingredients
    2. Fry oil garlic and vegetables in pan
    3. Sear meat seperately
    4. Dump everything in the pressure cooker
    5. Add stock (beef/chicken) about 1 litre of water
    6. Cook use stew setting, takes about 40-60 mins

    Notes

    Tags: Pressure Cooker

    \ No newline at end of file +The Great Cook Up
    Back

    Tandoori Lamb Stew

    Serves 4

    Ingredients

    Method

    1. Peel and cube ingredients
    2. Fry oil garlic and vegetables in pan
    3. Sear meat seperately
    4. Dump everything in the pressure cooker
    5. Add stock (beef/chicken) about 1 litre of water
    6. Cook use stew setting, takes about 40-60 mins

    Notes

    Tags: Pressure Cooker

    \ No newline at end of file diff --git a/tandoori-lamb-stew.txt b/tandoori-lamb-stew.txt index 07a9c945..29758f6f 100644 --- a/tandoori-lamb-stew.txt +++ b/tandoori-lamb-stew.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tandoori-lamb-stew","d"],{"children":["__PAGE__?{\"recipe\":\"tandoori-lamb-stew\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Tandoori Lamb Stew\n\n","depth":1,"text":"Tandoori Lamb Stew","tokens":[{"type":"text","raw":"Tandoori Lamb Stew","text":"Tandoori Lamb Stew"}]},{"type":"paragraph","raw":"Serves 4","text":"Serves 4","tokens":[{"type":"text","raw":"Serves 4","text":"Serves 4"}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 500-800g lamb shanks\n* 1 can diced tommato\n* 1 red onion\n* 2 cups mixed veggies\n* 2 cans 4 bean mix\n* 2 Tb tandoori paste (pataks)\n* water\n* beef stock\n* handfull of green leaf\n* rice cooked seperate","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 500-800g lamb shanks\n","task":false,"checked":"$undefined","loose":false,"text":"500-800g lamb shanks","tokens":[{"type":"text","raw":"500-800g lamb shanks","text":"500-800g lamb shanks","tokens":[{"type":"text","raw":"500-800g lamb shanks","text":"500-800g lamb shanks"}]}]},{"type":"list_item","raw":"* 1 can diced tommato\n","task":false,"checked":"$undefined","loose":false,"text":"1 can diced tommato","tokens":[{"type":"text","raw":"1 can diced tommato","text":"1 can diced tommato","tokens":[{"type":"text","raw":"1 can diced tommato","text":"1 can diced tommato"}]}]},{"type":"list_item","raw":"* 1 red onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 red onion","tokens":[{"type":"text","raw":"1 red onion","text":"1 red onion","tokens":[{"type":"text","raw":"1 red onion","text":"1 red onion"}]}]},{"type":"list_item","raw":"* 2 cups mixed veggies\n","task":false,"checked":"$undefined","loose":false,"text":"2 cups mixed veggies","tokens":[{"type":"text","raw":"2 cups mixed veggies","text":"2 cups mixed veggies","tokens":[{"type":"text","raw":"2 cups mixed veggies","text":"2 cups mixed veggies"}]}]},{"type":"list_item","raw":"* 2 cans 4 bean mix\n","task":false,"checked":"$undefined","loose":false,"text":"2 cans 4 bean mix","tokens":[{"type":"text","raw":"2 cans 4 bean mix","text":"2 cans 4 bean mix","tokens":[{"type":"text","raw":"2 cans 4 bean mix","text":"2 cans 4 bean mix"}]}]},{"type":"list_item","raw":"* 2 Tb tandoori paste (pataks)\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb tandoori paste (pataks)","tokens":[{"type":"text","raw":"2 Tb tandoori paste (pataks)","text":"2 Tb tandoori paste (pataks)","tokens":[{"type":"text","raw":"2 Tb tandoori paste (pataks)","text":"2 Tb tandoori paste (pataks)"}]}]},{"type":"list_item","raw":"* water\n","task":false,"checked":"$undefined","loose":false,"text":"water","tokens":[{"type":"text","raw":"water","text":"water","tokens":[{"type":"text","raw":"water","text":"water"}]}]},{"type":"list_item","raw":"* beef stock\n","task":false,"checked":"$undefined","loose":false,"text":"beef stock","tokens":[{"type":"text","raw":"beef stock","text":"beef stock","tokens":[{"type":"text","raw":"beef stock","text":"beef stock"}]}]},{"type":"list_item","raw":"* handfull of green leaf\n","task":false,"checked":"$undefined","loose":false,"text":"handfull of green leaf","tokens":[{"type":"text","raw":"handfull of green leaf","text":"handfull of green leaf","tokens":[{"type":"text","raw":"handfull of green leaf","text":"handfull of green leaf"}]}]},{"type":"list_item","raw":"* rice cooked seperate","task":false,"checked":"$undefined","loose":false,"text":"rice cooked seperate","tokens":[{"type":"text","raw":"rice cooked seperate","text":"rice cooked seperate","tokens":[{"type":"text","raw":"rice cooked seperate","text":"rice cooked seperate"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Peel and cube ingredients\n2. Fry oil garlic and vegetables in pan\n3. Sear meat seperately\n4. Dump everything in the pressure cooker\n5. Add stock (beef/chicken) about 1 litre of water\n6. Cook use stew setting, takes about 40-60 mins","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Peel and cube ingredients\n","task":false,"checked":"$undefined","loose":false,"text":"Peel and cube ingredients","tokens":[{"type":"text","raw":"Peel and cube ingredients","text":"Peel and cube ingredients","tokens":[{"type":"text","raw":"Peel and cube ingredients","text":"Peel and cube ingredients"}]}]},{"type":"list_item","raw":"2. Fry oil garlic and vegetables in pan\n","task":false,"checked":"$undefined","loose":false,"text":"Fry oil garlic and vegetables in pan","tokens":[{"type":"text","raw":"Fry oil garlic and vegetables in pan","text":"Fry oil garlic and vegetables in pan","tokens":[{"type":"text","raw":"Fry oil garlic and vegetables in pan","text":"Fry oil garlic and vegetables in pan"}]}]},{"type":"list_item","raw":"3. Sear meat seperately\n","task":false,"checked":"$undefined","loose":false,"text":"Sear meat seperately","tokens":[{"type":"text","raw":"Sear meat seperately","text":"Sear meat seperately","tokens":[{"type":"text","raw":"Sear meat seperately","text":"Sear meat seperately"}]}]},{"type":"list_item","raw":"4. Dump everything in the pressure cooker\n","task":false,"checked":"$undefined","loose":false,"text":"Dump everything in the pressure cooker","tokens":[{"type":"text","raw":"Dump everything in the pressure cooker","text":"Dump everything in the pressure cooker","tokens":[{"type":"text","raw":"Dump everything in the pressure cooker","text":"Dump everything in the pressure cooker"}]}]},{"type":"list_item","raw":"5. Add stock (beef/chicken) about 1 litre of water\n","task":false,"checked":"$undefined","loose":false,"text":"Add stock (beef/chicken) about 1 litre of water","tokens":[{"type":"text","raw":"Add stock (beef/chicken) about 1 litre of water","text":"Add stock (beef/chicken) about 1 litre of water","tokens":[{"type":"text","raw":"Add stock (beef/chicken) about 1 litre of water","text":"Add stock (beef/chicken) about 1 litre of water"}]}]},{"type":"list_item","raw":"6. Cook use stew setting, takes about 40-60 mins","task":false,"checked":"$undefined","loose":false,"text":"Cook use stew setting, takes about 40-60 mins","tokens":[{"type":"text","raw":"Cook use stew setting, takes about 40-60 mins","text":"Cook use stew setting, takes about 40-60 mins","tokens":[{"type":"text","raw":"Cook use stew setting, takes about 40-60 mins","text":"Cook use stew setting, takes about 40-60 mins"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker","tokens":[{"type":"text","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker"}]}]}] +7:null diff --git a/tartar-sauce.html b/tartar-sauce.html index 721b9cad..ac20386a 100644 --- a/tartar-sauce.html +++ b/tartar-sauce.html @@ -4,4 +4,4 @@ 1/4tsp garlic powder 2Tb small diced dill pickles or sweet pickled relish 1Tb lemon juice or white wine vinegar -salt & pepper to taste

    Extras

    Method

    1. Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.

    Notes

    Original: https://www.sweetysalado.com/en/2013/08/tartar-sauce.html

    Tags: Sauce

    \ No newline at end of file +salt & pepper to taste

    Extras

    Method

    1. Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.

    Notes

    Original: https://www.sweetysalado.com/en/2013/08/tartar-sauce.html

    Tags: Sauce

    \ No newline at end of file diff --git a/tartar-sauce.txt b/tartar-sauce.txt index fc72c343..3f68cc10 100644 --- a/tartar-sauce.txt +++ b/tartar-sauce.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tartar-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"tartar-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Tartar Sauce\n\n","depth":1,"text":"Tartar Sauce","tokens":[{"type":"text","raw":"Tartar Sauce","text":"Tartar Sauce"}]},{"type":"paragraph","raw":"Makes 3/4 cup","text":"Makes 3/4 cup","tokens":[{"type":"text","raw":"Makes 3/4 cup","text":"Makes 3/4 cup"}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"paragraph","raw":"1/2 cup mayonnaise\n1tsp coarse grained mustard\n1/4tsp onion powder\n1/4tsp garlic powder\n2Tb small diced dill pickles or sweet pickled relish\n1Tb lemon juice or white wine vinegar\nsalt & pepper to taste","text":"1/2 cup mayonnaise\n1tsp coarse grained mustard\n1/4tsp onion powder\n1/4tsp garlic powder\n2Tb small diced dill pickles or sweet pickled relish\n1Tb lemon juice or white wine vinegar\nsalt & pepper to taste","tokens":[{"type":"text","raw":"1/2 cup mayonnaise\n1tsp coarse grained mustard\n1/4tsp onion powder\n1/4tsp garlic powder\n2Tb small diced dill pickles or sweet pickled relish\n1Tb lemon juice or white wine vinegar\nsalt & pepper to taste","text":"1/2 cup mayonnaise\n1tsp coarse grained mustard\n1/4tsp onion powder\n1/4tsp garlic powder\n2Tb small diced dill pickles or sweet pickled relish\n1Tb lemon juice or white wine vinegar\nsalt & pepper to taste"}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* diced red onion\n* 1Tb brown sugar\n* parsley\n* 1Tb capers or diced pickled green olives","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* diced red onion\n","task":false,"checked":"$undefined","loose":false,"text":"diced red onion","tokens":[{"type":"text","raw":"diced red onion","text":"diced red onion","tokens":[{"type":"text","raw":"diced red onion","text":"diced red onion"}]}]},{"type":"list_item","raw":"* 1Tb brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb brown sugar","tokens":[{"type":"text","raw":"1Tb brown sugar","text":"1Tb brown sugar","tokens":[{"type":"text","raw":"1Tb brown sugar","text":"1Tb brown sugar"}]}]},{"type":"list_item","raw":"* parsley\n","task":false,"checked":"$undefined","loose":false,"text":"parsley","tokens":[{"type":"text","raw":"parsley","text":"parsley","tokens":[{"type":"text","raw":"parsley","text":"parsley"}]}]},{"type":"list_item","raw":"* 1Tb capers or diced pickled green olives","task":false,"checked":"$undefined","loose":false,"text":"1Tb capers or diced pickled green olives","tokens":[{"type":"text","raw":"1Tb capers or diced pickled green olives","text":"1Tb capers or diced pickled green olives","tokens":[{"type":"text","raw":"1Tb capers or diced pickled green olives","text":"1Tb capers or diced pickled green olives"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","task":false,"checked":"$undefined","loose":false,"text":"Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","tokens":[{"type":"text","raw":"Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","text":"Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","tokens":[{"type":"text","raw":"Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge.","text":"Put all of the ingredients in a food processor and blend well. You can refrigerate sauce up to one week in the fridge."}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","text":"Original: https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","text":"https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","href":"https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","tokens":[{"type":"text","raw":"https://www.sweetysalado.com/en/2013/08/tartar-sauce.html","text":"https://www.sweetysalado.com/en/2013/08/tartar-sauce.html"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Sauce","text":"Tags: Sauce","tokens":[{"type":"text","raw":"Tags: Sauce","text":"Tags: Sauce"}]}]}] -7:null diff --git a/thai-chicken-rice.html b/thai-chicken-rice.html index 73915f07..0ddd5546 100644 --- a/thai-chicken-rice.html +++ b/thai-chicken-rice.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Thai Chicken Rice

    Serves 4 Prep 10 min -Cook 15 min

    Ingredients

    Dressing

    Method

    1. Add rice, water,chicken stock and 1tsp oil to rice cooker. Set it going.
    2. Meanwhile heat oil in a wok, over high heat. Add chicken. and onion and stir-fry for 5 minutes or until browned.
    3. Add fish sauce, lime juice and sugar to mince mixture. Stir-fry for 2-3 minutes or until heated through. Turn off.
    4. Stir through coriander and cooked rice.
    5. Serve mince mixture wrapped in lettuce leaves and sprinkled with nuts. OR Break up lettuce and mix in with bowl of rice.
    6. Add dressing to flavour.

    Notes

    Honey & Mustard dressing (optional from the shop)

    \ No newline at end of file +Cook 15 min

    Ingredients

    Dressing

    Method

    1. Add rice, water,chicken stock and 1tsp oil to rice cooker. Set it going.
    2. Meanwhile heat oil in a wok, over high heat. Add chicken. and onion and stir-fry for 5 minutes or until browned.
    3. Add fish sauce, lime juice and sugar to mince mixture. Stir-fry for 2-3 minutes or until heated through. Turn off.
    4. Stir through coriander and cooked rice.
    5. Serve mince mixture wrapped in lettuce leaves and sprinkled with nuts. OR Break up lettuce and mix in with bowl of rice.
    6. Add dressing to flavour.

    Notes

    Honey & Mustard dressing (optional from the shop)

    \ No newline at end of file diff --git a/thai-chicken-rice.txt b/thai-chicken-rice.txt index 7c843f21..4beff2ba 100644 --- a/thai-chicken-rice.txt +++ b/thai-chicken-rice.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","thai-chicken-rice","d"],{"children":["__PAGE__?{\"recipe\":\"thai-chicken-rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","thai-chicken-rice","d"],{"children":["__PAGE__?{\"recipe\":\"thai-chicken-rice\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","thai-chicken-rice","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"thai-chicken-rice\"}","styles":null}],"childPropSegment":["recipe","thai-chicken-rice","d"],"styles":null}]}]}],null] diff --git a/tomato-broccoli-bake.html b/tomato-broccoli-bake.html index 1a2f6622..467d09d1 100644 --- a/tomato-broccoli-bake.html +++ b/tomato-broccoli-bake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tomato Broccoli Bake

    Serves: 6

    Time: 15min prep + 15min initial cook + 20min bake

    Ingredients

    Method

    1. Chop broccoli into small florets. Dice onion. Dice celery.
    2. Boil up pasta then drain.
    3. Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.
    4. Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.
    5. Add pasta and half the cheese. Mix well.
    6. Pour into greased ovenproof dish, top with remaining cheese.
    7. Bake 180 degrees for 20 min.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p6

    \ No newline at end of file +The Great Cook Up
    Back

    Tomato Broccoli Bake

    Serves: 6

    Time: 15min prep + 15min initial cook + 20min bake

    Ingredients

    Method

    1. Chop broccoli into small florets. Dice onion. Dice celery.
    2. Boil up pasta then drain.
    3. Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.
    4. Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.
    5. Add pasta and half the cheese. Mix well.
    6. Pour into greased ovenproof dish, top with remaining cheese.
    7. Bake 180 degrees for 20 min.

    Notes

    Original: Womans weekly menu planner No.? Series ?. p6

    \ No newline at end of file diff --git a/tomato-broccoli-bake.txt b/tomato-broccoli-bake.txt index 42dfeaed..ba40c785 100644 --- a/tomato-broccoli-bake.txt +++ b/tomato-broccoli-bake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tomato-broccoli-bake","d"],{"children":["__PAGE__?{\"recipe\":\"tomato-broccoli-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","tomato-broccoli-bake","d"],{"children":["__PAGE__?{\"recipe\":\"tomato-broccoli-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe 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found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","tomato-broccoli-bake","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"tomato-broccoli-bake\"}","styles":null}],"childPropSegment":["recipe","tomato-broccoli-bake","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Tomato Broccoli Bake\n\n","depth":1,"text":"Tomato Broccoli Bake","tokens":[{"type":"text","raw":"Tomato Broccoli Bake","text":"Tomato Broccoli Bake"}]},{"type":"paragraph","raw":"Serves: 6","text":"Serves: 6","tokens":[{"type":"text","raw":"Serves: 6","text":"Serves: 6"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Time: 15min prep + 15min initial cook + 20min bake","text":"Time: 15min prep + 15min initial cook + 20min bake","tokens":[{"type":"text","raw":"Time: 15min prep + 15min initial cook + 20min bake","text":"Time: 15min prep + 15min initial cook + 20min bake"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 125g pasta\n* butter/marg\n* 1 brown onion\n* 1 or 2 sticks of celery\n* 1 Tbs crushed garlic\n* 425g can diced/crushed tomato\n* 250g (1 head) broccoli\n* 1 Tbs chicken stock\n* 1/4 tsp oragano\n* 200g grated cheese","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 125g pasta\n","task":false,"checked":"$undefined","loose":false,"text":"125g pasta","tokens":[{"type":"text","raw":"125g pasta","text":"125g pasta","tokens":[{"type":"text","raw":"125g pasta","text":"125g pasta"}]}]},{"type":"list_item","raw":"* butter/marg\n","task":false,"checked":"$undefined","loose":false,"text":"butter/marg","tokens":[{"type":"text","raw":"butter/marg","text":"butter/marg","tokens":[{"type":"text","raw":"butter/marg","text":"butter/marg"}]}]},{"type":"list_item","raw":"* 1 brown onion\n","task":false,"checked":"$undefined","loose":false,"text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion","tokens":[{"type":"text","raw":"1 brown onion","text":"1 brown onion"}]}]},{"type":"list_item","raw":"* 1 or 2 sticks of celery\n","task":false,"checked":"$undefined","loose":false,"text":"1 or 2 sticks of celery","tokens":[{"type":"text","raw":"1 or 2 sticks of celery","text":"1 or 2 sticks of celery","tokens":[{"type":"text","raw":"1 or 2 sticks of celery","text":"1 or 2 sticks of celery"}]}]},{"type":"list_item","raw":"* 1 Tbs crushed garlic\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tbs crushed garlic","tokens":[{"type":"text","raw":"1 Tbs crushed garlic","text":"1 Tbs crushed garlic","tokens":[{"type":"text","raw":"1 Tbs crushed garlic","text":"1 Tbs crushed garlic"}]}]},{"type":"list_item","raw":"* 425g can diced/crushed tomato\n","task":false,"checked":"$undefined","loose":false,"text":"425g can diced/crushed tomato","tokens":[{"type":"text","raw":"425g can diced/crushed tomato","text":"425g can diced/crushed tomato","tokens":[{"type":"text","raw":"425g can diced/crushed tomato","text":"425g can diced/crushed tomato"}]}]},{"type":"list_item","raw":"* 250g (1 head) broccoli\n","task":false,"checked":"$undefined","loose":false,"text":"250g (1 head) broccoli","tokens":[{"type":"text","raw":"250g (1 head) broccoli","text":"250g (1 head) broccoli","tokens":[{"type":"text","raw":"250g (1 head) broccoli","text":"250g (1 head) broccoli"}]}]},{"type":"list_item","raw":"* 1 Tbs chicken stock\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tbs chicken stock","tokens":[{"type":"text","raw":"1 Tbs chicken stock","text":"1 Tbs chicken stock","tokens":[{"type":"text","raw":"1 Tbs chicken stock","text":"1 Tbs chicken stock"}]}]},{"type":"list_item","raw":"* 1/4 tsp oragano\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 tsp oragano","tokens":[{"type":"text","raw":"1/4 tsp oragano","text":"1/4 tsp oragano","tokens":[{"type":"text","raw":"1/4 tsp oragano","text":"1/4 tsp oragano"}]}]},{"type":"list_item","raw":"* 200g grated cheese","task":false,"checked":"$undefined","loose":false,"text":"200g grated cheese","tokens":[{"type":"text","raw":"200g grated cheese","text":"200g grated cheese","tokens":[{"type":"text","raw":"200g grated cheese","text":"200g grated cheese"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Chop broccoli into small florets. Dice onion. Dice celery.\n2. Boil up pasta then drain.\n3. Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.\n4. Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.\n5. Add pasta and half the cheese. Mix well.\n6. Pour into greased ovenproof dish, top with remaining cheese.\n7. Bake 180 degrees for 20 min.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Chop broccoli into small florets. Dice onion. Dice celery.\n","task":false,"checked":"$undefined","loose":false,"text":"Chop broccoli into small florets. Dice onion. Dice celery.","tokens":[{"type":"text","raw":"Chop broccoli into small florets. Dice onion. Dice celery.","text":"Chop broccoli into small florets. Dice onion. Dice celery.","tokens":[{"type":"text","raw":"Chop broccoli into small florets. Dice onion. Dice celery.","text":"Chop broccoli into small florets. Dice onion. Dice celery."}]}]},{"type":"list_item","raw":"2. Boil up pasta then drain.\n","task":false,"checked":"$undefined","loose":false,"text":"Boil up pasta then drain.","tokens":[{"type":"text","raw":"Boil up pasta then drain.","text":"Boil up pasta then drain.","tokens":[{"type":"text","raw":"Boil up pasta then drain.","text":"Boil up pasta then drain."}]}]},{"type":"list_item","raw":"3. Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.\n","task":false,"checked":"$undefined","loose":false,"text":"Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.","tokens":[{"type":"text","raw":"Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.","text":"Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.","tokens":[{"type":"text","raw":"Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender.","text":"Melt butter in saucepan/wok, add onion, celery, garlic. Cook till tender."}]}]},{"type":"list_item","raw":"4. Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.\n","task":false,"checked":"$undefined","loose":false,"text":"Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.","tokens":[{"type":"text","raw":"Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.","text":"Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.","tokens":[{"type":"text","raw":"Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min.","text":"Add broccoli, tomato, stock powder, oregano. Bring to boil for ~5min."}]}]},{"type":"list_item","raw":"5. Add pasta and half the cheese. Mix well.\n","task":false,"checked":"$undefined","loose":false,"text":"Add pasta and half the cheese. Mix well.","tokens":[{"type":"text","raw":"Add pasta and half the cheese. Mix well.","text":"Add pasta and half the cheese. Mix well.","tokens":[{"type":"text","raw":"Add pasta and half the cheese. Mix well.","text":"Add pasta and half the cheese. Mix well."}]}]},{"type":"list_item","raw":"6. Pour into greased ovenproof dish, top with remaining cheese.\n","task":false,"checked":"$undefined","loose":false,"text":"Pour into greased ovenproof dish, top with remaining cheese.","tokens":[{"type":"text","raw":"Pour into greased ovenproof dish, top with remaining cheese.","text":"Pour into greased ovenproof dish, top with remaining cheese.","tokens":[{"type":"text","raw":"Pour into greased ovenproof dish, top with remaining cheese.","text":"Pour into greased ovenproof dish, top with remaining cheese."}]}]},{"type":"list_item","raw":"7. Bake 180 degrees for 20 min.","task":false,"checked":"$undefined","loose":false,"text":"Bake 180 degrees for 20 min.","tokens":[{"type":"text","raw":"Bake 180 degrees for 20 min.","text":"Bake 180 degrees for 20 min.","tokens":[{"type":"text","raw":"Bake 180 degrees for 20 min.","text":"Bake 180 degrees for 20 min."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: Womans weekly menu planner No.? Series ?. p6\n","text":"Original: Womans weekly menu planner No.? Series ?. p6","tokens":[{"type":"text","raw":"Original: Womans weekly menu planner No.? Series ?. p6","text":"Original: Womans weekly menu planner No.? Series ?. p6"}]}]}] +7:null diff --git a/tropical-lamb-curry.html b/tropical-lamb-curry.html index acda6782..69e4acef 100644 --- a/tropical-lamb-curry.html +++ b/tropical-lamb-curry.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tropical Lamb Curry

    Serves: 6

    Time: 15 min prep + 30 min cook

    Ingredients

    Method

    1. Dice onion. Drain peaches, keeping juice. Combine peach juice, curry powder, coconut, stock powder and water in a bowl. Dice lamb. Slice banana.
    2. Brown onion for ~2min.
    3. Add lamb and brown.
    4. Add in peach juice mixture. Bring to boil and simmer for ~30 min.
    5. Put on rice if serving with rice.
    6. Add banana and peaches and stir for ~2 min.

    Notes

    Original: Womans weekly menu planner No.8 Series 2. p32

    Serving suggestion: 1 cup rice + 2 cup water

    \ No newline at end of file +The Great Cook Up
    Back

    Tropical Lamb Curry

    Serves: 6

    Time: 15 min prep + 30 min cook

    Ingredients

    Method

    1. Dice onion. Drain peaches, keeping juice. Combine peach juice, curry powder, coconut, stock powder and water in a bowl. Dice lamb. Slice banana.
    2. Brown onion for ~2min.
    3. Add lamb and brown.
    4. Add in peach juice mixture. Bring to boil and simmer for ~30 min.
    5. Put on rice if serving with rice.
    6. Add banana and peaches and stir for ~2 min.

    Notes

    Original: Womans weekly menu planner No.8 Series 2. p32

    Serving suggestion: 1 cup rice + 2 cup water

    \ No newline at end of file diff --git a/tropical-lamb-curry.txt b/tropical-lamb-curry.txt index f7b314dc..1d25f2f7 100644 --- a/tropical-lamb-curry.txt +++ b/tropical-lamb-curry.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tropical-lamb-curry","d"],{"children":["__PAGE__?{\"recipe\":\"tropical-lamb-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","tropical-lamb-curry","d"],{"children":["__PAGE__?{\"recipe\":\"tropical-lamb-curry\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","tropical-lamb-curry","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"tropical-lamb-curry\"}","styles":null}],"childPropSegment":["recipe","tropical-lamb-curry","d"],"styles":null}]}]}],null] diff --git a/tuna-egg-mornay.html b/tuna-egg-mornay.html index e15ce2a9..4a059cb9 100644 --- a/tuna-egg-mornay.html +++ b/tuna-egg-mornay.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tuna & Egg Mornay

    Serves: 6

    Time to make: 1hr prep + precook, 30min cook

    Ingredients

    Topping

    Method

    1. Boil eggs (4min from putting kettle water in, rest for 4min in water) and coursely dice, dice onion and cappy. Drain tuna - set aside juice.
    2. Prepare topping mixture
    3. Melt butter, add onion and cappy. Fry till tender
    4. Add flour and gradually stir in milk (off heat). Bring to boil and stir until tickened. Keep mixing!
    5. Add tuna, ~50% of tuna juice, egg, cheese, salt & paper. Heat through.
    6. Pour into 2 litre baking dish. Sprinkle with topping
    7. Bake for ~30min @ 180 deg

    Notes

    500g shredded cheese pack should be ample

    Original: Rayelenes' Recipes

    \ No newline at end of file +The Great Cook Up
    Back

    Tuna & Egg Mornay

    Serves: 6

    Time to make: 1hr prep + precook, 30min cook

    Ingredients

    Topping

    Method

    1. Boil eggs (4min from putting kettle water in, rest for 4min in water) and coursely dice, dice onion and cappy. Drain tuna - set aside juice.
    2. Prepare topping mixture
    3. Melt butter, add onion and cappy. Fry till tender
    4. Add flour and gradually stir in milk (off heat). Bring to boil and stir until tickened. Keep mixing!
    5. Add tuna, ~50% of tuna juice, egg, cheese, salt & paper. Heat through.
    6. Pour into 2 litre baking dish. Sprinkle with topping
    7. Bake for ~30min @ 180 deg

    Notes

    500g shredded cheese pack should be ample

    Original: Rayelenes' Recipes

    \ No newline at end of file diff --git a/tuna-egg-mornay.txt b/tuna-egg-mornay.txt index 2d464a3e..8d24d6f7 100644 --- a/tuna-egg-mornay.txt +++ b/tuna-egg-mornay.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tuna-egg-mornay","d"],{"children":["__PAGE__?{\"recipe\":\"tuna-egg-mornay\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","tuna-egg-mornay","d"],{"children":["__PAGE__?{\"recipe\":\"tuna-egg-mornay\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","tuna-egg-mornay","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"tuna-egg-mornay\"}","styles":null}],"childPropSegment":["recipe","tuna-egg-mornay","d"],"styles":null}]}]}],null] diff --git a/tuna-pasta-bake.html b/tuna-pasta-bake.html index 9d5af10c..081e5272 100644 --- a/tuna-pasta-bake.html +++ b/tuna-pasta-bake.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tuna/Salmon Pasta Bake

    Serves: 26

    Time to make: 20min prep + 20min cook

    Ingredients

    Method

    1. Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain
    2. Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar
    3. Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min

    Notes

    I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour.

    Serve with a sprinkle of parmy instead of adding it at bake time.

    Original: https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi

    ![](./img/tuna-pasta-bake-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Tuna/Salmon Pasta Bake

    Serves: 26

    Time to make: 20min prep + 20min cook

    Ingredients

    Method

    1. Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain
    2. Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar
    3. Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min

    Notes

    I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour.

    Serve with a sprinkle of parmy instead of adding it at bake time.

    Original: https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi

    ![](./img/tuna-pasta-bake-1.jpg)

    \ No newline at end of file diff --git a/tuna-pasta-bake.txt b/tuna-pasta-bake.txt index 21622665..88b9705b 100644 --- a/tuna-pasta-bake.txt +++ b/tuna-pasta-bake.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tuna-pasta-bake","d"],{"children":["__PAGE__?{\"recipe\":\"tuna-pasta-bake\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 3x 425g tin Tuna or Red Salmon\n* 2x 500g Wholemeal pasta\n* 1x 500g frozen Cauliflower\n* 1x 500g frozen mixed veg\n* 3x Brown onion\n* 4x 400g tin Cherry Tomato\n* 1x 500g Ricotta (Can hardly taste, try fetta next time?)\n* 120g bag baby Spinach (optional)\n* 4Tbs garlic\n* $Tbs balsamic vinegar\n* Sprinkle of basil spice\n* Parmy (optional)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 3x 425g tin Tuna or Red Salmon\n","task":false,"checked":"$undefined","loose":false,"text":"3x 425g tin Tuna or Red Salmon","tokens":[{"type":"text","raw":"3x 425g tin Tuna or Red Salmon","text":"3x 425g tin Tuna or Red Salmon","tokens":[{"type":"text","raw":"3x 425g tin Tuna or Red Salmon","text":"3x 425g tin Tuna or Red Salmon"}]}]},{"type":"list_item","raw":"* 2x 500g Wholemeal pasta\n","task":false,"checked":"$undefined","loose":false,"text":"2x 500g Wholemeal pasta","tokens":[{"type":"text","raw":"2x 500g Wholemeal pasta","text":"2x 500g Wholemeal pasta","tokens":[{"type":"text","raw":"2x 500g Wholemeal pasta","text":"2x 500g Wholemeal pasta"}]}]},{"type":"list_item","raw":"* 1x 500g frozen Cauliflower\n","task":false,"checked":"$undefined","loose":false,"text":"1x 500g frozen Cauliflower","tokens":[{"type":"text","raw":"1x 500g frozen Cauliflower","text":"1x 500g frozen Cauliflower","tokens":[{"type":"text","raw":"1x 500g frozen Cauliflower","text":"1x 500g frozen Cauliflower"}]}]},{"type":"list_item","raw":"* 1x 500g frozen mixed veg\n","task":false,"checked":"$undefined","loose":false,"text":"1x 500g frozen mixed veg","tokens":[{"type":"text","raw":"1x 500g frozen mixed veg","text":"1x 500g frozen mixed veg","tokens":[{"type":"text","raw":"1x 500g frozen mixed veg","text":"1x 500g frozen mixed veg"}]}]},{"type":"list_item","raw":"* 3x Brown onion\n","task":false,"checked":"$undefined","loose":false,"text":"3x Brown onion","tokens":[{"type":"text","raw":"3x Brown onion","text":"3x Brown onion","tokens":[{"type":"text","raw":"3x Brown onion","text":"3x Brown onion"}]}]},{"type":"list_item","raw":"* 4x 400g tin Cherry Tomato\n","task":false,"checked":"$undefined","loose":false,"text":"4x 400g tin Cherry Tomato","tokens":[{"type":"text","raw":"4x 400g tin Cherry Tomato","text":"4x 400g tin Cherry Tomato","tokens":[{"type":"text","raw":"4x 400g tin Cherry Tomato","text":"4x 400g tin Cherry Tomato"}]}]},{"type":"list_item","raw":"* 1x 500g Ricotta (Can hardly taste, try fetta next time?)\n","task":false,"checked":"$undefined","loose":false,"text":"1x 500g Ricotta (Can hardly taste, try fetta next time?)","tokens":[{"type":"text","raw":"1x 500g Ricotta (Can hardly taste, try fetta next time?)","text":"1x 500g Ricotta (Can hardly taste, try fetta next time?)","tokens":[{"type":"text","raw":"1x 500g Ricotta (Can hardly taste, try fetta next time?)","text":"1x 500g Ricotta (Can hardly taste, try fetta next time?)"}]}]},{"type":"list_item","raw":"* 120g bag baby Spinach (optional)\n","task":false,"checked":"$undefined","loose":false,"text":"120g bag baby Spinach (optional)","tokens":[{"type":"text","raw":"120g bag baby Spinach (optional)","text":"120g bag baby Spinach (optional)","tokens":[{"type":"text","raw":"120g bag baby Spinach (optional)","text":"120g bag baby Spinach (optional)"}]}]},{"type":"list_item","raw":"* 4Tbs garlic\n","task":false,"checked":"$undefined","loose":false,"text":"4Tbs garlic","tokens":[{"type":"text","raw":"4Tbs garlic","text":"4Tbs garlic","tokens":[{"type":"text","raw":"4Tbs garlic","text":"4Tbs garlic"}]}]},{"type":"list_item","raw":"* $Tbs balsamic vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"$$Tbs balsamic vinegar","tokens":[{"type":"text","raw":"$$Tbs balsamic vinegar","text":"$$Tbs balsamic vinegar","tokens":[{"type":"text","raw":"$$Tbs balsamic vinegar","text":"$$Tbs balsamic vinegar"}]}]},{"type":"list_item","raw":"* Sprinkle of basil spice\n","task":false,"checked":"$undefined","loose":false,"text":"Sprinkle of basil spice","tokens":[{"type":"text","raw":"Sprinkle of basil spice","text":"Sprinkle of basil spice","tokens":[{"type":"text","raw":"Sprinkle of basil spice","text":"Sprinkle of basil spice"}]}]},{"type":"list_item","raw":"* Parmy (optional)","task":false,"checked":"$undefined","loose":false,"text":"Parmy (optional)","tokens":[{"type":"text","raw":"Parmy (optional)","text":"Parmy (optional)","tokens":[{"type":"text","raw":"Parmy (optional)","text":"Parmy (optional)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain\n2. Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar\n3. Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain\n","task":false,"checked":"$undefined","loose":false,"text":"Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain","tokens":[{"type":"text","raw":"Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain","text":"Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain","tokens":[{"type":"text","raw":"Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain","text":"Preheat oven to 200deg. Cook pasta for ~10 min with frozen veg. Drain"}]}]},{"type":"list_item","raw":"2. Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar","tokens":[{"type":"text","raw":"Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar","text":"Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar","tokens":[{"type":"text","raw":"Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar","text":"Medium heat oil in frying pan. Brown onion, garlic; then add tomato and vinegar"}]}]},{"type":"list_item","raw":"3. Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","task":false,"checked":"$undefined","loose":false,"text":"Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","tokens":[{"type":"text","raw":"Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","text":"Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","tokens":[{"type":"text","raw":"Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min","text":"Combine pasta, veg, tomato mix, tuna (keep 50% of juice for extra juice n flavour), spinach in baking dish. Cover in ricotta and parmy (optional). Sprinkle with basil. Bake for ~20min"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour.","text":"I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour.","tokens":[{"type":"text","raw":"I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour.","text":"I used Tuna, but Red salmon is given in the origional recipie which might have a stronger flavour."}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Serve with a sprinkle of parmy instead of adding it at bake time.","text":"Serve with a sprinkle of parmy instead of adding it at bake time.","tokens":[{"type":"text","raw":"Serve with a sprinkle of parmy instead of adding it at bake time.","text":"Serve with a sprinkle of parmy instead of adding it at bake time."}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Original: https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","text":"Original: https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","text":"https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","href":"https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","tokens":[{"type":"text","raw":"https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi","text":"https://www.taste.com.au/recipes/healthy-salmon-pasta-bake/mE43UGJi"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/tuna-pasta-bake-1.jpg)","text":"![](./img/tuna-pasta-bake-1.jpg)","tokens":[{"type":"image","raw":"![](./img/tuna-pasta-bake-1.jpg)","href":"./img/tuna-pasta-bake-1.jpg","title":null,"text":""}]}]}] +7:null diff --git a/tuna-salad.html b/tuna-salad.html index a59bd51b..541cec60 100644 --- a/tuna-salad.html +++ b/tuna-salad.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tuna Salad

    Serves 2

    Ingredients

    Extras

    Method

    1. Cook rice
    2. Add ingredients
    3. Serve warm or cold

    Notes

    ![](./img/tuna-salad-1.jpg)

    \ No newline at end of file +The Great Cook Up
    Back

    Tuna Salad

    Serves 2

    Ingredients

    Extras

    Method

    1. Cook rice
    2. Add ingredients
    3. Serve warm or cold

    Notes

    ![](./img/tuna-salad-1.jpg)

    \ No newline at end of file diff --git a/tuna-salad.txt b/tuna-salad.txt index bce1fb0e..ca179862 100644 --- a/tuna-salad.txt +++ b/tuna-salad.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tuna-salad","d"],{"children":["__PAGE__?{\"recipe\":\"tuna-salad\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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lemon juice\n* pinch chilli flakes","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup rice\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup rice","tokens":[{"type":"text","raw":"1 cup rice","text":"1 cup rice","tokens":[{"type":"text","raw":"1 cup rice","text":"1 cup rice"}]}]},{"type":"list_item","raw":"* 1 cup tuna (preferably in oil for flavour)\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup tuna (preferably in oil for flavour)","tokens":[{"type":"text","raw":"1 cup tuna (preferably in oil for flavour)","text":"1 cup tuna (preferably in oil for flavour)","tokens":[{"type":"text","raw":"1 cup tuna (preferably in oil for flavour)","text":"1 cup tuna (preferably in oil for flavour)"}]}]},{"type":"list_item","raw":"* 1/2 capcicum\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 capcicum","tokens":[{"type":"text","raw":"1/2 capcicum","text":"1/2 capcicum","tokens":[{"type":"text","raw":"1/2 capcicum","text":"1/2 capcicum"}]}]},{"type":"list_item","raw":"* 1/2 red onion\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 red onion","tokens":[{"type":"text","raw":"1/2 red onion","text":"1/2 red onion","tokens":[{"type":"text","raw":"1/2 red onion","text":"1/2 red onion"}]}]},{"type":"list_item","raw":"* spring onion\n","task":false,"checked":"$undefined","loose":false,"text":"spring onion","tokens":[{"type":"text","raw":"spring onion","text":"spring onion","tokens":[{"type":"text","raw":"spring onion","text":"spring onion"}]}]},{"type":"list_item","raw":"* 1/3 cup rice vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"1/3 cup rice vinegar","tokens":[{"type":"text","raw":"1/3 cup rice vinegar","text":"1/3 cup rice vinegar","tokens":[{"type":"text","raw":"1/3 cup rice vinegar","text":"1/3 cup rice vinegar"}]}]},{"type":"list_item","raw":"* 2tsp soy sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp soy sauce","tokens":[{"type":"text","raw":"2tsp soy sauce","text":"2tsp soy sauce","tokens":[{"type":"text","raw":"2tsp soy sauce","text":"2tsp soy sauce"}]}]},{"type":"list_item","raw":"* 1/2tsp seasame oil\n","task":false,"checked":"$undefined","loose":false,"text":"1/2tsp seasame oil","tokens":[{"type":"text","raw":"1/2tsp seasame oil","text":"1/2tsp seasame oil","tokens":[{"type":"text","raw":"1/2tsp seasame oil","text":"1/2tsp seasame oil"}]}]},{"type":"list_item","raw":"* 1-2tsp siracha\n","task":false,"checked":"$undefined","loose":false,"text":"1-2tsp siracha","tokens":[{"type":"text","raw":"1-2tsp siracha","text":"1-2tsp siracha","tokens":[{"type":"text","raw":"1-2tsp siracha","text":"1-2tsp siracha"}]}]},{"type":"list_item","raw":"* 1/2 lemon juice\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 lemon juice","tokens":[{"type":"text","raw":"1/2 lemon juice","text":"1/2 lemon juice","tokens":[{"type":"text","raw":"1/2 lemon juice","text":"1/2 lemon juice"}]}]},{"type":"list_item","raw":"* pinch chilli flakes","task":false,"checked":"$undefined","loose":false,"text":"pinch chilli flakes","tokens":[{"type":"text","raw":"pinch chilli flakes","text":"pinch chilli flakes","tokens":[{"type":"text","raw":"pinch chilli flakes","text":"pinch chilli flakes"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Extras\n\n","depth":2,"text":"Extras","tokens":[{"type":"text","raw":"Extras","text":"Extras"}]},{"type":"list","raw":"* peas/mixed veg\n* bacon","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* peas/mixed veg\n","task":false,"checked":"$undefined","loose":false,"text":"peas/mixed veg","tokens":[{"type":"text","raw":"peas/mixed veg","text":"peas/mixed veg","tokens":[{"type":"text","raw":"peas/mixed veg","text":"peas/mixed veg"}]}]},{"type":"list_item","raw":"* bacon","task":false,"checked":"$undefined","loose":false,"text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon","tokens":[{"type":"text","raw":"bacon","text":"bacon"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cook rice\n2. Add ingredients\n3. Serve warm or cold","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cook rice\n","task":false,"checked":"$undefined","loose":false,"text":"Cook rice","tokens":[{"type":"text","raw":"Cook rice","text":"Cook rice","tokens":[{"type":"text","raw":"Cook rice","text":"Cook rice"}]}]},{"type":"list_item","raw":"2. Add ingredients\n","task":false,"checked":"$undefined","loose":false,"text":"Add ingredients","tokens":[{"type":"text","raw":"Add ingredients","text":"Add ingredients","tokens":[{"type":"text","raw":"Add ingredients","text":"Add ingredients"}]}]},{"type":"list_item","raw":"3. Serve warm or cold","task":false,"checked":"$undefined","loose":false,"text":"Serve warm or cold","tokens":[{"type":"text","raw":"Serve warm or cold","text":"Serve warm or cold","tokens":[{"type":"text","raw":"Serve warm or cold","text":"Serve warm or cold"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"![](./img/tuna-salad-1.jpg)","text":"![](./img/tuna-salad-1.jpg)","tokens":[{"type":"image","raw":"![](./img/tuna-salad-1.jpg)","href":"./img/tuna-salad-1.jpg","title":null,"text":""}]}]}] -7:null diff --git a/turkish-bread.html b/turkish-bread.html index b663ae14..ba2c0493 100644 --- a/turkish-bread.html +++ b/turkish-bread.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Turkish Bread or Pan Pizza

    1 pizza size base -no-knead

    Ingredients

    Method

    1. 1st proof 1hr or double size
    2. fit to tray with flour + oil
    3. 2nd proof 45m
    4. 250c 3-4m till slightly changing color
    5. 250c ~16m till golden, rotate half way

    Quick Version

    • 4 cups/500g flour
    • 2Tb Yeast
    • 150ml Warm water
    • 150ml Milk (room temperature)
    • Salt to taste
    • 3Tb Olive oil

    Method

    1. Knead about 10m until smooth
    2. Let rest for 1 hour
    3. Cut into 6 balls
    4. Roll out and cook for 2-3 mins on each side in frypan

    Notes

    Original: https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56

    \ No newline at end of file +no-knead

    Ingredients

    Method

    1. 1st proof 1hr or double size
    2. fit to tray with flour + oil
    3. 2nd proof 45m
    4. 250c 3-4m till slightly changing color
    5. 250c ~16m till golden, rotate half way

    Quick Version

    Method

    1. Knead about 10m until smooth
    2. Let rest for 1 hour
    3. Cut into 6 balls
    4. Roll out and cook for 2-3 mins on each side in frypan

    Notes

    Original: https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56

    \ No newline at end of file diff --git a/turkish-bread.txt b/turkish-bread.txt index b35a4d03..11e8bb95 100644 --- a/turkish-bread.txt +++ b/turkish-bread.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","turkish-bread","d"],{"children":["__PAGE__?{\"recipe\":\"turkish-bread\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Turkish Bread or Pan Pizza\n\n","depth":1,"text":"Turkish Bread or Pan Pizza","tokens":[{"type":"text","raw":"Turkish Bread or Pan Pizza","text":"Turkish Bread or Pan Pizza"}]},{"type":"paragraph","raw":"1 pizza size base\nno-knead","text":"1 pizza size base\nno-knead","tokens":[{"type":"text","raw":"1 pizza size base\nno-knead","text":"1 pizza size base\nno-knead"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 2 cups plain flour\n* 2 1/4tsp yeast\n* 250ml water (add more if needed)\n* 2tsp sugar\n* 1stp salt\n* olive/seasame oil/melted butter glaze","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 cups plain flour\n","task":false,"checked":"$undefined","loose":false,"text":"2 cups plain flour","tokens":[{"type":"text","raw":"2 cups plain flour","text":"2 cups plain flour","tokens":[{"type":"text","raw":"2 cups plain flour","text":"2 cups plain flour"}]}]},{"type":"list_item","raw":"* 2 1/4tsp yeast\n","task":false,"checked":"$undefined","loose":false,"text":"2 1/4tsp yeast","tokens":[{"type":"text","raw":"2 1/4tsp yeast","text":"2 1/4tsp yeast","tokens":[{"type":"text","raw":"2 1/4tsp yeast","text":"2 1/4tsp yeast"}]}]},{"type":"list_item","raw":"* 250ml water (add more if needed)\n","task":false,"checked":"$undefined","loose":false,"text":"250ml water (add more if needed)","tokens":[{"type":"text","raw":"250ml water (add more if needed)","text":"250ml water (add more if needed)","tokens":[{"type":"text","raw":"250ml water (add more if needed)","text":"250ml water (add more if needed)"}]}]},{"type":"list_item","raw":"* 2tsp sugar\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp sugar","tokens":[{"type":"text","raw":"2tsp sugar","text":"2tsp sugar","tokens":[{"type":"text","raw":"2tsp sugar","text":"2tsp sugar"}]}]},{"type":"list_item","raw":"* 1stp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1stp salt","tokens":[{"type":"text","raw":"1stp salt","text":"1stp salt","tokens":[{"type":"text","raw":"1stp salt","text":"1stp salt"}]}]},{"type":"list_item","raw":"* olive/seasame oil/melted butter glaze","task":false,"checked":"$undefined","loose":false,"text":"olive/seasame oil/melted butter glaze","tokens":[{"type":"text","raw":"olive/seasame oil/melted butter glaze","text":"olive/seasame oil/melted butter glaze","tokens":[{"type":"text","raw":"olive/seasame oil/melted butter glaze","text":"olive/seasame oil/melted butter glaze"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. 1st proof 1hr or double size\n2. fit to tray with flour + oil\n3. 2nd proof 45m\n4. 250c 3-4m till slightly changing color\n5. 250c ~16m till golden, rotate half way","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. 1st proof 1hr or double size\n","task":false,"checked":"$undefined","loose":false,"text":"1st proof 1hr or double size","tokens":[{"type":"text","raw":"1st proof 1hr or double size","text":"1st proof 1hr or double size","tokens":[{"type":"text","raw":"1st proof 1hr or double size","text":"1st proof 1hr or double size"}]}]},{"type":"list_item","raw":"2. fit to tray with flour + oil\n","task":false,"checked":"$undefined","loose":false,"text":"fit to tray with flour + oil","tokens":[{"type":"text","raw":"fit to tray with flour + oil","text":"fit to tray with flour + oil","tokens":[{"type":"text","raw":"fit to tray with flour + oil","text":"fit to tray with flour + oil"}]}]},{"type":"list_item","raw":"3. 2nd proof 45m\n","task":false,"checked":"$undefined","loose":false,"text":"2nd proof 45m","tokens":[{"type":"text","raw":"2nd proof 45m","text":"2nd proof 45m","tokens":[{"type":"text","raw":"2nd proof 45m","text":"2nd proof 45m"}]}]},{"type":"list_item","raw":"4. 250c 3-4m till slightly changing color\n","task":false,"checked":"$undefined","loose":false,"text":"250c 3-4m till slightly changing color","tokens":[{"type":"text","raw":"250c 3-4m till slightly changing color","text":"250c 3-4m till slightly changing color","tokens":[{"type":"text","raw":"250c 3-4m till slightly changing color","text":"250c 3-4m till slightly changing color"}]}]},{"type":"list_item","raw":"5. 250c ~16m till golden, rotate half way","task":false,"checked":"$undefined","loose":false,"text":"250c ~16m till golden, rotate half way","tokens":[{"type":"text","raw":"250c ~16m till golden, rotate half way","text":"250c ~16m till golden, rotate half way","tokens":[{"type":"text","raw":"250c ~16m till golden, rotate half way","text":"250c ~16m till golden, rotate half way"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Quick Version\n","depth":2,"text":"Quick Version","tokens":[{"type":"text","raw":"Quick Version","text":"Quick Version"}]},{"type":"list","raw":"* 4 cups/500g flour\n* 2Tb Yeast\n* 150ml Warm water\n* 150ml Milk (room temperature)\n* Salt to taste\n* 3Tb Olive oil","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 4 cups/500g flour\n","task":false,"checked":"$undefined","loose":false,"text":"4 cups/500g flour","tokens":[{"type":"text","raw":"4 cups/500g flour","text":"4 cups/500g flour","tokens":[{"type":"text","raw":"4 cups/500g flour","text":"4 cups/500g flour"}]}]},{"type":"list_item","raw":"* 2Tb Yeast\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb Yeast","tokens":[{"type":"text","raw":"2Tb Yeast","text":"2Tb Yeast","tokens":[{"type":"text","raw":"2Tb Yeast","text":"2Tb Yeast"}]}]},{"type":"list_item","raw":"* 150ml Warm water\n","task":false,"checked":"$undefined","loose":false,"text":"150ml Warm water","tokens":[{"type":"text","raw":"150ml Warm water","text":"150ml Warm water","tokens":[{"type":"text","raw":"150ml Warm water","text":"150ml Warm water"}]}]},{"type":"list_item","raw":"* 150ml Milk (room temperature)\n","task":false,"checked":"$undefined","loose":false,"text":"150ml Milk (room temperature)","tokens":[{"type":"text","raw":"150ml Milk (room temperature)","text":"150ml Milk (room temperature)","tokens":[{"type":"text","raw":"150ml Milk (room temperature)","text":"150ml Milk (room temperature)"}]}]},{"type":"list_item","raw":"* Salt to taste\n","task":false,"checked":"$undefined","loose":false,"text":"Salt to taste","tokens":[{"type":"text","raw":"Salt to taste","text":"Salt to taste","tokens":[{"type":"text","raw":"Salt to taste","text":"Salt to taste"}]}]},{"type":"list_item","raw":"* 3Tb Olive oil","task":false,"checked":"$undefined","loose":false,"text":"3Tb Olive oil","tokens":[{"type":"text","raw":"3Tb Olive oil","text":"3Tb Olive oil","tokens":[{"type":"text","raw":"3Tb Olive oil","text":"3Tb Olive oil"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Knead about 10m until smooth\n2. Let rest for 1 hour\n3. Cut into 6 balls\n4. Roll out and cook for 2-3 mins on each side in frypan","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Knead about 10m until smooth\n","task":false,"checked":"$undefined","loose":false,"text":"Knead about 10m until smooth","tokens":[{"type":"text","raw":"Knead about 10m until smooth","text":"Knead about 10m until smooth","tokens":[{"type":"text","raw":"Knead about 10m until smooth","text":"Knead about 10m until smooth"}]}]},{"type":"list_item","raw":"2. Let rest for 1 hour\n","task":false,"checked":"$undefined","loose":false,"text":"Let rest for 1 hour","tokens":[{"type":"text","raw":"Let rest for 1 hour","text":"Let rest for 1 hour","tokens":[{"type":"text","raw":"Let rest for 1 hour","text":"Let rest for 1 hour"}]}]},{"type":"list_item","raw":"3. Cut into 6 balls\n","task":false,"checked":"$undefined","loose":false,"text":"Cut into 6 balls","tokens":[{"type":"text","raw":"Cut into 6 balls","text":"Cut into 6 balls","tokens":[{"type":"text","raw":"Cut into 6 balls","text":"Cut into 6 balls"}]}]},{"type":"list_item","raw":"4. Roll out and cook for 2-3 mins on each side in frypan","task":false,"checked":"$undefined","loose":false,"text":"Roll out and cook for 2-3 mins on each side in frypan","tokens":[{"type":"text","raw":"Roll out and cook for 2-3 mins on each side in frypan","text":"Roll out and cook for 2-3 mins on each side in frypan","tokens":[{"type":"text","raw":"Roll out and cook for 2-3 mins on each side in frypan","text":"Roll out and cook for 2-3 mins on each side in frypan"}]}]}]},{"type":"space","raw":"\n \n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56\n","text":"Original: https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56","text":"https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56","href":"https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56","tokens":[{"type":"text","raw":"https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56","text":"https://www.youtube.com/watch?v=v8L7Ysr_5ao&list=WL&index=56"}]}]}]}] +7:null diff --git a/turkish-kebab-marinade.html b/turkish-kebab-marinade.html index 26410406..bb20f901 100644 --- a/turkish-kebab-marinade.html +++ b/turkish-kebab-marinade.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Turkish Kebab Marinade

    For 1.2-1.5kg chicken thighs

    Ingredients

    Method

    Notes

    \ No newline at end of file +The Great Cook Up
    Back

    Turkish Kebab Marinade

    For 1.2-1.5kg chicken thighs

    Ingredients

    Method

    Notes

    \ No newline at end of file diff --git a/turkish-kebab-marinade.txt b/turkish-kebab-marinade.txt index c7a6a75e..7e46a8c1 100644 --- a/turkish-kebab-marinade.txt +++ b/turkish-kebab-marinade.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","turkish-kebab-marinade","d"],{"children":["__PAGE__?{\"recipe\":\"turkish-kebab-marinade\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Turkish Kebab Marinade\n\n","depth":1,"text":"Turkish Kebab Marinade","tokens":[{"type":"text","raw":"Turkish Kebab Marinade","text":"Turkish Kebab Marinade"}]},{"type":"paragraph","raw":"For 1.2-1.5kg chicken thighs","text":"For 1.2-1.5kg chicken thighs","tokens":[{"type":"text","raw":"For 1.2-1.5kg chicken thighs","text":"For 1.2-1.5kg chicken thighs"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup greek yogurt\n* 2Tb olive oil\n* 2-3Tb lemon juice\n* 2tsp tomato sauce\n* 1Tb garlic powder\n* 1tsp salt\n* 1tsp black pepper\n* 1tsp red pepper flakes\n* 1tsp paprika\n* 1.5tsp cumin\n* 1/8tsp cinnamon","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup greek yogurt\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup greek yogurt","tokens":[{"type":"text","raw":"1 cup greek yogurt","text":"1 cup greek yogurt","tokens":[{"type":"text","raw":"1 cup greek yogurt","text":"1 cup greek yogurt"}]}]},{"type":"list_item","raw":"* 2Tb olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb olive oil","tokens":[{"type":"text","raw":"2Tb olive oil","text":"2Tb olive oil","tokens":[{"type":"text","raw":"2Tb olive oil","text":"2Tb olive oil"}]}]},{"type":"list_item","raw":"* 2-3Tb lemon juice\n","task":false,"checked":"$undefined","loose":false,"text":"2-3Tb lemon juice","tokens":[{"type":"text","raw":"2-3Tb lemon juice","text":"2-3Tb lemon juice","tokens":[{"type":"text","raw":"2-3Tb lemon juice","text":"2-3Tb lemon juice"}]}]},{"type":"list_item","raw":"* 2tsp tomato sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2tsp tomato sauce","tokens":[{"type":"text","raw":"2tsp tomato sauce","text":"2tsp tomato sauce","tokens":[{"type":"text","raw":"2tsp tomato sauce","text":"2tsp tomato sauce"}]}]},{"type":"list_item","raw":"* 1Tb garlic powder\n","task":false,"checked":"$undefined","loose":false,"text":"1Tb garlic powder","tokens":[{"type":"text","raw":"1Tb garlic powder","text":"1Tb garlic powder","tokens":[{"type":"text","raw":"1Tb garlic powder","text":"1Tb garlic powder"}]}]},{"type":"list_item","raw":"* 1tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp salt","tokens":[{"type":"text","raw":"1tsp salt","text":"1tsp salt","tokens":[{"type":"text","raw":"1tsp salt","text":"1tsp salt"}]}]},{"type":"list_item","raw":"* 1tsp black pepper\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp black pepper","tokens":[{"type":"text","raw":"1tsp black pepper","text":"1tsp black pepper","tokens":[{"type":"text","raw":"1tsp black pepper","text":"1tsp black pepper"}]}]},{"type":"list_item","raw":"* 1tsp red pepper flakes\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp red pepper flakes","tokens":[{"type":"text","raw":"1tsp red pepper flakes","text":"1tsp red pepper flakes","tokens":[{"type":"text","raw":"1tsp red pepper flakes","text":"1tsp red pepper flakes"}]}]},{"type":"list_item","raw":"* 1tsp paprika\n","task":false,"checked":"$undefined","loose":false,"text":"1tsp paprika","tokens":[{"type":"text","raw":"1tsp paprika","text":"1tsp paprika","tokens":[{"type":"text","raw":"1tsp paprika","text":"1tsp paprika"}]}]},{"type":"list_item","raw":"* 1.5tsp cumin\n","task":false,"checked":"$undefined","loose":false,"text":"1.5tsp cumin","tokens":[{"type":"text","raw":"1.5tsp cumin","text":"1.5tsp cumin","tokens":[{"type":"text","raw":"1.5tsp cumin","text":"1.5tsp cumin"}]}]},{"type":"list_item","raw":"* 1/8tsp cinnamon","task":false,"checked":"$undefined","loose":false,"text":"1/8tsp cinnamon","tokens":[{"type":"text","raw":"1/8tsp cinnamon","text":"1/8tsp cinnamon","tokens":[{"type":"text","raw":"1/8tsp cinnamon","text":"1/8tsp cinnamon"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"heading","raw":"## Notes\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]}]}] +7:null diff --git a/tzatziki-sauce.html b/tzatziki-sauce.html index 5a29316a..1b85c43f 100644 --- a/tzatziki-sauce.html +++ b/tzatziki-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Tzatziki Sauce

    ~3 cups

    Ingredients

    Method

    1. Grate cucumber, add salt, let rest for 10m then drain excess water
    2. Mix all ingridients and store in fridge 3-4h before use

    Notes

    Original: https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/

    Tags: Sauce

    \ No newline at end of file +The Great Cook Up
    Back

    Tzatziki Sauce

    ~3 cups

    Ingredients

    Method

    1. Grate cucumber, add salt, let rest for 10m then drain excess water
    2. Mix all ingridients and store in fridge 3-4h before use

    Notes

    Original: https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/

    Tags: Sauce

    \ No newline at end of file diff --git a/tzatziki-sauce.txt b/tzatziki-sauce.txt index e7d949d3..42fb2788 100644 --- a/tzatziki-sauce.txt +++ b/tzatziki-sauce.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","tzatziki-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"tzatziki-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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taste","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 cups greek yogurt\n","task":false,"checked":"$undefined","loose":false,"text":"2 cups greek yogurt","tokens":[{"type":"text","raw":"2 cups greek yogurt","text":"2 cups greek yogurt","tokens":[{"type":"text","raw":"2 cups greek yogurt","text":"2 cups greek yogurt"}]}]},{"type":"list_item","raw":"* 1 large cucumber + 1/2 tsp salt\n","task":false,"checked":"$undefined","loose":false,"text":"1 large cucumber + 1/2 tsp salt","tokens":[{"type":"text","raw":"1 large cucumber + 1/2 tsp salt","text":"1 large cucumber + 1/2 tsp salt","tokens":[{"type":"text","raw":"1 large cucumber + 1/2 tsp salt","text":"1 large cucumber + 1/2 tsp salt"}]}]},{"type":"list_item","raw":"* 2Tb (4 cloves) minced garlic\n","task":false,"checked":"$undefined","loose":false,"text":"2Tb (4 cloves) minced garlic","tokens":[{"type":"text","raw":"2Tb (4 cloves) minced garlic","text":"2Tb (4 cloves) minced 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taste","tokens":[{"type":"text","raw":"salt + pepper to taste","text":"salt + pepper to taste","tokens":[{"type":"text","raw":"salt + pepper to taste","text":"salt + pepper to taste"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Grate cucumber, add salt, let rest for 10m then drain excess water\n2. Mix all ingridients and store in fridge 3-4h before use","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Grate cucumber, add salt, let rest for 10m then drain excess water\n","task":false,"checked":"$undefined","loose":false,"text":"Grate cucumber, add salt, let rest for 10m then drain excess water","tokens":[{"type":"text","raw":"Grate cucumber, add salt, let rest for 10m then drain excess water","text":"Grate cucumber, add salt, let rest for 10m then drain excess water","tokens":[{"type":"text","raw":"Grate cucumber, add salt, let rest for 10m then drain excess water","text":"Grate cucumber, add salt, let rest for 10m then drain excess water"}]}]},{"type":"list_item","raw":"2. Mix all ingridients and store in fridge 3-4h before use","task":false,"checked":"$undefined","loose":false,"text":"Mix all ingridients and store in fridge 3-4h before use","tokens":[{"type":"text","raw":"Mix all ingridients and store in fridge 3-4h before use","text":"Mix all ingridients and store in fridge 3-4h before use","tokens":[{"type":"text","raw":"Mix all ingridients and store in fridge 3-4h before use","text":"Mix all ingridients and store in fridge 3-4h before use"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","text":"Original: https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","text":"https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","href":"https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","tokens":[{"type":"text","raw":"https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/","text":"https://www.allrecipes.com/recipe/232530/chef-johns-tzatziki-sauce/"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Sauce","text":"Tags: Sauce","tokens":[{"type":"text","raw":"Tags: Sauce","text":"Tags: Sauce"}]}]}] -7:null diff --git a/vietnamese-noodle-salad.html b/vietnamese-noodle-salad.html index 2cd3c3e7..ba5d3690 100644 --- a/vietnamese-noodle-salad.html +++ b/vietnamese-noodle-salad.html @@ -1,4 +1,4 @@ The Great Cook Up
    Back

    Vietnamese Noodle Salad

    Serves 4 Prep 1 h Cook 10 m

    Marinade

    • 600-800 g chicken thigh or breast butterflied
    • 2 cloves garlic minced
    • 2 Tb lime juice
    • 2 Tb fish sauce
    • 1 Tb soy or light soy
    • 2 Tb brown sugar
    • 1 Tb veg oil

    Sauce

    • 1/4 cup fish sauce
    • 4 Tb rice vinegar
    • 2 Tb white/raw sugar
    • 1/2 cup water
    • 2 garlic cloves minced or finely chopped
    • 3 Tb lime juice
    • dash chilli (optional)

    Noodle Bowl

    • 1/2 packet of 250g vermicelli noodles
    • 2 carrots julienned
    • 2 cucumbers julinned
    • 6 ice berg lettuce leaves finely sliced
    • crushed nuts
    • onion or spring onion (optional)
    • 1 cup bean sprouts (optional)
    • hand full of mint leaves (optional)

    Method

    1. Marinade chicken for min 1 hr, overnight best.
    2. Cook chicken on medium heat for 6-8 mins. Cool and slice.
    3. Prep vermicelli noodles according to packet. Rinse with cold water.
    4. Mix sauce. Ensure sugar dissolves.
    5. Prep veggies.
    6. Serve with crushed nuts on top.

    Notes

    https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/ -https://www.joyousapron.com/vietnamese-noodle-bowl/

    \ No newline at end of file +https://www.joyousapron.com/vietnamese-noodle-bowl/

    \ No newline at end of file diff --git a/vietnamese-noodle-salad.txt b/vietnamese-noodle-salad.txt index b4d58df1..4a029425 100644 --- a/vietnamese-noodle-salad.txt +++ b/vietnamese-noodle-salad.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","vietnamese-noodle-salad","d"],{"children":["__PAGE__?{\"recipe\":\"vietnamese-noodle-salad\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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Marinade\n\n","depth":2,"text":"Marinade","tokens":[{"type":"text","raw":"Marinade","text":"Marinade"}]},{"type":"list","raw":"* 600-800 g chicken thigh or breast butterflied\n* 2 cloves garlic minced\n* 2 Tb lime juice\n* 2 Tb fish sauce\n* 1 Tb soy or light soy\n* 2 Tb brown sugar\n* 1 Tb veg oil","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 600-800 g chicken thigh or breast butterflied\n","task":false,"checked":"$undefined","loose":false,"text":"600-800 g chicken thigh or breast butterflied","tokens":[{"type":"text","raw":"600-800 g chicken thigh or breast butterflied","text":"600-800 g chicken thigh or breast butterflied","tokens":[{"type":"text","raw":"600-800 g chicken thigh or breast butterflied","text":"600-800 g chicken thigh or breast butterflied"}]}]},{"type":"list_item","raw":"* 2 cloves garlic minced\n","task":false,"checked":"$undefined","loose":false,"text":"2 cloves garlic minced","tokens":[{"type":"text","raw":"2 cloves garlic minced","text":"2 cloves garlic minced","tokens":[{"type":"text","raw":"2 cloves garlic minced","text":"2 cloves garlic minced"}]}]},{"type":"list_item","raw":"* 2 Tb lime juice\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb lime juice","tokens":[{"type":"text","raw":"2 Tb lime juice","text":"2 Tb lime juice","tokens":[{"type":"text","raw":"2 Tb lime juice","text":"2 Tb lime juice"}]}]},{"type":"list_item","raw":"* 2 Tb fish sauce\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb fish sauce","tokens":[{"type":"text","raw":"2 Tb fish sauce","text":"2 Tb fish sauce","tokens":[{"type":"text","raw":"2 Tb fish sauce","text":"2 Tb fish sauce"}]}]},{"type":"list_item","raw":"* 1 Tb soy or light soy\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tb soy or light soy","tokens":[{"type":"text","raw":"1 Tb soy or light soy","text":"1 Tb soy or light soy","tokens":[{"type":"text","raw":"1 Tb soy or light soy","text":"1 Tb soy or light soy"}]}]},{"type":"list_item","raw":"* 2 Tb brown sugar\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb brown sugar","tokens":[{"type":"text","raw":"2 Tb brown sugar","text":"2 Tb brown sugar","tokens":[{"type":"text","raw":"2 Tb brown sugar","text":"2 Tb brown sugar"}]}]},{"type":"list_item","raw":"* 1 Tb veg oil","task":false,"checked":"$undefined","loose":false,"text":"1 Tb veg oil","tokens":[{"type":"text","raw":"1 Tb veg oil","text":"1 Tb veg oil","tokens":[{"type":"text","raw":"1 Tb veg oil","text":"1 Tb veg oil"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Sauce\n\n","depth":2,"text":"Sauce","tokens":[{"type":"text","raw":"Sauce","text":"Sauce"}]},{"type":"list","raw":"* 1/4 cup fish sauce\n* 4 Tb rice vinegar\n* 2 Tb white/raw sugar\n* 1/2 cup water\n* 2 garlic cloves minced or finely chopped\n* 3 Tb lime juice\n* dash chilli (optional)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/4 cup fish sauce\n","task":false,"checked":"$undefined","loose":false,"text":"1/4 cup fish sauce","tokens":[{"type":"text","raw":"1/4 cup fish sauce","text":"1/4 cup fish sauce","tokens":[{"type":"text","raw":"1/4 cup fish sauce","text":"1/4 cup fish sauce"}]}]},{"type":"list_item","raw":"* 4 Tb rice vinegar\n","task":false,"checked":"$undefined","loose":false,"text":"4 Tb rice vinegar","tokens":[{"type":"text","raw":"4 Tb rice vinegar","text":"4 Tb rice vinegar","tokens":[{"type":"text","raw":"4 Tb rice vinegar","text":"4 Tb rice vinegar"}]}]},{"type":"list_item","raw":"* 2 Tb white/raw sugar\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb white/raw sugar","tokens":[{"type":"text","raw":"2 Tb white/raw sugar","text":"2 Tb white/raw sugar","tokens":[{"type":"text","raw":"2 Tb white/raw sugar","text":"2 Tb white/raw sugar"}]}]},{"type":"list_item","raw":"* 1/2 cup water\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 cup water","tokens":[{"type":"text","raw":"1/2 cup water","text":"1/2 cup water","tokens":[{"type":"text","raw":"1/2 cup water","text":"1/2 cup water"}]}]},{"type":"list_item","raw":"* 2 garlic cloves minced or finely chopped\n","task":false,"checked":"$undefined","loose":false,"text":"2 garlic cloves minced or finely chopped","tokens":[{"type":"text","raw":"2 garlic cloves minced or finely chopped","text":"2 garlic cloves minced or finely chopped","tokens":[{"type":"text","raw":"2 garlic cloves minced or finely chopped","text":"2 garlic cloves minced or finely chopped"}]}]},{"type":"list_item","raw":"* 3 Tb lime juice\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tb lime juice","tokens":[{"type":"text","raw":"3 Tb lime juice","text":"3 Tb lime juice","tokens":[{"type":"text","raw":"3 Tb lime juice","text":"3 Tb lime juice"}]}]},{"type":"list_item","raw":"* dash chilli (optional)","task":false,"checked":"$undefined","loose":false,"text":"dash chilli (optional)","tokens":[{"type":"text","raw":"dash chilli (optional)","text":"dash chilli (optional)","tokens":[{"type":"text","raw":"dash chilli (optional)","text":"dash chilli (optional)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Noodle Bowl\n\n","depth":2,"text":"Noodle Bowl","tokens":[{"type":"text","raw":"Noodle Bowl","text":"Noodle Bowl"}]},{"type":"list","raw":"* 1/2 packet of 250g vermicelli noodles\n* 2 carrots julienned\n* 2 cucumbers julinned\n* 6 ice berg lettuce leaves finely sliced\n* crushed nuts\n* onion or spring onion (optional)\n* 1 cup bean sprouts (optional)\n* hand full of mint leaves (optional)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1/2 packet of 250g vermicelli noodles\n","task":false,"checked":"$undefined","loose":false,"text":"1/2 packet of 250g vermicelli noodles","tokens":[{"type":"text","raw":"1/2 packet of 250g vermicelli noodles","text":"1/2 packet of 250g vermicelli noodles","tokens":[{"type":"text","raw":"1/2 packet of 250g vermicelli noodles","text":"1/2 packet of 250g vermicelli noodles"}]}]},{"type":"list_item","raw":"* 2 carrots julienned\n","task":false,"checked":"$undefined","loose":false,"text":"2 carrots julienned","tokens":[{"type":"text","raw":"2 carrots julienned","text":"2 carrots julienned","tokens":[{"type":"text","raw":"2 carrots julienned","text":"2 carrots julienned"}]}]},{"type":"list_item","raw":"* 2 cucumbers julinned\n","task":false,"checked":"$undefined","loose":false,"text":"2 cucumbers julinned","tokens":[{"type":"text","raw":"2 cucumbers julinned","text":"2 cucumbers julinned","tokens":[{"type":"text","raw":"2 cucumbers julinned","text":"2 cucumbers julinned"}]}]},{"type":"list_item","raw":"* 6 ice berg lettuce leaves finely sliced\n","task":false,"checked":"$undefined","loose":false,"text":"6 ice berg lettuce leaves finely sliced","tokens":[{"type":"text","raw":"6 ice berg lettuce leaves finely sliced","text":"6 ice berg lettuce leaves finely sliced","tokens":[{"type":"text","raw":"6 ice berg lettuce leaves finely sliced","text":"6 ice berg lettuce leaves finely sliced"}]}]},{"type":"list_item","raw":"* crushed nuts\n","task":false,"checked":"$undefined","loose":false,"text":"crushed nuts","tokens":[{"type":"text","raw":"crushed nuts","text":"crushed nuts","tokens":[{"type":"text","raw":"crushed nuts","text":"crushed nuts"}]}]},{"type":"list_item","raw":"* onion or spring onion (optional)\n","task":false,"checked":"$undefined","loose":false,"text":"onion or spring onion (optional)","tokens":[{"type":"text","raw":"onion or spring onion (optional)","text":"onion or spring onion (optional)","tokens":[{"type":"text","raw":"onion or spring onion (optional)","text":"onion or spring onion (optional)"}]}]},{"type":"list_item","raw":"* 1 cup bean sprouts (optional)\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup bean sprouts (optional)","tokens":[{"type":"text","raw":"1 cup bean sprouts (optional)","text":"1 cup bean sprouts (optional)","tokens":[{"type":"text","raw":"1 cup bean sprouts (optional)","text":"1 cup bean sprouts (optional)"}]}]},{"type":"list_item","raw":"* hand full of mint leaves (optional)","task":false,"checked":"$undefined","loose":false,"text":"hand full of mint leaves (optional)","tokens":[{"type":"text","raw":"hand full of mint leaves (optional)","text":"hand full of mint leaves (optional)","tokens":[{"type":"text","raw":"hand full of mint leaves (optional)","text":"hand full of mint leaves (optional)"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Marinade chicken for min 1 hr, overnight best.\n2. Cook chicken on medium heat for 6-8 mins. Cool and slice.\n3. Prep vermicelli noodles according to packet. Rinse with cold water.\n4. Mix sauce. Ensure sugar dissolves.\n5. Prep veggies. \n6. Serve with crushed nuts on top.","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Marinade chicken for min 1 hr, overnight best.\n","task":false,"checked":"$undefined","loose":false,"text":"Marinade chicken for min 1 hr, overnight best.","tokens":[{"type":"text","raw":"Marinade chicken for min 1 hr, overnight best.","text":"Marinade chicken for min 1 hr, overnight best.","tokens":[{"type":"text","raw":"Marinade chicken for min 1 hr, overnight best.","text":"Marinade chicken for min 1 hr, overnight best."}]}]},{"type":"list_item","raw":"2. Cook chicken on medium heat for 6-8 mins. Cool and slice.\n","task":false,"checked":"$undefined","loose":false,"text":"Cook chicken on medium heat for 6-8 mins. Cool and slice.","tokens":[{"type":"text","raw":"Cook chicken on medium heat for 6-8 mins. Cool and slice.","text":"Cook chicken on medium heat for 6-8 mins. Cool and slice.","tokens":[{"type":"text","raw":"Cook chicken on medium heat for 6-8 mins. Cool and slice.","text":"Cook chicken on medium heat for 6-8 mins. Cool and slice."}]}]},{"type":"list_item","raw":"3. Prep vermicelli noodles according to packet. Rinse with cold water.\n","task":false,"checked":"$undefined","loose":false,"text":"Prep vermicelli noodles according to packet. Rinse with cold water.","tokens":[{"type":"text","raw":"Prep vermicelli noodles according to packet. Rinse with cold water.","text":"Prep vermicelli noodles according to packet. Rinse with cold water.","tokens":[{"type":"text","raw":"Prep vermicelli noodles according to packet. Rinse with cold water.","text":"Prep vermicelli noodles according to packet. Rinse with cold water."}]}]},{"type":"list_item","raw":"4. Mix sauce. Ensure sugar dissolves.\n","task":false,"checked":"$undefined","loose":false,"text":"Mix sauce. Ensure sugar dissolves.","tokens":[{"type":"text","raw":"Mix sauce. Ensure sugar dissolves.","text":"Mix sauce. Ensure sugar dissolves.","tokens":[{"type":"text","raw":"Mix sauce. Ensure sugar dissolves.","text":"Mix sauce. Ensure sugar dissolves."}]}]},{"type":"list_item","raw":"5. Prep veggies. \n","task":false,"checked":"$undefined","loose":false,"text":"Prep veggies. ","tokens":[{"type":"text","raw":"Prep veggies. ","text":"Prep veggies. ","tokens":[{"type":"text","raw":"Prep veggies. ","text":"Prep veggies. "}]}]},{"type":"list_item","raw":"6. Serve with crushed nuts on top.","task":false,"checked":"$undefined","loose":false,"text":"Serve with crushed nuts on top.","tokens":[{"type":"text","raw":"Serve with crushed nuts on top.","text":"Serve with crushed nuts on top.","tokens":[{"type":"text","raw":"Serve with crushed nuts on top.","text":"Serve with crushed nuts on top."}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/\nhttps://www.joyousapron.com/vietnamese-noodle-bowl/","text":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/\nhttps://www.joyousapron.com/vietnamese-noodle-bowl/","tokens":[{"type":"link","raw":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/","text":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/","href":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/","tokens":[{"type":"text","raw":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/","text":"https://www.recipetineats.com/vietnamese-chicken-noodle-bowl/"}]},{"type":"text","raw":"\n","text":"\n"},{"type":"link","raw":"https://www.joyousapron.com/vietnamese-noodle-bowl/","text":"https://www.joyousapron.com/vietnamese-noodle-bowl/","href":"https://www.joyousapron.com/vietnamese-noodle-bowl/","tokens":[{"type":"text","raw":"https://www.joyousapron.com/vietnamese-noodle-bowl/","text":"https://www.joyousapron.com/vietnamese-noodle-bowl/"}]}]}]}] +7:null diff --git a/white-sauce-vegtables.html b/white-sauce-vegtables.html index 5cdf9c36..8b26ab3a 100644 --- a/white-sauce-vegtables.html +++ b/white-sauce-vegtables.html @@ -1 +1 @@ -The Great Cook Up
    Back

    White Sauce with Vegetables

    Ingredients

    Method

    1. On med-low heat add butter, milk, flour and stir till thickens
    2. Add flavours to boot
    3. Cook vegies in salt water 15-20mins
    4. Add vegies to baking tray with sauce and cheeese
    5. Bake on high 200C for 20-30 mins till crispy
    \ No newline at end of file +The Great Cook Up
    Back

    White Sauce with Vegetables

    Ingredients

    Method

    1. On med-low heat add butter, milk, flour and stir till thickens
    2. Add flavours to boot
    3. Cook vegies in salt water 15-20mins
    4. Add vegies to baking tray with sauce and cheeese
    5. Bake on high 200C for 20-30 mins till crispy
    \ No newline at end of file diff --git a/white-sauce-vegtables.txt b/white-sauce-vegtables.txt index 550b950b..d5295847 100644 --- a/white-sauce-vegtables.txt +++ b/white-sauce-vegtables.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","white-sauce-vegtables","d"],{"children":["__PAGE__?{\"recipe\":\"white-sauce-vegtables\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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butter","tokens":[{"type":"text","raw":"4 Tb butter","text":"4 Tb butter","tokens":[{"type":"text","raw":"4 Tb butter","text":"4 Tb butter"}]}]},{"type":"list_item","raw":"* 1 cup milk\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup milk","tokens":[{"type":"text","raw":"1 cup milk","text":"1 cup milk","tokens":[{"type":"text","raw":"1 cup milk","text":"1 cup milk"}]}]},{"type":"list_item","raw":"* 3 Tb flour\n","task":false,"checked":"$undefined","loose":false,"text":"3 Tb flour","tokens":[{"type":"text","raw":"3 Tb flour","text":"3 Tb flour","tokens":[{"type":"text","raw":"3 Tb flour","text":"3 Tb flour"}]}]},{"type":"list_item","raw":"* salt + pepper + cayan to taste\n","task":false,"checked":"$undefined","loose":false,"text":"salt + pepper + cayan to taste","tokens":[{"type":"text","raw":"salt + pepper + cayan to taste","text":"salt + pepper + cayan to taste","tokens":[{"type":"text","raw":"salt + pepper + cayan to taste","text":"salt + pepper + cayan to taste"}]}]},{"type":"list_item","raw":"* vegies ( cauli, carror, beans etc )","task":false,"checked":"$undefined","loose":false,"text":"vegies ( cauli, carror, beans etc )","tokens":[{"type":"text","raw":"vegies ( cauli, carror, beans etc )","text":"vegies ( cauli, carror, beans etc )","tokens":[{"type":"text","raw":"vegies ( cauli, carror, beans etc )","text":"vegies ( cauli, carror, beans etc )"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. On med-low heat add butter, milk, flour and stir till thickens\n2. Add flavours to boot\n3. Cook vegies in salt water 15-20mins\n4. Add vegies to baking tray with sauce and cheeese\n5. Bake on high 200C for 20-30 mins till crispy\n","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. On med-low heat add butter, milk, flour and stir till thickens\n","task":false,"checked":"$undefined","loose":false,"text":"On med-low heat add butter, milk, flour and stir till thickens","tokens":[{"type":"text","raw":"On med-low heat add butter, milk, flour and stir till thickens","text":"On med-low heat add butter, milk, flour and stir till thickens","tokens":[{"type":"text","raw":"On med-low heat add butter, milk, flour and stir till thickens","text":"On med-low heat add butter, milk, flour and stir till thickens"}]}]},{"type":"list_item","raw":"2. Add flavours to boot\n","task":false,"checked":"$undefined","loose":false,"text":"Add flavours to boot","tokens":[{"type":"text","raw":"Add flavours to boot","text":"Add flavours to boot","tokens":[{"type":"text","raw":"Add flavours to boot","text":"Add flavours to boot"}]}]},{"type":"list_item","raw":"3. Cook vegies in salt water 15-20mins\n","task":false,"checked":"$undefined","loose":false,"text":"Cook vegies in salt water 15-20mins","tokens":[{"type":"text","raw":"Cook vegies in salt water 15-20mins","text":"Cook vegies in salt water 15-20mins","tokens":[{"type":"text","raw":"Cook vegies in salt water 15-20mins","text":"Cook vegies in salt water 15-20mins"}]}]},{"type":"list_item","raw":"4. Add vegies to baking tray with sauce and cheeese\n","task":false,"checked":"$undefined","loose":false,"text":"Add vegies to baking tray with sauce and cheeese","tokens":[{"type":"text","raw":"Add vegies to baking tray with sauce and cheeese","text":"Add vegies to baking tray with sauce and cheeese","tokens":[{"type":"text","raw":"Add vegies to baking tray with sauce and cheeese","text":"Add vegies to baking tray with sauce and cheeese"}]}]},{"type":"list_item","raw":"5. Bake on high 200C for 20-30 mins till crispy","task":false,"checked":"$undefined","loose":false,"text":"Bake on high 200C for 20-30 mins till crispy","tokens":[{"type":"text","raw":"Bake on high 200C for 20-30 mins till crispy","text":"Bake on high 200C for 20-30 mins till crispy","tokens":[{"type":"text","raw":"Bake on high 200C for 20-30 mins till crispy","text":"Bake on high 200C for 20-30 mins till crispy"}]}]}]}]}] +7:null diff --git a/white-wine-sauce.html b/white-wine-sauce.html index 9e8e0dda..95b843b3 100644 --- a/white-wine-sauce.html +++ b/white-wine-sauce.html @@ -1 +1 @@ -The Great Cook Up
    Back

    White Wine Garlic Sauce

    Serves 4

    Ingredients

    Method

    1. Mix together
    2. Bring to boil till thick

    Notes

    Original: https://julieblanner.com/white-wine-sauce/

    Tags: Sauce

    \ No newline at end of file +The Great Cook Up
    Back

    White Wine Garlic Sauce

    Serves 4

    Ingredients

    Method

    1. Mix together
    2. Bring to boil till thick

    Notes

    Original: https://julieblanner.com/white-wine-sauce/

    Tags: Sauce

    \ No newline at end of file diff --git a/white-wine-sauce.txt b/white-wine-sauce.txt index 5dfe3154..b912fb1a 100644 --- a/white-wine-sauce.txt +++ b/white-wine-sauce.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","white-wine-sauce","d"],{"children":["__PAGE__?{\"recipe\":\"white-wine-sauce\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] +7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# White Wine Garlic Sauce\n\n","depth":1,"text":"White Wine Garlic Sauce","tokens":[{"type":"text","raw":"White Wine Garlic Sauce","text":"White Wine Garlic Sauce"}]},{"type":"paragraph","raw":"Serves 4","text":"Serves 4","tokens":[{"type":"text","raw":"Serves 4","text":"Serves 4"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* 1 cup white wine or rice wine\n* 2 Tb butter\n* 2 Tb olive oil\n* 1 Tb minced garlic\n* 1 tsp cornflour\n* salt and pepper","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 1 cup white wine or rice wine\n","task":false,"checked":"$undefined","loose":false,"text":"1 cup white wine or rice wine","tokens":[{"type":"text","raw":"1 cup white wine or rice wine","text":"1 cup white wine or rice wine","tokens":[{"type":"text","raw":"1 cup white wine or rice wine","text":"1 cup white wine or rice wine"}]}]},{"type":"list_item","raw":"* 2 Tb butter\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb butter","tokens":[{"type":"text","raw":"2 Tb butter","text":"2 Tb butter","tokens":[{"type":"text","raw":"2 Tb butter","text":"2 Tb butter"}]}]},{"type":"list_item","raw":"* 2 Tb olive oil\n","task":false,"checked":"$undefined","loose":false,"text":"2 Tb olive oil","tokens":[{"type":"text","raw":"2 Tb olive oil","text":"2 Tb olive oil","tokens":[{"type":"text","raw":"2 Tb olive oil","text":"2 Tb olive oil"}]}]},{"type":"list_item","raw":"* 1 Tb minced garlic\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tb minced garlic","tokens":[{"type":"text","raw":"1 Tb minced garlic","text":"1 Tb minced garlic","tokens":[{"type":"text","raw":"1 Tb minced garlic","text":"1 Tb minced garlic"}]}]},{"type":"list_item","raw":"* 1 tsp cornflour\n","task":false,"checked":"$undefined","loose":false,"text":"1 tsp cornflour","tokens":[{"type":"text","raw":"1 tsp cornflour","text":"1 tsp cornflour","tokens":[{"type":"text","raw":"1 tsp cornflour","text":"1 tsp cornflour"}]}]},{"type":"list_item","raw":"* salt and pepper","task":false,"checked":"$undefined","loose":false,"text":"salt and pepper","tokens":[{"type":"text","raw":"salt and pepper","text":"salt and pepper","tokens":[{"type":"text","raw":"salt and pepper","text":"salt and pepper"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Mix together\n2. Bring to boil till thick","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Mix together\n","task":false,"checked":"$undefined","loose":false,"text":"Mix together","tokens":[{"type":"text","raw":"Mix together","text":"Mix together","tokens":[{"type":"text","raw":"Mix together","text":"Mix together"}]}]},{"type":"list_item","raw":"2. Bring to boil till thick","task":false,"checked":"$undefined","loose":false,"text":"Bring to boil till thick","tokens":[{"type":"text","raw":"Bring to boil till thick","text":"Bring to boil till thick","tokens":[{"type":"text","raw":"Bring to boil till thick","text":"Bring to boil till thick"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Original: https://julieblanner.com/white-wine-sauce/","text":"Original: https://julieblanner.com/white-wine-sauce/","tokens":[{"type":"text","raw":"Original: ","text":"Original: "},{"type":"link","raw":"https://julieblanner.com/white-wine-sauce/","text":"https://julieblanner.com/white-wine-sauce/","href":"https://julieblanner.com/white-wine-sauce/","tokens":[{"type":"text","raw":"https://julieblanner.com/white-wine-sauce/","text":"https://julieblanner.com/white-wine-sauce/"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Sauce","text":"Tags: Sauce","tokens":[{"type":"text","raw":"Tags: Sauce","text":"Tags: Sauce"}]}]}] -7:null diff --git a/wonton-soup.html b/wonton-soup.html index adb49ee6..98404764 100644 --- a/wonton-soup.html +++ b/wonton-soup.html @@ -1 +1 @@ -The Great Cook Up
    Back

    Wonton Soup

    Serves 3

    Base Ingredients

    Ingredients

    Extras

    Method

    1. Fry chicken and put to side
    2. Add sauce ingredients and fry for 20s
    3. Add stock and bring to boil
    4. Add chicken, noodles, wontons
    5. Add buk choy
    6. Sprinkle w spring onions

    Notes

    Add 1/2 cup water to dilute the stock if too salty

    Tags: Soup

    \ No newline at end of file +The Great Cook Up
    Back

    Wonton Soup

    Serves 3

    Base Ingredients

    Ingredients

    Extras

    Method

    1. Fry chicken and put to side
    2. Add sauce ingredients and fry for 20s
    3. Add stock and bring to boil
    4. Add chicken, noodles, wontons
    5. Add buk choy
    6. Sprinkle w spring onions

    Notes

    Add 1/2 cup water to dilute the stock if too salty

    Tags: Soup

    \ No newline at end of file diff --git a/wonton-soup.txt b/wonton-soup.txt index e42b2432..ab3d5472 100644 --- a/wonton-soup.txt +++ b/wonton-soup.txt @@ -1,6 +1,6 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","wonton-soup","d"],{"children":["__PAGE__?{\"recipe\":\"wonton-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","wonton-soup","d"],{"children":["__PAGE__?{\"recipe\":\"wonton-soup\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","wonton-soup","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"wonton-soup\"}","styles":null}],"childPropSegment":["recipe","wonton-soup","d"],"styles":null}]}]}],null] diff --git a/wrap-burger.html b/wrap-burger.html index 2f19e742..b1cb90ea 100644 --- a/wrap-burger.html +++ b/wrap-burger.html @@ -1,3 +1,3 @@ The Great Cook Up
    Back

    Wraps & Burgers

    Serves: As many as you need Time to make: 10min

    Ingredients

    Method

    1. Cook meat as required
    2. Apply sauce to wrap/toast
    3. Add ingredients
    4. Wrap/cover and eat

    Notes

    Chicken schnitzels - recommend using sweet chilli sauce + mayo or chipotle

    IKEA Metballs - recommend using tomato sauce + mayo

    You can experiment with different types of mayo or salad dressings and sauces. eg. Coldslaw dressing or adding a touch of greek salad dressing

    ![](./img/wrap-1.jpg) -![](./img/wrap-2.jpg)

    \ No newline at end of file +![](./img/wrap-2.jpg)

    \ No newline at end of file diff --git a/wrap-burger.txt b/wrap-burger.txt index e26b94f3..f2879b0a 100644 --- a/wrap-burger.txt +++ b/wrap-burger.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","wrap-burger","d"],{"children":["__PAGE__?{\"recipe\":\"wrap-burger\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] +0:["uluA0IXHmWFtdGg92yOLh",[[["",{"children":[["recipe","wrap-burger","d"],{"children":["__PAGE__?{\"recipe\":\"wrap-burger\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 5:I[6083,[],""] 6:I[5732,[],""] 3:[null,["$","html",null,{"lang":"en","children":["$","body",null,{"className":"__className_1d6b10","children":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":[["$","title",null,{"children":"404: This page could not be found."}],["$","div",null,{"style":{"fontFamily":"system-ui,\"Segoe UI\",Roboto,Helvetica,Arial,sans-serif,\"Apple Color Emoji\",\"Segoe UI Emoji\"","height":"100vh","textAlign":"center","display":"flex","flexDirection":"column","alignItems":"center","justifyContent":"center"},"children":["$","div",null,{"children":[["$","style",null,{"dangerouslySetInnerHTML":{"__html":"body{color:#000;background:#fff;margin:0}.next-error-h1{border-right:1px solid rgba(0,0,0,.3)}@media (prefers-color-scheme:dark){body{color:#fff;background:#000}.next-error-h1{border-right:1px solid rgba(255,255,255,.3)}}"}}],["$","h1",null,{"className":"next-error-h1","style":{"display":"inline-block","margin":"0 20px 0 0","padding":"0 23px 0 0","fontSize":24,"fontWeight":500,"verticalAlign":"top","lineHeight":"49px"},"children":"404"}],["$","div",null,{"style":{"display":"inline-block"},"children":["$","h2",null,{"style":{"fontSize":14,"fontWeight":400,"lineHeight":"49px","margin":0},"children":"This page could not be found."}]}]]}]}]],"notFoundStyles":[],"initialChildNode":["$","$L5",null,{"parallelRouterKey":"children","segmentPath":["children",["recipe","wrap-burger","d"],"children"],"loading":"$undefined","loadingStyles":"$undefined","loadingScripts":"$undefined","hasLoading":false,"error":"$undefined","errorStyles":"$undefined","errorScripts":"$undefined","template":["$","$L6",null,{}],"templateStyles":"$undefined","templateScripts":"$undefined","notFound":"$undefined","notFoundStyles":"$undefined","initialChildNode":["$L7","$L8",null],"childPropSegment":"__PAGE__?{\"recipe\":\"wrap-burger\"}","styles":null}],"childPropSegment":["recipe","wrap-burger","d"],"styles":null}]}]}],null] 4:[["$","meta","0",{"name":"viewport","content":"width=device-width, initial-scale=1"}],["$","meta","1",{"charSet":"utf-8"}],["$","title","2",{"children":"The Great Cook Up"}],["$","meta","3",{"name":"description","content":"Just a collection of recipes"}],["$","link","4",{"rel":"icon","href":"/the-great-cook-up-website/favicon.ico","type":"image/x-icon","sizes":"16x16"}],["$","meta","5",{"name":"next-size-adjust"}]] -7:null 9:I[5463,["698","static/chunks/698-67a8c182db1b6971.js","254","static/chunks/app/%5Brecipe%5D/page-a1fde89b5495594c.js"],"RecipeClient"] 8:["$","$L9",null,{"tokens":[{"type":"heading","raw":"# Wraps & Burgers\n\n","depth":1,"text":"Wraps & Burgers","tokens":[{"type":"text","raw":"Wraps & Burgers","text":"Wraps & Burgers"}]},{"type":"paragraph","raw":"Serves: As many as you need\nTime to make: 10min","text":"Serves: As many as you need\nTime to make: 10min","tokens":[{"type":"text","raw":"Serves: As many as you need\nTime to make: 10min","text":"Serves: As many as you need\nTime to make: 10min"}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Ingredients\n\n","depth":2,"text":"Ingredients","tokens":[{"type":"text","raw":"Ingredients","text":"Ingredients"}]},{"type":"list","raw":"* Wraps or bread (toast is better than fresh)\n* Some meat - Aldi chicken schnitzels, or IKEA Meatballs\n* Some sauce\n* Mayo\n* Beetroot\n* Lettuce\n* Tomato\n* Cheese\n* Cucumber (optional)","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* Wraps or bread (toast is better than fresh)\n","task":false,"checked":"$undefined","loose":false,"text":"Wraps or bread (toast is better than fresh)","tokens":[{"type":"text","raw":"Wraps or bread (toast is better than fresh)","text":"Wraps or bread (toast is better than fresh)","tokens":[{"type":"text","raw":"Wraps or bread (toast is better than fresh)","text":"Wraps or bread (toast is better than fresh)"}]}]},{"type":"list_item","raw":"* Some meat - Aldi chicken schnitzels, or IKEA Meatballs\n","task":false,"checked":"$undefined","loose":false,"text":"Some meat - Aldi chicken schnitzels, or IKEA Meatballs","tokens":[{"type":"text","raw":"Some meat - Aldi chicken schnitzels, or IKEA Meatballs","text":"Some meat - Aldi chicken schnitzels, or IKEA Meatballs","tokens":[{"type":"text","raw":"Some meat - Aldi chicken schnitzels, or IKEA Meatballs","text":"Some meat - Aldi chicken schnitzels, or IKEA Meatballs"}]}]},{"type":"list_item","raw":"* Some sauce\n","task":false,"checked":"$undefined","loose":false,"text":"Some sauce","tokens":[{"type":"text","raw":"Some sauce","text":"Some sauce","tokens":[{"type":"text","raw":"Some sauce","text":"Some sauce"}]}]},{"type":"list_item","raw":"* Mayo\n","task":false,"checked":"$undefined","loose":false,"text":"Mayo","tokens":[{"type":"text","raw":"Mayo","text":"Mayo","tokens":[{"type":"text","raw":"Mayo","text":"Mayo"}]}]},{"type":"list_item","raw":"* Beetroot\n","task":false,"checked":"$undefined","loose":false,"text":"Beetroot","tokens":[{"type":"text","raw":"Beetroot","text":"Beetroot","tokens":[{"type":"text","raw":"Beetroot","text":"Beetroot"}]}]},{"type":"list_item","raw":"* Lettuce\n","task":false,"checked":"$undefined","loose":false,"text":"Lettuce","tokens":[{"type":"text","raw":"Lettuce","text":"Lettuce","tokens":[{"type":"text","raw":"Lettuce","text":"Lettuce"}]}]},{"type":"list_item","raw":"* Tomato\n","task":false,"checked":"$undefined","loose":false,"text":"Tomato","tokens":[{"type":"text","raw":"Tomato","text":"Tomato","tokens":[{"type":"text","raw":"Tomato","text":"Tomato"}]}]},{"type":"list_item","raw":"* Cheese\n","task":false,"checked":"$undefined","loose":false,"text":"Cheese","tokens":[{"type":"text","raw":"Cheese","text":"Cheese","tokens":[{"type":"text","raw":"Cheese","text":"Cheese"}]}]},{"type":"list_item","raw":"* Cucumber (optional)","task":false,"checked":"$undefined","loose":false,"text":"Cucumber (optional)","tokens":[{"type":"text","raw":"Cucumber (optional)","text":"Cucumber (optional)","tokens":[{"type":"text","raw":"Cucumber (optional)","text":"Cucumber (optional)"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Cook meat as required\n2. Apply sauce to wrap/toast\n3. Add ingredients\n4. Wrap/cover and eat","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Cook meat as required\n","task":false,"checked":"$undefined","loose":false,"text":"Cook meat as required","tokens":[{"type":"text","raw":"Cook meat as required","text":"Cook meat as required","tokens":[{"type":"text","raw":"Cook meat as required","text":"Cook meat as required"}]}]},{"type":"list_item","raw":"2. Apply sauce to wrap/toast\n","task":false,"checked":"$undefined","loose":false,"text":"Apply sauce to wrap/toast","tokens":[{"type":"text","raw":"Apply sauce to wrap/toast","text":"Apply sauce to wrap/toast","tokens":[{"type":"text","raw":"Apply sauce to wrap/toast","text":"Apply sauce to wrap/toast"}]}]},{"type":"list_item","raw":"3. Add ingredients\n","task":false,"checked":"$undefined","loose":false,"text":"Add ingredients","tokens":[{"type":"text","raw":"Add ingredients","text":"Add ingredients","tokens":[{"type":"text","raw":"Add ingredients","text":"Add ingredients"}]}]},{"type":"list_item","raw":"4. Wrap/cover and eat","task":false,"checked":"$undefined","loose":false,"text":"Wrap/cover and eat","tokens":[{"type":"text","raw":"Wrap/cover and eat","text":"Wrap/cover and eat","tokens":[{"type":"text","raw":"Wrap/cover and eat","text":"Wrap/cover and eat"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"Chicken schnitzels - recommend using sweet chilli sauce + mayo or chipotle","text":"Chicken schnitzels - recommend using sweet chilli sauce + mayo or chipotle","tokens":[{"type":"text","raw":"Chicken schnitzels - recommend using sweet chilli sauce + mayo or chipotle","text":"Chicken schnitzels - recommend using sweet chilli sauce + mayo or chipotle"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"IKEA Metballs - recommend using tomato sauce + mayo","text":"IKEA Metballs - recommend using tomato sauce + mayo","tokens":[{"type":"text","raw":"IKEA Metballs - recommend using tomato sauce + mayo","text":"IKEA Metballs - recommend using tomato sauce + mayo"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"You can experiment with different types of mayo or salad dressings and sauces. eg. Coldslaw dressing or adding a touch of greek salad dressing","text":"You can experiment with different types of mayo or salad dressings and sauces. eg. Coldslaw dressing or adding a touch of greek salad dressing","tokens":[{"type":"text","raw":"You can experiment with different types of mayo or salad dressings and sauces. eg. Coldslaw dressing or adding a touch of greek salad dressing","text":"You can experiment with different types of mayo or salad dressings and sauces. eg. Coldslaw dressing or adding a touch of greek salad dressing"}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"![](./img/wrap-1.jpg)\n![](./img/wrap-2.jpg)","text":"![](./img/wrap-1.jpg)\n![](./img/wrap-2.jpg)","tokens":[{"type":"image","raw":"![](./img/wrap-1.jpg)","href":"./img/wrap-1.jpg","title":null,"text":""},{"type":"text","raw":"\n","text":"\n"},{"type":"image","raw":"![](./img/wrap-2.jpg)","href":"./img/wrap-2.jpg","title":null,"text":""}]}]}] +7:null diff --git a/yoghurt.html b/yoghurt.html index 364a633f..740aa128 100644 --- a/yoghurt.html +++ b/yoghurt.html @@ -1,2 +1,2 @@ The Great Cook Up
    Back

    Yoghurt

    makes 2 litres/kg

    Ingredients

    Method

    1. Add to pressure cooker on yoghurt setting for 6-8hr
    2. less hr will be sweeter, more hours will be sour

    Notes

    https://kidgredients.com.au/diy-yoghurt/ -https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4

    Tags: Pressure Cooker

    \ No newline at end of file +https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4

    Tags: Pressure Cooker

    \ No newline at end of file diff --git a/yoghurt.txt b/yoghurt.txt index 6607e6bf..de211240 100644 --- a/yoghurt.txt +++ b/yoghurt.txt @@ -1,10 +1,10 @@ 1:HL["/the-great-cook-up-website/_next/static/media/c9a5bc6a7c948fb0-s.p.woff2","font",{"crossOrigin":"","type":"font/woff2"}] 2:HL["/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","style",{"crossOrigin":""}] -0:["2oHBY83_ZNLMR4jOkYbzu",[[["",{"children":[["recipe","yoghurt","d"],{"children":["__PAGE__?{\"recipe\":\"yoghurt\"}",{}]}]},"$undefined","$undefined",true],"$L3",[[["$","link","0",{"rel":"stylesheet","href":"/the-great-cook-up-website/_next/static/css/f38549154fdfd617.css","precedence":"next","crossOrigin":""}]],"$L4"]]]] 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powder","ordered":false,"start":"","loose":false,"items":[{"type":"list_item","raw":"* 2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)\n","task":false,"checked":"$undefined","loose":false,"text":"2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)","tokens":[{"type":"text","raw":"2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)","text":"2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)","tokens":[{"type":"text","raw":"2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)","text":"2 litre of UHT milk (or normal milk and heat to 90 degrees then cool to 40 degrees)"}]}]},{"type":"list_item","raw":"* 1 Tbs starter other yoghurt\n","task":false,"checked":"$undefined","loose":false,"text":"1 Tbs starter other yoghurt","tokens":[{"type":"text","raw":"1 Tbs starter other yoghurt","text":"1 Tbs starter other yoghurt","tokens":[{"type":"text","raw":"1 Tbs starter other yoghurt","text":"1 Tbs starter other yoghurt"}]}]},{"type":"list_item","raw":"* 1 cup (~8 tbsps) milk powder","task":false,"checked":"$undefined","loose":false,"text":"1 cup (~8 tbsps) milk powder","tokens":[{"type":"text","raw":"1 cup (~8 tbsps) milk powder","text":"1 cup (~8 tbsps) milk powder","tokens":[{"type":"text","raw":"1 cup (~8 tbsps) milk powder","text":"1 cup (~8 tbsps) milk powder"}]}]}]},{"type":"space","raw":"\n\n\n"},{"type":"heading","raw":"## Method\n\n","depth":2,"text":"Method","tokens":[{"type":"text","raw":"Method","text":"Method"}]},{"type":"list","raw":"1. Add to pressure cooker on yoghurt setting for 6-8hr\n2. less hr will be sweeter, more hours will be sour","ordered":true,"start":1,"loose":false,"items":[{"type":"list_item","raw":"1. Add to pressure cooker on yoghurt setting for 6-8hr\n","task":false,"checked":"$undefined","loose":false,"text":"Add to pressure cooker on yoghurt setting for 6-8hr","tokens":[{"type":"text","raw":"Add to pressure cooker on yoghurt setting for 6-8hr","text":"Add to pressure cooker on yoghurt setting for 6-8hr","tokens":[{"type":"text","raw":"Add to pressure cooker on yoghurt setting for 6-8hr","text":"Add to pressure cooker on yoghurt setting for 6-8hr"}]}]},{"type":"list_item","raw":"2. less hr will be sweeter, more hours will be sour","task":false,"checked":"$undefined","loose":false,"text":"less hr will be sweeter, more hours will be sour","tokens":[{"type":"text","raw":"less hr will be sweeter, more hours will be sour","text":"less hr will be sweeter, more hours will be sour","tokens":[{"type":"text","raw":"less hr will be sweeter, more hours will be sour","text":"less hr will be sweeter, more hours will be sour"}]}]}]},{"type":"space","raw":"\n\n"},{"type":"heading","raw":"## Notes\n\n","depth":2,"text":"Notes","tokens":[{"type":"text","raw":"Notes","text":"Notes"}]},{"type":"paragraph","raw":"https://kidgredients.com.au/diy-yoghurt/\nhttps://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","text":"https://kidgredients.com.au/diy-yoghurt/\nhttps://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","tokens":[{"type":"link","raw":"https://kidgredients.com.au/diy-yoghurt/","text":"https://kidgredients.com.au/diy-yoghurt/","href":"https://kidgredients.com.au/diy-yoghurt/","tokens":[{"type":"text","raw":"https://kidgredients.com.au/diy-yoghurt/","text":"https://kidgredients.com.au/diy-yoghurt/"}]},{"type":"text","raw":"\n","text":"\n"},{"type":"link","raw":"https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","text":"https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","href":"https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","tokens":[{"type":"text","raw":"https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4","text":"https://www.youtube.com/watch?app=desktop&v=FxQdEl4EKk4"}]}]},{"type":"space","raw":"\n\n"},{"type":"paragraph","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker","tokens":[{"type":"text","raw":"Tags: Pressure Cooker","text":"Tags: Pressure Cooker"}]}]}] -7:null